Server Team Member

Job Summary
Join our dynamic team as a Server Team Member and become a vital part of delivering exceptional dining experiences! In this energetic role, you will provide friendly, efficient service to guests, ensuring their needs are met with enthusiasm and professionalism. Your culinary knowledge and customer service skills will help create a welcoming atmosphere where guests feel valued and eager to return. This paid position offers an exciting opportunity to develop your food industry expertise while working in a fast-paced, lively environment that celebrates teamwork and positive energy.

Duties

• Greet guests warmly and take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS.
• Prepare and serve food items, ensuring quality standards and food safety regulations are followed at all times.
• Upsell menu items to enhance guest experience and increase sales by recommending popular dishes or specials.
• Handle cash transactions accurately, including cash handling, cashiering, and processing payments efficiently.
• Maintain cleanliness and sanitation of work areas, including food prep stations, dining spaces, and service stations in compliance with health standards.
• Assist with food preparation tasks when needed, supporting kitchen staff to ensure timely service during busy hours.
• Buss tables promptly after guests leave, resetting tables for new customers while ensuring a clean dining environment.
• Provide excellent customer service by addressing guest inquiries, resolving issues quickly, and ensuring overall satisfaction.
• Support team members in various restaurant operations such as food handling, serving, and food safety practices.

Experience

• Previous experience in food service or quick service & fast food restaurants is preferred but not required; we welcome motivated individuals eager to learn!
• Familiarity with POS systems like Aloha POS or Micros POS is a plus; training will be provided if needed.
• Experience in the food industry or restaurant environment helps develop skills in serving, upselling, and managing multiple tasks efficiently.
• Strong time management skills to handle fast-paced shifts while maintaining high-quality service standards.
• Knowledge of food safety protocols, sanitation procedures, and proper food handling techniques is advantageous.
• Basic math skills for cash handling, retail math understanding for sales upselling opportunities, and quick math for daily transactions are important.
• Ability to work collaboratively within a team in a lively café or retail setting while maintaining a positive attitude. Join us today to be part of an energetic team dedicated to creating memorable dining experiences! We value every team member’s contribution and are committed to fostering growth within the vibrant world of food service.

Pay: $3.63 - $3.64 per hour

Benefits:

• Employee discount
• Paid training

Work Location: In person