Sales Executive – Food Services Department (FSD)

• Manage and grow sales within premium restaurants, cafés, and food service accounts
• Identify and acquire new customers in the HORECA segment
• Achieve monthly and annual sales targets
• Conduct regular customer visits and maintain strong relationships
• Coordinate with logistics and operations to ensure timely deliveries
• Monitor market trends, competitor activities, and customer feedback
• Ensure proper product listing, visibility, and promotion execution
• Maintain accurate sales reports and collection follow-ups

Requirements

• Minimum 2–4 years of sales experience in FMCG or Food Service (HORECA preferred)
• Strong knowledge of the local Qatar market
• Excellent communication and negotiation skills
• Valid Qatar driving license
• Target-driven with strong customer relationship skills

Job Types: Full-time, Permanent

Work Location: In person