Job Summary:
A Hospitality Officer is responsible for ensuring a positive experience for guests by managing daily operations, addressing guest inquiries, and ensuring the facility is well-maintained and welcoming. This role requires excellent customer service skills, the ability to handle multiple tasks, and a commitment to creating a welcoming environment for all guests.
Key Responsibilities:
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Greet and assist guests upon arrival and during their stay.
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Handle guest inquiries, complaints, and requests promptly and efficiently.
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Coordinate and manage front desk activities, including reservations, check-ins, and check-outs.
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Monitor facility cleanliness and appearance, ensuring all areas meet hospitality standards.
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Collaborate with housekeeping and maintenance staff to address and resolve any issues.
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Maintain accurate records of guest information, financial transactions, and facility usage.
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Assist with organizing and implementing events and activities for guests.
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Provide information on local attractions, transportation, and other guest services.
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Ensure compliance with health and safety regulations within the hospitality facility.
Requirements:
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1-2 years of experience in hospitality, customer service, or a related field.
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Strong interpersonal and communication skills.
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Ability to handle stressful situations with professionalism and tact.
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Knowledge of booking systems and office software, such as MS Office.
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Flexibility to work in shifts, including evenings, weekends, and holidays as required.
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A customer-focused approach with a friendly and enthusiastic attitude.
Qualifications:
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High school diploma or equivalent; a degree or coursework in hospitality management is a plus.
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Proven experience in a similar role preferred.
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Basic understanding of accounting and billing procedures.
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Ability to work independently as well as part of a team.
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Attention to detail and strong organizational skills.
Work Environment:
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Primarily works in person at the hospitality facility.
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Fast-paced and dynamic environment requiring multitasking.
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Interaction with diverse guests and staff on a daily basis.
Additional Information:
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Full-time position with opportunities for growth and development within the hospitality industry.
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Requires a commitment to maintaining high levels of customer satisfaction and facility standards.