demi chef de partie

receptionist

barista

restaurant manager

sales associate

bartender server

The Ned & Ned's Club

<div>
 Located in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned&rsquo;s Club, a private members&rsquo; club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool.
 
 
 
 Job Purpose
 
 
 
 We are looking for a Bartender to work within The Ned Doha. If you have experience as a Bartender in a busy restaurant or hotel luxury environment, and you are enthusiastic, passionate and knowledgeable about fresh food and good service, then we want to hear from you!
 
 
 
 Responsibilities:
 
 
 
 <ul>
 <li>
 Beverage Preparation: Prepare and serve a variety of coffee drinks, espresso-based beverages, and cocktails according to established recipes and customer preferences.
 </li>
 <li>
 Customer Service: Provide excellent service by interacting with guests, taking orders, and addressing any questions or concerns to ensure a positive experience.
 </li>
 <li>
 Equipment Operation: Operate and maintain coffee machines, blenders, cocktail shakers, and other equipment, ensuring they are clean and functioning correctly.
 </li>
 <li>
 Work Area Maintenance: Keep the bar and coffee stations clean and organized, following health and safety standards.
 </li>
 <li>
 Cash Handling: Accurately process transactions, manage the cash register, and handle cash and credit card payments.
 </li>
 <li>
 Inventory Management: Monitor and manage inventory levels, assist with ordering supplies, and ensure proper stock rotation.
 </li>
 <li>
 Trend Awareness: Stay updated on current beverage trends and techniques to enhance drink offerings and improve customer satisfaction.
 
 
 </li>
 </ul>
 
 Qualifications:
 
 
 
 <ul>
 <li>
 Previous bartending experience in a luxury or upscale environment
 </li>
 <li>
 Strong knowledge of classic and contemporary cocktails, spirits, and wine
 </li>
 <li>
 Strong communication and interpersonal skills, with a commitment to providing excellent customer service.
 </li>
 <li>
 Excellent interpersonal and communication skills
 </li>
 <li>
 Ability to remain calm and professional in a fast-paced setting
 
 
 </li>
 </ul>
 
 What In It for you?
 
 
 
 <ul>
 <li>
 One of the most iconic places to be and work
 </li>
 <li>
 Amazing learning and development program
 </li>
 <li>
 Discounted rates at The Ned Doha
 </li>
 <li>
 Fantastic career growth opportunities
 
 
 </li>
 </ul>
 At The Ned, we don't just celebrate our diversity, we challenge ourselves to do even better. The Ned is committed to being the best place to work, and ensuring that we have a leading diversity, equity and inclusion programmed is central to making that vision a reality.
 
 
 Apply today and join us as a Bartender!
 
 
 #YESYESYES #MakeitHAPPEN #ShowyouCARE #LovewhatYOUDO #LoveTheNed
</div>

Bartender

Hilton

<div>Bartender - Se&ntilde;or Pico
A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. 
What will I be doing? 
A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. Specifically, you will be responsible for performing the following tasks to the highest standards:<ul>
<li>Receive orders and serve customer requests completely in a timely manner</li>
<li>Create and serve a range of beverages including classic cocktails, mixers, beer, wine and soft drinks etc.</li>
<li>Take food orders and assist the floor team with deliveries as required</li>
<li>Understand menu content, any menu changes, and promotional activities</li>
<li>Keep your service area clean, tidy, and well-prepared</li>
<li>Efficiently manage the proper settlement of all customer accounts</li>
<li>Answer guest queries in a polite and helpful manner</li></ul>
What are we looking for? 
A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:<ul>
<li>Previous experience within a cocktail bar environment</li>
<li>The ability to create classic cocktails</li>
<li>Flexibility in hours as you will be working rostered shifts, especially on weekends</li>
<li>Exceptional personal presentation and communication skills</li>
<li>Flexibility to respond quickly and positively to a range of work situations</li>
<li>Passion for delivering exceptional levels of guest service</li></ul> 

What will it be like to work for Hilton? 
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Bartender - Señor Pico

Raffles

<div>Company Description 
Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.
Take the opportunity to become a Heartist&reg;, and let your heart guide you in this world where life beats faster. 
Job Description 
The Bartender at Raffles &amp; Fairmont Doha is responsible for preparing and serving beverages, including cocktails, wines, and spirits, to guests while providing exceptional service that reflects the luxury and sophistication of the brand. The role requires a strong knowledge of mixology, excellent interpersonal skills, and the ability to create an inviting atmosphere for guests.
Key Responsibilities:<ul><li>
Prepare and serve alcoholic and non-alcoholic beverages according to recipes and customer preferences.</li><li>
Provide excellent guest service with a friendly, professional, and courteous demeanor.</li><li>
Maintain a clean and organized bar area, including stocking supplies and managing inventory.</li><li>
Engage with guests to provide recommendations, answer questions, and enhance their overall experience.</li><li>
Follow all health, safety, and sanitation standards in handling food and beverages.</li><li>
Check identification of guests to verify age requirements for alcohol consumption.</li><li>
Handle cash and process payments accurately and efficiently.</li><li>
Collaborate with the F&amp;B team to ensure smooth bar operations and exceptional guest satisfaction.</li><li>
Attend training sessions to stay updated on new products, techniques, and hospitality standards.</li><li>
Assist with opening and closing duties, including cash reconciliation and cleaning.</li></ul> 

Qualifications 
<ul><li>
Previous bartending experience, preferably in a luxury hotel or upscale bar setting.</li><li>
Strong knowledge of cocktails, wine, spirits, and other beverages.</li><li>
Excellent communication and customer service skills.</li><li>
Ability to work efficiently in a fast-paced environment.</li><li>
Attention to detail and commitment to quality and presentation.</li><li>
Basic math skills for handling transactions and inventory.</li><li>
Fluent in English; additional language skills are an advantage.</li><li>
Ability to stand for long periods and perform physical tasks related to the role.</li><li>
Flexibility to work shifts, including evenings, weekends, and holidays.</li></ul></div>

Four Seasons

<div>About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
 
 
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
seaside retreat in the heart of Qatar&rsquo;s capital; experience the completely new Four Seasons Hotel Doha, reimagined with modern grandeur and sparkling with sunlight and sea views. From the elegant lobby to energetic restaurants and lounges, our beachfront urban retreat has been transformed into a vibrant hotspot, while remaining true to our Qatari roots. This stunning urban beachfront retreat opened in April 2005 in the heart of the business district, and has 237 rooms and 20 unbranded townhouses villas, a large Food and Beverage operation with 10 stunning venues including the world&rsquo;s largest Nobu restaurant, significant banquets/outside catering, five pools and a private beach, fitness center, and a spa and wellness center offering guests expansive hydrotherapy facilities including an ice room, colour therapy room, steam room and hydrotherapy pool. The hotel completed a beautiful renovation in 2019 and re-opened in March 2020.
Our Team:-
Our team is our greatest asset and the key to our success. We demonstrate our beliefs in the way we treat each other and by the example, we set for one another. In all our interactions with our guests, customers, business associates and colleagues, we seek to deal with others, as we would have them deal with us. Our team is built on mutual respect, collaboration, excellent service and a passion.
Who We Look For:
We look for employees who share the Golden Rule; people who, by nature, believe in treating others as we would have them treat us. We look for individuals who share a passion for excellence and who infuse that enthusiasm into everything they do.
Job Description:-
<ul><li>The Food &amp; Beverage Server position assists in providing an expertly served dining experience conforming by clearing and resetting tables according to standards.
</li><li>The Food &amp; Beverage Server is an essential member of the Food &amp; Beverage team dedicated to providing exceptional quality and service to our guests
</li><li>The Food &amp; Beverage Server position assists the Food Server in providing an enjoyable expertly served dining experience conforming to Four Seasons standards of excellence for quality, professionalism, and friendliness
</li><li>Food &amp; Beverage Server clear tables and reset them neatly, rapidly, and completely according to specification
</li><li>Ability to work, weekend, nights and holidays
</li></ul>Preferred Qualifications and Skills
<ul><li>The ideal candidate will have an outgoing personality and a can-do approach to an assigned task
</li><li>Requires reading, writing and oral proficiency in the English language, arbaic is an asset
</li><li>Degree or Diploma in Hotel Management are preferred
</li></ul>Our Offering:-
Opportunities to build a successful career with global potential
Unique strong culture - diversity of 50 different nationalities
Living accommodation in high quality, well-resourced apartment
Excellent Training and Development opportunities
Employee Recognition Programs
Complimentary nights at FS Hotels Worldwide
Paid annual home leave tickets
Complimentary meals in employee restaurants
Free transportation to work
Medical coverage
 Work Authorization:-
The hotel will apply for the work authorization for a successful candidate.
 Learn more about employment with Four Seasons:-
You could also learn more about employment with Four Seasons via the following channels:
https://www.facebook.com/FourSeasonsJobs
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
http://jobs.fourseasons.com
https://twitter.com/FourSeasonsJob</div>

Server - Nobu

Rosewood Hotel Group

Job Summary: 
<ul>
<li>To understand and perform all aspects of bar maintenance in terms of opening, closing, cleaning procedures and general procedures daily. To understand all aspects of product knowledge for the creation and dispense of drinks and for table maintenance. To act as directed by seniors. To always give the highest standards of hospitality. To consistently improve upon personal standards of professionalism.</li>
</ul>
Essential Duties and Responsibilities: 
Guest satisfaction: 
<ul>
<li>Ensures to deliver the brand promise and always provide exceptional guest service.</li>
<li>Exercise responsible behavior at all times and positively represent the restaurant team and Rosewood Hotels & Resorts</li>
<li>Ensures that all guest and associate complaints are resolved in a quick and efficient manner.</li>
<li>Maintains positive guest and associate interactions with good working relationships.</li>
</ul>
Operations: 
<ul>
<li>Ensure that the guests' dining experience is one to remember.</li>
<li>Maintain a high-profile during service whilst being polite and helpful.</li>
<li>Promote and establish a regular guest base, remember their likes and dislikes.</li>
<li>Smile and maintain eye contact with guests. Provide prompt, unobtrusive, attentive service.</li>
<li>Maintain high standards of personal appearance, always wearing the full, correct, clean, uniform.</li>
<li>Maintain a high standard of personal hygiene.</li>
<li>Report for duty on time and be prepared for your shift.</li>
<li>Adhere to agreed break times.</li>
<li>Ensure the bar has had all required opening procedures adhered to prior to starting a shift.</li>
<li>Ensure all MEP requirements have been met prior to service:</li>
<li>Requisition all necessary supplies.</li>
<li>Transport supplies from storeroom to bar set-up area and make sure enough ice is in stock.</li>
<li>Check cleanliness and condition of bar unit (C02 lines, soda tanks, soda guns, drain, etc.).</li>
<li>Check condition and cleanliness of blender, shaker and other tools.</li>
<li>Check the temperature of refrigeration units.</li>
<li>Ensure all out of stock items have been issued in the correct format.</li>
<li>Ensure all stocks have been brought from cellars in the appropriate manner and time.</li>
<li>Take instructions from your supervisor, anticipate their requirements.</li>
<li>Control and manage your section.</li>
<li>Serve within the structure of the order of service.</li>
<li>Respond to any menu/drinks queries with knowledgeable answers.</li>
<li>Ensure that individual Mise en Place for each order is known and placed on table.</li>
<li>Understand guests to be prioritized - SAGs unhappy guests, regulars etc.</li>
<li>Ensure your working environment remains clean and tidy.</li>
<li>Ensure the guests’ needs come first.</li>
<li>React promptly and deal with any issues, complaints, breakages, spillages in the correct manner.</li>
<li>Communicate any unresolved issues to the supervisor.</li>
<li>Provide a consistent positive attitude when dealing with other associates.</li>
<li>To provide excellent teamwork to assist others.</li>
<li>Ensure the bar is re-stocked and rubbish is removed.</li>
<li>Re-establish MEP requirements.</li>
<li>Ensure everything is left clean and tidy.</li>
<li>Report any outstanding issues to the Supervisor/Head Bartender/Bar Manager.</li>
<li>Follow closing procedures precisely.</li>
<li>Ensure the cellar spaces are maintained in the appropriate manner.</li>
</ul>
General Focus: 
<ul>
<li>To have a full working knowledge of all beverage items, including wines.</li>
<li>To have a full knowledge of spirits, beers, wines, alcoholic, and nonalcoholic beverages.</li>
<li>To have a full understanding of all items of equipment, their uses, and where they are kept.</li>
<li>To have a thorough working knowledge of the POS system.</li>
<li>To have a full knowledge of bar OS&E and drinks garnishes</li>
<li>To have a full knowledge of the menu, preparation methods, presentations, items characteristics and prices.</li>
<li>Ensure to know the daily occupancy rate of the hotel, the number of arrivals and departures, SAGs guests.</li>
<li>Be familiar with all the services/characteristics and sites of interest/activities in the neighborhood, current or upcoming events in Doha (festivals, cultural events) to answer precisely to guest requests.</li>
</ul>
Standard Responsibilities: 
<ul>
<li>Comply and adhere to the Rosewood company policies.</li>
<li>Take on other tasks in addition to the ones stated, in a reasonable framework.</li>
<li>Be a "brand ambassador" at all times and ensure brand integrity and clarity are always maintained.</li>
<li>Model the company’s culture, vision, mission, and core values at all times.</li>
<li>Review Forbes / Rosewood Brand standards and quality standards (LQA) on a regular basis and ensure they are maintained and always delivered.</li>
<li>Ensure new technology and equipment is embraced, improving productivity whilst taking work out of the system.</li>
<li>Establish and maintain an inclusive environment by ensuring effective two ways communication processes are set up (individual reviews, regular departmental meetings).</li>
<li>Lead by example in terms of appearance, mannerism, etiquette, behavior conduct, principles, and values.</li>
</ul>
Confidentiality: 
<ul>
<li>Whist working for the company there will be access to a wide variety of confidential information concerning the company, guests, and associates. It is vital that all such information remains confidential and must not be disclosed to anyone outside the company, guests, and associates, unless otherwise stated.</li>
</ul>
Health & Safety: 
<ul>
<li>Be aware of and comply with safe working practices as laid down under the Health and Safety rules, regulations, and procedures as applicable to your place of work. This will include your awareness of any specific hazards at your workplace.</li>
<li>The wearing of appropriate protective clothing provided by or recommended by the Company will be obligatory.</li>
<li>Report any defects in the building, plant, or equipment according to hotel procedure.</li>
<li>Ensure that any accidents to associates, guests or visitors are reported immediately in accordance with correct procedures.</li>
<li>Attend Statutory Fire, Health & Safety training and be fully conversant with and abide by all rules concerning Fire, Health & Safety.</li>
<li>Be fully conversant with:</li>
<li>Regulations</li>
<li>Risk Assessments for your department</li>
<li>Hotel Fire & Bomb Procedures</li>
</ul>
Other: 
<ul>
<li>The above description is not to be regarded as exhaustive. Other tasks and responsibilities of a broadly comparable nature may be added on a temporary or permanent basis, as appropriate.</li>
<li>As the hotel’s level of business varies considerably, there is a need for flexibility in attitude, approach and working hours.</li>
</ul>

<div>Bartender (Italian Restaurant) - Waldorf Astoria Doha Lusail
A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. 
 
What will I be doing?
A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. Specifically, you will be responsible for performing the following tasks to the highest standards:
<ul><li>Receive orders and serve customer requests completely in a timely manner</li>
<li>Create and serve a range of beverages including classic cocktails, mixers, beer, wine and soft drinks etc.</li>
<li>Take food orders and assist the floor team with deliveries as required</li>
<li>Understand menu content, any menu changes, and promotional activities</li>
<li>Keep your service area clean, tidy, and well-prepared</li>
<li>Efficiently manage the proper settlement of all customer accounts</li>
<li>Answer guest queries in a polite and helpful manner</li>
</ul>What are we looking for?
A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
<ul><li>Previous experience within a cocktail bar environment</li>
<li>The ability to create classic cocktails</li>
<li>Flexibility in hours as you will be working rostered shifts, especially on weekends</li>
<li>Exceptional personal presentation and communication skills</li>
<li>Flexibility to respond quickly and positively to a range of work situations</li>
<li>Passion for delivering exceptional levels of guest service</li> 
</ul> 
What will it be like to work for Hilton?
The future of hospitality is bright at Hilton: a leading global hospitality company with a diverse portfolio of world-class brands. Dedicated to filling the earth with the light and warmth of hospitality, we have welcomed more than 3 billion guests in our more than 100-year history. Hilton is proud to have an award-winning workplace culture, and we are consistently named among one of the World&rsquo;s Best Workplaces.
We support the mental and physical wellbeing of all Team Members, so they can Thrive, thanks to innovative programs and benefits such as workplace flexibility, career growth and development, and our Go Hilton Team Member Travel discount program. Hilton prioritizes understanding and integrating our Team Members&rsquo; unique perspectives and voices&mdash;along with those of our Guests, Owners, Suppliers, and Partners&mdash;to cultivate a diverse and inclusive environment for all. Check out the Hilton Careers blog and Instagram to learn more about what it&rsquo;s like to be on Team Hilton!
We are an equal opportunity employer and value diversity at our company. We will ensure that qualified individuals with protected disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions of his or her role, and to receive other benefits and privileges of employment. Please contact us to request accommodation.</div>

Bartender (Italian Restaurant) - Waldorf Astoria Doha Lusail

Aspire Global Human Resources

Hiring for top-tier luxury hotel professionals for Red Sea, KSAF &amp; B &amp; Culinary: CDP (all types), Commi 1/2, Bartender, IRD rolesWith experience in luxury hotel forPhysical Interview on September 7 &amp; 8 at Four Seasons Hotel in Doha, QatarDress Code: formal/business attire for professionalism.mail you CV to connect@aspireglobal-hr.comJob Type: Full-time

F&B & Culinary: CDP (all types)

Explore 78+ Bartender server in Doha this September. Find roles across top companies and apply now to boost your career.

78 bartender server jobs IN Doha

Bartender

Bartender - Señor Pico

Bartender

Server - Nobu

Bartender

Bartender (Italian Restaurant) - Waldorf Astoria Doha Lusail

F&B & Culinary: CDP (all types)