sales manager

operations manager

store manager

area manager

bartender

bartender manager

IIQAF

<div>Bartender &ndash; IIQAF
Location: Dubai, UAE
Employment Type: Full-Time
Company: IIQAF GROUP
About Us:
The IIQAF Group of Companies is a global leader in providing services in the Hospitality, Information Technology, Tourism, Insurance, Education, Manpower Supply and Health Care Industries. Established in 1986, the company has grown to become a major player in the international market, with operations in the UK, Canada, Singapore, and GCC
Role Overview:
IIQAF is excited to announce an opening for a Bartender to join our vibrant team in Dubai. This full-time, on-site position offers a fantastic opportunity to immerse yourself in the hospitality industry, serving our valued guests with creativity and flair.
As a Bartender at IIQAF, you will play a vital role in delivering exceptional customer experiences by crafting delicious beverages and providing friendly service. Your contributions will help create an inviting atmosphere, ensuring that each guest feels welcome and satisfied. This is an excellent opportunity for those looking to start their career in the hospitality sector, with competitive monthly compensation ranging from 5,500 to 7,000 AED.
Responsibilities:
<ul><li>Prepare and serve a variety of beverages, including cocktails and non-alcoholic drinks</li><li>
Engage with customers to understand their preferences and provide excellent service</li><li>
Maintain cleanliness and organization of the bar area</li><li>
Handle cash and process transactions accurately</li><li>
Ensure compliance with health and safety regulations</li><li>
Restock bar supplies as needed and assist with inventory management</li><li>
Participate in training and development opportunities</li><li>
Collaborate with kitchen staff to provide a seamless dining experience</li></ul>
Requirements:
<ul><li>High school diploma or equivalent</li><li>
Strong interpersonal and communication skills</li><li>
Ability to work in a fast-paced environment</li><li>
Basic knowledge of alcoholic and non-alcoholic beverages</li><li>
Strong customer service orientation</li><li>
Ability to work flexible hours, including evenings and weekends</li><li>
Team player with a positive attitude</li><li>
Willingness to learn and grow in the hospitality industry</li></ul>
What We Offer:
<ul><li>Competitive commission structure with performance incentives.</li><li>
Opportunities for professional growth and development within the hospitality industry.</li><li>
Supportive and inclusive work environment fostering collaboration and innovation.</li><li>
Access to a broad network of industry professionals and resources.</li><li>
Flexible working arrangements to promote work-life balance.</li></ul></div>

Bartender

Knite Events Management LLC

We are seeking a skilled, energetic, and customer-friendly Bartender to join our team. The ideal candidate must have strong beverage knowledge, excellent communication skills, and the ability to create a great bar experience for guests.<ul><li>Prepare and serve cocktails, mocktails, spirits, wines, and specialty drinks.</li><li>Take bar orders, suggest drinks, and upsell premium beverages.</li><li>Maintain a clean, organized, and fully stocked bar at all times.</li><li>Ensure compliance with hygiene, safety, and company standards.</li><li>Handle guest interactions professionally and provide excellent service.</li><li>Check identification to ensure legal drinking age compliance.</li><li>Manage bar inventory, restocking, and requisitions.</li><li>Assist in developing new drinks and seasonal beverage menus.</li><li>Handle cash, POS transactions, and billing at the bar.</li><li>Work closely with waiters and barbacks for smooth operations.</li><li>Minimum 1&ndash;2 years of experience as a Bartender (restaurant/club/lounge/hotel preferred).</li><li>Strong knowledge of cocktails, spirits, beverages, and bar operations.</li><li>Excellent communication and customer service skills.</li><li>Presentable, energetic, and confident personality.</li><li>Ability to multitask and work under pressure in a fast-paced environment.</li><li>Flexible to work nights, weekends, and holidays.</li><li>Knowledge of mixology is a strong advantage.</li><li>Immediate joiners preferred.</li></ul>Benefits<ul><li>Competitive salary + individual tips.</li><li>Staff meals provided.</li><li>Uniform provided.</li><li>Professional training &amp; growth opportunities.</li><li>Friendly and supportive work environment.</li></ul>Job Type: Full-timePay: AED2,000.00 - AED3,500.00 per month

Mandarin Oriental Hotel Group

<div><div>Mandarin Oriental Jumeira, Dubai is looking for a Bartender to join our Club Lounge Team.</div><div><div><div><div><div><div><div><div><div>

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world&rsquo;s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.

With a pristine oceanfront setting, Mandarin Oriental Jumeira, Dubai is a stylish urban resort overlooking the clear blue waters of the Arabian Gulf and Dubai&rsquo;s glittering skyline, which is dominated by Burj Khalifa, the tallest building in the world. The hotel's beachfront location and open-air facilities are designed to bring a new level of relaxed luxury to the city.
</div></div></div></div></div></div></div></div></div>
Scope of Position
The Bartender will offer and prepare an outstanding selection of creative beverages. He will support the servers in any other required duties and tasks under the guidance of the respective managers and supervisors.<h2 class="jobSectionHeader">
Responsibilities</h2>
Departmental:<ul>
<li>
Have a good understanding of the outlet&rsquo;s concept and food and beverage offerings and be able to verbally explain those to the guests.</li>
<li>
Knowledge of mixing and matching ingredients to offer an outstanding selection of creative cocktails, non-alcoholic drinks, spirits, beers and wines and be able to garnish all drinks as per the given standards and explain their characteristics. Support the outlet manager when required to train colleagues in accordance with the applicable standards and policies and regularly update the Standard Drink Appearance file (SDA).</li>
<li>
If necessary be able to personally interact and recommend suitable drinks for guest.</li>
<li>
Handle effectively any kind of customer complaints being verbal or written and report to managers without fail.</li>
<li>
Set up daily bar counter and ensure that mise en place and any other required ingredients and equipment are prepared in order to work as efficient as possible.</li>
<li>
All bottles and ingredients should be set up as per the bar&rsquo;s standard to assure they are in easy reach and facilitate effective service.</li>
<li>
Assure that all beverages, such as wines or juices are fresh and in good order to be served.</li>
<li>
Research and stay updated on global mixology trends to introduce contemporary techniques and flavours.</li>
<li>
Oversee menu changes and engineering to keep offerings fresh, innovative, and aligned with guest preferences.</li>
<li>
Check the inventory daily before each shift to assure correct amounts are stocked up to avoid running out of stock during service periods.</li>
<li>
Manage daily ordering of bar supplies and ingredients to maintain optimal stock levels.</li>
<li>
Assist in carrying out monthly inventories together with the Bar Supervisor and managers.</li>
<li>
Responsible for checking the temperature of the bar fridges and follow the First in, First Out standards.</li>
<li>
Monitor glassware quality and availability to ensure proper presentation and service efficiency.</li>
<li>
Assure that correct date labelling is always in place for all related products.</li>
<li>
Clean and sanitize the bar areas after each shift and when required.</li>
<li>
Carry out periodic deep cleaning of all related bar areas including storage facilities and fridges.</li>
<li>
Implement best practices to reduce waste and help control costs without compromising quality.</li>
<li>
Any other reasonable tasks as assigned by the outlet manager including assisting other outlets.</li>
</ul>
Colleague Relations:<ul>
<li>
Communicate well with colleagues and superiors in order to avoid misunderstandings and other shortfalls caused by lack of communication.</li>
<li>
Be committed to being a team player; proactively cooperating and supporting colleagues in operational tasks.</li>
</ul>
Guest Relations:<ul>
<li>
Listen to every guest and observe body language carefully in order to be able to understand guest needs and expectations and consistently delight and satisfy every guest.</li>
<li>
Ensure customer satisfaction from arrival to departure in accordance to the MOHG Legendary Quality Experiences (LQEs), the MOHG Pillars and the respective service standards of MOQA.</li>
<li>
Have a natural, warm smile and a friendly and passionate approach towards guests.</li>
<li>
Create WOW moments to surprise and delight guests in the Restaurants through gestures and other actions.</li>
<li>
Report guest&rsquo;s preference to superiors and act upon them whenever known.</li>
</ul><h2 class="jobSectionHeader">
Education &amp; Certificates</h2><ul>
<li>
High School qualification or equivalent is preferred.</li>
<li>
Degree or Higher National Diploma in Hospitality/Hotel/Business Management is preferred.</li>
</ul><h2 class="jobSectionHeader">
Experience</h2><ul>
<li>
3 years&rsquo; experience as Bartender in a high-end bar with highest levels of service is preferred.</li>
<li>
Minimum 2 years&rsquo; experience working as bartender in a luxury hotel/resort.</li>
</ul>
Skills
Operational Skills
<ul><li>Ability to understand guest needs and to deliver superior customer service.</li>
<li>
Ability to work long hours with a strong focus on operational excellence.</li>
<li>
Familiar with restaurant point of sales and cashiering procedures is preferred.</li>
<li>
Ability to prepare and suggest classic and innovative beverages.</li>
<li>
Knowledge of Bar service procedures and standards as well as good knowledge of spirits and cigars.</li>
<li>
Ability to understand the flow of service and handle multiple tasks effectively is preferred.</li>
<li>
Basic computer skills including MS Office is preferred.</li>
</ul>
Communication Skills
<ul><li>Ability to understand effective approaches of communication with different individuals.</li>
<li>
Able to communicate clearly with peers and superiors.</li>
</ul>
Language skills
<ul><li>Verbal and written communication skills in English.</li>
<li>
Verbal and written communication skills in Arabic or other languages are preferred.</li>
</ul><h2 class="jobSectionHeader">
Our commitment to you:</h2><ul>
<li>Learning &amp; Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.</li>
<li>
MOstay. When you work as hard as our colleagues do, it&rsquo;s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.</li>
<li>
Heath &amp; Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.</li>
<li>
A competitive salary and benefits packages</li>
</ul>
We&rsquo;re Fans. Are you?</div>

Bartender, Club Lounge

Al Hodood Technologies 

We are hiring for BartenderResponsibilities:Drink Preparation &amp; ServiceCustomer InteractionOrder ManagementInventory ManagementBar Maintenance &amp; CleanlinessSafety &amp; ComplianceHandling Customer IssuesTeam CollaborationSkills and Qualifications:<ul><li>Customer Service: Ability to interact with patrons in a friendly, engaging, and professional manner.</li><li>Mixology Knowledge: Familiarity with drink recipes, cocktail mixing techniques, and beverage trends.</li><li>Multitasking: Ability to manage multiple drink orders, interact with customers, and maintain a clean work area, often during busy periods.</li><li>Attention to Detail: Precision in making drinks, handling cash, and following recipes.</li><li>Physical Stamina: Ability to stand for long periods and work in a fast-paced environment.</li><li>Teamwork: Ability to collaborate with other bartenders and servers to ensure smooth service.</li><li>Communication Skills: Good verbal communication skills for engaging with customers and team members.</li></ul>Job Types: Full-time, PermanentPay: AED2,000.00 - AED4,000.00 per month

Bartender (English and Arabic, French, Italian, Spanish, Dutch or German Speakers)

Marriott International

<div>Additional Information 
Job Number25198266 
Job CategoryFood and Beverage &amp; Culinary 
LocationThe St. Regis Downtown Dubai, Marasi Drive, Dubai, United Arab Emirates, United Arab Emirates, 191984 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
POSITION SUMMARY 
Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate replenishment needs. Process all payment methods. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties. 
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests&rsquo; service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Combining timeless glamour with a vanguard spirit, St. Regis Hotels &amp; Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Bartender (Ginori Terrace) - The St. Regis Downtown Dubai

<div>Additional Information 
Job Number25198265 
Job CategoryFood and Beverage &amp; Culinary 
LocationThe St. Regis Downtown Dubai, Marasi Drive, Dubai, United Arab Emirates, United Arab Emirates, 191984 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
POSITION SUMMARY 
Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate replenishment needs. Process all payment methods. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties. 
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests&rsquo; service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Combining timeless glamour with a vanguard spirit, St. Regis Hotels &amp; Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Bartender (Basta) - The St. Regis Downtown Dubai

The Canvas hotel

<ul><li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.</li><li>Ensure correct portioning, presentation, and quality of all drinks served.</li><li>Set up and maintain the bar area before, during, and after service.</li><li>Operate POS systems and handle cash/card transactions accurately.</li><li>Monitor stock levels and report shortages or breakages.</li><li>Greet guests warmly and take beverage orders promptly.</li><li>Engage with guests professionally and recommend drinks when appropriate.</li><li>Handle guest complaints politely and escalate when necessary.</li><li>Ensure responsible service of alcohol at all times.</li><li>Maintain cleanliness and organization of the bar, storage, and service areas.</li><li>Follow food safety, hygiene, and alcohol service regulations.</li><li>Ensure compliance with hotel policies and local laws.</li><li>Work closely with service staff and kitchen teams to ensure smooth operations.</li><li>Attend briefings and training sessions as scheduled.</li><li>Support team members during busy service periods.</li><li>High school diploma or equivalent.</li><li>Certification in bartending or mixology is an advantage.</li><li>Previous experience as a Bartender in a hotel, bar, or restaurant (1&ndash;2 years preferred).</li><li>Knowledge of classic cocktails, spirits, wines, and beers.</li><li>Strong customer service and communication skills.</li><li>Ability to work efficiently in a fast-paced environment.</li><li>Basic math skills and POS knowledge.</li><li>Professional appearance and grooming standards.</li><li>Friendly, confident, and service-oriented attitude.</li><li>Flexible to work shifts, weekends, and public holidays.</li><li>Beverage quality and consistency</li><li>Compliance with hygiene and alcohol service standards</li><li>Accuracy in billing and cash handling</li><li>Stock control and minimal wastage</li></ul>Job Type: Full-time

Explore 2220+ Bartender manager in Dubai this December. Find roles across top companies and apply now to boost your career.

2220 bartender manager jobs IN Dubai

Bartender

Bartender

Bartender, Club Lounge

Bartender (English and Arabic, French, Italian, Spanish, Dutch or German Speakers)

Bartender (Ginori Terrace) - The St. Regis Downtown Dubai

Bartender (Basta) - The St. Regis Downtown Dubai

Bartender