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Cafeteria Manager

Company Description

The Nexus Group Co is a forward-thinking conglomerate operating across technology, sustainability, automotive, and infrastructure sectors. With a strong commitment to innovation and excellence, we are expanding our team and looking for a dedicated professional to manage our cafeteria operations.


Role Description

  • Oversee daily cafeteria/canteen operations
  • Manage food preparation and quality standards
  • Ensure strict food safety & hygiene compliance
  • Supervise and coordinate kitchen and service staff
  • Handle inventory management & stock control
  • Deliver excellent customer service experience
  • Maintain a clean, organized, and welcoming environment 



Qualifications

  • Experience in cafeteria, restaurant, or food service management
  • Strong knowledge of food safety standards
  • Good leadership & team management skills
  • Basic computer literacy (reports, inventory, etc.)
  • Excellent organization & time management
  • Willingness to live on-site (preferred)
  • Diploma/Certification in Hospitality or Culinary Arts is a plus


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