barista

admin assistant

waiter/waitress

administrative assistant

hr assistant

cafe assistant

Laura Cafe 

Job Summary:We are seeking an experienced and dynamic Cafe Manager to oversee daily operations, ensure excellent customer service, and maintain high-quality food and beverage standards. The ideal candidate will be responsible for managing staff, optimizing cafe performance, and ensuring a welcoming environment for customers.Key Responsibilities: Operations Management:<ul><li>Oversee daily cafe operations, ensuring efficiency and smooth workflow.</li><li>Maintain inventory levels, order supplies, and manage vendor relationships.</li><li>Ensure compliance with health, safety, and hygiene regulations.</li><li>Monitor and manage budgets, expenses, and profitability.</li></ul>Customer Service &amp; Quality Control:<ul><li>Ensure excellent customer service and resolve complaints professionally.</li><li>Maintain high standards of food and beverage quality.</li><li>Implement feedback from customers to improve the cafe experience.</li></ul>Team Leadership &amp; Staff Management:<ul><li>Recruit, train, and supervise cafe staff.</li><li>Create work schedules and assign duties.</li><li>Motivate and manage staff performance to ensure productivity.</li></ul>Marketing &amp; Sales:<ul><li>Develop promotions, special offers, and loyalty programs.</li><li>Collaborate on social media and marketing strategies to attract customers.</li><li>Analyze sales data to improve profitability and drive revenue growth.</li></ul>Requirements:<ul><li>Proven experience as a Cafe Manager or in a similar hospitality role.</li><li>Strong leadership and team management skills.</li><li>Excellent communication and customer service abilities.</li><li>Knowledge of food safety and hygiene regulations.</li><li>Financial acumen to manage budgets and sales performance.</li><li>Ability to work in a fast-paced environment.</li></ul>Job Type: Full-timePay: From QAR1.00 per month

Cafe Manager

ASMACS QATAR

SALES EXEC-CAFE/COFFEE SHOPQualification<ul><li>2 year's experience with Cafe/Coffee Shop Sales (brand expansion mandatory)</li><li>Bachelor's Degree/Diploma with Qatar Drivers License</li></ul>Salary Offer: as per marketJob Type: Full-timePay: QAR5,000.00 per monthExperience:<ul><li> Cafe/Coffee Shop Brand Expansion: 2 years (Required)</li></ul>License/Certification:<ul><li>Qatar Driver's License (Required)</li></ul>

SALES EXEC-CAFE/COFFEE SHOP

Nouvo Inizio Cafeteria (Nouvo Inizio Art Cafe)

<ul><li>Prepare and serve a variety of quality hot and cold drinks including coffee, healthy shakes, and special beverages.</li><li>Skillfully utilizing brewing methods to provide customers with the highest-quality espresso-based drinks and other cafe signature creations.</li><li>Maintain cleanliness and organization in the caf&eacute; that complies Food Safety Standards.</li><li>Can handle customer inquiries promptly and professionally.</li><li>Can assist in handling cashier duties.</li><li>Assist with inventory management, tracking supplies, and minimizing waste to maintain fresh ingredients and products.</li><li>Strong drive for customer service excellence.</li><li>Preferrably with One (1) year barista experience.</li><li>Transferrable visa with NOC.</li></ul>Job Type: Full-timePay: QAR2,000.00 - QAR2,300.00 per monthAbility to commute/relocate:<ul><li>Doha: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>Application Question(s):<ul><li>Ready Transferrable Visa?</li><li>Can you work immediately? or Do you require notice period from current work?</li></ul>Experience:<ul><li>Barista: 1 year (Preferred)</li></ul>Location:<ul><li>Doha (Required)</li></ul>Willingness to travel:<ul><li>50% (Preferred)</li></ul>

Junior Barista

CAFE SALES &amp; MARKETINGQualification<ul><li>5 year's GCC experience in Cafe/Coffee Shops (mandatory)</li></ul>Salary Offer: as per market standard Job Type: Full-timePay: From QAR5,000.00 per monthExperience:<ul><li>GCC experience in Cafe/Coffee Shop Sales: 5 years (Required)</li></ul>License/Certification:<ul><li>Qatar Drivers License (Required)</li></ul>

CAFE SALES & MKTG

Hilton

<div>Assistant Restaurant Manager
An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Caf&eacute;, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service. 
What will I be doing? 
As an Assistant Restaurant Manager, you will oversee all Food and Beverage operations including Restaurants, Bars, Cafe, Room Service, Conference and Banqueting and Kitchens to ensure quality and service by performing the following tasks to the highest standards:<ul>
<li>Manage the food and beverage service to consistently meet high standards as defined by the hotel and Hilton brand standards</li>
<li>Effectively control the flow of customers and the interaction between the front and back-of-house throughout service</li>
<li>Ensure Team Members maximize all sales opportunities</li>
<li>Ensure Team Members consistently maintain brand standards and high levels of customer service</li>
<li>Handle all customer inquiries in an appropriate and professional manner</li>
<li>Accurately manage all transactions during service</li>
<li>Manage Team Member schedules, stock, and wastage levels</li></ul>
What are we looking for? 
An Assistant Restaurant Manager serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:<ul>
<li>Previous experience in organizing food and beverage service in a range of outlets</li>
<li>Experience in supervising a team</li>
<li>Ability to demonstrate delegation skills</li>
<li>Flexibility to respond quickly and positively to a range of work situations</li>
<li>A passion for developing others to be part of a winning team</li></ul> 

What will it be like to work for Hilton? 
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Assistant Restaurant Manager

Evergreen Organics Cafe

General OverviewResponsible to handle customer complaints, caf&eacute; issues and will act as the communicator between floor staff and management. Oversee all functions of caf&eacute; staff working under them. A Cafe Supervisor&rsquo;s attitude directly affects how Evergreen Organics Cafe as a whole is perceived. Your main functions are to ensure that all food safety polices, health department policies and company policies are being adhered to.Responsibilities <ul><li>Resolves customer complaints</li><li>Oversees all functions of Caf&eacute;&rsquo;s Front of House staff</li><li>Completes Incident Reports in Caf&eacute; area when needed / necessary</li><li>Completes Weekly Caf&eacute; Maintenance checklist &amp; turns into Restaurant Manager, noting any issues within the Caf&eacute;</li><li>Acts as the communication between Management &amp; Caf&eacute; staff</li><li>Reports food / drink &amp; cleaning product shortages to Management</li><li>Assists / Oversees in opening &amp; closing duties</li><li>Assists in training new Caf&eacute; staff</li><li>May supervise and oversee other areas/stations and personnel depending upon management staffing needs.</li><li>Prepares all caf&eacute; menu items using standard facility equipment ensuring quality and efficiency and customer satisfaction.</li><li>Assumes responsibility for quality of products prepared and served.</li><li>Maintains the cleanliness of the cafe to meet or exceed Health Ministry standards for cleanliness, food handling and sanitation.</li><li>Assists in monitoring of inventory of stocks and ordering of items at the caf&eacute;</li><li>Ensures the neatness, cleanliness and orderliness of the</li><li>Properly stores, labels and dates all products.</li><li>Ensures that all items meet or exceed food safety standards.</li><li>Presents a clean-cut, neat and professional image.</li><li>Properly maintains and uses all equipment per manufacturer&rsquo;s and company specifications.</li><li>Exhibits and encourages proper hygiene and sanitary habits.</li><li>Maintains a friendly, courteous and cheerful demeanor at all times.</li><li>Provides assistance to other employees to contribute to the best overall operation of the park.</li><li>Performs other duties or roles as assigned by management &amp; owners</li><li>Prepares customer orders to company specifications.</li><li>Completes opening and closing checklists on a daily basis.</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>Are you an immediate joiner? If not when is your expected date?</li><li>How much is your salary expectation?</li></ul>Education:<ul><li>Diploma (Preferred)</li></ul>Experience:<ul><li>supervisor in hotel: 2 years (Preferred)</li><li>supervisor fine dining restaurant: 2 years (Preferred)</li></ul>License/Certification:<ul><li>QID (Preferred)</li><li>Food Handling Certificate (Preferred)</li><li>Qatar Chamber/Food Handlers (Preferred)</li></ul>

Supervisors

Vogue Hospitality

Key Responsibilities<ul><li>Beverage Preparation: Prepare and serve a variety of hot and cold beverages, including espresso, cappuccino, lattes, and teas, following specific recipes and techniques.</li><li>Customer Service: Greet customers warmly, take orders accurately, answer questions about the menu, and make recommendations based on customer preferences.</li><li>Equipment Operation: Safely operate and maintain coffee equipment, including espresso machines and grinders, ensuring cleanliness and functionality.</li><li>Workspace Maintenance: Keep the coffee bar and workstations clean and organized, adhering to health and safety standards.</li><li>Cash Handling: Process payments accurately using point-of-sale (POS) systems, including cash and credit card transactions.</li><li>Inventory Management: Monitor and replenish supplies, including coffee beans, milk, and pastries, to ensure a well-stocked workspace.</li><li>Team Collaboration: Work collaboratively with team members to create a positive and efficient work environment, especially during busy periods.</li></ul>Required Skills and Qualifications<ul><li>Customer Service Skills: Strong interpersonal and communication skills to engage with customers effectively.</li><li>Attention to Detail: Ability to follow recipes and preparation techniques accurately, ensuring high-quality beverage preparation.</li><li>Multitasking Ability: Capability to handle multiple orders and tasks in a fast-paced environment while maintaining composure.</li><li>Passion for Coffee: A genuine interest in coffee and beverage preparation, with a willingness to learn and grow in the role.</li><li>Flexibility: Availability to work various shifts, including weekends and holidays.</li></ul>Job Type: Full-timePay: From QAR2,500.00 per month

Master barista - coffee maker

Explore 164+ Cafe assistant in Doha this November. Find roles across top companies and apply now to boost your career.