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hospitality support staff

Marriott International

<div><b>Additional Information</b><br>
<b>Job Number</b>25143151<br>
<b>Job Category</b>Food and Beverage &amp; Culinary<br>
<b>Location</b>JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road, Business Bay, Dubai, United Arab Emirates, United Arab Emirates, 121000<br>
<b>Schedule</b>Full Time<br>
<b>Located Remotely?</b>N<br>
<b>Position Type</b> Non-Management<p></p><div><div><br>
<p><b>POSITION SUMMARY</b></p><p><br>
</p><p>Our jobs aren&rsquo;t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Whether setting tables, assisting the kitchen, or cleaning work areas and replenishing supplies, the Guest Service Support Expert provides the support that make transactions feel like part of the experience.</p><p><br>
</p><p>No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Support Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Support Experts &ndash; to get it right for our guests and our business each and every time.</p><p><br>
</p><p>PREFERRED QUALIFICATIONS</p>
<p>Education: High school diploma or G.E.D. equivalent.</p>
<p>Related Work Experience: No related work experience. Previous experience in a food and beverage environment preferred.</p>
<p>Supervisory Experience: No supervisory experience.</p>
<p>License or Certification: None</p><p></p><p><br>
</p></div><div></div><p><i>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.</i></p><p></p><p>
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. <b>Be</b> where you can do your best work,<b> begin</b> your purpose, <b>belong</b> to an amazing global team, and <b>become</b> the best version of you.<br>
</p><div>
</div><div>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International. <b>Be</b> where you can do your best work, <b>begin</b> your purpose, <b>belong</b> to an amazing global team, and <b>become</b> the best version of you.</div></div></div><p></p>

F&B Support Expert - All Day Dining Kitchen 6

<div><b>Additional Information</b><br>
<b>Job Number</b>25143662<br>
<b>Job Category</b>Food and Beverage &amp; Culinary<br>
<b>Location</b>Le Royal Meridien Beach Resort &amp; Spa, Al Mamsha Street, Dubai, United Arab Emirates, United Arab Emirates<br>
<b>Schedule</b>Full Time<br>
<b>Located Remotely?</b>N<br>
<b>Position Type</b> Non-Management<p></p><div><div><br>
<p><b>POSITION SUMMARY</b></p><p><br>
</p><p>Our jobs aren&rsquo;t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Whether setting tables, assisting the kitchen, or cleaning work areas and replenishing supplies, the Guest Service Support Expert provides the support that make transactions feel like part of the experience.</p><p><br>
</p><p>No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Support Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Support Experts &ndash; to get it right for our guests and our business each and every time.</p><p><br>
</p><p>PREFERRED QUALIFICATIONS</p>
<p>Education: High school diploma or G.E.D. equivalent.</p>
<p>Related Work Experience: No related work experience. Previous experience in a food and beverage environment preferred.</p>
<p>Supervisory Experience: No supervisory experience.</p>
<p>License or Certification: None</p><p></p><p><br>
</p></div><div></div><p><i>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.</i></p><p></p><p>
At Le M&eacute;ridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savour the destination. We provide authentic, chic and memorable service along with experiences that inspire guests to savour the good life. We&rsquo;re looking for curious and creative people to join our team. If you appreciate connecting with like-minded guests and have a deep desire to create memorable experiences, we invite you to explore career opportunities with Le M&eacute;ridien. In joining Le M&eacute;ridien, you join a portfolio of brands with Marriott International. <b>Be</b> where you can do your best work, <b>begin</b> your purpose,<b> belong</b> to an amazing global team, and <b>become</b> the best version of you.</p></div></div>

Cashier

<div><b>Additional Information</b><br>
<b>Job Number</b>25143094<br>
<b>Job Category</b>Food and Beverage &amp; Culinary<br>
<b>Location</b>La Ville Hotel &amp; Suites CITY WALK Dubai Autograph Collection, Al Multaqa Street, Dubai, United Arab Emirates, United Arab Emirates<br>
<b>Schedule</b>Full Time<br>
<b>Located Remotely?</b>N<br>
<b>Position Type</b> Non-Management<p></p><div><div><br>
<p><b>POSITION SUMMARY</b></p><p><br>
</p><p>Our jobs aren&rsquo;t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Whether setting tables, assisting the kitchen, or cleaning work areas and replenishing supplies, the Guest Service Support Expert provides the support that make transactions feel like part of the experience.</p><p><br>
</p><p>No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Support Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Support Experts &ndash; to get it right for our guests and our business each and every time.</p><p><br>
</p><p>PREFERRED QUALIFICATIONS</p>
<p>Education: High school diploma or G.E.D. equivalent.</p>
<p>Related Work Experience: No related work experience. Previous experience in a food and beverage environment preferred.</p>
<p>Supervisory Experience: No supervisory experience.</p>
<p>License or Certification: None</p><p></p><p><br>
</p></div><div></div><p><i>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.</i></p><p></p><p>
The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today&rsquo;s traveler a range of unique experiences suited to their individual sense of style and adventure. All Autograph Collection hotels look to attract The Individualist, the brand's target consumer. The Individualist is someone who uses travel as an opportunity to add to their personal narrative &ndash; in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to rest. In joining Autograph Collection, you join a portfolio of brands with Marriott International. <b>Be</b> where you can do your best work, <b>begin</b> your purpose, <b>belong</b> to an amazing global team, and <b>become</b> the best version of you.</p></div></div>

F&B Support Expert - Waiter/Waitress

versatile phoenix

<p><b>Job Summary:</b></p><p>The Housekeeping Supervisor is responsible for overseeing daily housekeeping operations to ensure cleanliness, order, and hygiene across guest rooms, public areas, and back-of-house. The role includes supervising housekeeping staff, ensuring standards are maintained, and supporting staff performance and training.</p><p><b>Key Responsibilities:</b></p><ul><li>Supervise housekeeping team members to ensure high cleaning standards are met.</li><li>Assign duties, inspect work, and provide feedback to housekeeping staff.</li><li>Train new housekeeping staff on cleaning procedures and safety protocols.</li><li>Monitor the use of cleaning supplies and equipment; report needs for replenishment or repair.</li><li>Conduct daily inspections of rooms, public areas, and facilities.</li><li>Coordinate with maintenance and front office for timely issue resolution.</li><li>Ensure compliance with health, hygiene, and safety regulations.</li><li>Handle guest requests and complaints professionally and promptly.</li><li>Maintain records related to cleaning schedules, inspections, and inventory.</li><li>Assist in rostering and staff scheduling to ensure adequate coverage.</li><li>Support implementation of housekeeping policies and SOPs.</li></ul><p><b>Requirements:</b></p><ul><li>Proven experience in housekeeping or hospitality, with at least 2&ndash;3 years in a supervisory role.</li><li>Strong leadership and team management skills.</li><li>Knowledge of cleaning equipment, chemicals, and hygiene standards.</li><li>Ability to work under pressure and handle multiple tasks.</li><li>Good communication skills; basic English proficiency is usually required.</li><li>Flexibility to work shifts, weekends, and holidays.</li></ul><p><b>Preferred Qualifications:</b></p><ul><li>Diploma or certificate in Hospitality Management is a plus.</li><li>Familiarity with housekeeping software or property management systems (PMS).</li><li>First Aid or safety training certification.</li></ul><p>Job Type: Full-time</p><p>Pay: AED2,400.00 - AED2,500.00 per month</p><p>Application Question(s):</p><ul><li>whats your joining availability?</li><li>whats your expected salary ?</li><li>whats your visa status?</li></ul>

Housekeeping Supervisor

Brainstorm Human Resource Consultant

<p>We are seeking a highly professional, trustworthy, and experienced <b>Buttler or Villa Manager</b> to oversee the smooth operations of our villas. The <b>Buttler or Villa Manager</b> will serve as the central authority for household staff and property management, ensuring that every detail &mdash; from meals to ambiance &mdash; is executed according to the family&rsquo;s preferences and the highest standards of service. This role requires loyalty, discretion, and exceptional organisational skills to manage staff, maintain service quality, and ensure the comfort of the family and their guests.</p><p><b>Key Responsibilities :</b></p><p><b>Guest Services &amp; Hospitality</b></p><p>1) Provide discreet, personalized service to the family and guests.</p><p>2) Supervise meal service for breakfast, lunch, dinner, and snacks, ensuring presentation and timing are flawless.</p><p>3) Ensure the kitchen staff report to her, and that menus are planned according to the family&rsquo;s likes, dislikes, and dietary preferences, including regional and cultural requirements.</p><p>4) Ensure hospitality traditions (such as welcoming guests, serving refreshments, and respecting cultural norms) are maintained.</p><p>5) Coordinate with chefs/cooks for special dietary needs.</p><p>6) Curate ambiance through flowers, candles, evening lighting, and household presentation.</p><p>7) Oversee and host family events, dinners, and celebrations within the villas.</p><p><b>Household &amp; Staff Management</b></p><p><b>1)</b> Lead and supervise household staff including maids, gardeners, pool attendants, kitchen staff, and drivers.</p><p><b>2)</b> Manage scheduling, time off, and performance reviews, ensuring smooth daily operations.</p><p><b>3)</b> Train and enforce cleaning, service, and hospitality standards to maintain consistency. &bull; <b>4) </b>Ensure all staff execute duties professionally, on time, and to the family&rsquo;s satisfaction.</p><p><b>Property &amp; Ambiance Management </b></p><p><b>1)</b> Oversee the condition and upkeep of the gardens, pool, and indoor/outdoor areas.</p><p><b>2)</b> Maintain flowers, candles, lighting, and decorative standards to enhance villa atmosphere.</p><p><b>3)</b> Supervise cleaning and maintenance standards, including lights, air conditioning systems, chillers, and generators.</p><p><b>4)</b> Develop and maintain household standards and checklists in line with family expectations.</p><p><b>5)</b> Conduct inspections to ensure readiness, cleanliness, and high standards are upheld.</p><p><b>Wardrobe &amp; Travel Management</b></p><p><b>1)</b> Oversee and maintain the family&rsquo;s wardrobe organisation, laundry, ironing, and clothing care (including sarees, traditional wear, and delicate garments).</p><p><b>2) </b>Prepare wardrobes and packing for family and guest travel.</p><p><b>3)</b> Coordinate travel arrangements, including itineraries, packing, and liaison with staff or service providers.</p><p><b>4)</b> Ensure smooth transitions for arrivals, departures, and special trips.</p><p><b>Administrative Duties </b></p><p><b>1) </b>Supervise and approve kitchen menus, event menus, and daily meal planning.</p><p><b>2)</b> Monitor inventories and household supplies, including kitchen, linens, flowers, beverages, and event items.</p><p><b>3)</b> Coordinate with vendors and service providers for supplies, maintenance.</p><p><b>4)</b> Manage household budgets, logs, and staff rosters.</p><p><b>5)</b> Report directly to the family with updates on household operations</p><p><b>Requirements </b></p><p><b>1)</b> Proven experience as a Butler, Estate Manager, or similar role in a luxury household or hotel. &bull;</p><p><b>2)</b> Absolute trustworthiness, discretion, and integrity in handling family and household matters.</p><p><b>3) </b>Strong leadership skills with the ability to manage diverse staff teams.</p><p><b>4)</b> Deep understanding of hospitality, and service etiquette.</p><p><b>5)</b> Excellent organisational skills and a sharp eye for detail.</p><p><b>6)</b> Flexible schedule, including evenings, weekends, festivals, and holidays.</p><p><b>7)</b> Familiarity with festival preparations and managing related d&eacute;cor, food, and hospitality.</p><p><b>8)</b> Managing staff for drivers, security, and delivery coordination.</p><p><b>Location : Dubai </b></p><p><b>Atleast 10 years of UAE experience.</b></p><p><b>Company will provide single accommodation + food </b></p><p>Job Type: Full-time</p><p>Pay: AED12,000.00 - AED18,000.00 per month</p><p>Application Question(s):</p><ul><li>How much years of experience do you have as Buttler or Villa Manager?</li><li>Have you worked before in Luxury Villa or Luxury Hotel ?</li><li>Do you have a deep understanding of hospitality &amp; service etiquette?</li><li>Do you have an excellent organisational skills?</li><li>Do you speak any other Language apart from English like Hindi or Tagalog ?</li></ul><p>Experience:</p><ul><li>Guest Services &amp; Hospitality: 8 years (Required)</li><li>Household &amp; Staff Management : 8 years (Required)</li><li>Property &amp; Ambience Management : 8 years (Required)</li><li>Administrative Duties: 8 years (Required)</li></ul>

Buttler / Villa Manager

Kata Dubai Mall

<p>Job Title: Restaurant Supervisor (Japanese Restaurant)</p><p>Location: Dubai Mall</p><p>Job Summary:</p><p>The Restaurant Supervisor is responsible for overseeing daily operations of the Japanese restaurant, ensuring exceptional guest experiences, smooth service flow, and adherence to hospitality standards. The role involves supervising staff, maintaining quality and hygiene standards, and supporting management in achieving operational and financial goals.</p><p>&#11835;</p><p>Key Responsibilities:</p><ul><li>Supervise daily front-of-house.</li><li>Ensure excellent customer service.</li><li>Train, guide, and motivate service staff to deliver consistent, high-quality service.</li><li>Handle guest inquiries, complaints, and feedback promptly and professionally.</li><li>Coordinate with the kitchen team to ensure smooth communication and timely service.</li><li>Maintain cleanliness, hygiene, and safety standards in compliance with local regulations.</li><li>Assist in staff scheduling, inventory checks, and ordering supplies.</li><li>Support restaurant manager in achieving sales targets and cost control measures.</li><li>Ensure compliance with company policies and procedures.</li></ul><p>&#11835;</p><p>Requirements:</p><ul><li>Proven experience as a Supervisor, Assistant Supervisor, or Team Leader in a Japanese fine dining/casual dining restaurant in UAE.</li><li>Excellent leadership, communication, and problem-solving skills.</li><li>Ability to train and develop a multicultural team.</li><li>Strong focus on guest satisfaction and service excellence.</li><li>Ability to work under pressure in a fast-paced environment.</li><li>Flexibility to work shifts, weekends, and public holidays.</li><li>Proficiency in English; knowledge of Japanese language is an advantage.</li><li>Diploma or degree in Hospitality Management or related field (preferred).</li></ul><p>Job Type: Full-time</p><p>Pay: AED6,000.00 per month</p><p>Application Question(s):</p><ul><li>How many years of experience do you have in F&amp;B roles in UAE?</li><li>What is your visa status? How soon can you join the team if selected?</li></ul><p>Location:</p><ul><li>Dubai (Preferred)</li></ul>

Female Restaurant Supervisor - Japanese Restaurant

The First Group Hospitality

<div>Overview:
<div>
Be part of an iconic hospitality landmark</div><div></div><div><br>
Ciel Dubai Marina, part of IHG Hotels &amp; Resorts&rsquo; prestigious Vignette Collection, is set to redefine luxury as the world&rsquo;s tallest hotel. The First Group&rsquo;s flagship development featuring 1,004 elegantly designed guestrooms, 8 stunning dining destinations, 3 outdoor swimming pools, breathtaking floor-to-ceiling panoramic views, and an array of world-class amenities, Ciel offers an unparalleled hospitality experience.</div><div></div><div><br>
Designed by the award-winning architectural firm, NORR Group, Ciel has already garnered prestigious industry accolades, including the 2019 International Property Awards for <i>Best International Hotel Architecture</i> and <i>Best Hotel Architecture Arabia</i>. This international recognition establishes Ciel as a landmark development and a symbol of innovation in the hospitality industry.</div><div>
Join our dynamic team committed to delivering exceptional hospitality experiences and unlock endless opportunities for professional growth with Ciel Dubai Marina, Vignette Collection.</div><div></div><div><b><br>
About The First Group Hospitality</b></div><div><br>
The First Group Hospitality is a leading hospitality management company pioneering a new era of excellence. With a rapidly expanding portfolio of award-winning upscale hotels, signature restaurants, and distinctive leisure destinations, we are committed to creating unforgettable experiences at every touchpoint.</div><div></div><div><br>
Our team of seasoned professionals brings decades of experience from renowned hotel brands, combined with a deep understanding of the Dubai and GCC markets. With a comprehensive infrastructure spanning all key areas of hotel management, we offer tailored solutions to maximise efficiency, drive revenue growth, and enhance guest satisfaction.</div><div></div><div><br>
At The First Group Hospitality, we are dedicated to building long-term partnerships with our clients. By leveraging our global insights, regional expertise, and strong operational foundation, we ensure that every aspect of your hotel is managed with precision and care. Our goal is to optimise performance, boost profitability, and deliver sustainable growth for your property.</div>
Job Description:
<div>
The Recreation Supervisor is responsible for overseeing the daily operations of the hotel&rsquo;s recreational facilities, including the pool, fitness center, and wellness areas. This role ensures that guests experience a safe, engaging, and enjoyable environment while supervising recreation staff and coordinating programs, activities, and service delivery in line with the brand&rsquo;s luxury standards.</div><ul><li><div>
Supervise all recreation areas including the pool, gym, spa lounge, and wellness zones, ensuring cleanliness, safety, and guest satisfaction.</div></li><li><div>
Oversee the scheduling, grooming, and performance of recreation team members including lifeguards, attendants, and instructors.</div></li><li><div>
Greet guests and provide information on facilities, wellness services, fitness programs, and activity schedules.</div></li><li><div>
Monitor guest usage of recreational areas and enforce health and safety regulations at all times.</div></li><li><div>
Coordinate and promote wellness activities such as yoga, aqua fitness, or kids&rsquo; entertainment sessions in line with guest interests.</div></li><li><div>
Handle guest inquiries and complaints professionally, ensuring timely and effective resolution.</div></li><li><div>
Conduct routine inspections of equipment and facilities, reporting maintenance issues promptly.</div></li><li><div>
Ensure staff adherence to SOPs and training in emergency response procedures including CPR and first aid.</div></li><li><div>
Support inventory control for recreation supplies and coordinate with procurement when necessary.</div></li><li><div>
Assist the Recreation Manager in administrative tasks, reports, team evaluations, and service improvement planning.</div></li></ul>
Desired Skill &amp; Expertise:
<ul><li><div>
Minimum 2 years of experience in a supervisory role within recreation, wellness, or leisure operations, preferably in a hotel or resort.</div></li><li><div>
Diploma or certification in hospitality, fitness, sports science, or a related field.</div></li><li><div>
Lifeguard or first aid certification is mandatory; CPR certification is highly preferred.</div></li><li><div>
Strong leadership skills with a guest-focused and safety-oriented mindset.</div></li><li><div>
Excellent communication, interpersonal, and organizational skills.</div></li><li><div>
Ability to coordinate multiple activities, manage time effectively, and maintain service standards under pressure.</div></li><li><div>
Familiarity with fitness equipment, safety protocols, and wellness programming.</div></li></ul></div>

Recreation Supervisor

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