wine consultant

LPM Restaurant and Bar

<p>As a <b>Sommelier</b>, you will be a key member of our front-of-house team, working closely with the Restaurant Manager and Head Chef to deliver an exceptional wine experience that enhances every guest&rsquo;s dining journey. If you have a deep passion for wine, sharp attention to detail, and thrive in an engaging, high-energy atmosphere, this is the role for you!</p><p><b>Key Responsibilities:</b></p><p><b>Curate and maintain</b> the wine list, ensuring a diverse and balanced selection that complements the menu.</p><p><b>Provide expert wine recommendations</b> and pairings tailored to each guest&rsquo;s palate and preferences.</p><p><b>Train and support</b> the service team in wine knowledge, tasting techniques, and upselling strategies.</p><p><b>Manage wine inventory</b>, including ordering, stock rotation, and cellar organization.</p><p><b>Lead wine tastings</b>, events, and seasonal pairing features to elevate the guest experience.</p><p><b>Stay current on global wine trends</b>, producers, and vintages to keep the program fresh and exciting.</p><p><b>Ensure all wine service</b> aligns with the highest standards of hospitality and operational excellence.</p><p><b>What You&rsquo;ll Need:</b></p><p><b>Proven experience</b> as a Sommelier or Wine Specialist, ideally within a fine dining or luxury hospitality environment.</p><p><b>Certification in wine studies</b> such as WSET, CMS, or equivalent (preferred but not required).</p><p><b>Extensive knowledge</b> of international wine regions, varietals, vintages, and food pairings.</p><p><b>A refined palate</b> and strong sensory evaluation skills to recommend and pair wines confidently.</p><p><b>Excellent communication</b> and storytelling abilities to engage guests and enhance their wine experience.</p><p>Job Type: Full-time</p>

Restaurant Sommelier

<div><b>Company Description</b><p><br>
SLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella.</p><p>
Boasting 946 units, with 254 uniquely designed hotel rooms, 321 hotel apartments and 371 Branded Residences, spread over 75 floors, SLS Dubai is one of the tallest hotels and residences in the region.</p><p>
A wondrous and striking landmark in Downtown District, designed by the award- winning architects Aedas and interior designer Paul Bishop, the SLS Dubai is a unique cabinet of curiosities that never ceases to delight.</p><b><br>
Job Description</b><p><br>
&bull; Create and update the wine list in coordination with chefs and the Food and Beverage Manager &bull; Recommend food and wine pairings &bull; Advise guests on wines based on their personal tastes and food choices &bull; Inform guests about different varieties of wines and prices &bull; Ensure wines are served at the right temperature and within the proper glassware &bull; Store open bottles properly to maintain strong taste &bull; Manage wine cellar and ensure it is fully-stocked &bull; Train wait staff on available wines &bull; Negotiate purchase prices with vendors &bull; Organize wine tasting days or &ldquo;wine of the month&rdquo; events &bull; Comply with all health and safety regulations</p><b><br>
Qualifications</b><p><br>
&bull; Previous experience as a Sommelier, Wine Steward/Stewardess or similar role &bull; Ability to create tasteful food and wine pairings &bull; Extensive knowledge of different wines and which regions produce each type &bull; Knowledge of local vineyards and wineries &bull; Understanding of the winemaking process &bull; Good communication skills &bull; Availability to work during opening hours, including weekends and holidays &bull; Flexibility to travel occasionally to meet with wine producers and visit wine-tasting events &bull; Reading, writing and oral proficiency in the English language &bull; Team player with a creative and outgoing personality &bull; Must be well-presented and professionally groomed at all times &bull; Good customer contact skills; good problem resolution skills &bull; Good Food and Beverage product knowledge. A good knowledge of beverage service styles and techniques, beverage preparation and specialized beverage orders of service is required. A good knowledge of all hard liquor, wines, mixes/cocktails</p></div>

Sommelier

Atlantis the Royal

<div></div><div><div>Sommelier,Dinner by Heston Blumenthal<br>
(17335)</div><br>
<div></div>
<div>At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests&rsquo; expectations at every possible turn.</div><br>
<div><br>
Atlantis, The Royal will forever change the landscape of Dubai. Crafted by the world&rsquo;s leading designers, architects and artists, this iconic destination will offer extraordinary stays, dining, attractions and entertainment. The world is yet to experience anything like it. With a sense of exhilaration and discovery, we create unforgettable memories by providing guests the opportunity to discover an extraordinary world filled with thrilling adventures. Whether we are designing a couple&rsquo;s retreat or serving the extraordinary in one of our award-winning celebrity chef restaurants, we approach everything with imagination to spark a sense of courage, inspiration and innovation. This is not simply our job, it&rsquo;s our passion.</div><br>
<div></div>
<div>
One of the world&rsquo;s most unique and exciting restaurants, at Dinner by Heston Blumenthal historical British nostalgia meets the future with a modern dining experience informed by the past. For Dinner, Michelin-star Chef Heston Blumenthal OBE, who is celebrated worldwide as one of the most progressive chefs of his time, has developed multi-sensory cuisine, food pairing and flavour encapsulation. All dishes are accompanied by an eclectic selection of global wines, with a lively cocktail bar offering a bespoke range of drinks, distillations, and infusions. Experiential dining at its best, expect the unexpected.</div><br>
<div></div>
<div><b>
About the role</b></div><br>
<div>
As a Sommelier at Dinner by Heston Blumenthal you will be working closely with the Assistant General Manager in updating the wine list, ordering wines, and rotating wine stock. You will have the opportunity to part of an exceptional Food and Beverage Team, using your excellent knowledge of wine pairing to make wine suggestions to pair with our authentic dishes. In addition to this you will also be attentive to our guests, recommending wines based on their preferences. You will also ensure wines are served at the right temperature and with the perfect glassware, you will have a natural flair for recognising opportunities to upsell any beverage creating an amazing guest experience.</div><br>
<div><b>
</b></div><div><b>About you</b></div><br>
<div>
Ideally, we&rsquo;d like you to have a solid background in luxury restaurant or hotels, having worked at this level for at least 2 years with a level 2 qualification from the Wine &amp; Spirit Education Trust (WSET). International experience in a similar role would also be a plus. Ideally you will have experience preparing wine lists, maintaining wine stock and training staff. Atlantis, The Royal offers an unbeatable opportunity to grow and develop in your career right in the mix of a continuously developing city and a diverse range of cultures.</div><br>
<div></div>
<div>Atlantis Dubai is an iconic entertainment destination comprised of two world-class resorts; Atlantis, The Palm and Atlantis, The Royal; offering an unbeatable opportunity for you to grow and develop in your career.</div>
<div>Join a team that is adventurous, creative, warm-hearted and extroverted. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</div></div>

Sommelier,Dinner by Heston Blumenthal

<div></div><div><div>Sommelier, La Mar<br>
(17495)</div><br>
<div></div>
<div>At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests&rsquo; expectations at every possible turn.</div><br>
<div><br>
Atlantis, The Royal will forever change the landscape of Dubai. Crafted by the world&rsquo;s leading designers, architects and artists, this iconic destination will offer extraordinary stays, dining, attractions and entertainment. The world is yet to experience anything like it. With a sense of exhilaration and discovery, we create unforgettable memories by providing guests the opportunity to discover an extraordinary world filled with thrilling adventures. Whether we are designing a couple&rsquo;s retreat or serving the extraordinary in one of our award-winning celebrity chef restaurants, we approach everything with imagination to spark a sense of courage, inspiration and innovation. This is not simply our job, it&rsquo;s our passion.</div><br>
<div></div>
<div><b>
About the role</b></div><br>
<div>
As a Sommelier at La Mar you will be working closely with the Assistant General Manager in updating the wine list, ordering wines, and rotating wine stock. You will have the opportunity to part of an exceptional Food and Beverage Team, using your excellent knowledge of wine pairing to make wine suggestions to pair with our authentic dishes. In addition to this you will also be attentive to our guests, recommending wines based on their preferences. You will also ensure wines are served at the right temperature and with the perfect glassware, you will have a natural flair for recognising opportunities to upsell any beverage creating an amazing guest experience.</div><br>
<div></div>
<div><b>
About you</b></div><br>
<div>
Ideally, we&rsquo;d like you to have a solid background in luxury restaurant or hotels, having worked at this level for at least 2 years with a level 2 qualification from the Wine &amp; Spirit Education Trust (WSET). International experience in a similar role would also be a plus. Ideally you will have experience preparing wine lists, maintaining wine stock and training staff. Atlantis, The Royal offers an unbeatable opportunity to grow and develop in your career right in the mix of a continuously developing city and a diverse range of cultures.</div><br>
<div></div>
<div>Atlantis Dubai is an iconic entertainment destination comprised of two world-class resorts; Atlantis, The Palm and Atlantis, The Royal; offering an unbeatable opportunity for you to grow and develop in your career.</div>
<div>Join a team that is adventurous, creative, warm-hearted and extroverted. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</div></div>

Sommelier, La Mar

The Arts Club Dubai

<div><div><p><b>ABOUT US</b></p><p><br>
The Arts Club Dubai is perfectly located in the heart of the DIFC, set over four floors and totaling 65,000 square feet, in the brand-new ICD Brookfield Place development designed by Foster + Partners.<br>
<br>
It is the first international outpost of the celebrated and historical private members&rsquo; club, established in 1863 in Mayfair, London. The Club&rsquo;s membership is a growing community of like-minded, diverse and dynamic people, all hailing from different cultures and sectors, from the region and further afield.<br>
<br>
A lifestyle for our members.<br>
<br>
The Club provides its members with a home away from home: a sanctuary for those seeking comfort, hospitality and elegance, with a level of quality, service and attention to detail that will leave them wanting for nothing.<br>
<br>
<b>WHAT WILL YOU DO</b><br>
<br>
Your main duties and responsibilities are:</p><br>
<ul><li>
Assist members and guests with their wine or sake selection, and serve wines/sake according to the Standard Operating
</li><li>Procedures, while providing friendly, courteous and professional service</li><li>
Ensure the wine and sake lists are up to date with correct vintages and prices, and that all products are stored properly in
</li><li>the cellar and on display</li><li>
Ensure mise-en-place and correct stock levels are in place before each service, and wines and sake are kept and served at
</li><li>the correct temperature</li><li>
Assist with monitoring and managing all glassware to ensure that all stock is maintained in an appropriate condition</li><li>
Keep operating costs to a minimum by efficient and responsible use of resources such as glassware and other
</li><li>equipment</li><li>
Support sales and ensure relevant/appropriate suggestions are made with regards to wine, sake and cocktails</li><li>
Display professional salesmanship and positive sales techniques at all times</li></ul><br>
<b>
WHAT WE ARE LOOKING FOR</b><br>
<br>
The successful candidate will have the following experience and skills:<br>
<ul><li>
Minimum 2 years&rsquo; experience in same or similar role in luxury hotels or fine dining restaurant</li><li>
Internationally recognised professional certification</li><li>
Excellent level of English, written and spoken</li><li>
Ability to recommend food and wine/sake pairings</li><li>
Have strong organisational and time management skills with a high degree of flexibility</li><li>
Excellent communication and listening skills</li><li>
Demonstrate integrity in all dealings and maintain high level of confidentiality</li><li>
Ability to work long shifts and stand for the extended period of time</li><li>
Impeccable manners
</li><li>Immaculate personal presentation and well-spoken</li></ul><br>
<b>
THE BENEFITS</b><br>
<br>
The Arts Club Dubai is offering a competitive and attractive remuneration and benefits package.<br>
</div>
INDFOH</div>

Rack & Riddle

<div><p>Established in 2007 in Northern California by wine industry veterans Rebecca Faust and Bruce Lundquist, Rack &amp; Riddle was founded with the mission to craft superior sparkling wines. Through years of steadfast dedication and thoughtful expansion, Rack &amp; Riddle has become the #1 custom sparkling wine producer in the United States with 3.5 million cases of capacity. An exceptional winemaking team dedicated to the mastery of sparkling wine supported by state-of-the-art technology, delivers turnkey grape-to-bottle, wine-to-bottle, and private label sparkling wine services with tank sizes ranging from 500 to 100,000 gallons. Four modern wineries located in Healdsburg, Geyserville and Lodi specialize in M&eacute;thode Champenoise, Charmat, and in-line carbonation solutions producing the best of all things sparkling. The company prides itself on being an upstanding member of the communities in which it operates and is committed to operating fairly, ethically, and sustainably.<br>
</p><p></p><p><b>Rack &amp; Riddle is a drug-free workplace and an Equal Opportunity Employer.<br>
</b></p><p></p><p>This position is subject to a background check in accordance with applicable laws. A conviction does not automatically bar individuals from employment.<br>
</p><p></p><p>This role&rsquo;s compensation is anticipated to fit within the stated range. These figures represent what we reasonably expect to pay for this position, but the actual compensation offered will depend on numerous job-related factors, including but not limited to candidate skills, knowledge and education</p></div>
<br><div><div><div><p>Rack &amp; Riddle Custom Wine Services, the #1 custom sparkling wine producer in the United States, is seeking to add a Procurement Manager to our team.<br>
</p><p></p><p><b>Position Overview
</b></p><p>The Procurement Manager will oversee sourcing, supplier management, and purchasing functions with a focus on packaging and materials unique to the sparkling wine industry. This role will be responsible for developing supplier partnerships, negotiating contracts, and ensuring quality standards, particularly with wine glass suppliers. The position will also play a key role in planning for new packaging initiatives and managing one direct report.<br>
</p><h2 class="jobSectionHeader"><b>Essential Responsibilities<br>
</b></h2><p></p><ul><li>Lead procurement for bottles, corks, labels, capsules, wire hoods, and other packaging components.
</li><li>Drive new package planning, including sourcing, testing, and supplier engagement for upcoming product launches.
</li><li>Develop packaging requirements from multiple production plans, aggregate and provide long range forecast to suppliers.
</li><li>Build and maintain strong relationships with key suppliers.
</li><li>Negotiate supplier contracts, ensuring favorable terms, cost control, and reliable supply.
</li><li>Evaluate and onboard new suppliers, overseeing quality standards and compliance.
</li><li>Collaborate with Production and QC teams to set specifications and testing standards for packaging materials.
</li><li>Monitor supplier performance, ensuring consistency and quality.
</li><li>Resolve supplier-related issues, including delivery schedules, quality concerns, and cost discrepancies.
</li><li>Manage and develop procurement team member(s).
</li><li>Partner with Production, Finance, and Operations to align procurement strategies with company goals.
</li><li>Provide reporting on spending, supplier performance, and cost savings initiatives.
</li><li>Responsible for personnel management, hiring, training, development, evaluations and discipline of the procurement team.
</li><li>Code invoices for timely payment.
</li><li>Other tasks as assigned by Management.</li></ul></div></div></div><p></p>
<br><p></p><div><p>The successful candidate&rsquo;s background includes:<br>
</p><p></p><ul><li>Bachelor&rsquo;s degree in Supply Chain, Business, or related field (preferred).
</li><li>5+ years of procurement experience, ideally in the wine, beverage, or food manufacturing industry.
</li><li>Direct experience working with wine glass suppliers required.
</li><li>Strong contract negotiation and supplier relationship management skills.
</li><li>Knowledge of packaging materials and processes specific to wine or related industries.
</li><li>Proven ability to manage multiple projects and meet deadlines.
</li><li>Strong leadership, communication, and analytical skills.</li></ul></div>

Procurement Manager

Provider Solutions & Development

<div><p>Join a compassionate, highly collegial team at Kadlec Regional Medical Center as a full-time Hospitalist in Richland, Washington. In this role, you will collaborate with a stable group and work to serve a medically diverse patient population. Enjoy access to system-wide support and conduct meaningful work in Tri-Cities.</p>
<ul><li>Full-time position</li>
<li>7-on/7-off schedule</li>
<li>161, 12-hour shifts per year</li>
<li>Teams consist of dedicated rounding and admitting shifts</li>
<li>No night coverage required for daytime providers</li>
<li>Closed ICU, no procedures required</li>
<li>Intensivists/ER run codes and Hospitalists run rapid assessments</li>
<li>Strong consultant support and dedicated hospitalist RN support</li>
<li>Experience preferred but Internal Medicine new graduates are welcome to apply</li>
<li>As a non-profit, Kadlec qualifies for Public Service Loan Forgiveness (PSLF)</li>
<li>Access to professional student loan consultant</li>
<li>Compensation is between $322,113 and $364,127 per year</li>
<li>The compensation amounts listed may include productivity or quality/service incentives, call pay, extra shift incentives, as applicable to the position. In addition, providers may have CME benefits available to them</li>
<li>Comprehensive benefits include health, vision, dental and retirement and sick leave</li>
<li>No state income tax for Washington State</li>
</ul><p><b>Where You&rsquo;ll Work</b></p>
<p>Recognized as one of the region&rsquo;s best hospitals by U.S. News &amp; World Report, Kadlec Regional Medical Center is a 337-bed hospital with a growing heart and vascular program, a Level II Trauma Center and a world-class digital imaging center. Representing the highest level of patient-centered care, Kadlec&rsquo;s quality and safety initiatives have earned a 5-star rating from the Centers for Medicare and Medicaid Services and an &ldquo;A&rdquo; grade from the Leapfrog Group.</p>
<p><b>Where You&rsquo;ll Live</b></p>
<p>Nestled at the confluence of the Columbia and Yakima rivers, Richland enjoys an abundance of outdoor recreation, excellent education, and rich scientific and agricultural industries &#150; including an internationally recognized wine industry. With a dry climate, hot summers, and mild winters, the area boasts over 300 days of sunshine annually and year-round recreational opportunities such as golf, fishing and cycling.</p>
<p><b>Who You&rsquo;ll Work For</b></p>
<p>Kadlec is the leading health care organization in the Tri-Cities and surrounding region of southeast Washington, where it operates Kadlec Regional Medical Center hospital and a network of more than 40 primary and specialty care clinics. Home to a growing heart and vascular program, it also has a world-class digital outpatient imaging center. Part of the Providence family, Kadlec&rsquo;s more than 3,000 employees are committed to its mission of providing safe, compassionate care.</p>
<p>Equal Opportunity Employer including disability/veteran</p>
<p><i>Job ID Number: 29939</i></p></div>

Hospitalist

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2189 wine consultant jobs NEAR_ME

Restaurant Sommelier

Sommelier

Sommelier,Dinner by Heston Blumenthal

Sommelier, La Mar

Sommelier

Procurement Manager

Hospitalist