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Bakery/Pastry Chef (P.C)

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Job Title: Bakery Chef
Industry: Bakery, Pastry & Confectionery
Employment Type: Full-Time

Job Summary

Lumiere Sweets & Pastries is seeking a skilled and passionate Bakery Chef to join our production team. The ideal candidate will be responsible for preparing high-quality bakery products while maintaining consistency, hygiene standards, and production efficiency in line with company recipes and quality expectations.

Key Responsibilities

  • Prepare and bake a wide range of bakery products including breads, rolls, croissants, and related items as per company standards.
  • Hands on experience required in Plated Desserts, Single Desserts & Sourdough
  • Follow standardized recipes, portion controls, and production schedules.
  • Ensure consistent product quality, taste, texture, and presentation.
  • Operate and maintain bakery equipment and ovens safely and efficiently.
  • Maintain strict compliance with food safety, hygiene, and sanitation standards.
  • Monitor stock levels and report raw material requirements to the supervisor.
  • Minimize wastage and follow proper storage and handling procedures.
  • Support new product trials and seasonal menu introductions when required.
  • Coordinate with pastry, production, and quality teams to meet daily targets.
  • Maintain cleanliness of workstations, tools, and storage areas at all times.

Requirements & Qualifications

  • Proven experience as a Bakery Chef or Baker in a professional bakery, pastry shop, or production kitchen.
  • Strong knowledge of baking techniques, ingredients, and bakery processes.
  • Ability to work in a fast-paced, production-oriented environment.
  • Understanding of food safety standards (HACCP knowledge is an advantage).
  • Good time management and attention to detail.
  • Team player with a positive and professional attitude.
  • Willingness to work shifts, weekends, and holidays as required.

What We Offer

  • Competitive salary package
  • Stable and professional working environment
  • Opportunity to work with a premium bakery and pastry brand

Job Types: Full-time, Permanent

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