Key Responsibilities:
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Scheduling and completing all New Product Development
(NPD)
trials in a timely manner.
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Coordinate with production and SCM teams for commercialisation of NPDs.
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Creating documents related to NPD and uploading BOMs in SAP.
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Responsible for upkeep and smooth functioning of NPD labs.
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Lead recipe development as per marketing brief - Coordinate with GRD and Regulatory teams.
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Ensure material connectivity and flawless execution of industrial trials - Timely completion of trials as per plan.
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Maintain R&D documentation like PDR recipes, Stability tests, decay study etc. - Update on PVM track and relevant locations on time.
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BOM updates on SAP – Ensure timely availability of RM codes and SFG codes for NPDs. Accurate data with right scrap factors before launch.
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Executing BOM budgeting exercise - Completion of budget exercise as per timelines.
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Ownership of NPD labs - Ensure right equipment and man power allocation as per project priorities. Optimal utilisation with zero overtime.
Function:
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LRDQ / Process & Technology
Qualifications / Certifications:
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Graduate in Food technology/Science, Chemical Technology or Dairy Technology.
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Postgraduate in Food Technology.
Knowledge
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Product development in confectionery and allied industry.
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Worked with flavours applications.
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Application of SAP, Fluent with Power point and MS Excel.
Experience
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3-5 years in product development/ R&D or process development roles, preferably in FMCG Industry.
Location:
Rudrapur, Uttrakhand