We are looking for a highly motivated Tendering & Engineering Executive to join our team. The ideal candidate will have a strong engineering background and proven experience managing the complete tendering process for large-scale projects, preferably within the commercial kitchen equipment industry.
Key Responsibilities
- Manage the full tendering process from receipt of inquiry to final submission.
- Review tender documents, specifications, BOQs, drawings, and project requirements.
- Prepare technical and commercial proposals in accordance with client requirements.
- Coordinate with the engineering, estimation, procurement, and sales teams to ensure accurate and competitive submissions.
- Perform quantity take-offs, cost estimations, and pricing analysis.
- Source and obtain quotations from suppliers and subcontractors.
- Ensure all tender submissions are completed accurately and submitted within deadlines.
- Attend pre-bid meetings, site visits, and technical clarification meetings when required.
- Liaise with clients, consultants, and project stakeholders regarding technical and commercial queries.
- Support project handover to the execution team upon award.
- Maintain tender records, supplier databases, and project documentation.
Requirements
- Bachelor's degree in Mechanical Engineering or a related engineering discipline.
- Minimum 3–5 years of experience in tendering and estimation for large-scale projects.
- Previous experience in the commercial kitchen equipment industry is essential.
- Strong knowledge of commercial kitchen layouts, equipment specifications, and project execution.
- Ability to read and interpret engineering drawings, specifications, and BOQs.
- Excellent analytical, negotiation, and problem-solving skills.
- Strong proficiency in Microsoft Excel and Microsoft Office.
- Experience with AutoCAD and ERP systems is an advantage.
- Excellent communication skills in English. Arabic is a plus.
- Ability to work under pressure and manage multiple tenders simultaneously.
Work Location: In person