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kitchen worker

Healthwise Ready Made Meals LLC

Kitchen Steward &ndash; Healthy Kitchen (Business Bay)Schedule: 5/2We are looking for a Kitchen Steward to join our team at Healthy Kitchen, a Dubai-based healthy meal delivery service known for its clean, organic, and functional menus. The ideal candidate will take pride in maintaining a high level of cleanliness and hygiene in the kitchen, supporting smooth daily operations.Responsibilities:<ul><li>Maintain cleanliness and hygiene standards in all kitchen and surrounding areas.</li><li>Follow and uphold all food safety and sanitation procedures.</li><li>Clean and sanitize pots, pans, grills, stoves, refrigerators, and other kitchen equipment.</li><li>Operate and maintain cleaning tools and equipment safely and efficiently.</li><li>Ensure that all kitchen utensils, dishes, and equipment are properly cleaned and stored.</li><li>Dispose of waste according to company and local authority guidelines, following recycling standards.</li><li>Support kitchen staff by maintaining an organized and hygienic workspace.</li><li>Create and follow a regular cleaning schedule for the kitchen and storage areas.</li></ul>Requirements:<ul><li>Previous experience as a kitchen steward, dishwasher, or cleaner in a food service or hospitality environment preferred.</li><li>Basic understanding of hygiene and food safety standards.</li><li>Strong attention to detail and ability to work efficiently in a fast-paced environment.</li><li>Positive attitude, reliability, and teamwork.</li><li>Basic English communication skills (to understand instructions and safety procedures).</li></ul>Job Type: Full-timePay: AED2,000.00 per month

Kitchen Steward

Chinese Palace Restaurant Group

Responsibilities:&middot; Assist in basic food preparation tasks, such as washing, peeling, cutting, and chopping ingredients.&middot; Prepare and portion ingredients as instructed by the chef.&middot; Ensure all ingredients are stored properly and used efficiently.&middot; Maintain cleanliness and organization of the kitchen, including counters, equipment, and storage areas.&middot; Wash and sanitize dishes, utensils, and kitchen equipment.&middot; Assist chefs and cooks during food preparation and service.&middot; Follow all food safety and hygiene regulations.&middot; Report any safety or maintenance issues to the Chef In Charge/Supervisor.&middot; Perform other related duties as assigned by the head chef or Supervisor.Qualifications:&middot; High school diploma or equivalent.&middot; Previous experience in a kitchen or food service environment is preferred but not required.&middot; Basic understanding of food safety practices and procedures.&middot; Good physical condition, able to stand for long periods and lift moderate weights.&middot; Ability to follow instructions and work in a fast-paced environment.Job Type: Full-time

Kitchen Helper

Radisson Hotel Group

<div>Company Description 
The Radisson Blu Hotel, Dubai Media City is a contemporary and vibrant 4-star hotel strategically located in the heart of one of Dubai's most dynamic business and innovation hubs. As part of the Radisson Hotel Group, it embodies the brand's commitment to delivering genuine hospitality and &quot;Every Moment Matters.&quot; The hotel caters primarily to business travelers and leisure guests seeking a blend of modern comfort, convenience, and efficient service, with a strong emphasis on its diverse culinary offerings. 
Job Description 
Cleaning and Sanitation:<ul><li>
Wash pots, pans, utensils, and kitchen equipment efficiently and thoroughly using industrial dishwashers and manual cleaning methods.</li><li>
Ensure all washed items are sanitized, dried, and stored correctly in their designated areas.</li><li>
Clean and sanitize all kitchen work surfaces, sinks, countertops, and floors.</li><li>
Assist in cleaning kitchen machinery (e.g., ovens, grills, fryers) and ventilation hoods as per the cleaning schedule.</li><li>
Manage kitchen waste disposal and recycling according to hotel standards and environmental policies.</li></ul>
Inventory and Organization:<ul><li>
Maintain the cleanliness and organization of the stewarding area, pot wash, and storage areas.</li><li>
Assist in the inventory control of cleaning supplies and chemicals, reporting any shortages to the Stewarding Supervisor.</li><li>
Handle and store all kitchenware with care to minimize breakage and loss.</li></ul>
Safety and Compliance:<ul><li>
Adhere to all HACCP (Hazard Analysis Critical Control Point) standards and local Dubai Municipality health and safety regulations.</li><li>
Follow the correct procedures for handling and storing cleaning chemicals.</li><li>
Maintain a safe, clean, and hazard-free work environment.</li><li>
Report any maintenance issues or safety hazards immediately to the Stewarding Supervisor.</li></ul>
Teamwork and Support:<ul><li>
Provide support to the culinary and service teams as required.</li><li>
Assist with banquet plate-ups and breakdowns for large events and functions.</li><li>
Perform any other reasonable duties as assigned by the Kitchen Management.</li></ul> 
Qualifications 
High School or equivalent</div>

superline logistics llc

We are looking for kitchen helpers, comm 2 or Commis 2 for our restaurant having at least one year of experience.thanksJob Type: Full-timePay: AED1,800.00 - AED2,000.00 per month

Hilton Hotels

As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis Chef will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards: <ul> <li>Ensure consistent great food production, in line with the high quality standards expected by Hilton</li> <li>Perform tasks within a timely manner</li> <li>Contribute to Kitchen revenue through effective food cost control</li> <li>Provide support to the Kitchen brigade</li> <li>Prepare and present high quality dishes within company guidelines</li> <li>Keep all working areas clean and tidy and ensure no cross contamination</li> <li>Prepare all mis-en-place for all relevant menus</li> <li>Assist other departments wherever necessary and maintain good working relationships</li> <li>Report maintenance, hygiene and hazard issues</li> <li>Comply with hotel security, fire regulations and all health and safety and food safety legislation</li> <li>Awareness departmental targets and strive to achieve them as part of the team</li> <li>Meet all health and hygiene requirements</li> <li>Be environmentally aware</li> </ul>

Commis II - Cold Kitchen (Female)

Palma Beach Resort & Spa

Qualifications: Previous experience in a similar role preferred Knowledge of sanitation and safety standards in a kitchen environment Ability to work efficiently in a fast-paced setting Good physical stamina and attention to detail Team player with a positive attitude

Marriott International

POSITION SUMMARY 
 
 Our jobs aren t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
 
 No matter what position you are in, there are a few things that are critical to success creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts to get it right for our guests and our business each and every time.
 
 PREFERRED QUALIFICATIONS
 Education: High school diploma or G.E.D. equivalent.
 Related Work Experience: Less than 1 year related work experience.
 Supervisory Experience: No supervisory experience.

Barista - Mina s Kitchen

Explore 675+ Kitchen worker in Dubai United Arab Emirates this November. Find roles across top companies and apply now to boost your career.

675 kitchen worker jobs IN Dubai United Arab Emirates

Kitchen Steward

Kitchen Helper

Kitchen Steward

Kitchen Helper

Commis II - Cold Kitchen (Female)

Kitchen Steward

Barista - Mina s Kitchen