Chef or Cook

We are looking for a mature, disciplined and highly experienced Home Cook (Male Aged 45+) to manage the daily kitchen operations for our household. The ideal candidate should have a deep understanding of traditional Pakistani cuisine, a high standard of hygiene and the ability to work independently.

Key Responsibilities

• Daily Meal Preparation: Prepare fresh Breakfast, Lunch and Dinner for the family.
• Menu Variety: Expertise in traditional Pakistani dishes (Salans, Biryani, Karahi), as well as basic Continental or Chinese dishes.
• Health-Conscious Cooking: Ability to cook with less oil/salt or follow specific dietary requirements if needed.
• Kitchen Management: Maintain a spotless and organized kitchen.
• Manage grocery lists and ensure ingredients are fresh.
• Clean up after cooking (utensils and countertops).
• Guest Management: Prepare special menus for occasional guests or family gatherings (Daawats).

Candidate Requirements

• Age: 30 years or older (preferred for maturity and experience).
• Experience: At least 15–20 years of experience working in private households or reputable guest houses.
• Hygiene: Must maintain high personal grooming standards and keep the kitchen environment sanitized.
• Reliability: Punctuality and a serious attitude toward work are essential.
• Verification: Must provide valid CNIC and references from previous employers.

Job Type: Full-time

Pay: From Rs40,000.00 per month

Work Location: In person