project manager

sales manager

account manager

facility manager

finance manager

production manager

ALI BIN ALI

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 Acts as the interface between quality assurance and the production department ensuring implementing the ideal manufacturing process.
 
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 Interfaces between sales and stores to ensure that production output is in line with sales forecast
 
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 Coordinates with sales teams to ensure that promotional requirements are adhered to
 
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 Continuously strengthen &amp; develops the connection between production &amp; sales though the customer demand forecasting (CDF).
 
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 Handles production related Customer &amp; sales complain
 
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 Ensure compliance with the regulatory and health officials.
 
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 Ensures relevant permits and certificates are obtained - certificate on Consent to operate and environment permits etc.
 
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 Meeting the requirements set by PEPSI and ensure compliance for AIBI Audit, QAS Audit and Food Safety Audits.
 
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 Responsible to insure all the internal manufacturing process are achieved and completed within goals, targets and specifications.
 
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 Manage the Schedule Compliance measure.
 
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 Manages the Production Planning and Control
 
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 Manages Health, safety and hygiene in production.
 
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 Prepare and Analyze production reports to detect problem areas that may be affecting the efficiencies of production.
 
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 Analysis of inventory movements related to Finished Goods and Raw Materials
 
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 Analysis reports for Capacity Planning
 
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 Motivates and directs production staff to obtain the highest levels of productivity and optimum utilization of manpower, equipment and material.
 
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 Talent and Performance manages production staff
 
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 Continuous improvement on process to reduce cost and increase efficiency
 
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 Continuous update on external audit certification.
 
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 Innovates new packaging techniques to optimize the cost of the packaging materials.
 
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 Provides inputs into the long terms strategic plans of the production department by understanding the changes in the industry dynamics
 
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 Translates agreed short and medium term strategic objectives into operational objectives and ensure that line is fully informed and KPI are set and monitored to achieve these objectives
 
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 Implement Multi skill plans in the Shop floor.
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Production Manager

SFAI Qatar

We are seeking an experienced and results-driven Production Manager to oversee daily operations in our carpentry factory.<ul><li>The successful candidate will be responsible for planning, coordinating, and controlling the manufacturing processes to ensure high-quality carpentry products are delivered on time and within budget.</li><li>This role requires a strong background in woodworking production, team leadership, and operational efficiency.</li><li>Qualifications: Bachelor&rsquo;s degree in Industrial Engineering, Production Management, or related field (preferred).</li><li>Minimum of 5 years&rsquo; experience in a carpentry, woodworking, or furniture manufacturing environment.</li><li>Proven experience in managing factory operations and leading production teams.</li><li>Strong knowledge of woodworking machinery, production techniques, and materials.</li><li>Excellent organizational, leadership, and communication skills.</li><li>Strong problem-solving abilities and attention to detail.</li><li>Proficiency in production planning tools and ERP systems.</li><li>Preferred Skills: Lean Manufacturing or Six Sigma certification is a plus.</li><li>Experience with CNC machinery and automated woodworking equipment.</li><li>Understanding of quality control standards and ISO procedures</li></ul>Job Type: Full-timePay: QAR13,000.00 per monthExperience:<ul><li>similar role : 5 years (Preferred)</li></ul>License/Certification:<ul><li>Qatar ID (Preferred)</li></ul>

Production Manager- Carpentry Factory

Candidzone

Production Manager &ndash; Carpentry Qualifications:&#61623; Bachelor&rsquo;s degree in industrial engineering, Production Management, or related field (preferred).&#61623; Minimum of 5 years&rsquo; experience in a carpentry, woodworking, or furniture manufacturing environment.&#61623; Proven experience in managing factory operations and leading production teams.&#61623; Strong knowledge of woodworking machinery, production techniques, and materials.&#61623; Excellent organizational, leadership, and communication skills.&#61623; Strong problem-solving abilities and attention to detail.&#61623; Proficiency in production planning tools and ERP systems. Preferred Skills:&#61623; Lean Manufacturing or Six Sigma certification is a plus.&#61623; Experience with CNC machinery and automated woodworking equipment.&#61623; Understanding of quality control standards and ISO procedures.With a Valid Qatar id and able to join immediateApply now :- Email id c.caren@candidzone.netWhatsapp Caren +97430662111Job Types: Full-time, Permanent

Hiring Now :- Production Manager – Carpentry

Karami Companies Management

To oversee and manage the entire production process for cakes, chocolates, and catering services, ensuring high-quality output, efficient operations, and timely delivery while maintaining food safety and cost control.Key Responsibilities:Production Management<ul><li>Plan, organize, and supervise daily production activities across cake, chocolate, and catering sections.</li><li>Ensure consistent quality, taste, and presentation of products in line with brand standards.</li><li>Monitor workflow and allocate resources (staff, equipment, ingredients) effectively.</li><li>Coordinate with chefs, chocolatiers, and catering teams to fulfill retail, wholesale, and special event orders.</li></ul>Quality &amp; Food Safety<ul><li>Enforce hygiene, sanitation, and HACCP/food safety standards at all times.</li><li>Conduct regular quality checks on raw materials, in-process, and finished products.</li><li>Implement and monitor standard operating procedures (SOPs).</li></ul>Team Leadership<ul><li>Supervise and train staff in all production units (pastry, chocolate, catering kitchen).</li><li>Foster teamwork, discipline, and professional growth among staff.</li><li>Schedule shifts and manage workforce to meet production demands.</li></ul>Cost &amp; Inventory Control<ul><li>Manage inventory of raw materials, packaging, and equipment.</li><li>Control wastage and optimize ingredient usage to maximize profitability.</li><li>Prepare and monitor production budgets and cost reports.</li></ul>Coordination &amp; Reporting<ul><li>Work closely with Sales, Events, and Marketing teams to meet customer requirements.</li><li>Ensure smooth execution of catering events and bulk orders.</li><li>Provide regular reports on production output, quality issues, and operational efficiency.</li></ul>Qualifications &amp; Skills:<ul><li>Bachelor&rsquo;s degree or diploma in Culinary Arts, Food Production, Hotel Management, or related field.</li><li>7&ndash;10 years of experience in food production, with at least 3&ndash;5 years in a managerial role.</li><li>Strong knowledge of bakery/pastry, chocolate production, and large-scale catering operations.</li><li>Excellent leadership and people management skills.</li><li>Strong organizational and time-management abilities.</li><li>Knowledge of food safety regulations and HACCP implementation.</li><li>Financial acumen for budgeting, cost control, and inventory management.</li></ul>Job Types: Full-time, Permanent

Production Manager – Cake, Chocolate & Catering

Andaz

<div><div>Summary<div>
You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Head Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable.</div></div><div>
Qualifications<div>
Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years work experience as Head Chef, or Executive Sous chef in larger operation. Good practical, operational and adequate administrative skills with a flair for creativity are a must.</div></div></div>

HEAD CHEF

Electra Qatar WLL Interior, Events, & Exhibtions

Job Title: Production Controller (Events &amp; Interiors)Job Description:The Production Controller is responsible for overseeing the planning, coordination, and execution of production-related activities for both events and interior projects. This role ensures that resources are efficiently allocated, timelines are met, and quality standards are upheld throughout the production process.The ideal candidate will have a strong background in project management, vendor coordination, materials planning, budgeting, and on-site supervision, with a clear understanding of both event production and interior fit-out processes.Key Responsibilities:Project Planning &amp; Coordination* Collaborate with event planners, designers, and clients to understand project requirements and specifications.* Create and manage production timelines for both event setups and interior installations.* Allocate tasks and resources to the production team, vendors, and subcontractors.Production Oversight* Supervise production activities on-site to ensure quality and adherence to design specifications.* Monitor the progress of projects to ensure deadlines are met and resolve any issues or delays.* Coordinate logistics including transport, setup, dismantling, and site clearance.Vendor &amp; Material Management* Source and manage vendors for fabrication, AV, lighting, furniture, and decor.* Oversee procurement and ensure timely delivery of materials for events and interior work.* Ensure cost-efficiency and quality in all outsourced production elements.Budget &amp; Cost Control* Prepare production budgets and track expenses throughout the project lifecycle.* Optimize resource usage and reduce wastage to control project costs.* Approve invoices and maintain records for all production-related expenditures.Team Management* Lead and supervise on-ground production teams, freelancers, and subcontractors.* Ensure team adherence to safety regulations and company policies.* Conduct training or briefings when necessary.Reporting &amp; DocumentationMaintain detailed project reports, including timelines, costs, and performance metrics.Provide post-project analysis to identify areas for improvement.Experience:3+ years of experience in production control or project management in the events and/or interior design industry.Proven experience handling end-to-end production for events (corporate, weddings, exhibitions) and interior projects (commercial or residential).Skills:* Strong organizational and multitasking abilities.* Excellent communication and negotiation skills.* Ability to read and interpret design drawings, floor plans, and technical specs.* Good knowledge of materials, construction methods, and safety protocols.* Budgeting and cost estimation skills.* Leadership and problem-solving capabilities.Work EnvironmentWillingness to work on-site during setups, often outside regular hours (early mornings, late nights, weekends).Ability to travel to project/event sites as needed.Fast-paced, deadline-driven, and dynamic work environment.Job Type: Permanent

Production Controller

To lead the chocolate production operations by creating, developing, and overseeing the preparation of premium chocolate products while maintaining the highest standards of quality, creativity, and food safety.Key Responsibilities:<ul><li>Develop new chocolate recipes, flavors, and seasonal collections in line with market trends.</li><li>Supervise and guide chocolatiers, assistants, and wrapping staff in daily production.</li><li>Oversee tempering, molding, enrobing, and decorating processes to ensure consistency.</li><li>Manage inventory of raw materials (cocoa, couverture, fillings, packaging).</li><li>Ensure all products meet company standards for taste, texture, appearance, and presentation.</li><li>Implement food safety, hygiene, and HACCP standards throughout production.</li><li>Train and mentor junior staff to enhance their technical and creative skills.</li><li>Work with sales/marketing teams to design special collections, corporate gifts, and event displays.</li><li>Control costs and minimize waste while optimizing production efficiency.</li><li>Stay updated on industry innovations, techniques, and global chocolate trends.</li></ul>Qualifications &amp; Skills:<ul><li>Diploma/Degree in Culinary Arts, Pastry, or Chocolate Arts (preferred).</li><li>Minimum 5&ndash;7 years&rsquo; experience in chocolate or pastry production, with at least 2&ndash;3 years in a supervisory/head role.</li><li>Strong knowledge of chocolate tempering, molding, enrobing, and decoration techniques.</li><li>Creative flair and passion for artisanal chocolate making.</li><li>Strong leadership, training, and team management abilities.</li><li>Good organizational and time-management skills.</li><li>Understanding of food safety regulations and quality control.</li></ul>Job Types: Full-time, Permanent

Head Chocolatier

Explore 960+ Production manager in Qatar this October. Find roles across top companies and apply now to boost your career.