Steward

As a Restaurant Steward, you will play an essential role in supporting daily kitchen and restaurant operations. Your responsibilities will include: • Cleaning and sanitizing kitchen equipment, utensils, and work areas • Ensuring proper dishwashing and waste management • Assisting chefs and kitchen staff when needed • Maintaining hygiene, safety, and cleanliness standards at all times • Supporting smooth kitchen workflow and organization • Handling stock of cleaning materials and reporting any shortages Attention to detail, reliability, and teamwork are essential for this role

Job Type: Full-time