Assistant Restaurant Manager

About the job

We are seeking an experienced and passionate Assistant Restaurant Manager to join the team at a refined Cantonese dining destination in Dubai. This is an exciting opportunity for a hospitality professional who thrives in a luxury environment and has a keen eye for detail, guest experience, and team leadership.

Key Responsibilities:

• Support the Restaurant Manager in daily operations, ensuring seamless service and exceptional guest experiences
• Supervise, train, and motivate the front-of-house team to uphold the highest standards of service
• Monitor floor operations and guest feedback, proactively resolving any issues to maintain guest satisfaction
• Assist in managing reservations, guest relations, and VIP service coordination
• Contribute to achieving financial targets through cost control, upselling strategies, and operational efficiency
• Maintain compliance with health, safety, and hygiene standards

Requirements:

• Previous experience as an Assistant Restaurant Manager or Supervisor in a fine dining environment (Asian or Cantonese cuisine experience is a plus)
• Strong leadership, communication, and interpersonal skills
• Guest-centric mindset with excellent attention to detail and presentation standards
• Able to inspire and guide a team in a dynamic environment