Officer (Food Safety & Compliance)

Key Responsibilities

• Implement and monitor food safety systems (HACCP, GMP, GHP) across all departments
• Ensure compliance with local and international food safety regulations
• Conduct routine inspections and audits of production, storage, and handling areas
• Identify non-conformities and ensure timely corrective and preventive actions (CAPA)
• Maintain and update food safety documentation, records, and certifications
• Ensure hygiene standards, sanitation practices, and pest control activities
• Work closely with QA, production, and warehouse teams for compliance assurance

Requirements

• Qualification: B.Sc. / Food Technology, Microbiology, or related field
• Experience: 2–4 years in food safety, QA, or compliance role (preferably FMCG)

Pay: Rs50,000.00 - Rs55,000.00 per month

Work Location: In person