pastry chef

commis 1

demi chef de partie (pastry) Jobs in Bahrain

demi chef de partie (pastry)

sous chef

chef de partie

commi pastry section

Plus 965 Trading  W.L.L

Key Responsibilities:<ul><li>Assist in the preparation and cooking of food items in a specific section for cake assembling / production section.</li><li>Ensure all dishes are prepared and presented according to recipes, quality standards, and hygiene regulations</li><li>Work efficiently under the guidance of senior chefs to learn and improve skills</li><li>Ensure proper storage and labeling of food items</li><li>Maintain cleanliness and organization of the work area, kitchen equipment, and utensils</li><li>Follow food safety guidelines and sanitation procedures at all times</li><li>Communicate effectively with team members and supervisors</li><li>Assist with inventory control, stock rotation, and minimizing food waste</li><li>Participate in training and development opportunities as directed by the kitchen management</li></ul>Qualifications &amp; Skills:<ul><li>1&ndash;2 years of experience in a professional kitchen</li><li>Basic knowledge of food preparation and cooking techniques</li><li>Ability to work in a fast-paced environment</li><li>Team player with good communication and time management skills</li><li>Flexible to work shifts, weekends, and public holidays</li><li>Strong attention to detail and hygiene standards</li></ul>Job Type: Full-timePay: BD200.000 - BD250.000 per month

Commi (Pastry Section )

Bonapal W.L.L.

We are seeking a Commis &ndash; Pastry &amp; Bakery to support daily pastry and bakery production while maintaining quality, hygiene, and consistency standards.Responsibilities:<ul><li>Assist in preparing pastries, desserts, breads, and bakery items</li><li>Follow recipes and instructions from the Pastry Chef</li><li>Maintain the cleanliness and organization of the pastry section</li><li>Ensure food safety and hygiene standards are followed</li><li>Support production and service requirements</li></ul>Requirements:<ul><li>Previous pastry/bakery or commis experience preferred</li><li>Basic knowledge of baking and dessert preparation</li><li>Ability to work in a fast-paced kitchen</li><li>Willingness to learn and work as part of a team</li><li>Locally available in Bahrain</li><li>Valid transferable visa preferred (LMRA compliant)</li></ul>Job Type: Full-timePay: BD120.000 - BD280.000 per monthApplication Question(s):<ul><li>Are you currently working in Bahrain?</li><li>Do you have experience working as a Commi?</li></ul>

Commis (Pastry & Bakery Section)

We are hiring a Commis &ndash; Hot Section to support our kitchen team in daily hot food preparation while maintaining quality, hygiene, and safety standards.Responsibilities:<ul><li>Assist in preparing and cooking hot dishes</li><li>Follow recipes and the chef's instructions</li><li>Maintain the cleanliness of the hot kitchen section</li><li>Comply with food safety and hygiene standards</li><li>Support the team during service hours</li></ul>Requirements:<ul><li>Previous kitchen or commis experience preferred</li><li>Basic knowledge of hot kitchen operations</li><li>Ability to work under pressure</li><li>Team player with a willingness to learn</li><li>Must be locally available in Bahrain</li><li>Valid transferable visa preferred (LMRA compliant)</li></ul>Job Type: Full-timePay: BD120.000 - BD280.000 per monthApplication Question(s):<ul><li>Are you currently working in Bahrain?</li><li>Do you have experience working as a Commi?</li></ul>

Commis (Hot Section)

Al Ghalia WLL

Job Title: Commis Chef &ndash; Coffee Sweets SectionCompany: Al Ghalia Location: Manama, Bahrain Job Type: Full-time Salary: BHD 160&ndash;180 per month + benefitsThe Commis Chef will assist in preparing, baking, and presenting coffee-inspired sweets and desserts. This role is ideal for someone eager to learn, grow, and contribute to a dynamic culinary team.Key Responsibilities<ul><li>Assist in preparing and baking pastries, cakes, and coffee-inspired desserts</li><li>Ensure consistency in taste, presentation, and portioning</li><li>Maintain cleanliness and organization in the kitchen and workstations</li><li>Support senior chefs in daily operations and special menu creations</li><li>Follow food safety and hygiene standards at all times</li><li>Contribute to innovation and creativity in the Coffee Sweets section</li></ul>Requirements<ul><li>Previous experience in pastry or dessert preparation preferred</li><li>Culinary diploma or relevant training is an advantage</li><li>Strong attention to detail and passion for sweets and coffee flavors</li><li>Ability to work in a fast-paced environment</li><li>Team-oriented with a willingness to learn and grow</li></ul>What We Offer<ul><li>Competitive salary and service charge</li><li>Food allowance</li><li>Accommodation and transportation provided</li><li>Health and life insurance</li><li>Uniform laundry service</li><li>Annual flight ticket and visa sponsorship</li><li>Training and career development opportunities</li><li>Supportive and creative team environment</li></ul>How to ApplySubmit your CV through Indeed and join Al Ghalia&rsquo;s Coffee Sweets section to craft desserts that inspire and delight.Job Type: Full-timePay: BD160.000 - BD180.000 per monthApplication Question(s):<ul><li>Do you have experience in pastry or dessert preparation?</li><li>Are you comfortable working in a fast-paced kitchen environment?</li><li>Do you agree with the salary package (160 basic + 32 food allowance + benefits listed above)?</li></ul>

Commis Chef - Coffee Sweet

Eathai restaurant

Our Thai cuisine restaurant is seeking a skilled Commi 1 to prepare and cook authentic Thai dishes with precision and consistency. The ideal candidate will have experience in Thai cooking techniques, flavors, and presentation, ensuring every dish meets our high standards.Key Responsibilities:<ul><li>Prepare and cook Thai dishes according to authentic recipes and restaurant standards.</li><li>Ensure proper portioning, garnishing, and presentation of all dishes.</li><li>Assist the Chef de Partie in daily kitchen operations.</li><li>Maintain cleanliness and hygiene in the kitchen, adhering to food safety standards.</li><li>Monitor ingredient quality and report any discrepancies.</li><li>Support and guide junior kitchen staff when required.</li></ul>Requirements:<ul><li>Proven experience in Thai cuisine or Asian cuisine cooking.</li><li>Knowledge of Thai ingredients, spices, and cooking methods.</li><li>Ability to work efficiently in a fast-paced environment.</li><li>Team player with good communication skills.</li><li>Culinary certificate or relevant training is a plus.</li></ul>Job Type: Full-time

Commis 1

Executive Pastry Chef &ndash; Fine Dining &amp; Central KitchenWe are seeking an experienced Executive Pastry Chef to lead our fine dining pastry program and central kitchen bakery operations. This role oversees plated desserts, artisan breads, viennoiserie, and large‑scale pastry production across multiple outlets, ensuring luxury standards and consistency.Key Responsibilities<ul><li>Lead all pastry &amp; bakery operations (fine dining + central kitchen)</li><li>Create refined dessert menus and standardized recipes</li><li>Ensure consistency, quality, and presentation across outlets</li><li>Manage, train, and develop the pastry team</li><li>Control food costs, inventory, and production planning</li><li>Maintain food safety, hygiene, and HACCP standards</li></ul>Requirements<ul><li>7+ years pastry experience, including senior leadership</li><li>Strong background in fine dining and central kitchen production</li><li>Expertise in plated desserts, chocolate, viennoiserie, and breads</li><li>Strong leadership, organization, and cost‑control skills</li></ul>What We Offer<ul><li>Competitive salary package</li><li>Creative leadership role in a premium culinary environment</li><li>Growth and long‑term career opportunities</li></ul>Apply on Indeed with your CV and pastry portfolio (if available).Job Type: Full-timeApplication Question(s):<ul><li>Are you currently working in Bahrain?</li><li>How many years of Executive Pastry Chef experience do you have?</li></ul>

EXECUTIVE PASTRY CHEF

Key Responsibilities<ul><li>Assist in the preparation and production of pastries, desserts, and baked goods under the guidance of senior chefs.</li><li>Maintain high standards of hygiene, food safety, and presentation.</li><li>Support daily mise en place and ensure smooth kitchen operations.</li><li>Contribute ideas for new recipes and seasonal menus.</li><li>Uphold consistency in taste, texture, and visual appeal.</li><li>Collaborate with the team to minimize waste and maximize efficiency.</li></ul>Requirements<ul><li>Previous experience or training in pastry.</li><li>Basic knowledge of pastry techniques, baking methods, and culinary terminology.</li><li>Strong attention to detail and willingness to learn.</li><li>Ability to work in a fast-paced environment with a positive attitude.</li><li>Flexibility with shifts, including weekends and holidays.</li></ul>What We Offer<ul><li>Opportunities for training and career development.</li><li>A supportive team environment that values creativity and growth.</li><li>Exposure to a wide range of pastry techniques and international standards.</li></ul>How to ApplySubmit your CV via Indeed with a brief cover letter highlighting your passion for pastry and career goals. We look forward to welcoming you to our team!Job Type: Full-timePay: BD160.000 - BD220.000 per monthApplication Question(s):<ul><li>Do you know what is HACCP?</li><li>Do you have prior experience working in a pastry kitchen or bakery?</li><li>Can you follow standardized recipes and maintain consistency in production?</li><li>Do you have knowledge of food safety and hygiene practices?</li></ul>

Commis Pastry Chef

Explore 39+ Commi pastry section in Bahrain this March. Find roles across top companies and apply now to boost your career.