barista

waiter

restaurant manager

restaurant supervisor

sous chef

coffee sommelier

Frantzén Group

<div><h2 class="jobSectionHeader"><b>Job Description &amp; Requirements</b></h2><p><b>
Head Sommelier (FZN, Dubai)</b></p><p>
Join one of the world&rsquo;s most acclaimed fine-dining destinations and lead an exceptional wine program defined by sophistication and precision. FZN, Dubai&rsquo;s three-Michelin-star restaurant under the globally celebrated Frantz&eacute;n Group, is seeking a Head Sommelier to curate and elevate a wine experience that complements our distinctive tasting journey.</p>
<p>Located at Atlantis, The Palm, Dubai, FZN offers a multi-level dining experience. As Head Sommelier, you will be the custodian of our cellar and a key member of the service leadership team, ensuring that every pairing, pour, and presentation meets the highest international standards.</p><h3 class="jobSectionHeader"><b>
About the Role</b></h3><p></p><p>
You will oversee all aspects of FZN&rsquo;s wine program, from procurement and curation to service and guest engagement. Working closely with the Executive Chef and the service leadership team, you will design and execute wine pairings that enhance our tasting menu, guide guests through memorable wine experiences, and mentor a dynamic sommelier team in pursuit of excellence.</p><p></p><h3 class="jobSectionHeader"><b>
What We&rsquo;re Looking For</b></h3><p><b>
Proven Wine Expertise</b></p><ul>
<li>
Extensive sommelier experience in Michelin-starred or luxury fine-dining environments.</li>
<li>Deep knowledge of global wine regions, producers, and vintages, with a refined palate and technical proficiency in wine service.</li>
</ul><p><b>
Leadership &amp; Mentorship</b></p><ul>
<li>
Demonstrated ability to train, motivate, and inspire a sommelier team to deliver world-class standards.</li>
<li>Commitment to nurturing talent and fostering a culture of learning, curiosity, and respect.</li>
</ul><p><b>
Guest-Focused Professionalism</b></p><ul>
<li>
Exceptional communication and storytelling abilities that create memorable, educational, and enjoyable wine experiences.</li>
<li>Confidence in handling VIP guests and bespoke requests with discretion and grace.</li>
</ul><p><b>
Operational Acumen</b></p><ul>
<li>
Strong understanding of wine inventory management, cost control, and cellar maintenance.</li>
<li>Familiarity with ordering systems, supplier relationships, and compliance with licensing and storage regulations.</li>
</ul><p><b>
Collaborative Mindset</b></p><ul>
<li>
A genuine team player who works seamlessly with chefs, service staff, and management to deliver a unified guest experience.</li>
</ul><h3 class="jobSectionHeader"><b>Key Responsibilities</b></h3><ul>
<li>Curate and manage FZN's wine list and cellar, ensuring the selection reflects the restaurant&rsquo;s identity and standards.</li>
<li>Design and execute thoughtful wine pairings that complement the tasting menu.</li>
<li>Lead, train, and mentor the sommelier and service team in wine knowledge and service excellence.</li>
<li>Manage supplier relationships, purchasing, and cost controls to maintain optimal inventory and profitability.</li>
<li>Engage guests with confidence, offering expert recommendations and elevating the overall dining experience.</li>
<li>Uphold all regulatory and safety standards related to wine service, storage, and alcohol licensing.</li>
<li>Collaborate with the Executive Chef on menu development, pairings, and beverage programming.</li>
<li>Represent FZN at tastings, trade events, and media opportunities as a brand ambassador.</li>
</ul><h3 class="jobSectionHeader"><b>Why Join FZN?</b></h3><p>
As Head Sommelier, you will play a defining role in shaping and sustaining the wine excellence of one of the world's most distinguished dining destinations. You&rsquo;ll join a passionate, world-class team committed to culinary artistry, impeccable hospitality, and the pursuit of perfection in every detail.</p></div>

Head Sommelier, FZN

six senses

<div><p>As Sommelier, I will assume full responsibility for the maximization the resort's wine sales within brand operating standards.
</p><p>The duties and responsibilities will include:</p>
<ul>
<li>Manage all aspects of the resort's wine cellars on a a daily basis and coordinate special events.
</li><li>Achieve budgeted revenues, control expenses and labor costs, and maximize profitability as it pertains to my role.</li>
<li>Assist in preparation of the annual operating budget which supports the overall objectives of the food and beverage outlet(s).
</li><li>Maintain procedures to ensure the security and proper storage of wine inventory, and equipment, the security of monies, credit and financial transactions.
</li><li>Establish purchasing practices that meet the requirements of the Six Senses nutrition and sustainability platforms.
</li><li>Instil a cost-focused philosophy through training and education.
</li></ul><p><b>Qualifications</b></p>
<p>
To execute the position of Sommelier, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following:</p>
<p>
High school diploma or equivalent and at least 1-3 years experience in a luxury resort or fine dining restaurant.
</p><p>Fluent in English; I understand that additional languages are preferred.
</p><p>Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.</p>
<p>
The above is intended to provide an overview of the role and responsibilities for a Sommelier at Six Senses The Palm, Dubai. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent to the position.<br>
</p><p><br>
Six Senses The Palm, Dubai. is an equal opportunity employer. This policy applies to all terms and conditions of employment.
</p><p>Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</p></div>

Sommelier-Six Senses The Palm Dubai

Atlantis the Royal

<div></div><div><div>Sommelier, Carbone - Atlantis The Royal<br>
(18209)</div><br>
<div></div>
<p>
A part of Kerzner International, a global leader in luxury hospitality, Atlantis The Royal is the most ultra-luxury experiential resort in the world.</p><br>
<p></p>
<p>
Crafted by the world&rsquo;s leading designers, architects, and artists, it is a destination where everything has been designed to challenge the boundaries of imagination. Located on the crescent of the Palm Island, it features 760 Rooms, Suites, and Signature Penthouses with panoramic sea and skyline views. Guests experience impeccable service, Michelin-starred and celebrity chef dining, immersive wellness, and unforgettable moments at every turn.</p><br>
<p></p>
<p>
Behind this extraordinary destination are over 6,000 colleagues from 129 nationalities. Together, we foster a vibrant and inclusive culture where talent is nurtured, wellbeing is prioritized, and careers truly thrive.</p><div></div><div><b><br>
About The Role</b></div>
<div>
As a Sommelier at Carbone, you will be working closely with the Bar Manager in updating the wine list, ordering wines, and rotating wine stock. You will have the opportunity to part of an exceptional Food and Beverage Team, using your excellent knowledge of wine pairing to make wine suggestions to pair with our authentic dishes. In addition to this you will also be attentive to our guests, recommending wines based on their preferences. You will also ensure wines are served at the right temperature and with the perfect glassware, you will have a natural flair for recognising opportunities to upsell any beverage creating an amazing guest experience.</div>
<div><b>
About you</b></div>
<div>
Ideally, we&rsquo;d like you to have a solid background in social dining restaurant or hotels, having worked at this level for at least 2 years with a level 2 qualification from the Wine &amp; Spirit Education Trust (WSET). International experience in a similar role would also be a plus. Ideally you will have experience preparing wine lists, maintaining wine stock and training staff. Atlantis, The Royal offers an unbeatable opportunity to grow and develop in your career right in the mix of a continuously developing city and a diverse range of cultures</div><br>
<div></div>
<p>
We offer a competitive, tax-free salary paid in UAE Dirhams (AED), alongside a wealth of benefits. These include generous food and beverage privileges, exclusive discounted rates at all Kerzner properties worldwide, comprehensive health insurance (with dental coverage), annual flights home, life insurance, an incentive program, and a variety of colleague wellness and social initiatives.</p><br>
<p></p>
<p>
With a strong emphasis on learning and development, colleagues at Atlantis enjoy access to world-class training, career mobility, and internal growth opportunities across the Kerzner portfolio - making this an ideal environment for ambitious individuals seeking a long-term, fulfilling career in luxury hospitality. Join the A-Team and discover the extraordinary.</p></div>

Sommelier, Carbone - Atlantis The Royal

Marriott International

<div><b>Additional Information</b><br>
<b>Job Number</b>25188591<br>
<b>Job Category</b>Food and Beverage &amp; Culinary<br>
<b>Location</b>Dubai Marriott Harbour Hotel &amp; Suites, King Salman Bin Abdulaziz Al Saud Street , Dubai Marina, Dubai, United Arab Emirates, United Arab Emirates<br>
<b>Schedule</b>Full Time<br>
<b>Located Remotely?</b>N<br>
<b>Position Type</b> Non-Management<p></p><div><div><br>
<p><b>POSITION SUMMARY</b></p><p><br>
</p><p>Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Update and maintain wine list and MICROS system. Pair and suggest wines that will best complement menu items. Attend wine tastings and develop relationships with vendors. Request new wines and products. Create and update wine lists. Design and implement wine promotions and incentive programs. Monitor and replenish inventory of wine cellar, equipment, and glassware. Train and educate server and bartender staff. Conduct vintage and BIN number checks. Conduct staff wine tastings. Secure liquors, beers, wines, coolers, cabinets, and storage areas. Follow all state and local laws for serving alcohol responsibly. Maintain accurate spill sheet.</p><p><br>
</p><p>Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests&rsquo; service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, and support team to reach common goals. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.</p><p><br>
</p><p>PREFERRED QUALIFICATIONS</p>
<p>Education: Technical, Trade, or Vocational School Degree</p>
<p>Related Work Experience: At least 2 years of related work experience.</p>
<p>Supervisory Experience: No supervisory experience.</p>
<p>License or Certification: None</p><p></p><p><br>
</p></div><div></div><p><i>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.</i></p><p></p><p>
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. <b>Be</b> where you can do your best work,<b> begin</b> your purpose, <b>belong</b> to an amazing global team, and <b>become</b> the best version of you.<br>
</p><div>
</div><div>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International. <b>Be</b> where you can do your best work, <b>begin</b> your purpose, <b>belong</b> to an amazing global team, and <b>become</b> the best version of you.</div></div></div><p></p>

Sommelier/Wine Steward

The Arts Club Dubai

<div><div><p><b>ABOUT US</b></p><p><br>
The Arts Club Dubai is perfectly located in the heart of the DIFC, set over four floors and totaling 65,000 square feet, in the brand-new ICD Brookfield Place development designed by Foster + Partners.<br>
<br>
It is the first international outpost of the celebrated and historical private members&rsquo; club, established in 1863 in Mayfair, London. The Club&rsquo;s membership is a growing community of like-minded, diverse and dynamic people, all hailing from different cultures and sectors, from the region and further afield.<br>
<br>
A lifestyle for our members.<br>
<br>
The Club provides its members with a home away from home: a sanctuary for those seeking comfort, hospitality and elegance, with a level of quality, service and attention to detail that will leave them wanting for nothing.<br>
<br>
<b>WHAT WILL YOU DO</b><br>
<br>
Your main duties and responsibilities are:</p><br>
<ul><li>
Assist members and guests with their wine or sake selection, and serve wines/sake according to the Standard Operating
</li><li>Procedures, while providing friendly, courteous and professional service</li><li>
Ensure the wine and sake lists are up to date with correct vintages and prices, and that all products are stored properly in
</li><li>the cellar and on display</li><li>
Ensure mise-en-place and correct stock levels are in place before each service, and wines and sake are kept and served at
</li><li>the correct temperature</li><li>
Assist with monitoring and managing all glassware to ensure that all stock is maintained in an appropriate condition</li><li>
Keep operating costs to a minimum by efficient and responsible use of resources such as glassware and other
</li><li>equipment</li><li>
Support sales and ensure relevant/appropriate suggestions are made with regards to wine, sake and cocktails</li><li>
Display professional salesmanship and positive sales techniques at all times</li></ul><br>
<b>
WHAT WE ARE LOOKING FOR</b><br>
<br>
The successful candidate will have the following experience and skills:<br>
<ul><li>
Minimum 2 years&rsquo; experience in same or similar role in luxury hotels or fine dining restaurant</li><li>
Internationally recognised professional certification</li><li>
Excellent level of English, written and spoken</li><li>
Ability to recommend food and wine/sake pairings</li><li>
Have strong organisational and time management skills with a high degree of flexibility</li><li>
Excellent communication and listening skills</li><li>
Demonstrate integrity in all dealings and maintain high level of confidentiality</li><li>
Ability to work long shifts and stand for the extended period of time</li><li>
Impeccable manners
</li><li>Immaculate personal presentation and well-spoken</li></ul><br>
<b>
THE BENEFITS</b><br>
<br>
The Arts Club Dubai is offering a competitive and attractive remuneration and benefits package.<br>
</div>
INDFOH</div>

Sommelier

Danat

<p><b>BARISTA &ndash; SPECIALTY COFFEE</b></p><p>Barista required urgently for one of the reputed restaurant in Dubai. Should have minimum 2 years of experience in UAE.</p><ul><li>Must have knowledge on coffee grinding and brewing equipment, accessories, and supplies; preparing and serving a variety of coffee drinks.</li><li>Prepares coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, mainly specialty coffee (V60, cold brew, etc)</li><li>Setting up the bar for operation.</li><li>Doing calibration at the beginning of shift, or throughout the operational hours.</li><li>Making an order as fast as without violating our copany standards.</li><li>Maintains inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies for coffee bar.</li><li>Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.</li><li>Improves quality results by studying, evaluating, and re-designing processes; implementing changes; maintaining and improving the appearance of the store and coffee bar.</li><li>Enhances coffee shop reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.</li></ul><p>Interested candidates can send their updated CV to hrshjoffice(at)gmail.com</p><p>Job Types: Full-time, Permanent</p><p>Pay: AED2,300.00 - AED2,800.00 per month</p><p>Application Question(s):</p><ul><li>What is your nationality?</li><li>Are you ok with salary range?</li></ul><p>Experience:</p><ul><li>Specialty Coffee: 2 years (Preferred)</li></ul>

Barista

BCR DMCC

<p>A specialty coffee roaster and distributor based in Dubai, UAE seeks to hire a professional and experienced coffee machine repair and service technician.</p><p>The candidate will be responsible to:</p><ul><li>Maintain and repair coffee machines/equipment&rsquo;s.</li></ul><ul><li>Handle automatic, semi-automatic or manually operated coffee machines/equipment&rsquo;s.</li></ul><ul><li>Attend to assigned call out service requests and repair equipment&rsquo;s on site at customers&rsquo; outlet.</li></ul><ul><li>Plan and conduct periodic coffee machine/equipment preventive maintenance services.</li></ul><ul><li>Conduct pre-installation site visits and make technical recommendations.</li></ul><ul><li> Install coffee machines and water filters.</li></ul><ul><li>Calibrate coffee machines and grinders.</li></ul><ul><li>Correctly diagnose and solve technical issues.</li></ul><ul><li>Flexible to handle emergencies and changing schedules.</li></ul><ul><li>Work on both field and workshop technical assignments.</li></ul><ul><li>Understand and follow technical manuals and instructions and manufacturer recommendations.</li></ul><ul><li>Present the company in a professional manager and deliver exceptional customer service.</li></ul><p>Our ideal applicant should have:</p><ul><li>At least three years experience in repairing or servicing coffee machines.</li></ul><ul><li>Knowledge and experience in repairing automatic and semi-automatic coffee machines</li></ul><ul><li>Must have UAE driving license.</li></ul><p>Job Types: Full-time, Permanent</p><p>Pay: From AED4,000.00 per month</p><p>Ability to commute/relocate:</p><ul><li>Dubai: Reliably commute or planning to relocate before starting work (Required)</li></ul>

Coffee Machine Technician

Explore 75+ Coffee sommelier in Dubai this December. Find roles across top companies and apply now to boost your career.