accountant

controller - catering

accountant (construction) Jobs in Bahrain

accountant (construction)

accountant (gcc nationals preferred) Jobs in Bahrain

accountant (gcc nationals preferred)

accountant / clerk

accountant restaurant chain

Eathai restaurant

We are seeking a detail-oriented Accountant with experience in restaurant chain / F&amp;B operations to manage daily accounting activities, financial reporting, reconciliations, VAT compliance, and ERP system operations across multiple restaurant outlets.Key Responsibilities1. Daily Financial Operations<ul><li>Monitor daily financial transactions including sales, purchases, inventory, expenses, and cash flow</li><li>Maintain accurate accounting records and documentation</li><li>Prepare daily sales and financial reports</li><li>Supervise cash handling and outlet revenue reconciliation</li></ul>2. Account Reconciliation<ul><li>Perform bank reconciliations and monitor cash balances</li><li>Reconcile POS transactions, credit card settlements, and delivery platform sales (Talabat, Jahez, Keeta, etc.)</li><li>Verify inventory records and Cost of Goods Sold.</li><li>Investigate discrepancies and implement corrective actions</li></ul>3. Financial Management &amp; Reporting<ul><li>Manage Accounts Payable and Accounts Receivable</li><li>Support payroll processing and staff financial records</li><li>Prepare monthly financial statements and Profit &amp; Loss reports</li><li>Assist in budgeting, forecasting, and cost control</li><li>Handle VAT filing and ensure Bahrain regulatory compliance</li><li>Coordinate with external auditors</li></ul>4. ERP &amp; System Management<ul><li>Operate accounting functions using Zoho Books and Odoo ERP</li><li>Ensure accurate system reconciliation and reporting</li><li>Improve accounting workflows and system efficiency</li></ul>5. Administrative &amp; HR Support<ul><li>Maintain financial filing and documentation systems</li><li>Support HR administration and payroll coordination</li><li>Work closely with operations and procurement teams</li><li>Assist management with financial analysis and decision-making</li></ul>Requirements<ul><li>Bachelor&rsquo;s Degree in Accounting or Finance</li><li>1&ndash;3 years accounting experience (Restaurant/F&amp;B preferred)</li><li>Experience in multi-outlet accounting is an advantage</li><li>Knowledge of Zoho Books / Odoo ERP</li><li>Strong reconciliation and reporting skills</li><li>Knowledge of Bahrain VAT regulations</li><li>Proficiency in MS Excel</li><li>Local transfer candidates only</li></ul>Job Type: Full-timePay: BD250.000 - BD350.000 per monthWork Location: In person

Accountant – Restaurant Chain

Access hr sollutions

Job Title: Accountant (Construction Industry Experience Mandatory)Location: Bahrain Salary: BD 350 (All Inclusive)Job Description: We are hiring an experienced Accountant with mandatory construction industry experience. Candidates without construction or project-based accounting experience will not be considered.Requirements:<ul><li>8&ndash;10 years of accounting experience</li><li>Construction industry experience is mandatory</li><li>Strong experience in project accounting and cost tracking</li><li>Good knowledge of Tally</li><li>Currently based in Bahrain</li><li>Available to join immediately</li></ul>Key Responsibilities:<ul><li>Handle daily accounting entries and maintain financial records</li><li>Manage project accounts, budgets, and cost control</li><li>Prepare financial reports and statements</li><li>Ensure proper documentation and compliance</li></ul>Internal HiringJob Types: Full-time, PermanentPay: BD300.000 - BD350.000 per monthExperience:<ul><li>Tally: 5 years (Required)</li><li>Construction: 5 years (Required)</li></ul>Work Location: In person

Accountant (Construction)

A Holding Co WLL

Food &amp; Beverage Operations Manager is responsible for directing and overseeing all food and beverage operations to ensure profitability, operational excellence, and exceptional guest satisfaction. This role manages multiple outlets leads a team of supervisors, chefs, and service staff to deliver consistent, high-quality experiences while maintaining strict compliance with health, safety, and brand standards.Operational Management<ul><li>Oversee daily operations of all F&amp;B outlets, ensuring seamless service delivery across breakfast, lunch, dinner, and available functions.</li><li>Develop and implement standard operating procedures (SOPs) for service, opening/closing duties, and quality control.</li><li>Coordinate with the Executive Chef to ensure alignment between kitchen and service teams, including timing, food quality, and presentation.</li><li>Manage banquet and event operations, including logistics, staffing, and execution of catering functions.</li><li>Ensure all equipment, fixtures, and facilities are maintained to operational standards.</li></ul>Financial Performance<ul><li>Manage the F&amp;B departmental P&amp;L, achieving budgeted targets for revenue, cost of goods sold (COGS), labor, and operating expenses.</li><li>Monitor and control food cost, beverage cost, and labor cost percentages, taking corrective action as needed.</li><li>Conduct monthly inventory audits and implement strategies to reduce waste and shrinkage.</li><li>Analyze sales data and guest trends to drive menu engineering, pricing strategies, and promotional opportunities.</li><li>Prepare and manage departmental budgets, forecasts, and capital expenditure requests.</li></ul>Team Leadership &amp; Development<ul><li>Recruit, train, mentor, and evaluate F&amp;B supervisors, captains, and line-level staff.</li><li>Create and maintain staffing schedules that balance operational needs with labor cost targets.</li><li>Conduct regular pre-shift briefings, departmental meetings, and ongoing training sessions to reinforce service standards and product knowledge.</li><li>Foster a positive, professional work environment that encourages teamwork, accountability, and career growth.</li><li>Address performance issues and administer disciplinary action in accordance with company policy.</li></ul>Guest Experience &amp; Quality Assurance<ul><li>Maintain consistently high standards of food quality, service, cleanliness, and ambiance across all outlets.</li><li>Proactively engage with guests to ensure satisfaction; resolve complaints promptly and professionally.</li><li>Monitor online reviews and implement improvement plans based on feedback.</li><li>Conduct regular line checks, table visits, and service audits to ensure brand standards are upheld.</li></ul>Compliance &amp; Safety<ul><li>Ensure full compliance with all local, state, and federal health, safety, and sanitation regulations, including HACCP, ServSafe or other training provider.</li><li>Oversee proper handling, storage, and labeling of all food and beverage products.</li><li>Maintain accurate records for health inspections, alcohol service compliance, and workplace safety incidents.</li><li>Implement and enforce all company policies regarding safety, security, and emergency procedures.</li></ul>Vendor &amp; Supply Chain Management<ul><li>Negotiate contracts and manage relationships with food, beverage, and non-food suppliers.</li><li>Ensure timely ordering and receipt of products to maintain adequate inventory levels without overstock.</li><li>Evaluate vendor performance regularly to ensure quality, consistency, and competitive pricing.</li></ul>QualificationsEducation &amp; Experience<ul><li>Bachelor&rsquo;s degree in Hospitality Management, Business Administration, or related field preferred.</li><li>Minimum 5&ndash;7 years of progressive experience in food and beverage operations, with at least 2&ndash;3 years in a management or supervisory role.</li><li>Experience managing multiple F&amp;B outlets or high-volume operations (e.g., hotel, resort, large restaurant group) strongly preferred.</li></ul>Certifications<ul><li>ServSafe Manager Certification (or equivalent food safety certification)</li><li>HACCP certification preferred</li></ul>Skills &amp; Competencies<ul><li>Strong financial acumen with proven ability to manage budgets, control costs, and drive revenue.</li><li>Excellent leadership, communication, and interpersonal skills.</li><li>Ability to work under pressure in a fast-paced environment while maintaining attention to detail.</li><li>Proficiency with Microsoft Office (Excel, Word, Outlook) and restaurant management software (e.g., Micros, Toast, Oracle Opera, HotSchedules).</li><li>Flexibility to work evenings, weekends, and holidays as required.</li></ul>Key Performance Indicators (KPIs)<ul><li>Food cost percentage &ndash; within budget</li><li>Beverage cost percentage &ndash; within budget</li><li>Labor cost percentage &ndash; within budget</li><li>Guest satisfaction scores (e.g., TripAdvisor rating, comment cards)</li><li>Employee turnover rate and retention</li><li>Audit compliance scores (health, safety, brand standards)</li><li>Revenue growth (year-over-year, month-over-month)</li></ul>Job Type: Full-time

F&B Operations Manager

Almoayed Ventures

<div>
 
 
 Chief Accountant
 
 
 
 
 Chief Accountant with Cost Controlling experience for Retail and F&amp;B Division at Almoayed Ventures.
 
 
 
 
 
 
 
 Description:
 
 
 
 
 We are seeking an experienced and detail-oriented
 
 
 Chief Accountant
 
 
 to lead the accounting function for our Retail and Food &amp; Beverage division. This role is responsible for overseeing financial operations, ensuring accurate reporting, maintaining strong internal controls, and supporting business growth through sound financial management. The ideal candidate brings deep accounting expertise, hands-on leadership, and a strong understanding of retail and F&amp;B operations.
 
 
 
 
 
 
 
 Key Responsibilities:
 
 
 
 
 -&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Oversee all accounting activities for the Retail and F&amp;B division, including general ledger, accounts payable/receivable, inventory accounting, and fixed assets
 
 
 
 
 -&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Prepare and review monthly, quarterly, and annual financial statements in accordance with applicable accounting standards
 
 
 
 
 -&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Ensure timely and accurate month-end and year-end closing processes
 
 
 
 
 -&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Manage budgeting, forecasting, and variance analysis; provide actionable financial insights to management
 
 
 
 
 -&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Monitor cash flow, cost controls, margins, and profitability across outlets and retail operations
 
 
 
 
 -&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Ensure compliance with tax regulations, statutory filings, and external audit requirements
 
 
 
 
 -&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Establish and maintain effective internal controls, policies, and accounting procedures
 
 
 
 
 -&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Supervise, mentor, and develop the accounting team
 
 
 
 
 -&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Collaborate closely with operations, procurement, and management to support strategic and operational decisions
 
 
 
 
 -&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Support system improvements and ERP/accounting software enhancements
 
 
 
 
 
 
 
 Requirements:
 
 
 
 
 - Experience in forecasting and cost controlling for F&amp;B industry.
 
 
 
 
 - Bachelor&rsquo;s degree in Accounting, Finance, or a related field (CPA, ACCA, CMA, or equivalent certification preferred).
 
 
 
 
 - Minimum 7&ndash;10 years of accounting experience, with at least 3&ndash;5 years in a senior or managerial role.
 
 
 
 
 - Proven experience in
 
 
 Retail and/or Food &amp; Beverage
 
 
 accounting, including inventory and cost of sales management.
 
 
 
 
 - Strong knowledge of accounting standards, tax regulations, and financial reporting.
 
 
 
 
 - Advanced proficiency in accounting software and MS Excel; ERP system experience is a plus.
 
 
 
 
 - Excellent leadership, organizational, and analytical skills.
 
 
 
 
 - High attention to detail with the ability to meet tight deadlines.
 
 
 
 
 - Strong communication skills and the ability to work cross-functionally.
 
 
 
 
 
 
 
 Apply now and become a part of our dynamic team.
 
 
 
 
 ________&nbsp;
 
 
</div>

Chief Accountant

ROMEOS

Senior Accountant (F&amp;B Experience Required)We are looking for a detail-oriented and experienced Accountant to join our team in the Food &amp; Beverage (F&amp;B) industry have 10+ years of experience.<ul><li>Key Responsibilities:</li><li>Lead the company&rsquo;s financial planning, budgeting, and forecasting</li></ul>Requirements:<ul><li>Bachelor&rsquo;s degree in Finance, Accounting, or related field (MBA/CPA/ACCA preferred)</li><li>Minimum 10+ years of financial management experience, preferably in F&amp;B or hospitality</li><li>Strong leadership and analytical skills</li><li>Excellent knowledge of budgeting, forecasting, and financial reporting</li><li>Experience handling multiple outlets or business units is an advantage</li><li>Strong communication and decision-making abilities</li><li>Manage cash flow, profitability, and cost control across all F&amp;B operations</li><li>Develop financial strategies to support business growth and expansion</li><li>Oversee accounting, payroll, audits, and compliance requirements</li><li>Prepare financial reports and present insights to senior management/owners</li><li>Ensure compliance with Bahrain financial regulations and tax requirements</li><li>Improve operational efficiency and financial systems</li></ul>Interested candidates may send their CV to hr.joteam@gmail.comJob Type: Full-timePay: BD850.000 - BD1,000.000 per monthWork Location: In person

SENIOR ACCOUNTANT

Taha Aslam Writes

Job Title: AccountantLocation: Hamalah, Bahrain Employment Type: Full-time, Permanent Job Summary We are seeking a motivated and detail-oriented Junior Accountant to join our finance team. This is an ideal role for a fresh graduate looking to build a career in accounting. You will provide essential support in daily financial operations, ensuring our records are accurate and compliant with Bahraini regulations. Key Responsibilities<ul><li>Data Entry: Maintain Accurately daily recorded transactions, including invoices, receipts, and payments, into the accounting system.</li><li>Accounts Support: Cordinate with shops for managing accounts payable (AP) and accounts receivable (AR) processes.</li><li>Reconciliations: Perform regular bank and petty cash reconciliations.</li><li>Compliance Assistance: Supervise staff in preparing Bahrain VAT filings and maintaining records for audits.</li><li>Reporting: Generating basic monthly financial reports and trackers.</li></ul>Qualifications &amp; Requirements<ul><li>Education: Bachelor&rsquo;s degree in Accounting, Finance, or a related field is mandatory.</li><li>Experience: 0&ndash;2 years of experience. Fresh graduates are highly encouraged to apply.</li><li>Technical Skills:</li></ul>*<ul><li>Basic knowledge of accounting software</li><li>Proficiency in Microsoft Excel (VLOOKUPs, Pivot Tables).</li></ul><ul><li>Soft Skills: Strong attention to detail, high level of integrity, and good communication skills in English (Arabic is a plus).</li><li>Residency: Candidates must be locally available in Bahrain for immediate joining or Any nationality can apply.</li><li>Salary &amp; Benefits</li></ul><ul><li>Salary: typically ranging from BD 150 to BD 200 per month, depending on qualificationsqualification.</li><li>Benefits:</li></ul>*<ul><li>Health insurance and annual leave.</li><li>Benefits as per Bahrain Labour Law, including GOSI contributions for Bahraini nationals.</li><li>Accomodation included.</li></ul>Job Type: Full-timePay: BD150.000 - BD200.000 per monthWork Location: In person

Accountant

AL REEF WATER

Accountant dutiesneed to be good in1. english2. excel3. accounting4. bank reconcile5. stock checkingJob Type: Full-timePay: BD175.000 - BD250.000 per monthAbility to commute/relocate:<ul><li>Tubli: Reliably commute or planning to relocate before starting work (Required)</li></ul>Experience:<ul><li>Accounting: 1 year (Preferred)</li></ul>Work Location: In person

Accountant / Clerk

Explore 38+ Accountant restaurant chain in Bahrain this April. Find roles across top companies and apply now to boost your career.