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Duties:
- Greet and welcome guests as they arrive at the restaurant
- Seat guests and ask for drinks
- Take reservations over the phone
- Manage the waitlist and notify guests when their table is ready
- Answer phone calls and provide information about the restaurant, including hours of operation and prices
- Assist with to-go orders and ensure accuracy in packaging
- Handle cash transactions and operate the point-of-sale (POS) system
- Maintain cleanliness and organization at the host stand area
Experience:
- Previous experience in a hospitality or food service role is preferred
- Strong communication skills, both verbal and written, to effectively interact with guests and team member
- Excellent guest service skills, including the ability to handle guest complaints or concerns in a professional manner
- Ability to multitask and work in a fast-paced environment
At our restaurant, we value our team members and offer a supportive work environment. Here are some of the benefits we provide:
- Competitive pay based on experience
- Flexible scheduling options
If you enjoy working in a dynamic restaurant environment, we would love to hear from you. Please submit your application today!
Job Type: Part-time
Pay: From $16.50 per hour
Benefits:
Application Question(s):
Language:
Work Location: In person
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