waiter

barista

front desk receptionist

waiter/waitress

barista/waiter

head bartender the lounge

One & Only Resorts

<div></div><div><div>Head Bartender - The Lounge<br>
(19478)</div><br>
<div></div>
<div>
At One&amp;Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests&rsquo; stay to bring their dreams and desires to life. With an atmosphere that&rsquo;s chic but wonderfully unstuffy&trade;, and a team who are meticulous but warm, we seek to exceed our guests&rsquo; expectations at every possible turn.</div><div><br>
Glistening on a private apex of Palm Island, One&amp;Only The Palm is an intimate beach-front retreat where the wonders of modern Dubai meet the charms of old Arabia. With abundant knowledge and generosity, we anticipate our guest&rsquo;s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it&rsquo;s our passion.</div><div></div><div><br>
With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a <b>Head Bartender</b> to join the Food &amp; Beverage team at<b> One&amp;Only The Palm Resort </b>in Dubai.</div><br>
<div></div>
<p>
With the global growth of our brands, you will be an integral part of the Resort&rsquo;s success, and your role goes beyond crafting exceptional beverages for our guests. As a Head Bartender, you will lead the bar team in creating a warm, engaging, and energetic atmosphere while ensuring a seamless bar experience for every guest. You will oversee beverage preparation, bar operations, and service quality, maintain high standards of creativity, consistency, and guest satisfaction while upholding our company&rsquo;s core values.</p><br>
<p></p>
<p><b>
Key Duties and Responsibilities</b></p><br>
<p></p>
<ul>
<li>Complete Stock orders at the end of evening shift.</li>
<li>Monitor that all drinks made adhere to the recipes and are to the standard of the resort.
</li><li>Responsible for serving beverages to the guests according to the One&amp;Only standards with emphasis on accuracy and speed.</li>
<li>Responsible for mixing all types of drinks and cocktails based on standardized recipes.</li>
<li>Responsible for the proper storage and safety of all the stocks in the bar.</li>
<li>Responsible for the cleanliness and maintenance of the bar area, chillier, fringes, bar floor, storage areas and all equipment and tools inside the bar.</li>
<li>Perform other tasks assigned by the Manager which leads to guest satisfaction and profit for the Hotel.</li>
<li>Prepare Daily Bar Inventory and the Inter-Transfer Report.
</li><li>Breakage/ Spoilage/ Spillage Report, Full Bottle Sales Report, Daily operating equipment inventory for the bar.</li>
<li>Prepare Beverage Supplies, Operating Supplies and Food Supplies Requisition for the Bar.</li>
<li>Maintain bar stock according to established par stock level and arranges requisitioned items according to the appropriate storage condition of the specific wines and spirits.</li>
<li>Maintain adequate bar supplies such as napkins, straws, cocktail picks, etc., arrange them neatly in the assigned areas.</li>
<li>Maintain sufficient supply of ice in the ice bins for service hours.</li>
<li>Maintain sufficient supplies of linen, rags, bar mats, etc., required in the bar.</li>
<li>Receive payment from guests and handle cashiering tasks when assigned in Outlets with self-cashiering like Pool Side.</li>
<li>Account for the sales of the outlet in the shift assigned.</li>
<li>Validate guest orders in the guest check and compete for the total sales.</li>
<li>Prepare the Food and Beverage Cashier&rsquo;s report for the outlet ensuring that the recorded sales and the amount of cash in the cash box tallies.</li>
<li>To be responsible for turning over the sales and the report for the day to the Head Cashier.</li>
<li>Maintain clean and sufficient operating equipment such as glassware, bar tools and equipment, chinaware, etc., required for service hours in the bar.</li>
<li>Handle the orderly stocking of glassware and ensure adequate stock and inventory is maintained.</li>
<li>Conduct monthly inventory of the operating equipment in the bar.</li>
<li>Check and control the temperature of the bar chillier and wine chillier.</li>
<li>Mix and prepare alcoholic and non-alcoholic drinks according to the standardized recipes of the drinks.</li>
<li>Set up the bar according to standard countertop set-up before service hours.</li>
<li>To be responsible for the preparation of all mise-en-place before the service hours.</li>
<li>Prepare sugar syrup required for drink preparation.</li>
<li>Prepare fruit juices required for mixing cocktails.</li>
<li>Serve the different types of wine according to the appropriate standards.</li>
<li>Store the wine appropriately and control the temperature of the storage area</li>
<li>Perform the sequence of service, like all the other service attendants.</li>
<li>To be capable of suggestive selling to boost the sales of wines and spirits in the bar.</li>
<li>Communicate with the guest in selling the products and service of the outlet.</li>
<li>Establish and maintain good relations with co-colleagues within the department and with other departments.</li></ul><br>
<div></div>
<div>
A suitable candidate should have 1&ndash;2 years of experience in a 5‑star hotel, resort, or upscale bar environment, with strong knowledge of beverage service standards, mixology basics, and bar operations. The candidate must demonstrate excellent personal presentation, strong interpersonal skills, and the ability to build positive rapport with a diverse and high‑profile clientele. should be a dynamic team player, committed to delivering exceptional guest service and creating a welcoming, energetic bar atmosphere. Excellent English communication skills are required, and proficiency in an additional language is an advantage.</div><br>
<div></div>
<div>
At One&amp;Only creating <b>JOY</b> is at the forefront of everything we do. If you are the one to make every detail count and are bold to go beyond the obvious in every task assigned with positive energy &amp; have the passion to make it happen, then we are looking for you.</div>
<div>
Please apply directly through this website and submit your most recent CV. Applications that do not meet the requirements will not be considered.</div><br>
<div></div>
<div>
We <b>Thank You</b> for your interest at Kerzner &ndash;One&amp;Only Resorts. Please note that only shortlisted candidates will be contacted.</div><br>
<div></div>
<div>Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</div></div>

Head Bartender - The Lounge

One&Only Resorts

<div>
 ( 19478 )
 <br/>
 <br/>
 At One&amp;Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests&rsquo; stay to bring their dreams and desires to life. With an atmosphere that&rsquo;s chic but wonderfully unstuffy&trade;, and a team who are meticulous but warm, we seek to exceed our guests&rsquo; expectations at every possible turn.
 <br/>
 <br/>
 Glistening on a private apex of Palm Island, One&amp;Only The Palm is an intimate beach-front retreat where the wonders of modern Dubai meet the charms of old Arabia. With abundant knowledge and generosity, we anticipate our guest&rsquo;s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it&rsquo;s our passion.
 <br/>
 <br/>
 With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a
 <strong>
  Head Bartender
 </strong>
 to join the Food &amp; Beverage team at
 <strong>
  One&amp;Only The Palm Resort
 </strong>
 in Dubai.
 <br/>
 <br/>
 With the global growth of our brands, you will be an integral part of the Resort&rsquo;s success, and your role goes beyond crafting exceptional beverages for our guests. As a Head Bartender, you will lead the bar team in creating a warm, engaging, and energetic atmosphere while ensuring a seamless bar experience for every guest. You will oversee beverage preparation, bar operations, and service quality, maintain high standards of creativity, consistency, and guest satisfaction while upholding our company&rsquo;s core values.
 <br/>
 <br/>
 Key Duties and Responsibilities
 <br/>
 <br/>
 <ul>
  <li>
   Complete Stock orders at the end of evening shift.
  </li>
  <li>
   Monitor that all drinks made adhere to the recipes and are to the standard of the resort.
  </li>
  <li>
   Responsible for serving beverages to the guests according to the One&amp;Only standards with emphasis on accuracy and speed.
  </li>
  <li>
   Responsible for mixing all types of drinks and cocktails based on standardized recipes.
  </li>
  <li>
   Responsible for the proper storage and safety of all the stocks in the bar.
  </li>
  <li>
   Responsible for the cleanliness and maintenance of the bar area, chillier, fringes, bar floor, storage areas and all equipment and tools inside the bar.
  </li>
  <li>
   Perform other tasks assigned by the Manager which leads to guest satisfaction and profit for the Hotel.
  </li>
  <li>
   Prepare Daily Bar Inventory and the Inter-Transfer Report.
  </li>
  <li>
   Breakage/ Spoilage/ Spillage Report, Full Bottle Sales Report, Daily operating equipment inventory for the bar.
  </li>
  <li>
   Prepare Beverage Supplies, Operating Supplies and Food Supplies Requisition for the Bar.
  </li>
  <li>
   Maintain bar stock according to established par stock level and arranges requisitioned items according to the appropriate storage condition of the specific wines and spirits.
  </li>
  <li>
   Maintain adequate bar supplies such as napkins, straws, cocktail picks, etc., arrange them neatly in the assigned areas.
  </li>
  <li>
   Maintain sufficient supply of ice in the ice bins for service hours.
  </li>
  <li>
   Maintain sufficient supplies of linen, rags, bar mats, etc., required in the bar.
  </li>
  <li>
   Receive payment from guests and handle cashiering tasks when assigned in Outlets with self-cashiering like Pool Side.
  </li>
  <li>
   Account for the sales of the outlet in the shift assigned.
  </li>
  <li>
   Validate guest orders in the guest check and compete for the total sales.
  </li>
  <li>
   Prepare the Food and Beverage Cashier&rsquo;s report for the outlet ensuring that the recorded sales and the amount of cash in the cash box tallies.
  </li>
  <li>
   To be responsible for turning over the sales and the report for the day to the Head Cashier.
  </li>
  <li>
   Maintain clean and sufficient operating equipment such as glassware, bar tools and equipment, chinaware, etc., required for service hours in the bar.
  </li>
  <li>
   Handle the orderly stocking of glassware and ensure adequate stock and inventory is maintained.
  </li>
  <li>
   Conduct monthly inventory of the operating equipment in the bar.
  </li>
  <li>
   Check and control the temperature of the bar chillier and wine chillier.
  </li>
  <li>
   Mix and prepare alcoholic and non-alcoholic drinks according to the standardized recipes of the drinks.
  </li>
  <li>
   Set up the bar according to standard countertop set-up before service hours.
  </li>
  <li>
   To be responsible for the preparation of all mise-en-place before the service hours.
  </li>
  <li>
   Prepare sugar syrup required for drink preparation.
  </li>
  <li>
   Prepare fruit juices required for mixing cocktails.
  </li>
  <li>
   Serve the different types of wine according to the appropriate standards.
  </li>
  <li>
   Store the wine appropriately and control the temperature of the storage area
  </li>
  <li>
   Perform the sequence of service, like all the other service attendants.
  </li>
  <li>
   To be capable of suggestive selling to boost the sales of wines and spirits in the bar.
  </li>
  <li>
   Communicate with the guest in selling the products and service of the outlet.
  </li>
  <li>
   Establish and maintain good relations with co-colleagues within the department and with other departments.
   <br/>
   <br/>
  </li>
 </ul>
 A suitable candidate should have 1&ndash;2 years of experience in a 5‑star hotel, resort, or upscale bar environment, with strong knowledge of beverage service standards, mixology basics, and bar operations. The candidate must demonstrate excellent personal presentation, strong interpersonal skills, and the ability to build positive rapport with a diverse and high‑profile clientele. should be a dynamic team player, committed to delivering exceptional guest service and creating a welcoming, energetic bar atmosphere. Excellent English communication skills are required, and proficiency in an additional language is an advantage.
 <br/>
 <br/>
 At One&amp;Only creating
 <strong>
  JOY
 </strong>
 is at the forefront of everything we do. If you are the one to make every detail count and are bold to go beyond the obvious in every task assigned with positive energy &amp; have the passion to make it happen, then we are looking for you.
 <br/>
 <br/>
 Please apply directly through this website and submit your most recent CV. Applications that do not meet the requirements will not be considered.
 <br/>
 <br/>
 We
 <strong>
  Thank You
 </strong>
 for your interest at Kerzner &ndash;One&amp;Only Resorts. Please note that only shortlisted candidates will be contacted.
 <br/>
 <br/>
 Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.
</div>


Hilton

<div><p>Bartender Social (Fine Dining/Michelin Star Experience) | Waldorf Astoria Dubai Palm Jumeirah</p><p>
As a Bartender with Waldorf Astoria Hotels and Resorts, you will deliver an elevated beverage experience that complements the artistry of fine dining. You will craft refined cocktails, present premium wines and spirits with confidence, and provide intuitive, discreet service that reflects the sophistication of a world-class luxury hotel.</p><p>
This role requires precision, deep product knowledge, and a passion for Italian culinary culture. You will collaborate closely with the culinary and service teams to ensure seamless guest journeys while maintaining impeccable standards of quality, presentation, and hospitality.</p><p><b>
What will I be doing?</b></p><p>
A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. As well as to prepare beverages for other servers to supply to guests, and act as cashier for the lounge. Additionally, you are responsible for performing the following tasks to the highest standards:</p><ul><li>
Provide refined, attentive, and personalized beverage service in alignment with Michelin-level dining standards.</li><li>
Engage guests with professional warmth, offering expert recommendations on cocktails, aperitive, digestive, and beverage pairings.</li><li>
Anticipate guest preferences and deliver service with elegance, discretion, and efficiency.</li><li>
Prepare and present classic and contemporary cocktails with precision, artistry, and consistency.</li><li><p>
Demonstrate strong knowledge of Italian spirits, liqueurs, wines, and aperitif culture.</p><p>
</p></li><li>Ensure beverages complement menu offerings through thoughtful pairing suggestions.</li><li>
Maintain exceptional presentation standards for all beverages served in the restaurant.</li><li>
Prepare beverages for service team members promptly and accurately to support seamless restaurant operations.</li><li>
Maintain immaculate bar organization, cleanliness, and mise en place at all times.</li><li>
Monitor and manage inventory levels, ensuring proper storage and reporting replenishment needs.</li><li>
Assist in opening and closing procedures following hotel operational standards.</li><li>
Adhere strictly to responsible alcohol service regulations and hotel policies.</li><li>
Ensure full compliance with health, safety, and hygiene standards.</li><li>
Handle billing, cash, and electronic transactions accurately according to hotel procedures.</li><li>
Collaborate closely with culinary and service teams to deliver a seamless fine dining experience.</li><li>
Participate actively in training programs aligned with luxury service excellence standards.</li><li>
Stay informed on global mixology trends, seasonal ingredients, and evolving guest preferences.</li></ul><p><b>
What are we looking for?</b></p><p>
A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:</p><ul><li>
Proven experience as a bartender in a luxury hotel, Italian fine dining venue, Michelin-starred restaurant, or premium cocktail bar.</li><li>
Advanced knowledge of mixology, including classic and contemporary cocktails, spirits, and beverage pairing principles.</li><li>
Demonstrated ability to deliver refined, personalized guest experiences in line with luxury hospitality standards.</li><li>
Professional, well-groomed appearance with confident and engaging service presence.</li><li>
Strong communication and interpersonal skills, with the ability to connect naturally with diverse international guests.</li><li>
Ability to perform efficiently in a fast-paced, high-volume, and outdoor service environment.</li><li>
Excellent multitasking, time management, and organizational skills.</li><li>
Composed and solutions-oriented when working under pressure.</li><li>
Physical capability to stand for extended periods and handle beverage stock or equipment when required.</li><li>
Flexible to work rotating shifts, including evenings, weekends, and public holidays.</li><li>
Adaptable and responsive to changing operational needs and service situations.</li></ul><p><b>
What will it be like to work for Hilton?</b></p><p>
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</p></div>

Bartender Social (Fine Dining/Michelin Star Experience) | Waldorf Astoria Dubai Palm Jumeirah

TALENTMATE

<div>
 <strong>
  Job Description
  <br/>
  <br/>
 </strong>
 As a Bartender with Waldorf Astoria Hotels and Resorts, you will deliver an elevated beverage experience that complements the artistry of fine dining. You will craft refined cocktails, present premium wines and spirits with confidence, and provide intuitive, discreet service that reflects the sophistication of a world-class luxury hotel.
 <br/>
 <br/>
 This role requires precision, deep product knowledge, and a passion for Italian culinary culture. You will collaborate closely with the culinary and service teams to ensure seamless guest journeys while maintaining impeccable standards of quality, presentation, and hospitality.
 <br/>
 <br/>
 <strong>
  What will I be doing?
  <br/>
  <br/>
 </strong>
 <strong>
  Responsibilities
  <br/>
  <br/>
 </strong>
 A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. As well as to prepare beverages for other servers to supply to guests, and act as cashier for the lounge. Additionally, you are responsible for performing the following tasks to the highest standards:
 <br/>
 <br/>
 <ul>
  <li>
   Provide refined, attentive, and personalized beverage service in alignment with Michelin-level dining standards.
  </li>
  <li>
   Engage guests with professional warmth, offering expert recommendations on cocktails, aperitive, digestive, and beverage pairings.
  </li>
  <li>
   Anticipate guest preferences and deliver service with elegance, discretion, and efficiency.
  </li>
  <li>
   Prepare and present classic and contemporary cocktails with precision, artistry, and consistency.
  </li>
  <li>
   Demonstrate strong knowledge of Italian spirits, liqueurs, wines, and aperitif culture.
  </li>
  <li>
   Ensure beverages complement menu offerings through thoughtful pairing suggestions.
  </li>
  <li>
   Maintain exceptional presentation standards for all beverages served in the restaurant.
  </li>
  <li>
   Prepare beverages for service team members promptly and accurately to support seamless restaurant operations.
  </li>
  <li>
   Maintain immaculate bar organization, cleanliness, and mise en place at all times.
  </li>
  <li>
   Monitor and manage inventory levels, ensuring proper storage and reporting replenishment needs.
  </li>
  <li>
   Assist in opening and closing procedures following hotel operational standards.
  </li>
  <li>
   Adhere strictly to responsible alcohol service regulations and hotel policies.
  </li>
  <li>
   Ensure full compliance with health, safety, and hygiene standards.
  </li>
  <li>
   Handle billing, cash, and electronic transactions accurately according to hotel procedures.
  </li>
  <li>
   Collaborate closely with culinary and service teams to deliver a seamless fine dining experience.
  </li>
  <li>
   Participate actively in training programs aligned with luxury service excellence standards.
  </li>
  <li>
   Stay informed on global mixology trends, seasonal ingredients, and evolving guest preferences.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  What are we looking for?
  <br/>
  <br/>
 </strong>
 <strong>
  Skills
  <br/>
  <br/>
 </strong>
 A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:
 <br/>
 <br/>
 <ul>
  <li>
   Proven experience as a bartender in a luxury hotel, Italian fine dining venue, Michelin-starred restaurant, or premium cocktail bar.
  </li>
  <li>
   Advanced knowledge of mixology, including classic and contemporary cocktails, spirits, and beverage pairing principles.
  </li>
  <li>
   Demonstrated ability to deliver refined, personalized guest experiences in line with luxury hospitality standards.
  </li>
  <li>
   Professional, well-groomed appearance with confident and engaging service presence.
  </li>
  <li>
   Strong communication and interpersonal skills, with the ability to connect naturally with diverse international guests.
  </li>
  <li>
   Ability to perform efficiently in a fast-paced, high-volume, and outdoor service environment.
  </li>
  <li>
   Excellent multitasking, time management, and organizational skills.
  </li>
  <li>
   Composed and solutions-oriented when working under pressure.
  </li>
  <li>
   Physical capability to stand for extended periods and handle beverage stock or equipment when required.
  </li>
  <li>
   Flexible to work rotating shifts, including evenings, weekends, and public holidays.
  </li>
  <li>
   Adaptable and responsive to changing operational needs and service situations.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  What will it be like to work for Hilton?
  <br/>
  <br/>
 </strong>
 Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
 <br/>
 <br/>
 <strong>
  Work Locations
  <br/>
  <br/>
 </strong>
 Waldorf Astoria The Palm
 <br/>
 <br/>
 <strong>
  Schedule
  <br/>
  <br/>
 </strong>
 Full-time
 <br/>
 <br/>
 <strong>
  Brand
  <br/>
  <br/>
 </strong>
 Waldorf Astoria Hotels &amp; Resorts
 <br/>
 <br/>
 <strong>
  Job
  <br/>
  <br/>
 </strong>
 Bars and Restaurants
 <br/>
 <br/>
 Job Details
 <br/>
 <br/>
 Role Level: Entry-Level Work Type: Full-Time Country: United Arab Emirates City: Dubai Company Website: http://stories.hilton.com Job Function: Management Company Industry/
 <br/>
 <br/>
 Sector: Hospitality
 <br/>
 <br/>
 What We Offer
 <br/>
 <br/>
 <strong>
  About The Company
  <br/>
  <br/>
 </strong>
 Searching, interviewing and hiring are all part of the professional life. The TALENTMATE Portal idea is to fill and help professionals doing one of them by bringing together the requisites under One Roof. Whether you're hunting for your Next Job Opportunity or Looking for Potential Employers, we're here to lend you a Helping Hand.
 <br/>
 <br/>
 Report
 <br/>
 <br/>
 Disclaimer: talentmate.com is only a platform to bring jobseekers &amp; employers together. Applicants are advised to research the bonafides of the prospective employer independently. We do NOT endorse any requests for money payments and strictly advice against sharing personal or bank related information. We also recommend you visit Security Advice for more information. If you suspect any fraud or malpractice, email us at abuse@talentmate.com.
</div>


Bartender Social Fine Dining Michelin Star Experience Waldorf Astoria Dubai Palm Jumeirah

<div></div><div><div>Head Bartender - Safina<br>
(19485)</div><br>
<div></div>
<div>
At One&amp;Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests&rsquo; stay to bring their dreams and desires to life. With an atmosphere that&rsquo;s chic but wonderfully unstuffy&trade;, and a team who are meticulous but warm, we seek to exceed our guests&rsquo; expectations at every possible turn.</div><div><br>
Glistening on a private apex of Palm Island, One&amp;Only The Palm is an intimate beach-front retreat where the wonders of modern Dubai meet the charms of old Arabia. With abundant knowledge and generosity, we anticipate our guest&rsquo;s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it&rsquo;s our passion.</div><div></div><div><br>
With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a <b>Head Bartender</b> to join the Food &amp; Beverage team at<b> One&amp;Only The Palm Resort </b>in Dubai.</div><br>
<div></div>
<p>
With the global growth of our brands, you will be an integral part of the Resort&rsquo;s success, and your role goes beyond crafting exceptional beverages for our guests. As a Head Bartender, you will lead the bar team in creating a warm, engaging, and energetic atmosphere while ensuring a seamless bar experience for every guest. You will oversee beverage preparation, bar operations, and service quality, maintain high standards of creativity, consistency, and guest satisfaction while upholding our company&rsquo;s core values.</p><br>
<p></p>
<p><b>
Key Duties and Responsibilities</b></p><br>
<p></p>
<ul>
<li>Complete Stock orders at the end of evening shift.</li>
<li>Monitor that all drinks made adhere to the recipes and are to the standard of the resort.
</li><li>Responsible for serving beverages to the guests according to the One&amp;Only standards with emphasis on accuracy and speed.</li>
<li>Responsible for mixing all types of drinks and cocktails based on standardized recipes.</li>
<li>Responsible for the proper storage and safety of all the stocks in the bar.</li>
<li>Responsible for the cleanliness and maintenance of the bar area, chillier, fringes, bar floor, storage areas and all equipment and tools inside the bar.</li>
<li>Perform other tasks assigned by the Manager which leads to guest satisfaction and profit for the Hotel.</li>
<li>Prepare Daily Bar Inventory and the Inter-Transfer Report.
</li><li>Breakage/ Spoilage/ Spillage Report, Full Bottle Sales Report, Daily operating equipment inventory for the bar.</li>
<li>Prepare Beverage Supplies, Operating Supplies and Food Supplies Requisition for the Bar.</li>
<li>Maintain bar stock according to established par stock level and arranges requisitioned items according to the appropriate storage condition of the specific wines and spirits.</li>
<li>Maintain adequate bar supplies such as napkins, straws, cocktail picks, etc., arrange them neatly in the assigned areas.</li>
<li>Maintain sufficient supply of ice in the ice bins for service hours.</li>
<li>Maintain sufficient supplies of linen, rags, bar mats, etc., required in the bar.</li>
<li>Receive payment from guests and handle cashiering tasks when assigned in Outlets with self-cashiering like Pool Side.</li>
<li>Account for the sales of the outlet in the shift assigned.</li>
<li>Validate guest orders in the guest check and compete for the total sales.</li>
<li>Prepare the Food and Beverage Cashier&rsquo;s report for the outlet ensuring that the recorded sales and the amount of cash in the cash box tallies.</li>
<li>To be responsible for turning over the sales and the report for the day to the Head Cashier.</li>
<li>Maintain clean and sufficient operating equipment such as glassware, bar tools and equipment, chinaware, etc., required for service hours in the bar.</li>
<li>Handle the orderly stocking of glassware and ensure adequate stock and inventory is maintained.</li>
<li>Conduct monthly inventory of the operating equipment in the bar.</li>
<li>Check and control the temperature of the bar chillier and wine chillier.</li>
<li>Mix and prepare alcoholic and non-alcoholic drinks according to the standardized recipes of the drinks.</li>
<li>Set up the bar according to standard countertop set-up before service hours.</li>
<li>To be responsible for the preparation of all mise-en-place before the service hours.</li>
<li>Prepare sugar syrup required for drink preparation.</li>
<li>Prepare fruit juices required for mixing cocktails.</li>
<li>Serve the different types of wine according to the appropriate standards.</li>
<li>Store the wine appropriately and control the temperature of the storage area</li>
<li>Perform the sequence of service, like all the other service attendants.</li>
<li>To be capable of suggestive selling to boost the sales of wines and spirits in the bar.</li>
<li>Communicate with the guest in selling the products and service of the outlet.</li>
<li>Establish and maintain good relations with co-colleagues within the department and with other departments.</li></ul><br>
<div></div>
<div>
A suitable candidate should have 1&ndash;2 years of experience in a 5‑star hotel, resort, or upscale bar environment, with strong knowledge of beverage service standards, mixology basics, and bar operations. The candidate must demonstrate excellent personal presentation, strong interpersonal skills, and the ability to build positive rapport with a diverse and high‑profile clientele. should be a dynamic team player, committed to delivering exceptional guest service and creating a welcoming, energetic bar atmosphere. Excellent English communication skills are required, and proficiency in an additional language is an advantage.</div><br>
<div></div>
<div>
At One&amp;Only creating <b>JOY</b> is at the forefront of everything we do. If you are the one to make every detail count and are bold to go beyond the obvious in every task assigned with positive energy &amp; have the passion to make it happen, then we are looking for you.</div>
<div>
Please apply directly through this website and submit your most recent CV. Applications that do not meet the requirements will not be considered.</div><br>
<div></div>
<div>
We <b>Thank You</b> for your interest at Kerzner &ndash;One&amp;Only Resorts. Please note that only shortlisted candidates will be contacted.</div><br>
<div></div>
<div>
Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</div></div>

Head Bartender - Safina

Majid Al Futtaim

<div>
 <strong>
  Job Title
  <br/>
  <br/>
 </strong>
 Concierge, VIP Lounge | Asset Management Business Unit | Majid Al Futtaim Properties
 <br/>
 <br/>
 <strong>
  Role Summary
  <br/>
  <br/>
 </strong>
 To ensure the delivery of smooth, efficient and consistent best practice implementation for the running of the VIP Lounge. You will be responsible in following and delivering bespoke processes and procedures of the VIP Guest Service Program and Centre to ensure provision of outstanding services to our VIP customers at all times.
 <br/>
 <br/>
 <strong>
  Role Profile
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Responsible for membership&rsquo;s enrollment, welcome new and regular members, show the facilities, describe the services, and facilitate all their concierge requirements.
  </li>
  <li>
   Responsible for assisting guests with various tasks related to their visit to the lounge and for providing full information about the entire Mall, it&rsquo;s services and the local vicinity in the mall continuing effort to deliver outstanding VIP guest service;
  </li>
  <li>
   Maintain a peaceful and service friendly environment in the lounge including - but are not limited to &ndash; F&amp;B service, housekeeping duties management all around the lounge area, ambience and remaining services provided.
  </li>
  <li>
   Provide professional and discrete VIP concierge services like: arranging reservations and/or confirmation of reservations, dining, wellbeing, entertainment, services and as well arrangements for off-premise activities, including but not limited to dining, transportation services/rentals, entertainment, airport/hotel check-ins, services and shopping;
  </li>
  <li>
   Conduct Pre-Arrival calls for members, make preliminary arrangements for their lounge/mall experience.
  </li>
  <li>
   Able to personalize each member&rsquo;s visit, knowing their full profile, preferences, and ways to surprise them, keeping all the data protected under full confidentiality.
  </li>
  <li>
   Be always aware of UAE event&rsquo;s calendar, activity updates and VIP access to all, maintaining always the key contacts updated.
  </li>
  <li>
   Responsible for managing in Lounge service bookings including venue preparation and payment management.
  </li>
  <li>
   Personal Shopper - assist VIP guests with their shopping by giving advice and highlighting latest trends and upcoming new items in their preferred stores. Shopping on behalf of guests.
  </li>
  <li>
   B2B Engagement - establish a strong relation with all In Lounge Service Providers and Tenants and action all requests received through them instantly.
  </li>
  <li>
   Campaign Management - manage all campaigns related to the Lounge in line with campaign management SOP.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Requirements
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Bachelor&rsquo;s degree in hospitality /Tourism or equivalent
  </li>
  <li>
   Minimum 4 years progressive experience in the Hospitality field preferably as at Front Desk and/or Concierge.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  What We Offer
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   At Majid Al Futtaim, we&rsquo;re on a mission to create great moments, to spread happiness, to build, experiences that stay in our memories for a lifetime. We&rsquo;re proud to say that over the past 27 years, we have built a reputation as a regional market leader in what we do. Join us!
  </li>
  <li>
   Work in a friendly environment, where everyone shares positive vibes and excited about our future.
  </li>
  <li>
   Work with over 50,000 diverse and talented colleagues, all guided by our Leadership Model.
  </li>
 </ul>
</div>


VIP Concierge Coordinator

<div><p>Pearl Club Bus Person/Assistant Waiter (Front Office) | Waldorf Astoria Dubai Palm Jumeirah</p><p>
A Pearl Club Bus Person/Assistant Waiter (Front Office) with Waldorf Astoria Hotels &amp; Resorts serves Pearl Club Executive Lounge guests throughout their stay at the hotel by responding efficiently to their enquiries and advising them of the amenities and benefits offered by the hotel.<br>
<br>
<b>What will it be like to work for this Hilton Worldwide Brand?</b><br>
<br>
In exceptional destinations around the globe, Waldorf Astoria Hotels &amp; Resorts reflect the culture and history of their extraordinary locations, as well as fresh, modern expressions of Waldorf Astoria's rich legacy. Waldorf Astoria provides guests the exceptional environment and the personalized attention of true Waldorf service that creates a singular experience.<br>
<br>
If you understand the value of personalized attention and know how to treat even the most extraordinarily different experiences with the same rich level of customer service, you may be just the person we are looking for to work as a team member with Waldorf Astoria Hotels &amp; Resorts. Because it&rsquo;s with Waldorf Astoria Hotels &amp; Resorts where we promise our guests a single rich experience at every extraordinary place they visit.<br>
<br>
<b>What will I be doing?</b></p><p>
As a Pearl Club Bus Person/Assistant Waiter (Front Office) you will serve Pearl Club Executive Lounge guests throughout their stay at the hotel by responding efficiently to their enquiries and offering food &amp; beverage services as requested. The Pearl Club Agent contributes to the first impressions of our guests and, therefore, must perform the following tasks to the highest standards:</p><ul><li><p>
Welcome executive guests on arrival and assist them during their stay dealing efficiently with enquiries and any complaints</p></li><li><p>
Process accurately check-ins and check-out</p></li><li><p>
Ensure that all guest supplies and amenities are offered and replenished to the required standards</p></li><li><p>
Provide excellent Food &amp; Beverage services in the Pearl Club Executive Lounge</p></li><li><p>
Stay current with all hotel services as well as VIP requests and special events</p></li><li><p>
Demonstrate a knowledge of external locations, attractions and landmarks in the vicinity</p></li><li><p>
Project a professional manner with an emphasis on hospitality and guest service</p></li><li><p>
Comply with Hotel security, fire regulations and all health and safety legislation</p></li><li><p>
Execute tasks as instructed by the Pearl Club Executive Lounge Supervisor or Manager</p></li><li><p>
Serve your role and team in an environmentally-conscience manner</p></li></ul><p><b>
What are we looking for?</b></p><p>
The Pearl Club Bus Person/Assistant Waiter (Front Office) serving Waldorf Astoria Hotels &amp; Resorts are always working on behalf of our guests and working with other team members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:</p><ul><li><p>
Previous Front Office experience in the ultra luxury hotel or hospitality industry.</p></li><li><p>
Familiarity with luxury food &amp; beverage sequence of service</p></li><li><p>
Calm, efficient and organized</p></li><li><p>
Excellent personal presentation and communication skills</p></li><li><p>
A passion for delivering exceptional levels of guest service</p></li></ul><p>
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:</p><ul><li><p>
Previous experience in Executive Lounge in a hotel environment</p></li><li><p>
Multi-lingual</p></li></ul><p><b>
What will it be like to work for Hilton?</b></p><p>
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</p></div>

Pearl Club Bus Person/Assistant Waiter (Front Office) | Waldorf Astoria Dubai Palm Jumeirah

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Head Bartender - Safina

VIP Concierge Coordinator

Pearl Club Bus Person/Assistant Waiter (Front Office) | Waldorf Astoria Dubai Palm Jumeirah