hr manager

receptionist

customer service representative Jobs in Dubai

customer service representative

housekeeping attendant

admin assistant

head waiter/waitress

<div><b>Company Description</b><p><br>
SLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella.</p><p>
Boasting 946 units, with 254 uniquely designed hotel rooms, 321 hotel apartments and 371 Branded Residences, spread over 75 floors, SLS Dubai is one of the tallest hotels and residences in the region.</p><p>
A wondrous and striking landmark in Downtown District, designed by the award- winning architects Aedas and interior designer Paul Bishop, the SLS Dubai is a unique cabinet of curiosities that never ceases to delight.</p><b><br>
Job Description</b><ul><li><br>
Ensure the day to day operation is smooth in the restaurant</li><li>Assist the leadership team of the restaurant in achieving high guest satisfaction</li><li>Guide and lead the server in the restaurant</li><li>Perform the duties of supervisor on regular basis</li><li>Maximize sales potential and encourage up selling in order to maximize rates.</li><li>Ensure cash floats are secured at all times.</li><li>To work within budgeted costs</li><li>To minimize abuse of operating equipment</li><li>To ensure that requisitions for supplies are completed, delivered and accounted for.</li><li>To minimize the use of overtime</li><li>To ensure that there is enough operating equipment at all times.</li><li>To record all voids, and report any payment discrepancies to Restaurant Manager.</li><li>To follow Company procedures when handling cash, credit cards and cheques.</li><li>To see guests concerning all complaints and report all complaints to Manager.</li><li>To liaise with colleagues over guests requirements and needs.</li><li>To ensure handover at shift end and beginning.</li><li>To liaise with Head Chef on a regular basis.</li><li>To liaise with Reception on a regulars basis.</li><li>To gain customer feedback at all times.</li><li>To complete a full report of the day&rsquo;s events in the Management Report Book.</li><li>Create and maintain a personal and respectful rapport with regular guests.</li><li>Maintain a high customer profile, and handle promptly and courteously all guest comments, questions, complaints, requests and enquiries, taking the necessary action steps and ensuring thorough follow-through.</li><li>Familiarize yourself with guests needs and requirements in order to ensure an efficient and friendly service</li><li>Fanatical focus on quality and consistency in all areas, food and beverage quality, guest service, cleanliness, etc.</li><li>Support all other revenue centers in the hotel such as Rooms and Events</li><li>To be results driven and totally accountable.</li><li>Attend daily business review meetings, weekly strategic sales meetings, management meetings and other meetings as required/requested.</li><li>Undertake regular inspections to ensure that the company&rsquo;s assets are well maintained and protected.</li><li>Ensure that the business is seen as a respected, important member of the community by local influencers.</li><li>Carry out any other duties as are within the scope, spirit and purpose of the job as requested.</li></ul><b><br>
Qualifications</b><ul><li><br>
Minimum 2 (two) years&rsquo; management experience in Restaurants and Bars.</li><li>One to two years in a public contact position, preferably in an upscale or lifestyle brand hotel</li><li>Enter and locate work related information using computers and/or point of sale systems</li><li>Possess a gracious, friendly, and fun demeanor</li><li>Ability to multitask, work in a fast paced environment and have a high level attention to detail</li><li>Strong verbal and written communication skills in English</li><li>Maintain positive and productive working relationships with other employees and departments</li><li>Ability to work independently and to partner with others to promote an environment of teamwork</li></ul></div>

Head Waiter/Waitress

Accor

<div><div>Company Description</div><p><br>
SLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella.</p><p>
Boasting 946 units, with 254 uniquely designed hotel rooms, 321 hotel apartments and 371 Branded Residences, spread over 75 floors, SLS Dubai is one of the tallest hotels and residences in the region.</p><p>
A wondrous and striking landmark in Downtown District, designed by the award- winning architects Aedas and interior designer Paul Bishop, the SLS Dubai is a unique cabinet of curiosities that never ceases to delight.</p><div><br>
Job Description</div><ul><li><br>
Ensure the day to day operation is smooth in the restaurant</li><li>Assist the leadership team of the restaurant in achieving high guest satisfaction</li><li>Guide and lead the server in the restaurant</li><li>Perform the duties of supervisor on regular basis</li><li>Maximize sales potential and encourage up selling in order to maximize rates.</li><li>Ensure cash floats are secured at all times.</li><li>To work within budgeted costs</li><li>To minimize abuse of operating equipment</li><li>To ensure that requisitions for supplies are completed, delivered and accounted for.</li><li>To minimize the use of overtime</li><li>To ensure that there is enough operating equipment at all times.</li><li>To record all voids, and report any payment discrepancies to Restaurant Manager.</li><li>To follow Company procedures when handling cash, credit cards and cheques.</li><li>To see guests concerning all complaints and report all complaints to Manager.</li><li>To liaise with colleagues over guests requirements and needs.</li><li>To ensure handover at shift end and beginning.</li><li>To liaise with Head Chef on a regular basis.</li><li>To liaise with Reception on a regulars basis.</li><li>To gain customer feedback at all times.</li><li>To complete a full report of the day&rsquo;s events in the Management Report Book.</li><li>Create and maintain a personal and respectful rapport with regular guests.</li><li>Maintain a high customer profile, and handle promptly and courteously all guest comments, questions, complaints, requests and enquiries, taking the necessary action steps and ensuring thorough follow-through.</li><li>Familiarize yourself with guests needs and requirements in order to ensure an efficient and friendly service</li><li>Fanatical focus on quality and consistency in all areas, food and beverage quality, guest service, cleanliness, etc.</li><li>Support all other revenue centers in the hotel such as Rooms and Events</li><li>To be results driven and totally accountable.</li><li>Attend daily business review meetings, weekly strategic sales meetings, management meetings and other meetings as required/requested.</li><li>Undertake regular inspections to ensure that the company&rsquo;s assets are well maintained and protected.</li><li>Ensure that the business is seen as a respected, important member of the community by local influencers.</li><li>Carry out any other duties as are within the scope, spirit and purpose of the job as requested.</li></ul><div><br>
Qualifications</div><ul><li><br>
Minimum 2 (two) years&rsquo; management experience in Restaurants and Bars.</li><li>One to two years in a public contact position, preferably in an upscale or lifestyle brand hotel</li><li>Enter and locate work related information using computers and/or point of sale systems</li><li>Possess a gracious, friendly, and fun demeanor</li><li>Ability to multitask, work in a fast paced environment and have a high level attention to detail</li><li>Strong verbal and written communication skills in English</li><li>Maintain positive and productive working relationships with other employees and departments</li><li>Ability to work independently and to partner with others to promote an environment of teamwork</li></ul></div>

Atlantis the Royal

<div></div><div><div>Head Waiter, In Room Dining<br>
(17186)</div><br>
<div></div>
<div>
At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests&rsquo; expectations at every possible turn.</div><div><br>
Atlantis, The Royal will forever change the landscape of Dubai. Crafted by the world&rsquo;s leading designers, architects and artists, this iconic destination will offer extraordinary stays, dining, attractions and entertainment. The world is yet to experience anything like it. With a sense of exhilaration and discovery, we create unforgettable memories by providing guests the opportunity to discover an extraordinary world filled with thrilling adventures. Whether we are designing a couple&rsquo;s retreat or serving the extraordinary in one of our award-winning celebrity chef restaurants, we approach everything with imagination to spark a sense of courage, inspiration and innovation. This is not simply our job, it&rsquo;s our passion.</div><div></div><div><b><br>
About the role</b></div><br>
<div></div>
<div>
As Head Waiter at In Room Dining, you will provide hands-on support and assistance to colleagues to ensure that the highest levels of fine dining service and courtesy are provided to our guests. The Head Waiter will greet all guests as they are being seated, creating a professional and friendly rapport to ensure a positive first impression and exceptional standard of service. You will be familiar with the complete food and beverage menu, knowledgeable on all promotional activities, and provides specialist advice to guests and colleagues on menu items when required. In addition to the above a priority of this role will be to closely monitor the consistency of food and beverage items that are being served to ensure overall service quality, escalating any major problems or complaints to management.</div><br>
<div></div>
<div><b>
About you</b></div><br>
<div></div>
<div>
The ideal candidate must have a passion for hospitality with a minimum 2 years&rsquo; experience in a similar role with a proven track record of working in a high-volume restaurant. The successful candidate must possess excellent communication skills, be a team player, manage multiple tasks and have confidence in dealing with a diverse set of clienteles. Atlantis, The Royal offers an unbeatable opportunity to grow and develop in your career right in the mix of a continuously developing city and a diverse range of cultures.</div><br>
<div></div>
<div>
Atlantis Dubai is an iconic entertainment destination comprised of two world-class resorts; Atlantis, The Palm and Atlantis, The Royal; offering an unbeatable opportunity for you to grow and develop in your career.</div>
<div>
Join a team that is adventurous, creative, warm-hearted and extroverted. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</div></div>

Head Waiter, In Room Dining

Hilton

<div><p>Waiter/Waitress</p><p>
A Waiter/Waitress is responsible for providing Guests with food and drinks as requested in an efficient manner and according to proper procedure and bar regulations.</p><p><b><br>
What will I be doing?</b><br>
</p><p>As a Bar Waiter/Waitress, you will be responsible for providing Guests with food and drinks as requested in an efficient manner and according to proper procedure and bar regulations. Specifically, you will be responsible for performing the following tasks to the highest standards:</p><ul><li>
Manage an efficiently operated bar shift that is in accordance with the agreed standards and regulations</li><li>
Use every possible opportunity to gain knowledge in all areas of bar supervision</li><li>
Ensure all tables receive their drinks and food as requested</li><li>
Maintain the cleanliness of all equipment used during shifts</li><li>
Maintain cleanliness of the bar and stores to Health, Safety and Hygiene standards at all times</li><li>
Show complete awareness of all the drink and food menus and readiness to explain and recommend food and drink contents</li><li>
Comply with Company Health and Safety, and Fire Regulations and procedures</li><li>
Adhere to the Company disciplinary policy when necessary</li><li>
Maximise revenue and increase average spend per person through upselling, high customer service standards, effective training and motivational techniques</li><li>
Demonstrate a perfect knowledge of all beverages served in the bar, how beverages are prepared (to recipe) and presented, and how Bar personnel are trained to possesss this knowledge and the application of it</li><li>
Meet or exceed the monthly drink profit margin target</li></ul><p><b>
What are we looking for?</b><br>
</p><p>A Waiter/Waitress serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:</p><ul><li>
Customer Service experience in supervisory or above capacity</li><li>
A warm personality, attentive and smartly presentable</li><li>
Ability to listen and respond to demanding Guest needs</li><li>
Excellent leadership, interpersonal and communication skills</li><li>
Accountable and resilient</li><li>
Committed to delivering high levels of customer service</li><li>
Ability to work under pressure</li></ul><p>
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:</p><ul><li>
Previous experience in similar role</li><li>
Passion for delivering exceptional levels of guest service</li></ul><p><b><br>
What will it be like to work for Hilton?</b><br>
</p><p>Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</p></div><p></p>

Waiter/Waitress

Dlish Cafe

<p><b>Role Overview</b></p><p>We are seeking a professional and customer-focused <b>Waiter</b> who is fluent in both <b>Arabic and English</b>. The ideal candidate will have prior F&amp;B experience, strong communication skills, and a positive, team-oriented attitude.</p><p><b>Key Responsibilities</b></p><ul><li>Greet guests and provide excellent customer service at all times.</li><li>Accurately take food and beverage orders and relay them to the kitchen/bar team.</li><li>Serve dishes and drinks in a professional and timely manner.</li><li>Assist customers with menu knowledge and recommendations.</li><li>Ensure tables are clean, well-set, and properly maintained.</li><li>Handle guest inquiries and complaints with professionalism.</li><li>Follow hygiene, grooming, and presentation standards.</li><li>Work collaboratively with colleagues to ensure smooth daily operations.</li></ul><p><b>Requirements</b></p><ul><li><b>Fluency in Arabic and English (speaking &amp; understanding required).</b></li><li>Minimum <b>2 years of F&amp;B/waiter experience</b> in Dubai or the UAE.</li><li>Excellent interpersonal and communication skills.</li><li>Strong attention to detail and ability to multitask.</li><li>Positive attitude and team spirit.</li><li>Flexibility to work shifts, weekends, and public holidays.</li></ul><p>Job Types: Full-time, Permanent</p><p>Pay: From AED2,700.00 per month</p><p>Application Question(s):</p><ul><li>How many years of experience do you have working as a waitress or in F&amp;B service?</li></ul><p>Language:</p><ul><li>Are you fluent in both Arabic and English? (Required)</li></ul><p>Location:</p><ul><li>Dubai (Required)</li></ul>

Waiter (Arabic & English Speaking)

<div><b>Company Description</b><p><br>
SLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella.</p><p>
Boasting 946 units, with 254 uniquely designed hotel rooms, 321 hotel apartments and 371 Branded Residences, spread over 75 floors, SLS Dubai is one of the tallest hotels and residences in the region.</p><p>
A wondrous and striking landmark in Downtown District, designed by the award- winning architects and interior designer Paul Bishop, the SLS Dubai is a unique cabinet of curiosities that never ceases to delight.</p><b><br>
Job Description</b><ul><li><br>
Ensure the day to day operation is smooth in the restaurant</li></ul><p>
&bull; Assist the leadership team of the restaurant in achieving high guest satisfaction &bull; Guide and lead the server in the restaurant</p><ul><li>Perform the duties of supervisor on regular basis</li><li>Maximize sales potential and encourage up selling in order to maximize rates.</li><li>Ensure cash floats are secured at all times.</li><li>To work within budgeted costs</li><li>To minimize abuse of operating equipment</li></ul><p>
&bull; To ensure that requisitions for supplies are completed, delivered and accounted for. &bull; To minimize the use of overtime</p><ul><li>To ensure that there is enough operating equipment at all times.</li><li>To record all voids, and report any payment discrepancies to Restaurant Manager.</li><li>To follow Company procedures when handling cash, credit cards and cheques.</li><li>To see guests concerning all complaints and report all complaints to Manager.</li><li>To liaise with colleagues over guests requirements and needs.</li><li>To ensure handover at shift end and beginning.</li><li>To liaise with Head Chef on a regular basis.</li><li>To liaise with Reception on a regulars basis.</li><li>To gain customer feedback at all times.</li><li>To complete a full report of the day&rsquo;s events in the Management Report Book.</li><li>Create and maintain a personal and respectful rapport with regular guests.</li><li>Maintain a high customer profile, and handle promptly and courteously all guest comments, questions, complaints, requests and enquiries, taking the necessary action steps and ensuring thorough follow-through.</li></ul><b><br>
Qualifications</b><ul><li><br>
Minimum 2 (two) years&rsquo; management experience in Restaurants and Bars. Job Description</li><li>One to two years in a public contact position, preferably in an upscale or lifestyle brand hotel</li></ul><p>
&bull; Enter and locate work related information using computers and/or point of sale systems &bull; Possess a gracious, friendly, and fun demeanor</p><ul><li>Ability to multitask, work in a fast paced environment and have a high level attention to detail</li><li>Strong verbal and written communication skills in English</li><li>Maintain positive and productive working relationships with other employees and departments</li><li>Ability to work independently and to partner with others to promote an environment of teamwork</li></ul></div>

Head Waiter

Ennismore

<div>
 <strong>
  Company Description
  <br/>
  <br/>
 </strong>
 SLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella.
 <br/>
 <br/>
 Boasting 946 units, with 254 uniquely designed hotel rooms, 321 hotel apartments and 371 Branded Residences, spread over 75 floors, SLS Dubai is one of the tallest hotels and residences in the region.
 <br/>
 <br/>
 A wondrous and striking landmark in Downtown District, designed by the award- winning architects and interior designer Paul Bishop, the SLS Dubai is a unique cabinet of curiosities that never ceases to delight.
 <br/>
 <br/>
 <strong>
  Job Description
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Ensure the day to day operation is smooth in the restaurant
  </li>
  <li>
   Assist the leadership team of the restaurant in achieving high guest satisfaction
  </li>
  <li>
   Guide and lead the server in the restaurant
  </li>
  <li>
   Perform the duties of supervisor on regular basis
  </li>
  <li>
   Maximize sales potential and encourage up selling in order to maximize rates.
  </li>
  <li>
   Ensure cash floats are secured at all times.
  </li>
  <li>
   To work within budgeted costs
  </li>
  <li>
   To minimize abuse of operating equipment
  </li>
  <li>
   To ensure that requisitions for supplies are completed, delivered and accounted for.
  </li>
  <li>
   To minimize the use of overtime
  </li>
  <li>
   To ensure that there is enough operating equipment at all times.
  </li>
  <li>
   To record all voids, and report any payment discrepancies to Restaurant Manager.
  </li>
  <li>
   To follow Company procedures when handling cash, credit cards and cheques.
  </li>
  <li>
   To see guests concerning all complaints and report all complaints to Manager.
  </li>
  <li>
   To liaise with colleagues over guests requirements and needs.
  </li>
  <li>
   To ensure handover at shift end and beginning.
  </li>
  <li>
   To liaise with Head Chef on a regular basis.
  </li>
  <li>
   To liaise with Reception on a regulars basis.
  </li>
  <li>
   To gain customer feedback at all times.
  </li>
  <li>
   To complete a full report of the day&rsquo;s events in the Management Report Book.
  </li>
  <li>
   Create and maintain a personal and respectful rapport with regular guests.
  </li>
  <li>
   Maintain a high customer profile, and handle promptly and courteously all guest comments, questions, complaints, requests and enquiries, taking the necessary action steps and ensuring thorough follow-through.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Qualifications
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Minimum 2 (two) years&rsquo; management experience in Restaurants and Bars. Job Description
  </li>
  <li>
   One to two years in a public contact position, preferably in an upscale or lifestyle brand hotel
  </li>
  <li>
   Enter and locate work related information using computers and/or point of sale systems
  </li>
  <li>
   Possess a gracious, friendly, and fun demeanor
  </li>
  <li>
   Ability to multitask, work in a fast paced environment and have a high level attention to detail
  </li>
  <li>
   Strong verbal and written communication skills in English
  </li>
  <li>
   Maintain positive and productive working relationships with other employees and departments
  </li>
  <li>
   Ability to work independently and to partner with others to promote an environment of teamwork
  </li>
 </ul>
</div>


Explore 275+ Head waiter/waitress in Dubai this September. Find roles across top companies and apply now to boost your career.

275 head waiter/waitress jobs IN Dubai

Head Waiter/Waitress

Head Waiter/Waitress

Head Waiter, In Room Dining

Waiter/Waitress

Waiter (Arabic & English Speaking)

Head Waiter

Head Waiter