Senior Barista

Role Responsibilities:

• Prepare and serve exceptional espresso-based drinks, brewed coffee, and signature beverages with consistency.
• Dial in espresso and calibrate grinders daily to maintain quality standards.
• Master latte art and brewing methods (V60, Chemex, AeroPress, etc.).
• Monitor and uphold specialty coffee standards for flavor, presentation, and speed.
• Deliver warm, personalized service, engaging with customers to share knowledge of coffee origins, tasting notes, and brewing processes.
• Handle customer feedback professionally and ensure satisfaction.
• Foster a welcoming and memorable café atmosphere.
• Mentor and train Junior Baristas, guiding them in coffee knowledge, service skills, and café procedures.
• Support management in developing the café team through workshops and tastings.
• Take responsibility for shift leadership, delegating tasks to ensure smooth operations.
• Assist in café opening and closing procedures, ensuring operational efficiency.
• Monitor inventory, restock supplies, and report shortages.
• Maintain cleanliness of the bar area, equipment, and café space.
• Conduct basic maintenance and troubleshooting of espresso machines and grinders.

Qualifications & Skills

• Minimum 4–6 years of experience as a barista in a specialty café.
• Strong knowledge of coffee origins, processing, brewing methods, and latte art.
• Leadership skills with the ability to mentor and train junior staff.
• Excellent communication and customer service abilities.
• Ability to handle peak service times while maintaining quality and composure.
• Flexibility to work shifts, weekends, and holidays as required.

Job Types: Full-time, Permanent, Contract
Contract length: 24 months

Pay: From AED2,800.00 per month