barista

waiter/waitress

waiter

waiter / waitress

head waiter

beverage server

Mandarin Oriental Downtown

<div><div><div><h3 class="jobSectionHeader">Waiter/ess - Banquet</h3>
<div><div><ul><li>JR-07041
</li></ul></div><div><ul><li>Food &amp; Beverage
</li></ul></div><div><ul><li>Full time
</li></ul></div><div><ul><li>Permanent
</li><li>Mandarin Oriental Downtown, Dubai
</li></ul></div></div><div><div>Add to favourites
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</div><div>Mandarin Oriental Downtown, Dubai is looking for a Waiter/ess to join our Banquet team.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world&rsquo;s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
Located within Wasl Tower on Sheikh Zayed Road, Mandarin Oriental Downtown, Dubai offers an elevated expression of modern hospitality in the heart of the city. Designed by UNStudio, the tower sets a distinctive architectural tone, while the hotel&rsquo;s 259 guestrooms and suites reflect contemporary, design-led living with panoramic views across the Dubai skyline. The hotel&rsquo;s dining portfolio includes Y&ugrave; &amp; M&igrave;, Chitarra, Noia by the Pool, as well as Majestas Group concepts Billionaire, Lion in the Sun and FB1, with forthcoming openings including Osaka, Pavyllon Dubai by Yannick All&eacute;no, and a street-level urban eatery. Additional features include a rooftop helipad, a two-storey spa and wellness sanctuary, landscaped rooftop pools and versatile event spaces. The Residences at Mandarin Oriental Downtown, Dubai are set to open by 2027.
About the job
Based at the Mandarin Oriental Downtown, Dubai within the Banquet Department in Dubai, the Waiter/ess is responsible to oversee and be personally involved in all operational aspects of a particular shift in order to assure all service steps are followed and to guarantee every single guest is delighted. Banquet Waiter reports to Banquet Supervisor.
As a Waiter/ess, you will be responsible for the following duties:
<ul><li>Deliver exceptional banquet service by understanding guest needs, providing courteous and efficient service, ensuring guest satisfaction from arrival to departure, and creating memorable &ldquo;WOW&rdquo; moments.
</li><li>Maintain thorough knowledge of banquet operations, food and beverage offerings, products, services, and POS systems to accurately assist guests and process orders.
</li><li>Prepare and maintain service areas by completing mise en place, cleaning duties, polishing equipment, and ensuring all outlet equipment and utensils are handled and stored correctly.
</li><li>Support revenue generation by proactively upselling products and services and accurately performing billing and cashiering tasks in line with hotel policies.
</li><li>Ensure operational excellence by presenting dishes according to hotel standards, managing stock and supplies, and communicating guest preferences, special requests, or allergies to relevant teams.
</li><li>Work collaboratively with colleagues and management, support other outlets when required, maintain effective communication, and contribute positively as a proactive team player.
</li></ul>As a Waiter/ess, we expect from you:
<ul><li>High School qualification is preferred, with a Degree or Higher National Diploma in Hospitality, Hotel Management, or Business Management considered an advantage.
</li><li>Minimum 2 years of experience as a server is required, ideally within banqueting, high-volume restaurants, or luxury hotel environments.
</li><li>Strong knowledge of Food and Beverage service is essential, including an understanding of service standards and guest expectations.
</li><li>Ability to identify guest needs and consistently deliver exceptional customer service and memorable guest experiences.
</li><li>Capable of working long hours in a fast-paced environment while maintaining a strong focus on operational excellence and service quality.
</li><li>Familiarity with restaurant POS systems, cashiering procedures, service flow management, multitasking, and basic MS Office computer skills is preferred.
</li></ul>Our commitment to you
<ul><li>Learning &amp; Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.
</li><li>MOstay. When you work as hard as our colleagues do, taking time off is important. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
</li><li>Heath &amp; Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.
</li><li>Colleague Comfort and Convenience: Benefit from comfortable accommodation, a duty transportation, and duty meals to ensure your work experience is both enjoyable and hassle-free.
</li><li>Competitive Salary and Benefits: We offer a competitive salary and an attractive benefits package, fully aligned with UAE industry standards, to ensure your financial well-being and stability.
</li></ul>We&rsquo;re Fans. Are you?</div></div></div></div>

Waiter/ess - Banquet

Towers Rotana

<div>
 
 Job Description
 
 
 
 We are currently looking for dynamic, and self motivated Food &amp; Beverage professionals who want to move their careers forward.
 
 
 This position is based at Towers Rotana.
 
 
 As a Waiter / Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as-
 
 
 <ul>
 <li>
 Perform all necessary tasks to service food and beverage according to the standard of performance manual of the hotel
 </li>
 <li>
 Greet and seat customers and serve them in a professional, discreet and personalized way
 </li>
 <li>
 Acquire in depth knowledge of the food and beverage menu of the assigned outlet in order to assist and provide advice to guests
 </li>
 <li>
 Consistently monitor quality of food &amp; beverage being served
 </li>
 <li>
 Practice good customer relations and attend to customer complaints / queries satisfactorily
 </li>
 <li>
 Responsible for maintaining hygiene and cleanliness standards in the outlet and upkeep of all service equipment
 </li>
 <li>
 Responsible for all service preparations before, during and after the service (mis-en-place and mis-en-scene)
 </li>
 <li>
 Ensure minimum wastage, breakage and spoilage
 </li>
 <li>
 Actively use up selling techniques to exceed guest expectations and increase revenue
 
 
 </li>
 </ul>
 
 Skills
 
 
 
 
 Education, Qualifications &amp; Experiences
 
 
 
 You should ideally have a diploma / degree in hospitality or a vocational training in food &amp; beverage with previous experiences as a Waiter / Waitress in a high volume restaurant. A good command of English and additional skills, like guest service and interpersonal are essentials.
 
 
 
 Knowledge &amp; Competencies
 
 
 
 The ideal candidate will be hands-on with a true passion for people and service along with a positive and pleasant attitude. You will thrive working in a busy environment and stay calm under pressure, have attention to details and should possess following competencies-
 
 
 Adaptability
 
 
 Customer Focus
 
 
 Recognizing Differences
 
 
 Taking Responsibility
 
 
 Teamwork
 
 
 Understanding the Job
</div>

Waiter / Waitress

Mandarin Oriental

<div>
 Mandarin Oriental Downtown, Dubai is looking for a Waiter/ess to join our Banquet team.
 
 
 Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
 
 
 Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world&rsquo;s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
 
 
 Located within Wasl Tower on Sheikh Zayed Road, Mandarin Oriental Downtown, Dubai offers an elevated expression of modern hospitality in the heart of the city. Designed by UNStudio, the tower sets a distinctive architectural tone, while the hotel&rsquo;s 259 guestrooms and suites reflect contemporary, design-led living with panoramic views across the Dubai skyline. The hotel&rsquo;s dining portfolio includes Y&ugrave; &amp; M&igrave;, Chitarra, Noia by the Pool, as well as Majestas Group concepts Billionaire, Lion in the Sun and FB1, with forthcoming openings including Osaka, Pavyllon Dubai by Yannick All&eacute;no, and a street-level urban eatery. Additional features include a rooftop helipad, a two-storey spa and wellness sanctuary, landscaped rooftop pools and versatile event spaces. The Residences at Mandarin Oriental Downtown, Dubai are set to open by 2027.
 
 
 
 About The Job
 
 
 
 Based at the Mandarin Oriental Downtown, Dubai within the Banquet Department in Dubai, the Waiter/ess is responsible to oversee and be personally involved in all operational aspects of a particular shift in order to assure all service steps are followed and to guarantee every single guest is delighted. Banquet Waiter reports to Banquet Supervisor.
 
 
 
 As a Waiter/ess, you will be responsible for the following duties:
 
 
 
 <ul>
 <li>
 Deliver exceptional banquet service by understanding guest needs, providing courteous and efficient service, ensuring guest satisfaction from arrival to departure, and creating memorable &ldquo;WOW&rdquo; moments.
 </li>
 <li>
 Maintain thorough knowledge of banquet operations, food and beverage offerings, products, services, and POS systems to accurately assist guests and process orders.
 </li>
 <li>
 Prepare and maintain service areas by completing mise en place, cleaning duties, polishing equipment, and ensuring all outlet equipment and utensils are handled and stored correctly.
 </li>
 <li>
 Support revenue generation by proactively upselling products and services and accurately performing billing and cashiering tasks in line with hotel policies.
 </li>
 <li>
 Ensure operational excellence by presenting dishes according to hotel standards, managing stock and supplies, and communicating guest preferences, special requests, or allergies to relevant teams.
 </li>
 <li>
 Work collaboratively with colleagues and management, support other outlets when required, maintain effective communication, and contribute positively as a proactive team player.
 
 
 </li>
 </ul>
 
 As a Waiter/ess, We Expect From You
 
 
 
 <ul>
 <li>
 High School qualification is preferred, with a Degree or Higher National Diploma in Hospitality, Hotel Management, or Business Management considered an advantage.
 </li>
 <li>
 Minimum 2 years of experience as a server is required, ideally within banqueting, high-volume restaurants, or luxury hotel environments.
 </li>
 <li>
 Strong knowledge of Food and Beverage service is essential, including an understanding of service standards and guest expectations.
 </li>
 <li>
 Ability to identify guest needs and consistently deliver exceptional customer service and memorable guest experiences.
 </li>
 <li>
 Capable of working long hours in a fast-paced environment while maintaining a strong focus on operational excellence and service quality.
 </li>
 <li>
 Familiarity with restaurant POS systems, cashiering procedures, service flow management, multitasking, and basic MS Office computer skills is preferred.
 
 
 </li>
 </ul>
 
 Our commitment to you
 
 
 
 <ul>
 <li>
 Learning &amp; Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.
 </li>
 <li>
 MOstay. When you work as hard as our colleagues do, taking time off is important. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
 </li>
 <li>
 Heath &amp; Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.
 </li>
 <li>
 Colleague Comfort and Convenience: Benefit from comfortable accommodation, a duty transportation, and duty meals to ensure your work experience is both enjoyable and hassle-free.
 </li>
 <li>
 Competitive Salary and Benefits: We offer a competitive salary and an attractive benefits package, fully aligned with UAE industry standards, to ensure your financial well-being and stability.
 
 
 </li>
 </ul>
 
 We&rsquo;re Fans. Are you?
 
</div>

Southern Franchise Co LLC

<ul><li>Welcome and seat guests in a friendly and professional manner.</li><li>Present menus and explain menu items, specials, and promotions.</li><li>Take accurate food and beverage orders.</li><li>Enter orders into the POS (Point of Sale) system.</li><li>Serve food and drinks promptly and according to company standards.</li><li>Check on guests during their meal to ensure satisfaction.</li><li>Handle customer inquiries, requests, and complaints professionally.</li><li>Process bills and collect payments accurately.</li><li>Maintain cleanliness and organization of dining areas.</li><li>Set up and clear tables before and after service.</li><li>Follow food safety, hygiene, and health regulations.</li><li>Work closely with kitchen and bar staff to ensure smooth service.</li></ul>Pay: AED1,200.00 - AED1,500.00 per monthApplication Question(s):<ul><li>What is your notice period ?</li></ul>Language:<ul><li>English (Required)</li></ul>Location:<ul><li>Dubai (Required)</li></ul>Work Location: In person

Waiter

Fairmont

<div>Company Description 
Fairmont The Palm is a luxury, world-class resort located on the iconic Palm Jumeirah Island in Dubai. The hotel features 391 guest rooms and suites with dedicated Fairmont Gold rooms and lounge. A total of 11 food and beverage outlets on property offer international dining options including Michelin Guide recommended 2022 and 2023 Little Miss India, Frevo - Brazilian Churrasco experience, Seagrill Bistro, Ba Restaurant and Lounge, Blowfish, Flow Kitchen, The Cigar Room, Vuvuzela and others. Fairmont The Palm also features an expansive pool and beach area with a health club, Serenity Spa Dubai - The Art Of Well Being and the Fairmont Falcons Kids&rsquo; Club. 
Job Description 
<ul><li>
Greets guests and presents them with the menu.</li><li>
Informs guests about the special items for the day and menu changes if any.</li><li>
Suggest food and beverages to the guest and also try to upsell.</li><li>
Take food and beverage orders from the guest on the order taking pads</li><li>
Obtaining revenues, issuing receipts, accepting payments, returning the change.</li><li>
Performing basic cleaning tasks as needed or directed by supervisor.</li><li>
Filling in for absent staff as needed in any of the F&amp;B department within the hotel.</li><li>
Punch in the order on the POS machine and make sure to enter the special requirements made by the guest while ordering the food. Eg: No Garlic, less spicy etc, Without egg etc.</li><li>
Communicate to the guest and provide assistance with their queries.</li><li>
Work as a team to get all the job tasks completed in any given time.</li><li>
Observes guests and ensure their satisfaction with the food and service.</li><li>
Promptly respond to the guest with any additional request.</li><li>
Taking guest feedback and encouraging guest to share their feedback on our social media platform e.g. Trip advisor, Trust you etc.</li><li>
Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishing utensils, refilling glasses.</li><li>
Properly open and pour wine at the tableside.</li><li>
Adhere to grooming and appearance standards consistently.</li><li>
Understands and can communicate products and services available at the resort.</li><li>
Must have some familiarity with basic cooking knowledge.</li><li>
Help other areas of the restaurant such as answering telephones and completing financial transactions.</li><li>
Print closing report and drop the cash with the front office / accounts department.</li><li>
Tally the Credit Card settlements for the day with the batch closing report from EDC machine.</li><li>
Close the shift on the POS terminal.</li><li>
Other tasks that are assigned</li></ul> 

Qualifications 
<ul><li>
Excellent communication skills in English, both written and verbal</li><li>
Trustworthy with attention to detail and high levels of accuracy in their work</li><li>
Pro-active and energetic with a positive 'can do' attitude</li><li>
Ability to multi-task with prioritization skills</li><li>
Knowledge of the products/items selling in the outlet</li><li>
Proficient in the use of Micros</li></ul></div>

Waiter/Waitress

eathos

<div>
 
 About Us
 
 
 
 At eathos, we are a fast-growing, multi-brand restaurant group across the UAE and KSA, and our purpose is simple: Turning ingredients into smiles. We spark joy in everyday life anytime, anywhere by consistently crafting our guests' favorite meals.
 
 
 For our brand, Sushi Art, we deliver high-quality sushi crafted with absolute precision and the freshest ingredients. We don't just serve food; we curate memorable experiences. If you bring energy, enthusiasm, and a commitment to excellence, we want you on our team!
 
 
 
 The Role
 
 
 
 As a Waiter/Waitress at Sushi Art, you are the ultimate brand ambassador. You will play a vital role in delivering exceptional, premium casual dining experiences to our valued guests. Your friendly, approachable demeanor and impeccable communication skills will ensure every customer leaves with a smile.
 
 
 
 How You'll Spark Smiles (Key Responsibilities)
 
 
 
 <ul>
 <li>
 Customer Centric Hospitality: Greet guests warmly, escort them to their tables, and create an enthusiastic, welcoming atmosphere from the start.
 </li>
 <li>
 Menu Excellence: Master our premium menu to confidently provide detailed explanations of dishes, ingredients, and preparation methods, offering personalized recommendations.
 </li>
 <li>
 Precision &amp; Care: Take food and beverage orders accurately, taking absolute ownership of dietary restrictions, allergies, and special requests.
 </li>
 <li>
 The eathos Standard: Implement our signature sequence of service, delivering food and beverages promptly, professionally, and seamlessly.
 </li>
 <li>
 Togetherness in Action: Communicate effectively with kitchen, sushi chefs, and bar staff to ensure efficient order preparation and flawless timing.
 </li>
 <li>
 Drive the Experience: Actively engage with guests to promote special menu items, seasonal boxes, and beverage options to enhance their dining journey.
 </li>
 <li>
 Operational Pride: Maintain the spotless cleanliness and organization of your section, and handle bill payments efficiently and accurately.
 
 
 </li>
 </ul>
 
 What We Are Looking For
 
 
 
 <ul>
 <li>
 Positivity: A vibrant, friendly, and approachable attitude with a passion for putting guests first.
 </li>
 <li>
 Communication: Strong verbal communication skills to interact effectively with a diverse clientele and team members.
 </li>
 <li>
 Multitasking &amp; Ownership: The ability to prioritize responsibilities, think quickly, and solve problems smoothly during busy service periods.
 </li>
 <li>
 Menu Passion: A desire to gain an in-depth understanding of high quality Japanese cuisine.
 </li>
 <li>
 Polished Presentation: A clean, professional appearance in adherence to our brand's grooming standards.
 </li>
 <li>
 Flexibility: Willingness to work a flexible schedule, including evenings, weekends, and holidays.
 </li>
 <li>
 Experience: Prior experience as a waiter or in a customer service role within a premium casual dining environment is highly desirable.
 
 
 </li>
 </ul>
 
 What's In It for You?
 
 
 
 <ul>
 <li>
 To be part of a collaborative culture driven by Togetherness, Excellence, and Ownership.
 </li>
 <li>
 A dynamic, supportive, and energetic working environment.
 </li>
 <li>
 Great opportunities for continuous growth and career development across our 9 distinct brands.
 
 
 </li>
 </ul>
 Ready to craft unforgettable dining experiences with us? Apply today and let's turn ingredients into smiles together!
</div>

Emperos DMCC

Job Title: Waiter Reports To: F&amp;B Manager Location: Dubai, United Arab Emirates Nationality: Any Salary: As per company standards and experience Gender: AnyJob Description:Acube Group is seeking a well-presented, courteous, and service-oriented Waiter to join its high-end F&amp;B team. The role is responsible for delivering exceptional guest service in a fine dining environment, ensuring an outstanding dining experience that reflects premium service standards.The Waiter will be responsible for guest interaction, order taking, service execution, and maintaining the highest levels of professionalism, hygiene, and hospitality etiquette.Duties &amp; Responsibilities:<ul><li>Greet and welcome guests in a professional and warm manner.</li><li>Present menus, explain dishes, and provide recommendations when required.</li><li>Take accurate food and beverage orders and communicate them clearly to kitchen and bar teams.</li><li>Serve food and beverages according to fine dining service standards.</li><li>Ensure guest satisfaction throughout the dining experience by being attentive and responsive.</li><li>Maintain knowledge of menu items, ingredients, and daily specials.</li><li>Handle guest inquiries, requests, and complaints professionally and promptly.</li><li>Ensure tables are properly set up, clean, and maintained throughout service.</li><li>Coordinate with kitchen and bar staff to ensure timely order delivery.</li><li>Follow proper grooming, hygiene, and uniform standards at all times.</li><li>Process billing and payment requests accurately when required.</li><li>Assist in maintaining cleanliness and organization of the dining area.</li><li>Support opening and closing duties of the restaurant.</li><li>Ensure compliance with health, safety, and food hygiene regulations.</li><li>Uphold premium service standards aligned with luxury hospitality expectations.</li></ul>Qualifications:<ul><li>High school diploma or equivalent.</li><li>Minimum 2&ndash;4 years of experience as a waiter in fine dining, luxury restaurants, or high-end hotels in UAE or GCC preferred.</li><li>Strong knowledge of food and beverage service standards.</li><li>Excellent communication and interpersonal skills.</li><li>Professional appearance and well-groomed at all times.</li><li>Ability to work in a fast-paced, high-pressure hospitality environment.</li><li>Customer-focused attitude with strong attention to detail.</li><li>Basic knowledge of POS systems is an advantage.</li><li>Team player with positive attitude and strong work ethic.</li></ul>Benefits:<ul><li>Competitive salary package based on experience.</li><li>Opportunity to work in a high-end hospitality environment F&amp;B environment</li><li>Career growth within luxury operations.</li><li>Professional and structured working environment.</li></ul>Work Location: In person

Explore 64+ Beverage server in Dubai this August. Find roles across top companies and apply now to boost your career.

64 beverage server jobs In Dubai

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