Server/Cashier

Overview:

We are seeking a skilled and enthusiastic Server to join our team who can work mainly 20-30 hours weekly especially including Saturday and Sunday, other weekdays. The ideal candidate will be responsible for providing exceptional customer service, creating memorable experiences, and ensuring that our guests enjoy every aspect of their dining experience.

Responsibilities:

• Prepare daily clean desk, floor and food service related side works, accurately prepare takeout/delivery foods/bags procedures in time. Prefer Sushi and Hibachi experienced candidate.
• Greet customers and take orders in a friendly and professional manner.
• Maintain an organized and clean work area.
• Ensure that all drinks are served in a timely manner.
• Check identification of customers to verify age requirements for the purchase of alcohol.
• Maintain knowledge of current drink menus, promotions, and prices.

Qualifications

• Proven experience of serving in a fast-paced environment
• Strong customer service skills with a focus on guest satisfaction
• Proficiency in using Toast POS systems
• Knowledge of food safety and handling practices
• Excellent time management and sales skills
• Experience in fine dining and banquet service preferred
• Basic math skills for cash register operations and transactions

Pay: $18.00 - $25.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Relocation assistance

Education:

• High school or equivalent (Preferred)

Ability to Commute:

• New Haven, CT 06515 (Required)

Work Location: In person