barista/waiter

chef/culinary instructor

commis chef

health care assistant

hostess/cashier

kitchen helper and stewards

Brix Cafe

Location: SLRP, Al Ain Job Type: Full-TimeAbout UsSLRP is seeking a skilled and passionate Junior Sous Chef &ndash; Japanese Cuisine to join our culinary team in Al Ain. The ideal candidate will have experience in Japanese cuisine, a strong understanding of kitchen operations, and a commitment to delivering exceptional food quality and presentation.Key Responsibilities<ul><li>Assist the Sous Chef and Head Chef in the daily operation of the kitchen</li><li>Prepare and present authentic Japanese dishes according to established recipes and standards</li><li>Ensure consistency, quality, and timely delivery of all food items</li><li>Supervise and support kitchen staff during service</li><li>Maintain high standards of food hygiene, sanitation, and safety</li><li>Monitor stock levels and assist with inventory management and ordering</li><li>Minimize food wastage and ensure efficient use of ingredients</li><li>Support training and development of junior kitchen team members</li><li>Ensure compliance with company policies and food safety regulations</li></ul>Requirements<ul><li>Minimum 2&ndash;4 years of experience in Japanese cuisine, including experience in a supervisory kitchen role</li><li>Strong knowledge of Japanese cooking techniques, ingredients, and presentation standards</li><li>Experience with sushi, sashimi, hot kitchen, or robata preparation is an advantage</li><li>Ability to work efficiently in a fast-paced environment</li><li>Strong leadership, communication, and teamwork skills</li><li>Knowledge of food safety and hygiene standards</li><li>Flexibility to work shifts, weekends, and public holidays</li></ul>What We Offer<ul><li>Competitive salary and benefits</li><li>Career growth and development opportunities</li><li>Professional and supportive work environment</li></ul>Join SLRP in Al Ain and bring your passion for Japanese cuisine to a team dedicated to culinary excellence.Work Location: In person

Jr. Sous Chef( JAPANESE CUISINE)

Job Title: Commis Chef &ndash; Japanese CuisineLocation , Al Ayn Resturant - SLRP Job SummaryThe Commis Chef &ndash; Japanese Cuisine is responsible for assisting in the preparation, cooking, and presentation of authentic Japanese dishes while maintaining high standards of quality, hygiene, and consistency. The role supports the Chef de Partie in daily kitchen operations and ensures smooth workflow within the Japanese kitchen section.Key Responsibilities<ul><li>Assist in preparing and cooking Japanese dishes including sushi, sashimi, tempura, ramen, robata, and hot kitchen items (as applicable).</li><li>Follow standardized recipes, portion sizes, and presentation guidelines.</li><li>Support the Chef de Partie in daily mise en place and station organization.</li><li>Ensure all food items are prepared and served in a timely manner.</li><li>Maintain cleanliness and organization of workstations at all times.</li><li>Adhere strictly to food safety, hygiene, and HACCP standards.</li><li>Assist in receiving, storing, and rotating ingredients properly (FIFO).</li><li>Minimize food wastage and report any issues to senior chefs.</li><li>Work collaboratively with other kitchen team members.</li><li>Follow instructions from senior chefs and contribute to a positive kitchen culture.</li></ul>Requirements<ul><li>Proven experience as Demi Chef de Partie or Commis Chef in Japanese cuisine.</li><li>Basic knowledge of Japanese cooking techniques and ingredients.</li><li>Understanding of food safety and hygiene standards.</li><li>Ability to work under pressure in a fast-paced environment.</li><li>Good communication and teamwork skills.</li><li>Culinary certificate or diploma is an advantage.</li></ul>Desired Skills &amp; Competencies<ul><li>Knife handling and basic butchery skills</li><li>Attention to detail</li><li>Time management</li><li>Willingness to learn and improve</li><li>Positive attitude</li></ul>Working Conditions<ul><li>Shift-based role</li><li>Standing for extended periods</li><li>Hot kitchen environment</li></ul>Job Type: Full-timeWork Location: In person

Commis Chef

BEYOND BUSINESS COMMERCIAL ENTERPRISES INVESTMENT, INSTITUTION AND MANAGEMENT L.L.C

Waiter/Waitress responsibilities:<ul><li>Providing excellent wait service to ensure satisfaction</li><li>Taking customer orders and delivering food and beverages</li><li>Making menu recommendations, answering questions, and sharing additional information with restaurant patrons</li></ul>Responsibilities<ul><li>Greet and escort customers to their tables</li><li>Present menu and provide detailed information when asked (e.g. about portions, ingredients, or potential food allergies)</li><li>Prepare tables by setting up linens, silverware, and glasses</li><li>Inform customers about the day&rsquo;s specials</li><li>Offer menu recommendations upon request</li><li>Up-sell additional products when appropriate</li><li>Take accurate food and drinks orders, using a POS ordering software, order slips, or by memorization</li><li>Check customers&rsquo; IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages</li><li>Communicate order details to the Kitchen Staff</li><li>Serve food and drink orders</li><li>Check dishes and kitchenware for cleanliness and presentation and report any problems</li><li>Arrange table settings and maintain a tidy dining area</li><li>Deliver checks and collect bill payments</li><li>Carry dirty plates, glasses, and silverware to kitchen for cleaning</li><li>Meet with restaurant staff to review daily specials, changes on the menu, and service specifications for reservations (e.g. parties)</li><li>Follow all relevant health department regulations</li><li>Provide excellent customer service to guests</li></ul>Requirements<ul><li>Proven work experience as a Waiter or Waitress</li><li>Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)</li><li>Basic math skills</li><li>Attentiveness and patience for customers</li><li>Excellent presentation skills</li><li>Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment</li><li>Active listening and effective communication skills</li><li>Team spirit</li><li>Flexibility to work in shifts</li><li>High school diploma; food safety training is a plus</li></ul>Job Types: Full-time, PermanentPay: From AED2,200.00 per monthWork Location: In person

Waiter/Cashier

Madrid Cafe

We are looking for a staff member to support our restaurant operations in:<ul><li>Organizing customer orders</li></ul><ul><li>Customer service</li></ul><ul><li>Coordinating between cashier and kitchen</li></ul><ul><li>Following up orders during busy hours</li></ul><ul><li>Helping improve service speed and workflow</li></ul>Requirements:<ul><li>Previous experience in restaurants or fast food is preferred</li></ul><ul><li>Ability to work under pressure</li></ul><ul><li>Fast learner and organized</li></ul><ul><li>Good communication and customer handling skills</li></ul><ul><li>Serious and committed to work</li></ul>Salary:AED 1,800 &ndash; AED 2,200Including accommodation and transportationPay: AED1,800.00 - AED2,700.00 per monthWork Location: In person

SERVICE & ORDER COORDINATOR

London Pools and Electromechanical

Location: Al AinWe are looking for a staff member to support our restaurant operations in:<ul><li>Organizing customer orders</li><li>Customer service</li><li>Coordinating between cashier and kitchen</li><li>Following up orders during busy hours</li><li>Helping improve service speed and workflow</li></ul>Requirements:<ul><li>Previous experience in restaurants or fast food is preferred</li><li>Ability to work under pressure</li><li>Fast learner and organized</li><li>Good communication and customer handling skills</li><li>Serious and committed to work</li></ul>Salary:AED 1,800 &ndash; AED 2,200Including accommodation and transportationPlease send your CV via Email: bumt3b102@gmail.comJob Type: PermanentPay: AED1,800.00 - AED2,200.00 per monthWork Location: In person

WE ARE HIRING – SERVICE & ORDER COORDINATOR

James Cafe

J Restaurant Management is a leading hospitality solutions company based in Abu Dhabi, dedicated to delivering exceptional guest experiences in elegant and Fine dining environments. We pride ourselves on exceptional service, warm hospitality, and a cosmopolitan atmosphere that reflects the best of modern dining.Job SummaryWe are looking for a proactive and professional Assistant Manager to support the Branch Manager in overseeing daily operations, managing the team, and ensuring an exceptional guest experience. You will help maintain high service standards, optimize operations, and contribute to the growth of the branch.Key Responsibilities<ul><li>Assist the Branch Manager in daily operations and staff supervision</li><li>Support team management, including scheduling, training, and performance evaluation</li><li>Ensure smooth coordination between front-of-house and kitchen staff</li><li>Handle guest inquiries, feedback, and complaints professionally</li><li>Monitor service quality, cleanliness, and adherence to company standards</li><li>Assist with sales monitoring, inventory control, and operational reporting</li><li>Help implement company policies and maintain a positive work environment</li></ul>Requirements<ul><li>Previous experience in hospitality management, preferably in fine dining or upscale restaurants</li><li>Strong leadership, organizational, and problem-solving skills</li><li>Excellent communication skills in English (additional languages are a plus)</li><li>Professional, approachable, and guest-focused attitude</li><li>Ability to work flexible hours, including shifts, weekends, and holidays</li><li>Willingness to work or be relocated to Al Ain, Abu Dhabi</li></ul>Why Join Us?<ul><li>Competitive salary and benefits</li><li>Supportive and professional work culture</li></ul>Job Type: Full-timeWork Location: In person

Assistant Branch Manager - Female Candidate Preferred - Al Ain

Al Ain Equestrian, Shooting and Golf Club

Location: Al Ain Equestrian, Shooting &amp; Golf Club &ndash; Al Maqam, Al Ain, UAE Job Type: Full-time | On-site Salary: AED 1,500 per monthCompany Overview: Al Ain Equestrian, Shooting &amp; Golf Club is a premier multi-sport and leisure destination offering top-tier golf, equestrian, and shooting facilities in Al Ain, Abu Dhabi. Within the club, we operate several dining outlets serving a wide range of guests in a dynamic and fast-paced environment.Position Summary: We are currently hiring Cashiers to support the operations of our F&amp;B outlets. The role involves handling transactions, assisting customers, and ensuring smooth payment processes across various outlets within the club. Cashiers will work in shifts and may be assigned to different outlets based on scheduling needs.Key Responsibilities:<ul><li>Handle cash, card, and other types of transactions accurately</li><li>Maintain a clean and organized counter area</li><li>Assist with customer inquiries and provide a high level of service</li><li>Process orders through the POS system</li><li>Maintain records of daily transactions and balances</li><li>Coordinate with kitchen and service staff for order accuracy</li><li>Follow all cash handling and safety procedures</li></ul>Requirements:<ul><li>Basic English communication skills</li><li>Experience as a cashier in a hospitality setting preferred</li><li>Familiarity with POS systems is an advantage</li><li>Strong customer service and interpersonal skills</li><li>Flexible with shift timings</li><li>Willing to relocate or currently residing in Al Ain</li></ul>Benefits:<ul><li>Monthly Salary: AED 1,500</li><li>Visa &amp; Health Insurance</li><li>Workmen&rsquo;s Compensation (Accident Insurance)</li><li>On-site Accommodation (with basic furnishings)</li><li>Meals (Lunch &amp; Dinner)</li><li>Laundry Service for Uniforms</li></ul>How to Apply: Send your CV to: hr@aesgc.ae or hrrecruiter@aesgc.aeJob Type: Full-timePay: AED1,500.00 per monthAbility to commute/relocate:<ul><li>Al-Ayn: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>Application Question(s):<ul><li>If shortlisted, would you be available to attend a personal interview at our location in Al Ain?</li></ul>Location:<ul><li>Al-Ayn (Preferred)</li></ul>Work Location: In person

Cashier

Explore 96+ Kitchen helper and stewards in Al Ayn this June. Find roles across top companies and apply now to boost your career.