Cafeteria Manager

Company Description

The Nexus Group Co is a forward-thinking conglomerate operating across technology, sustainability, automotive, and infrastructure sectors. With a strong commitment to innovation and excellence, we are expanding our team and looking for a dedicated professional to manage our cafeteria operations.

Role Description

• Oversee daily cafeteria/canteen operations
• Manage food preparation and quality standards
• Ensure strict food safety & hygiene compliance
• Supervise and coordinate kitchen and service staff
• Handle inventory management & stock control
• Deliver excellent customer service experience
• Maintain a clean, organized, and welcoming environment 

Qualifications

• Experience in cafeteria, restaurant, or food service management
• Strong knowledge of food safety standards
• Good leadership & team management skills
• Basic computer literacy (reports, inventory, etc.)
• Excellent organization & time management
• Willingness to live on-site (preferred)
• Diploma/Certification in Hospitality or Culinary Arts is a plus