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waiter waitress

Khalidiya Palace Rayhaan by Rotana

<div>
 
 Job Description
 
 
 
 We are currently looking for dynamic, and self motivated Food &amp; Beverage professionals who want to move their careers forward.
 
 
 As a Waiter / Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as-
 
 
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 Perform all necessary tasks to service food and beverage according to the standard of performance manual of the hotel
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 Greet and seat customers and serve them in a professional, discreet and personalized way
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 Acquire in depth knowledge of the food and beverage menu of the assigned outlet in order to assist and provide advice to guests
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 Consistently monitor quality of food &amp; beverage being served
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 Practice good customer relations and attend to customer complaints / queries satisfactorily
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 Responsible for maintaining hygiene and cleanliness standards in the outlet and upkeep of all service equipment
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 Responsible for all service preparations before, during and after the service (mis-en-place and mis-en-scene)
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 Ensure minimum wastage, breakage and spoilage
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 Actively use up selling techniques to exceed guest expectations and increase revenue
 
 
 </li>
 </ul>
 
 Skills
 
 
 
 
 Education, Qualifications &amp; Experiences
 
 
 
 You should ideally have a diploma / degree in hospitality or a vocational training in food &amp; beverage with previous experiences as a Waiter / Waitress in a high volume restaurant. A good command of English and additional skills, like guest service and interpersonal are essentials.
 
 
 
 Knowledge &amp; Competencies
 
 
 
 The ideal candidate will be hands-on with a true passion for people and service along with a positive and pleasant attitude. You will thrive working in a busy environment and stay calm under pressure, have attention to details and should possess following competencies-
 
 
 Adaptability
 
 
 Customer Focus
 
 
 Recognizing Differences
 
 
 Taking Responsibility
 
 
 Teamwork
 
 
 Understanding the Job
</div>

Waiter / Waitress

Rotana Hotels

Renaissance Corporate Services

Waiter/Waitress
 
Shangri-La Group | Abu Dhabi, United Arab Emirates
 
About Us
 
Find Your Shangri-La in Shangri-La.
 
Our story began in 1971, when the first Shangri-La opened its doors. We have since been crafting joyful experiences through heartfelt hospitality, and that legacy continues to guide us today.
 
As we look ahead to new horizons, we invite you to join the world of Shangri-La — shaping the next chapter and making a meaningful impact through shared purpose and the art and joy of Asian hosting.
 
Shangri-La Qaryat Al Beri, Abu Dhabi, offers 213 luxurious guestrooms and suites, six private pool villas, and 161 fully furnished serviced apartments featuring a one-kilometre private beach which blends modern Arabic design with exceptional comfort.
 
Shangri-La Hotel, Qaryat Al Beri, Abu Dhabi
 
As a Waiter / Waitress, you will provide excellent guest service by taking orders, serving food and beverages, and ensuring guest satisfaction. You will also assist with any inquiries or requests from guests. Additionally, you will maintain a clean and organized dining area to enhance the overall dining experience.
 
Key Responsibilities: 
Welcoming guests with a pleasant smile, menu presentation and taking the orders accurately.
 Serving food and beverages by delivering orders to tables promptly and ensure that everything is served correctly.
 Familiarity in using POS systems for order entry and payment processing.
 Maintaining cleanliness by keeping tables, utensils, and the dining area clean and organized throughout the shift.
 
About You: 
Ability to clearly convey information, listen to guests, and respond to their needs effectively including understanding guest preferences and handling complaints gracefully.
 Capability on managing multiple tables and tasks simultaneously, ensuring efficient service.
 Basic Food Knowledge in understanding of menu items to answer guest inquiries and make recommendations.
 Willingness to collaborate with other colleagues and support each other to ensure smooth operations.
 1 – 2 years of experience in Hotels, Fine- Dining restaurants or Bars.
 High School Diploma or Diploma in Hospitality Management is often required.
 Professional proficiency in English language.
 Proficiency in other languages will be advantageous.
 
Why Join Us: 
A workplace that values your passion and supports self-realization and personal growth.
 Structured learning and development pathways with real opportunities to advance your professional craft and leadership skills.
 Competitive benefits, recognition programs, and colleague stay/travel perks that reward your contribution and dedication.
 Teams that promote inclusion and respect, value diversity, and foster a secure environment where everyone can thrive.
 
We are an equal opportunity employer. Applications from all qualified candidates are welcomed. All information provided by applicants will be treated in and used only for recruitment purposes.
 
We appreciate your interest in joining us. Please note that only successful candidates will be contacted.

Waiter/ Waitress (174519)

ZOI CAFE-branch

A Food Truck is looking for a friendly, energetic, and customer-focused Waiter/Waitress to join our team. If you enjoy working in a fast-paced environment and providing excellent service, we&rsquo;d love to hear from you.Responsibilities:<ul><li>Greet and serve customers in a polite and professional manner</li><li>Take accurate food and beverage orders</li><li>Serve meals and drinks promptly</li><li>Ensure customer satisfaction throughout their visit</li><li>Keep tables and service areas clean and organized</li><li>Handle payments and bills accurately</li></ul>Requirements:<ul><li>Previous experience is an advantage but not required</li><li>Good communication and interpersonal skills</li><li>Ability to work well under pressure</li><li>Positive attitude and teamwork skills</li><li>Flexible availability, including weekends and holidays</li></ul>Job Type: Full-timePay: AED2,000.00 - AED2,200.00 per month

Waiter/Waitress

Salayel Hospitality

<div>
 
 Job Overview
 
 
 
 We are looking for enthusiastic and customer-focused Waiter / Waitresses to join our Food &amp; Beverage team. The ideal candidate will deliver high-quality service, ensure guest satisfaction, and uphold Salayel Hospitality&rsquo;s service standards in a fast-paced hospitality environment.
 
 
 
 Key Responsibilities
 
 
 
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 Greet guests warmly and present menus in a professional manner
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 Take food and beverage orders accurately and relay them to the kitchen/bar
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 Serve food and beverages promptly while maintaining presentation standards
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 Ensure tables are clean, set, and well-maintained at all times
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 Handle guest requests, inquiries, and complaints courteously and efficiently
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 Upsell menu items, promotions, and special offers
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 Follow hygiene, safety, and service procedures as per company standards
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 Process bills and payments accurately
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 Work closely with kitchen and service teams to ensure smooth operations
 
 
 </li>
 </ul>
 
 Requirements &amp; Qualifications
 
 
 
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 Previous experience as a Waiter / Waitress in a hotel or restaurant preferred
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 Knowledge of food &amp; beverage service standards
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 Good communication skills in English (additional languages are a plus)
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 Well-groomed, professional appearance and positive attitude
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 Ability to work flexible shifts, including weekends and holidays
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 Physically fit to stand for long periods
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 Hospitality-focused mindset with attention to detail
 
 
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 </ul>
 
 What We Offer
 
 
 
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 Competitive salary and service charge (as applicable)
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 Professional and supportive work environment
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 Career growth opportunities within Salayel Hospitality
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 Training and development programs
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 </ul>
</div>

Anantara Hotels & Resorts

<div>
 
 Company Description
 
 
 
 A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world&rsquo;s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
 
 
 
 Job Description
 
 
 
 A Waiter/Waitress is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. There are the key influencing factors in guest satisfaction, and as such their responsibility is to ensure that guests are delighted by the quality of service and comfort in our food and beverage outlets. Their main duties and responsibilities are to work as a team within all departments, ensuring the timely and efficient operation of the food and beverage outlets, must have complete knowledge of the menus, beverages, services and facilities provided by the resort, and continuously develop your professional skills to further increase guest satisfaction. They ensure a safe &amp; hygienic work area, and uphold the privacy rights of the guests.
 
 
 
 Qualifications
 
 
 
 <ul>
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 High School diploma
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 Previous experience in Food &amp; Beverage/Restaurant operations for at least 1 year, luxury hotel experience must.
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 Passion for excellent service
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 Excellent team player and great communication skills
 
 
 </li>
 </ul>
 Additional Information
 
 
 Relocate to remote area
</div>

eathos

<div>
 As a Waiter/Waitress, you will play a vital role in delivering exceptional dining experiences to our valued guests. Your friendly and attentive approach, excellent communication skills, and in-depth knowledge of our menu will contribute to a positive and memorable visit for our customers. You will be responsible for providing efficient and personalized service, taking orders, serving food and beverages, and ensuring guest satisfaction throughout their dining experience.
 
 
 <ul>
 <li>
 Greet guests warmly and escort them to their tables, ensuring a welcoming atmosphere.
 </li>
 <li>
 Assist in arranging seating for larger groups and accommodating special requests.
 </li>
 <li>
 Present the menu to guests, providing detailed explanations of dishes and recommendations based on their preferences.
 </li>
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 Take food and beverage orders accurately, noting any dietary restrictions or special requests.
 </li>
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 Serve food and beverages promptly and professionally, adhering to the restaurant's service standards.
 </li>
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 Maintain the cleanliness and organization of tables and dining areas throughout the service.
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 Present the check to guests and handle bill payments efficiently and accurately.
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 Respond to guest queries regarding the menu, ingredients, and preparation methods.
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 Communicate effectively with the kitchen and bar staff to ensure efficient order preparation and timely service.
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 Actively engage in upselling to guests by promoting special menu items, seasonal dishes, and beverage options.
 </li>
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 Gaining a thorough understanding of our restaurant's menu, including food and beverage offerings.
 </li>
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 Strive to provide efficient and timely service, ensuring that guests' orders are delivered promptly.
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 Implement the restaurant's sequence of service to ensure a smooth and consistent dining experience.
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 Proactively promote menu items, promotions, and special offerings to enhance the guest experience.
 
 
 </li>
 </ul>
 
 Requirements
 
 
 
 <ul>
 <li>
 Customer Service Skills: Excellent interpersonal skills with a friendly and approachable demeanor.
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 Communication Skills: Strong verbal communication skills to interact with guests and team members effectively.
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 Menu Knowledge: In-depth understanding of the restaurant's menu and offerings.
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 Multitasking: Ability to handle multiple tasks and prioritize responsibilities during busy service periods.
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 Problem-Solving: Quick thinking and ability to address guest concerns or issues with professionalism.
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 Appearance: Presentable and professional appearance in adherence to the restaurant's dress code.
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 Flexibility: Willingness to work evenings, weekends, and holidays based on restaurant needs.
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 Food Safety Knowledge: Awareness of food safety and hygiene practices during service.
 </li>
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 Previous Experience (preferred): Prior experience as a waiter or in a customer service role is desirable.
 </li>
 </ul>
</div>

Explore 25+ Waiter waitress in Abu Dhabi Jobs In Abu Dhabi this March. Find roles across top companies and apply now to boost your career.

25 waiter waitress jobs In Abu Dhabi Jobs In Abu Dhabi

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