Restaurant Manager

RESPONSIBLE FOR THE ENTIRE OPERATIONS OF THE FOH AND BOH OF THE RESTAURANTS

UPGRADE THE SALES AND REVENUE OF THE RESTURANTS

RESPONSIBLE FOR THE MARKETING AND SALES

RESPONSIBLE FOR THE QUALITY OF THE FOOD AND SERVICE

TEAM PLAYER WITH FLEXIBITY TO ADOPT THE NEW LEVEL OF WORK STYLE

Job Type: Full-time

Education:

• Bachelor's (Preferred)

Experience:

• IN MANAGERIAL: 10 years (Preferred)

Language:

• ENGLISH , HINDI (Preferred)