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Abu Dhabi, United Arab Emirates
Job Title: Kitchen Manager (With Catering Experience)
Job Summary:
The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring efficient workflow, high-quality food production, and compliance with hygiene and safety standards. This role involves managing kitchen staff, coordinating with the culinary team, controlling inventory, and maintaining operational efficiency to deliver exceptional dining experiences. The Kitchen Manager acts as the key point of leadership in the kitchen, ensuring smooth operations and supporting the Executive Chef.
Key Responsibilities:
Qualifications & Skills:
Job Type: Full-time
Pay: AED3,000.00 - AED8,000.00 per month
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