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f&b server - anise (all day dining) - f&b service - intercontinental® hotel dubai festival city Jobs in Dubai

f&b server - anise (all day dining) - f&b service - intercontinental® hotel dubai festival city

f b server anise all day dining f b service

IHG Hotels & Resorts

<div>Do you see yourself as a F&amp;B Server for our All-Day Dining outlet Anise for InterContinental Hotel&reg; Dubai Festival City?
As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental&reg; brand.

Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world. Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests a personal and enriching experience.

If you'd like to embrace a wider world of experiences and opportunities, we'd like to welcome you to the world's most international luxury hotel brand.

The InterContinental Hotels Group&reg; properties in Dubai Festival City consist of four hotels. These include the luxury brand InterContinental, the lavish long-stay InterContinental Residence Suites, the superior upscale Crowne Plaza, and the vibrant mid-scale Holiday Inn &amp; Suites. In addition to over 1600 rooms, the four properties boast a selection of 16 restaurants and bars, an impressive 3,800-square-metre Event Centre across two levels, the 5,000-square-metre Festival Arena by InterContinental, the luxurious Spa InterContinental, and state-of-the-art gymnasium and swimming pool facilities. We are looking for people who are friendly, welcoming, and full of life to join over 1200 colleagues who are always finding ways to make every guest's experience an enjoyable one. We value the passion and enthusiasm of our colleagues and encourage you to share your passion when you work with us.

A little taste of your day-to-day:
<ul>
<li>Provides customer service in accordance to standard operating procedures</li>
<li>Clears and sets up tables</li>
<li>Anticipates guests needs by following service behaviour</li>
<li>Endeavour to resolve all complaints during shift and logs all complaints in log book for further follow up</li>
<li>Assists in the maintenance of service equipment</li>
<li>Monitor standards of guest facilities and services</li>
<li>Control stock and monitor security procedures</li>
<li>Maintain cleanliness of the outlet, side stations
</li><li>Perform any reasonable tasks as instructed by Manager</li>
<li>Report to superior any damaged / defective equipment</li>
<li>Work carefully to minimize breakage</li>
</ul>
What we need from you:
<ul>
<li>Great communication skills</li>
<li>Ability to work in a team and in different functions</li>
<li>Warm and inviting personality</li>
<li>Ability to think calmly under pressure</li>
<li>Willingness to learn open-mindedly</li>
<li>Willingness to work with a flexible schedule and responds positively to changing requirements including the performance of any tasks requested of you</li>
<li>Passion of food and curiosity
</li><li>Basic organisation skills in restaurant operation</li></ul> 
 
What you can expect from us:

We give our people everything they need to succeed, from a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life &ndash; including impressive room discounts and some of the best training in the business.

Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels &amp; Resorts provides equal employment opportunities to all applicants. We promote a culture of trust, support, and acceptance, always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the Room to Belong, Room to Grow, and a Room to Make a Difference in a collaborative environment. We know that to work well, we need to feel well &ndash; both inside and outside of work &ndash; and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.

So, join us, and you&rsquo;ll become part of our ever-growing global family.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</div>

F&B Server - Anise (All day dining) - F&B Service - InterContinental® Hotel Dubai Festival City

<div>Do you see yourself as a F&amp;B Server for our All Day Dining outlet Anise for InterContinental Hotel&reg; Dubai Festival City?
As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental&reg; brand.

Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world. Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests a personal and enriching experience.

If you'd like to embrace a wider world of experiences and opportunities, we'd like to welcome you to the world's most international luxury hotel brand.

The InterContinental Hotels Group&reg; properties in Dubai Festival City consist of four hotels. These include the luxury brand InterContinental, the lavish long-stay InterContinental Residence Suites, the superior upscale Crowne Plaza, and the vibrant mid-scale Holiday Inn &amp; Suites. In addition to over 1600 rooms, the four properties boast a selection of 16 restaurants and bars, an impressive 3,800-square-metre Event Centre across two levels, the 5,000-square-metre Festival Arena by InterContinental, the luxurious Spa InterContinental, and state-of-the-art gymnasium and swimming pool facilities. We are looking for people who are friendly, welcoming, and full of life to join over 1200 colleagues who are always finding ways to make every guest's experience an enjoyable one. We value the passion and enthusiasm of our colleagues and encourage you to share your passion when you work with us.

A little taste of your day-to-day:
<ul>
<li>Provides customer service in accordance to standard operating procedures</li>
<li>Clears and sets up tables</li>
<li>Anticipates guests needs by following service behaviour</li>
<li>Endeavour to resolve all complaints during shift and logs all complaints in log book for further follow up</li>
<li>Assists in the maintenance of service equipment</li>
<li>Monitor standards of guest facilities and services</li>
<li>Control stock and monitor security procedures</li>
<li>Maintain cleanliness of the outlet, side stations
</li><li>Perform any reasonable tasks as instructed by Manager</li>
<li>Report to superior any damaged / defective equipment</li>
<li>Work carefully to minimize breakage</li>
</ul>
What we need from you:
<ul>
<li>Great communication skills</li>
<li>Ability to work in a team and in different functions</li>
<li>Warm and inviting personality</li>
<li>Ability to think calmly under pressure</li>
<li>Willingness to learn open-mindedly</li>
<li>Willingness to work with a flexible schedule and responds positively to changing requirements including the performance of any tasks requested of you</li>
<li>Passion of food and curiosity
</li><li>Basic organisation skills in restaurant operation</li></ul> 
 
What you can expect from us:

We give our people everything they need to succeed, from a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life &ndash; including impressive room discounts and some of the best training in the business.

Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels &amp; Resorts provides equal employment opportunities to all applicants. We promote a culture of trust, support, and acceptance, always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the Room to Belong, Room to Grow, and a Room to Make a Difference in a collaborative environment. We know that to work well, we need to feel well &ndash; both inside and outside of work &ndash; and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.

So, join us, and you&rsquo;ll become part of our ever-growing global family.
As the world&rsquo;s first and most global luxury hotel brand, InterContinental Hotels &amp; Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental&reg;&#65039; brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you&rsquo;d like to embrace a world of opportunities, we&rsquo;d like to welcome you to the world&rsquo;s most international luxury hotel brand.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</div>

F&B Server - Anise (All Day Dining) - F&B Service - InterContinental® Hotel Dubai Festival City

Millennium Place Mirdif Hotel

<div>As an F&amp;B Ambassador, you will be the face of our food and beverage outlet, ensuring a memorable and exceptional experience for our guests. Your role involves creating a warm and inviting atmosphere, providing personalized service, and promoting our F&amp;B offerings. You will be a brand ambassador, contributing to the overall success of the outlet and enhancing guest satisfaction.
Key Job Responsibilities:<ul>
<li>
Welcome guests with warmth and enthusiasm, creating a positive first impression.</li>
<li>Provide personalized and attentive service, anticipating and fulfilling guest needs.</li>
<li>Showcase in-depth knowledge of the food and beverage offerings, including menu items, specials, and promotions.</li>
<li>Recommend and assist guests in making menu selections based on preferences and dietary restrictions.</li>
<li>Ensure timely and accurate order delivery, coordinating with the kitchen and F&amp;B Associates.
</li><li>Maintain a thorough understanding of the dining area layout, table numbers, and overall flow of service.</li>
<li>Handle guest inquiries, concerns, and feedback professionally and promptly, striving to resolve issues to the satisfaction of the guest.</li>
<li>Uphold cleanliness and organization standards in the dining area, ensuring a pleasant and comfortable environment.</li>
<li>Collaborate with kitchen and F&amp;B team to maintain smooth operations and efficient service.</li>
<li>Act as a liaison between guests and management, conveying guest preferences and feedback to enhance overall guest satisfaction.</li>
<li>Promote loyalty programs, special events, and promotions to encourage guest engagement and repeat visits.</li>
<li>Maintain a professional appearance and demeanor at all times, embodying the brand's values.</li>
<li>Collaborate with the marketing team to support promotional activities and events.</li>
<li>Uphold environmental, health, and safety standards in alignment with organizational policies.</li>
<li>Adhere to the company&rsquo;s environmental, health, and safety procedures and policies.</li></ul></div>

F&B Ambassador

<div>As an F&amp;B Associate, you play a crucial role in ensuring exceptional guest experiences by providing efficient and friendly food and beverage service. Your responsibilities include taking orders, serving meals, and maintaining a clean and organized dining environment. You will collaborate with team members to deliver high-quality service and contribute to the overall success of the F&amp;B operations.
Key Job Responsibilities:<ul>
<li>
Greet and welcome guests in a friendly and professional manner.</li>
<li>Take customer orders, answer questions, and make menu recommendations.</li>
<li>Relay orders to the kitchen and ensure accurate and timely delivery of food and beverages.</li>
<li>Serve meals and drinks in accordance with established standards and presentation guidelines.</li>
<li>Handle guest inquiries, concerns, and requests promptly and courteously.</li>
<li>Maintain a clean and organized dining area, including setting up tables and clearing dishes.</li>
<li>Collaborate with kitchen and the F&amp;B team to ensure smooth coordination of service.</li>
<li>Upsell menu items and promote special promotions to enhance the guest experience.</li>
<li>Process customer payments and handle cash transactions accurately.</li>
<li>Follow hygiene and safety guidelines to ensure a clean and safe working environment.</li>
<li>Assist in restocking and replenishing supplies as needed.</li>
<li>Work collaboratively with team members to achieve overall F&amp;B goals and guest satisfaction.</li>
<li>Uphold environmental, health, and safety standards in alignment with organizational policies.</li>
<li>Adhere to the company&rsquo;s environmental, health, and safety procedures and policies.</li></ul></div>

F&B Associate

Millennium Place Barsha Heights

RIKAS Hospitality Group

<div>
 
 We are a leading hospitality group with a diverse portfolio of luxury hotels and resorts across multiple countries. Renowned for delivering world-class dining and lifestyle concepts, we are seeking a highly experienced and strategic hospitality professional to oversee our Food &amp; Beverage operations across the region.
 
 
 
 
 
 
 Role Overview:
 
 
 
 The Operations Manager - F&amp;B will be responsible for driving the performance, quality, and growth of F&amp;B operations across multiple properties. This role requires a strong hotel background with deep F&amp;B expertise, proven leadership at Director level or above, and experience managing relationships with owners and asset managers.
 
 
 
 
 
 
 Key Responsibilities:
 
 
 <ul>
 <li>
 Oversee and support F&amp;B operations across multiple hotels and countries, ensuring consistency, excellence, and profitability.
 </li>
 <li>
 Work closely with General Managers, EAMs, and F&amp;B leadership teams to maintain brand standards and optimize performance.
 </li>
 <li>
 Act as a strategic partner to hotel ownership groups and asset managers, building strong, collaborative relationships.
 </li>
 <li>
 Drive revenue growth, operational efficiency, and guest satisfaction across the F&amp;B portfolio.
 </li>
 <li>
 Support the development and implementation of new dining concepts and initiatives.
 </li>
 <li>
 Mentor and develop F&amp;B leadership teams, ensuring succession planning and talent growth.
 </li>
 <li>
 Monitor financial performance and operational KPIs, identifying opportunities for improvement.
 </li>
 <li>
 Ensure compliance with company policies, brand standards, and regional regulations.
 </li>
 </ul>
 
 
 
 
 
 Requirements:
 
 
 <ul>
 <li>
 Minimum 10&ndash;12 years&rsquo; progressive leadership experience within luxury hotels and resorts.
 </li>
 <li>
 Proven background in Food &amp; Beverage operations at Director level or above.
 </li>
 <li>
 Strong exposure to multi-property or multi-country operations is highly preferred.
 </li>
 <li>
 Demonstrated ability to work with owners, asset managers, and senior stakeholders.
 </li>
 <li>
 Excellent leadership, strategic, and communication skills.
 </li>
 <li>
 Culturally aware and adaptable, with the ability to work across diverse markets.
 </li>
 <li>
 Arabic language skills are a plus, though not mandatory.
 </li>
 </ul>
 
 
</div>

Director of Operations

American Hospital Dubai

<div>
 
 We are seeking a highly creative and detail-driven Interior Designer with proven expertise in hospital, hospitality, and food &amp; beverage (F&amp;B) environments. The role will focus on designing patient-centric hospital spaces, guest-oriented hospitality areas, and functional yet branded F&amp;B outlets within healthcare and mixed-use developments.
 
 
 
 
 
 The designer will be responsible for translating brand identity into interior environments, selecting and specifying furniture, fixtures, and equipment (FF&amp;E), and delivering functional, aesthetically compelling spaces that balance comfort, efficiency, and compliance with healthcare and hospitality standards.
 
 
 
 
 
 Responsibilities
 
 
 
 
 Design Development
 
 
 <ul>
 <li>
 Create and implement interior design concepts for hospital lobbies, patient lounges, waiting areas, F&amp;B outlets, and hospitality spaces.
 </li>
 <li>
 Develop color palettes, material finishes, lighting concepts, and branded environments aligned with corporate identity.
 </li>
 <li>
 Integrate hospitality-style design principles into hospital spaces to elevate patient, staff, and visitor experiences.
 </li>
 </ul>
 
 
 
 
 
 FF&amp;E &amp; Procurement
 
 
 <ul>
 <li>
 Select, specify, and coordinate furniture, fixtures, artwork, signage, and equipment tailored for healthcare and F&amp;B use.
 </li>
 <li>
 Prepare detailed FF&amp;E schedules, material boards, and procurement packages.
 </li>
 <li>
 Manage vendor relationships, delivery, and installation.
 </li>
 </ul>
 
 
 
 
 
 F&amp;B Design Integration
 
 
 <ul>
 <li>
 Collaborate with F&amp;B consultants to plan and design hospital caf&eacute;s, staff dining, and retail food outlets.
 </li>
 <li>
 Ensure F&amp;B interiors are functional, compliant with health and safety standards, and aligned with brand positioning.
 </li>
 </ul>
 
 
 
 
 
 Project &amp; Stakeholder Coordination
 
 
 <ul>
 <li>
 Collaborate with architects, consultants, real estate teams, and operations managers to align design with operational needs.
 </li>
 <li>
 Participate in design presentations, workshops, and reviews with stakeholders.
 </li>
 <li>
 Conduct site visits and supervise installation to ensure quality and brand consistency.
 </li>
 </ul>
 
 
 
 
 
 Compliance &amp; Innovation
 
 
 <ul>
 <li>
 Ensure all designs meet local building codes, healthcare regulations, and infection control requirements.
 </li>
 <li>
 Research and implement sustainable, durable, and innovative materials suitable for high-traffic healthcare and F&amp;B environments.
 </li>
 </ul>
 
 
 
 
 
 Qualifications &amp; Skills
 
 
 
 
 
 <ul>
 <li>
 Bachelor&rsquo;s degree in Interior Design, Architecture, or related field.
 </li>
 <li>
 5+ years of experience in interior design with exposure to healthcare, hospitality, or F&amp;B projects.
 </li>
 <li>
 Strong knowledge of FF&amp;E design, sourcing, and specification.
 </li>
 <li>
 Proficiency in design software: AutoCAD, Revit, SketchUp, Adobe Creative Suite, MS Office.
 </li>
 <li>
 Understanding of hospital and F&amp;B regulatory standards, safety, and hygiene requirements.
 </li>
 <li>
 Strong design presentation, visualization, and storytelling skills.
 </li>
 <li>
 Excellent project management, vendor coordination, and client communication abilities.
 </li>
 <li>
 Experience in hospitality-driven healthcare interiors (wellness centers, hospital lobbies, patient experience zones).
 </li>
 <li>
 Prior work in restaurant, caf&eacute;, or food retail design.
 </li>
 <li>
 Knowledge of branding integration in interiors and color psychology.
 </li>
 <li>
 Familiarity with sustainable design certifications (LEED, WELL, or equivalent)
 </li>
 </ul>
 
 
</div>

Interior Designer

Explore 7039+ F b server anise all day dining f b service in Dubai this September. Find roles across top companies and apply now to boost your career.

7039 f b server anise all day dining f b service jobs IN Dubai

F&B Server - Anise (All day dining) - F&B Service - InterContinental® Hotel Dubai Festival City

F&B Server - Anise (All Day Dining) - F&B Service - InterContinental® Hotel Dubai Festival City

F&B Ambassador

F&B Associate

F&B Associate

Director of Operations

Interior Designer