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Rosewood Hotel Group

<div><div><div><div><h3 class="jobSectionHeader"><b>General Information</b></h3></div><p><br>
</p></div><div><div><div><div>Country/Region
</div><div>United Arab Emirates
</div></div><div><div>Province/City
</div><div>Abu Dhabi
</div></div><div><div>Hiring Entity
</div><div>Rosewood Abu Dhabi
</div></div><div><div>Department
</div><div>Food &amp; Beverage - Services
</div></div><div><div>Job Type
</div><div>Internship
</div></div></div></div></div><div><div><div><h3 class="jobSectionHeader"><b>Job Description</b></h3></div><p><br>
</p></div><div><div><div><div><div><h2 class="jobSectionHeader"><b>OUR PURPOSE AND CULTURE</b></h2><p>
We are driven to create a future where people and place enrich one another. We are wholly committed to rooting ourselves more deeply in every place we are in while setting new benchmarks for positive impact.</p><p>
As a pioneering collective with a common purpose, we curate extraordinary moments and honor the soul of every place along our journey. At Rosewood Hotel Group, we answer The Calling. Together, we Make the Place.</p><h2 class="jobSectionHeader"><b><br>
THE TEAM</b></h2><p>
You will be part of the dynamic Food &amp; Beverage team dedicated to delivering intuitive, refined, and heartfelt dining experiences. You will work closely with your Outlet Manager, Captains, and the wider F&amp;B service team to ensure the smooth and elegant operation of the restaurant.</p><h2 class="jobSectionHeader"><b><br>
YOUR ROLE</b></h2><p>
As a Waiter, you bring Rosewood&rsquo;s Relationship Hospitality philosophy to life through thoughtful, anticipatory, and polished service. You will guide guests through their dining experience with confidence, ensure every detail meets our standards, and contribute to the seamless operation of the restaurant. Your role directly supports service excellence, guest satisfaction, and brand integrity.</p><h2 class="jobSectionHeader"><b><br>
HOW YOU&rsquo;LL MAKE THE PLACE</b></h2><br>
<p></p><ul><li>
Provide warm, attentive, and refined service in accordance with Rosewood&rsquo;s standards.</li><li>
Take and process food and beverage orders accurately using POS systems.</li><li>
Serve food, coffee, tea, and alcoholic beverages following proper techniques and presentation guidelines.</li><li>
Maintain complete knowledge of menu items, ingredients, wine/champagne offerings, and beverage profiles.</li><li>
Anticipate guest needs and respond promptly and graciously to enhance their dining experience.</li><li>
Ensure cleanliness, organization, and proper setup of assigned stations throughout service.</li></ul><p></p><h2 class="jobSectionHeader"><b><br>
COULD THIS BE YOU?</b></h2><br>
<p></p><ul><li>
You bring strong attention to detail, accuracy, and a passion for exceptional service.</li><li>
You remain calm under pressure and handle guest needs with confidence and courtesy.</li><li>
You work well as part of a team and support your colleagues with flexibility and professionalism.</li><li>
You are organized, proactive, and able to follow procedures with care.</li><li>
You can operate POS systems and maintain strong coordination during busy service periods.</li><li>
You communicate clearly in English, with additional languages seen as an advantage.</li></ul><h2 class="jobSectionHeader"><b><br>
OUR COMMITMENT TO YOU</b></h2><p>
At Rosewood Hotel Group, your voice is heard &ndash; and valued. We&rsquo;re a community that encourages associates to be themselves, not fit into a fixed culture, and this philosophy shines through in our commitments to reflect and honor the history, culture and geography of our destinations. We&rsquo;re not only committed to building and nurturing genuine, long-lasting relationships but to transforming them &ndash; and our Diversity, Equity and Inclusion (DEI) strategy helps put these principles into practice.</p></div>
</div></div></div></div></div><div><div><div><h3 class="jobSectionHeader"><b>About Us</b></h3></div><p><br>
</p></div><div><div><div><div><p>Located on Al Maryah Island at the core of Abu Dhabi&rsquo;s new Central Business District (CBD), Rosewood Abu Dhabi is a five-star luxury hotel inspired by the glistening Arabian Gulf, reflecting the history, architecture, and culture of Abu Dhabi. You will discover spacious guest rooms, fine dining, and world-class amenities married to stunning views.</p></div></div></div></div></div></div>

Internship - Food & Beverage Service

Rosewood Abu Dhabi

<div>
 <strong>
  OUR PURPOSE AND CULTURE
 </strong>
 <p>
  We are driven to create a future where people and place enrich one another. We are wholly committed to rooting ourselves more deeply in every place we are in while setting new benchmarks for positive impact.
 </p>
 <p>
  As a pioneering collective with a common purpose, we curate extraordinary moments and honor the soul of every place along our journey. At Rosewood Hotel Group, we answer The Calling. Together, we Make the Place.
  <br/>
 </p>
 <strong>
  THE TEAM
 </strong>
 <p>
  You will be part of the dynamic Food &amp; Beverage team dedicated to delivering intuitive, refined, and heartfelt dining experiences. You will work closely with your Outlet Manager, Captains, and the wider F&amp;B service team to ensure the smooth and elegant operation of the restaurant.
  <br/>
 </p>
 <strong>
  YOUR ROLE
 </strong>
 <p>
  As a Waiter, you bring Rosewood&rsquo;s Relationship Hospitality philosophy to life through thoughtful, anticipatory, and polished service. You will guide guests through their dining experience with confidence, ensure every detail meets our standards, and contribute to the seamless operation of the restaurant. Your role directly supports service excellence, guest satisfaction, and brand integrity.
  <br/>
 </p>
 <strong>
  HOW YOU&rsquo;LL MAKE THE PLACE
 </strong>
 <p>
  <br/>
 </p>
 <ul>
  <li>
   Provide warm, attentive, and refined service in accordance with Rosewood&rsquo;s standards.
  </li>
  <li>
   Take and process food and beverage orders accurately using POS systems.
  </li>
  <li>
   Serve food, coffee, tea, and alcoholic beverages following proper techniques and presentation guidelines.
  </li>
  <li>
   Maintain complete knowledge of menu items, ingredients, wine/champagne offerings, and beverage profiles.
  </li>
  <li>
   Anticipate guest needs and respond promptly and graciously to enhance their dining experience.
  </li>
  <li>
   Ensure cleanliness, organization, and proper setup of assigned stations throughout service.
   <br/>
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <strong>
  COULD THIS BE YOU?
 </strong>
 <p>
  <br/>
 </p>
 <ul>
  <li>
   You bring strong attention to detail, accuracy, and a passion for exceptional service.
  </li>
  <li>
   You remain calm under pressure and handle guest needs with confidence and courtesy.
  </li>
  <li>
   You work well as part of a team and support your colleagues with flexibility and professionalism.
  </li>
  <li>
   You are organized, proactive, and able to follow procedures with care.
  </li>
  <li>
   You can operate POS systems and maintain strong coordination during busy service periods.
  </li>
  <li>
   You communicate clearly in English, with additional languages seen as an advantage.
   <br/>
  </li>
 </ul>
 <strong>
  OUR COMMITMENT TO YOU
 </strong>
 <p>
  At Rosewood Hotel Group, your voice is heard &ndash; and valued. We&rsquo;re a community that encourages associates to be themselves, not fit into a fixed culture, and this philosophy shines through in our commitments to reflect and honor the history, culture and geography of our destinations. We&rsquo;re not only committed to building and nurturing genuine, long-lasting relationships but to transforming them &ndash; and our Diversity, Equity and Inclusion (DEI) strategy helps put these principles into practice.
 </p>
</div>


Rotana Hotels

<div>
 <strong>
  Job Description
  <br/>
  <br/>
 </strong>
 We are currently looking for dynamic, and self motivated Food &amp; Beverage professionals who want to move their careers forward.
 <br/>
 <br/>
 As a Waiter / Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as-
 <br/>
 <br/>
 <ul>
  <li>
   Perform all necessary tasks to service food and beverage according to the standard of performance manual of the hotel
  </li>
  <li>
   Greet and seat customers and serve them in a professional, discreet and personalized way
  </li>
  <li>
   Acquire in depth knowledge of the food and beverage menu of the assigned outlet in order to assist and provide advice to guests
  </li>
  <li>
   Consistently monitor quality of food &amp; beverage being served
  </li>
  <li>
   Practice good customer relations and attend to customer complaints / queries satisfactorily
  </li>
  <li>
   Responsible for maintaining hygiene and cleanliness standards in the outlet and upkeep of all service equipment
  </li>
  <li>
   Responsible for all service preparations before, during and after the service (mis-en-place and mis-en-scene)
  </li>
  <li>
   Ensure minimum wastage, breakage and spoilage
  </li>
  <li>
   Actively use up selling techniques to exceed guest expectations and increase revenue
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Skills
  <br/>
  <br/>
 </strong>
 <strong>
  Education, Qualifications &amp; Experiences
  <br/>
  <br/>
 </strong>
 You should ideally have a diploma / degree in hospitality or a vocational training in food &amp; beverage with previous experiences as a Waiter / Waitress in a high volume restaurant. A good command of English and additional skills, like guest service and interpersonal are essentials.
 <br/>
 <br/>
 <strong>
  Knowledge &amp; Competencies
  <br/>
  <br/>
 </strong>
 The ideal candidate will be hands-on with a true passion for people and service along with a positive and pleasant attitude. You will thrive working in a busy environment and stay calm under pressure, have attention to details and should possess following competencies-
 <br/>
 <br/>
 Adaptability
 <br/>
 <br/>
 Customer Focus
 <br/>
 <br/>
 Recognizing Differences
 <br/>
 <br/>
 Taking Responsibility
 <br/>
 <br/>
 Teamwork
 <br/>
 <br/>
 Understanding the Job
</div>


Waiter / Waitress

Khalidiya Palace Rayhaan by Rotana

Salayel Hospitality

<div>
 <strong>
  Job Overview
  <br/>
  <br/>
 </strong>
 We are looking for enthusiastic and customer-focused Waiter / Waitresses to join our Food &amp; Beverage team. The ideal candidate will deliver high-quality service, ensure guest satisfaction, and uphold Salayel Hospitality&rsquo;s service standards in a fast-paced hospitality environment.
 <br/>
 <br/>
 <strong>
  Key Responsibilities
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Greet guests warmly and present menus in a professional manner
  </li>
  <li>
   Take food and beverage orders accurately and relay them to the kitchen/bar
  </li>
  <li>
   Serve food and beverages promptly while maintaining presentation standards
  </li>
  <li>
   Ensure tables are clean, set, and well-maintained at all times
  </li>
  <li>
   Handle guest requests, inquiries, and complaints courteously and efficiently
  </li>
  <li>
   Upsell menu items, promotions, and special offers
  </li>
  <li>
   Follow hygiene, safety, and service procedures as per company standards
  </li>
  <li>
   Process bills and payments accurately
  </li>
  <li>
   Work closely with kitchen and service teams to ensure smooth operations
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Requirements &amp; Qualifications
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Previous experience as a Waiter / Waitress in a hotel or restaurant preferred
  </li>
  <li>
   Knowledge of food &amp; beverage service standards
  </li>
  <li>
   Good communication skills in English (additional languages are a plus)
  </li>
  <li>
   Well-groomed, professional appearance and positive attitude
  </li>
  <li>
   Ability to work flexible shifts, including weekends and holidays
  </li>
  <li>
   Physically fit to stand for long periods
  </li>
  <li>
   Hospitality-focused mindset with attention to detail
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  What We Offer
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Competitive salary and service charge (as applicable)
  </li>
  <li>
   Professional and supportive work environment
  </li>
  <li>
   Career growth opportunities within Salayel Hospitality
  </li>
  <li>
   Training and development programs
  </li>
 </ul>
</div>


Waiter/Waitress

KELVIN CATERING SERVICES & FACILITIES MANAGEMENT (EMIRATES) LLC

<div>
 <strong>
  Job Description
  <br/>
  <br/>
 </strong>
 The Barista is responsible for preparing and serving high-quality coffee and beverages, providing excellent customer service, and maintaining cleanliness and organization of the coffee service area. The role ensures compliance with company standards, recipes, and food safety requirements.
 <br/>
 <br/>
 <strong>
  Key Responsibilities
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Beverage Preparation
  </li>
  <li>
   Prepare and serve coffee and specialty beverages (espresso, cappuccino, latte, americano, etc.) according to standard recipes.
  </li>
  <li>
   Ensure consistency in beverage quality, taste, and presentation.
  </li>
  <li>
   Operate coffee machines, grinders, and related equipment safely and efficiently.
  </li>
  <li>
   Prepare non-coffee beverages such as tea, hot chocolate, and cold drinks as required.
  </li>
  <li>
   Customer Service
  </li>
  <li>
   Greet customers professionally and provide excellent service.
  </li>
  <li>
   Take customer orders accurately and efficiently.
  </li>
  <li>
   Provide recommendations and respond to customer inquiries.
  </li>
  <li>
   Ensure high levels of customer satisfaction.
  </li>
  <li>
   Workstation and Equipment Maintenance
  </li>
  <li>
   Maintain cleanliness and organization of the coffee station.
  </li>
  <li>
   Clean and sanitize coffee machines, equipment, and utensils.
  </li>
  <li>
   Ensure proper maintenance and care of coffee equipment.
  </li>
  <li>
   Report equipment issues or maintenance needs to supervisors.
  </li>
  <li>
   Stock and Inventory Management
  </li>
  <li>
   Monitor stock levels of coffee beans, milk, syrups, and supplies.
  </li>
  <li>
   Ensure proper storage and stock rotation (FIFO).
  </li>
  <li>
   Assist in receiving and organizing supplies.
  </li>
  <li>
   Minimize wastage and ensure efficient use of materials.
  </li>
  <li>
   Compliance with Food Safety and Hygiene
  </li>
  <li>
   Follow food safety, hygiene, and sanitation standards.
  </li>
  <li>
   Maintain personal hygiene and professional grooming.
  </li>
  <li>
   Ensure compliance with HACCP and company standards.
  </li>
  <li>
   Follow health and safety procedures.
   <br/>
   <br/>
  </li>
 </ul>
 Job Requirements
 <br/>
 <br/>
 <strong>
  Minimum Requirements
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   High school diploma or equivalent.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Preferred Qualifications
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Diploma or Certification in Hospitality, Food &amp; Beverage Service, or related field (advantage)
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Preferred Certifications
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Barista Training Certification from a recognized institution
  </li>
  <li>
   Food Safety Level 2 Certification
  </li>
  <li>
   HACCP Awareness Training
  </li>
  <li>
   Customer Service Training Certification (advantage)
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Experience
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Minimum 2&ndash;4 years of experience as a Barista.
  </li>
  <li>
   Experience in caf&eacute;, hospitality, catering, or food service environment preferred.
  </li>
  <li>
   Experience with specialty coffee preparation is an advantage.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Skills And Competencies
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Strong coffee preparation and beverage-making skills
  </li>
  <li>
   Good customer service and interpersonal skills
  </li>
  <li>
   Good communication skills
  </li>
  <li>
   Attention to detail and quality
  </li>
  <li>
   Ability to work in a fast-paced environment
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Technical Skills
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Ability to operate espresso machines and coffee grinders
  </li>
  <li>
   Knowledge of coffee preparation techniques and standards
  </li>
  <li>
   Basic knowledge of food safety and hygiene standards
  </li>
  <li>
   Basic computer or POS system knowledge (advantage)
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Other Requirements
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Professional appearance and grooming standards
  </li>
  <li>
   Ability to work flexible shifts, including weekends and holidays
  </li>
  <li>
   Physically fit and able to stand for long periods
  </li>
  <li>
   UAE experience preferred
  </li>
  <li>
   Ability to work independently and as part of a team
  </li>
 </ul>
</div>


Barista

Mandarin Oriental Hotel Group

<div><p>Emirates Palace Mandarin Oriental, Abu Dhabi is looking for a Captain to join our Food &amp; Beverage &ndash; Sand&amp; Koal team.</p>
<p>
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.</p>
<p>
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world&rsquo;s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.</p>
<p>
Emirates Palace Mandarin Oriental, Abu Dhabi is the definition of an unrivalled Arabian fantasy. From a 1.3km pristine private beach, landscaped pools and a private marina overlooking a natural bay, the hotel is located in the heart of Abu Dhabi and perfect for a once-in-a-lifetime holiday or for events and meetings that make a statement, with some of the city&rsquo;s largest hotel conference centres. Emirates Palace, Abu Dhabi offers award-winning 5-star luxury hospitality and authentic local experiences with 390 luxurious rooms and suites along with award-winning culinary cuisines.</p>
<p><b>
About the job</b></p>
<p>
Based at the Emirates palace Mandarin Oriental, Abu Dhabi within the Food &amp; Beverage Department, The Captain is responsible for ensuring that their section of the restaurant is operated smoothly and that guests are served food and beverage according to the standards of Emirates Palace Mandarin Oriental, Abu Dhabi. The Captain reports to the Assistant Restaurant Manager.</p>
<p><b>
As a Captain, you will be responsible for the following duties:</b></p>
<ul>
<li>Co-ordinate and supervise all duties for the opening and closing brigade.</li>
<li>Assist the assistant manager in planning according to reservations and special events.</li>
<li>Checking the condition, cleanliness and proper functioning of all operating equipment and furniture</li>
<li>Assist in the training of waiter/waitress and junior waiters.</li>
<li>Ensure the correct and complete set-up of the restaurant section assigned to him/her.</li>
<li>Welcome guests in his/her station and to assist in seating.</li>
<li>Present menus and beverage lists to the guest with recommendations designed to increase average check.</li>
<li>Take food and beverage orders and to ensure speedy service of all food and beverage items.</li>
<li>Ensure that each table is correctly set up as per food and beverage order requirements.</li>
<li>Participate in service of food and beverage items especially during rush hours.</li>
<li>Check and follow-up on billing and checking procedures as per policies set by emirates palace.</li>
<li>Ensure proper cash handling procedures are followed as per policies set by emirates palace.</li>
<li>Be present in the restaurant during service hours.</li>
<li>Ensure that tables are cleaned and reset immediately after the guests have left, in line with the standards set by emirates palace.</li>
<li>To develop and maintain good relations with guests and to handle guest complaints as required by the restaurant manager or his assistant.</li>
<li>Ensure that the restaurant manager and assistant restaurant manager are kept informed of all guest comments and complaints.</li>
<li>Attend communication meeting, briefings and training sessions as required by the restaurant manager, training manager and food and beverage manager.</li>
<li>Keep uniform neat and clean and ensure good personal grooming and hygiene in accordance with the standards of emirates palace.</li>
</ul>
<p><b>As a Captain, we expect from you:</b></p>
<ul>
<li>Previous experience in the same role in a luxury hotel is preferred, resort experience will be a plus.</li>
<li>Strong communication and customer service skills.</li>
<li>Senior School qualification or equivalent will be an advantage.</li>
<li>Proficiency in the Russian language will be considered an added value.</li>
</ul>
<p><b>Our commitment to you
</b></p><ul><li>Learning &amp; Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.</li>
<li>MOstay. When you work as hard as our colleagues do, it&rsquo;s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.</li>
<li>Heath &amp; Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.</li>
<li>Retirement Plans. When you show commitment to us, we reciprocate. We offer different retirement plans depending on the length of your service and your role.</li>
</ul>
<p><b>We&rsquo;re Fans. Are you?</b></p></div>

Captain - Sand & Koal

Explore 461+ Internship food beverage service in Abu Dhabi Jobs In Abu Dhabi this March. Find roles across top companies and apply now to boost your career.

461 internship food beverage service jobs In Abu Dhabi Jobs In Abu Dhabi

Internship - Food & Beverage Service

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Captain - Sand & Koal