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Kitchen Head / BOH Head (Fast Food Restaurant)

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We are looking for an experienced and strong Kitchen Head / BOH Head to lead our kitchen operations and ensure smooth workflow, food quality, and hygiene standards.

Job Responsibilities:

  • Manage and supervise complete back-of-house (BOH) kitchen operations
  • Ensure food is prepared according to recipes, taste, and quality standards
  • Lead, train, and manage kitchen staff during daily operations
  • Maintain high standards of cleanliness, hygiene, and food safety
  • Plan kitchen staff duties, shifts, and attendance
  • Control food wastage and ensure proper portion control
  • Monitor stock levels and coordinate timely ordering of ingredients and supplies
  • Ensure smooth coordination between kitchen and floor teams
  • Handle kitchen operations efficiently during peak and rush hours
  • Ensure proper use and maintenance of kitchen equipment

Requirements:

  • Minimum 3 years of experience as a Kitchen Head, BOH Head, or senior kitchen role
  • Must have prior experience working in well-known or notable fast food restaurants
  • Strong leadership and team-handling skills
  • Ability to work in a fast-paced and high-pressure environment
  • Good knowledge of food safety, hygiene, and kitchen standards
  • Responsible, disciplined, and quality-focused

Location: Islamabad
Apply via WhatsApp: 0328-5715695

Job Type: Full-time

Pay: Rs40,000.00 - Rs75,000.00 per month

Work Location: In person

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