Office Chef

The Office Chef is responsible for preparing fresh salads, juices, coffees, and light refreshments , ensuring high standards of hygiene, presentation, and quality in a corporate environment. The role supports employee well-being by providing healthy and well-presented food and beverage options throughout the workday.

Key Responsibilities

• Prepare a variety of fresh salads, fruit bowls, and healthy snacks on a daily basis.
• Prepare and serve tea, coffee, fresh juices, smoothies, and other beverages as required.
• Ensure all food and drinks are prepared according to hygiene and quality standards.
• Maintain cleanliness and organization of the kitchen, counters, and beverage stations.
• Manage inventory of fruits, vegetables, coffee supplies, and related items.
• Ensure proper storage of all food items to maintain freshness and avoid wastage.
• Coordinate with Admin for timely procurement of kitchen and beverage supplies.
• Handle special requests for meetings, guests, and internal events.
• Monitor consumption and minimize food and material waste.
• Ensure timely availability of refreshments during office hours.
• Follow all health, safety, and food handling standards.

Required Skills & Competencies

• Experience in preparing salads, juices, coffees, and light refreshments in an office, café, or similar environment.
• Knowledge of food hygiene, safety standards, and basic nutrition.
• Ability to work efficiently in a structured, professional setting.
• Good time management and organizational skills.
• Professional attitude with a service-focused mindset.
• Ability to work independently and maintain consistency.

Qualifications & Experience

• Minimum 2–3 years of relevant experience in a corporate kitchen, café, or hospitality environment.
• Basic culinary or food handling training preferred.
• Basic literacy required.

Working Conditions

• Office-based environment.
• Fixed working hours aligned with office timings.
• May require flexibility during meetings or company events.

Job Type: Full-time

Work Location: In person