food & beverage supervisor

bar manager

f&b supervisor

food & beverage attendant

food and beverage attendant Jobs in Dubai

food and beverage attendant

f&b staff

IHG Hotels & Resorts

Job Location
 
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 Dubai, United Arab Emirates 
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 Experience
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 1 to 5 years 
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 Qualification Level
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 Diploma; Graduate 
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 Job Function
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 Chefs / F&amp;B / Housekeeping / Front Desk 
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 Skillset
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 Proficiency in English 
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 Preferred Jobseekers
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 Jobseekers from any country 
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Commis I Job Location : Dubai, United Arab Emirates Requirements : Should have experience as Commis I Proficiency in English is a must. 
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Commis I

La Petite Maison (LPM)

Join the team behind one of the world's most celebrated restaurant brands. At La Petite Maison, we are known for exceptional service, timeless French-Mediterranean cuisine, and a passion for hospitality. Be part of our restaurant in Dubai and help create unforgettable experiences - the LPM way. What will you do:<ul><li>To perform as per LPM steps and standards of service at all times, ensuring the explain LPM concept to all guests.</li><li>To propose signature dishes and maintain your tables clean.</li><li>To provide the best guest experience to all, according to LPM standards, while interacting with them and showing your personality.</li></ul>What you need:<ul><li>High school diploma or equivalent</li><li>Previous experience in hospitality/F&B industry (min 1 year)</li><li>Previous experience in a similar position (min 1 year)</li><li>Ability to work in a fast-paced environment and remain calm under pressure.</li><li>English - fluent oral and written</li><li>Attention to details, speed and accuracy</li></ul>Why Choose Us:<ul><li>️ Time Off : 3 days off per week, plus 22 days holiday + public holidays</li><li> Growth Opportunities : A chance to grow within our dynamic restaurant group</li><li> Work Environment : Vibrant, inclusive, and full of energy!</li></ul>Be part of LPM, where every detail matters, and every guest is celebrated.

Demi Chef de Rang (Assistant Head Waiter)

Four Seasons

<div>About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
 
 
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
In the prestigious Dubai International Finance Centre, Four Seasons Hotel DIFC is a boutique-style sanctuary &ndash; ideal for business trips and urban getaways. Stylish and filled with art, this intimate address features just 106 accommodations, including 28 suites. With its iconic location, fresh approach to luxury and legendary personalized service, Four Seasons is sure to exceed the high expectations in the ultra-competitive Dubai market. Successful Four Seasons Candidates will be offered once-in-a-lifetime opportunity rich in personal and professional growth.
What you will do
<ul><li>Provide exceptional service to guests, ensuring a memorable experience.
</li><li>Accurately take orders and relay them to the kitchen or bar.
</li><li>Stay informed about the lounge's menu, drinks, and specials.
</li><li>Promote premium beverages and food items to maximize sales.
</li><li>Maintain cleanliness of the lounge area and ensure tables are set appropriately for guests.
</li></ul>What you bring
<ul><li>Previous experience in hospitality or luxury establishments within F&amp;B department.
</li><li>Fluent in English with clear verbal skills.
</li><li>Ability to provide personalized service to high-end clientele.
</li><li>Familiarity with cocktail preparation and wine pairing.
</li><li>Well-groomed, professional appearance suitable for a luxury environment
</li></ul>What we offer
<ul><li>Work Authorization.
</li><li>Competitive tax free salary and service charge.
</li><li>End of service gratuity.
</li><li>Complimentary full board living accommodation in a high quality, well-resourced staff housing.
</li><li>Vibrant fitness facilities including gym and swimming pool.
</li><li>Free transportation to and from work.
</li><li>Medical and life insurance.
</li><li>Paid annual leave
</li><li>Paid home leave tickets
</li><li>Social and sporting events
</li><li>Learning &amp; Development Programs
</li><li>Career opportunities and international transfer
</li><li>And more&hellip;
</li></ul>Schedule &amp; Hours
 <ul><li>6 days per week over 48 working hours</li></ul></div>

Server - Luna Dubai

The Meydan Hotel

&middot; Organizes together with CDP and Demi Chef the shift on his / her section with regard to mise-en-place production and its service.&middot; Maintains good employee relations and motivate colleagues.&middot; Keeps the section clean and tidy..&middot; Conveys all information to next shift.&middot; Records HACCP.&middot; Performs all duties and tasks in the assigned Place of Work to the standard set.&middot; Ensures adherence to quality expectations and standards.&middot; Follows all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.&middot; Ensures uniform and personal appearance is clean and professional; maintain confidentiality of proprietary information; protect company assets.&middot; Recognizes good quality products and presentation.&middot; Maintains high sanitation standard throughout the working station and to avoid cross contamination.&middot; Ensure smooth function of the outlet and maintaining the standards required under the general guidance of the Chef de Partie and Demi Chef in accordance to the Standard Policies and Procedures of the Food and Beverage operation and administration.&middot; Knows and understands the F&amp;B and Food Production basic Policies and Procedures and ensure implementation and compliance of it.Job Type: Full-timeExperience:<ul><li>5*Hotel: 1 year (Required)</li><li>Commis 1: 2 years (Required)</li></ul>

Commis 1 - BAKERY

Millennium Plaza Downtown Dubai

<div>As an F&amp;B Supervisor, your responsibilities include ensuring seamless service delivery, supervising colleagues, and maintaining quality standards to enhance the overall guest experience. Your role involves effective communication, coordination, and adherence to operational procedures, contributing to the success of the F&amp;B department and the satisfaction of our guests.
Key Job Responsibilities:<ul>
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Supervise daily operations of the Food &amp; Beverage outlets, including restaurants, bars, and other dining areas.</li>
<li>Ensure efficient and courteous service delivery to meet or exceed guest expectations.</li>
<li>Supervise and train F&amp;B colleagues, providing guidance on service standards, product knowledge, and guest interactions.</li>
<li>Monitor inventory levels and coordinate with the kitchen and purchasing departments to ensure adequate supplies.</li>
<li>Oversee the cleanliness and maintenance of dining areas, ensuring compliance with hygiene and sanitation standards.</li>
<li>Handle guest inquiries, concerns, and complaints promptly and professionally.</li>
<li>Collaborate with kitchen colleagues to ensure timely and accurate preparation and presentation of food and beverages.</li>
<li>Assist in implementing and maintaining F&amp;B promotions and events to attract and retain guests.</li>
<li>Enforce health and safety regulations and maintain a safe working environment for staff and guests.</li>
<li>Contribute to the development and implementation of standard operating procedures (SOPs) for the F&amp;B department.</li>
<li>Collaborate with management to achieve financial goals and enhance overall departmental performance.</li>
<li>Uphold environmental, health, and safety standards in alignment with organizational policies.</li>
<li>Adhere to the company&rsquo;s environmental, health, and safety procedures and policies.</li></ul></div>

F&B Supervisor

Client of Hire Lebanese

Job Vacancy: Assistant Operations Manager F&amp;B Location: UAE-Dubai Employment Type: Full-time We are looking for a dynamic and experienced Assistant Operations Manager to join our team in the Food &amp; Beverage sector. The ideal candidate will support the Operations Manager in ensuring smooth daily operations, maintaining high service standards, and driving overall business performance. Key Responsibilities: Supervise daily restaurant and outlet operations to ensure quality and efficiency. Monitor staff performance and provide coaching and training when needed. Maintain excellent customer service and handle customer feedback professionally. Ensure compliance with health, safety, and hygiene regulations. Assist in inventory management, cost control, and ordering. Support in planning and executing operational strategies to meet business goals. Prepare daily/weekly reports and support the Operations Manager in decision-making. Qualifications &amp; Skills: Minimum 2 3 years of experience in a managerial role in F&amp;B. Strong leadership, communication, and organizational skills. Ability to work under pressure and solve problems quickly. Knowledge of F&amp;B operations, health, and safety standards. Fluency in English and Arabic; French is a plus. Why Join Us: Competitive salary and benefits. Opportunities for growth and career development. Dynamic and supportive work environment.

Assistant Operations Manager F&B

Lobo Management

<div>
 
 
 On behalf of our client, a leading beverages company, we are hiring a Brand Activation Executive in Dubai.
 
 
 
 
 
 
 This is an exciting opportunity to join a world-renowned luxury brand portfolio and play a pivotal role in driving growth, visibility, and loyalty across the HoReCa channel in Dubai.
 
 
 
 
 
 
 Key Responsibilities:
 
 
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 Win market share in the Dubai HoReCa sector through impactful activations and brand-building initiatives.
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 Develop and strengthen relationships with F&amp;B managers and service staff.
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 Deliver flawless execution&mdash;from distribution and visibility to activations and commercial KPIs.
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 Work closely with the HoReCa Sales Team, international brand owners, and marketing agencies.
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 Candidate Profile:
 
 
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 Graduate with 3&ndash;5 years&rsquo; experience in F&amp;B or a sales role.
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 Minimum 1 year of Dubai market experience.
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 High-impact personal and professional presence.
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 Strong understanding of the beverage / F&amp;B industry and customer dynamics.
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 Passionate about creating new initiatives and delivering execution strategies.
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 Engaging communicator with credibility and the ability to inspire.
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 This is an opportunity to be part of a
 
 leading beverages company
 
 and make your mark in one of the most dynamic markets in the world.
 
 
 
 
 
 If this role matches your career aspirations, please share your
 
 CV
 
 . We encourage early applications, as we are working to a client deadline.
 
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Brand Activation Executive

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