receptionist

hr manager

front desk receptionist

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security supervisor

hospitality supervisor

Ikonic Limousine DMCC

Hotel Sales Supervisor&ndash; Dubai, UAE Employment Type: Full-time Salary: Competitive, based on experienceIkonic Limousine is looking for a Hotel Supervisor to manage and coordinate premium limousine services for hotel guests. If you have a background in hospitality and a passion for delivering seamless VIP transport experiences, we want to hear from you!Key Responsibilities:* Act as the primary liaison between partner hotels and our limousine team* Ensure timely and professional handling of hotel guest bookings and VIP transfers* Supervise chauffeurs assigned to hotel duties and monitor service quality* Coordinate daily schedules, dispatching, and special guest requests* Handle last-minute changes or guest concerns efficiently* Maintain strong relationships with hotel concierge teams and front desk staff* Prepare daily activity reports and assist in improving service operationsRequirements:*Valid own Visa Mendatory* Minimum 2 years&rsquo; experience in a hotel or hospitality supervisory role (experience in transport or concierge services is a plus)* Strong interpersonal and communication skills* Ability to multitask and handle pressure in a fast-paced environment* Knowledge of Dubai/UAE roads and major hotel locations is preferred* Professional appearance and a customer-first mindset* Flexible to work shifts, including evenings, weekends, and holidaysWhat We Offer:* Competitive salary and incentives* Dynamic work environment with a respected luxury transport brand* Opportunities for career advancement in hospitality and logistics* Exposure to high-end clientele and 5-star service cultureTo apply, please send your CV to careers@ikoniclimousine.comJob Type: Full-timePay: AED2,500.00 - AED3,500.00 per month

Hotel Sales Supervisor

house2home real estate

Housekeeping and Operations SupervisorWe're looking for a dedicated and experienced Housekeeping and Operations Supervisor to join our holiday homes team. If you're passionate about delivering exceptional guest experiences and have a keen eye for detail, this is the perfect role for you.The RoleAs a Housekeeping and Operations Supervisor, you will be a key player in ensuring our properties are always in pristine condition and that our operations run smoothly. You will lead our housekeeping team, manage day-to-day tasks, and ensure every guest check-in and check-out is seamless. Your role will be a mix of hands-on work and supervision, requiring a proactive and responsible approach.Key ResponsibilitiesSupervise the housekeeping and to maintain high standards of cleanliness and property presentation.Manage property turnovers, ensuring all homes are ready for new guests on schedule.Conduct regular inspections of properties to ensure quality control.Handle guest and maintenance requests efficiently and professionally.Oversee inventory of cleaning supplies and guest amenities.Coordinate with the operations team to ensure smooth check-ins and check-outs.What We're Looking ForMinimum of 2 years of experience in a similar role within the holiday homes or hospitality industry.Valid UAE driving license is a must.Strong communication skills.Excellent problem-solving abilities and a proactive attitude.High attention to detail and a commitment to quality.Ability to work flexible hours, including weekends and holidays.Salary and BenefitsSalary: 3,500 AED per month.How to ApplyIf you have the experience and skills we're looking for, please submit your CVat admin@house2homeuae.comJob Type: Full-timePay: AED3,500.00 per monthExperience:<ul><li>HOLIDAY HOMES COMPANY: 2 years (Required)</li></ul>License/Certification:<ul><li>DRIVING LICENSE (Required)</li></ul>

Housekeeping and Operations supervisor

IHG Hotels & Resorts

<div><div>F&amp;B Supervisor @ Hotel Indigo Dubai Downtown
<div></div><div><div>Hotel Brand: Hotel Indigo
 
Location: United Arab Emirates, Dubai
Hotel: Dubai Downtown (DXBBP), Marasi Drive, Business Bay, 24666
Job number: 151471<div> 
 
 
</div></div><div><div>About Us

A little curiosity can take you anywhere. So, at Hotel Indigo &reg;, we do more than satisfy our guests' curiosity, we inspire them. Our passionate colleagues help create memorable and unique experiences for our guests; in a place truly connected to the local neighbourhood, infused with intriguing design and local flavours. Where every day brings new discoveries, fresh experiences, and unexpected ideas.

And just like our hotels, no two colleagues are the same. So, we&rsquo;re curious about YOU. How will you inspire the eclectic rhythm in our hotels? How will you bring the local neighbourhood story to life? At Hotel Indigo&reg; hotels, we&rsquo;re excited to meet spirited characters who can delight the most curious guests.

The hotel boasts 269 tastefully decorated rooms, each thoughtfully designed to reflect the hotels neighbourhood story; the story of Dubai Creek. 


Your Day to Day

Do you have a passion for great service and a knack for leading a team?

We&rsquo;re searching for a lively and driven F&amp;B Supervisor to join our vibrant gang!

As our F&amp;B Supervisor, you'll be the mastermind behind the daily buzz at our restaurant! You&rsquo;ll keep everything running smoothly, from supervising and training our awesome team to making sure we never run out of anything essential. Quality control? That&rsquo;s your middle name. You&rsquo;ll also ensure we&rsquo;re always up to health and safety standards, and most importantly, you&rsquo;ll be the go-to person for delivering exceptional guest service, handling any concerns like a pro.

If you're ready to bring your enthusiasm and energy to the table, we&rsquo;d love to have you on board! 


What we need from you

This is a great opportunity for talented hospitality F&amp;B professionals to step up in their career and experience a new challenge in a trendy lifestyle brand.

As our F&amp;B Supervisor, you&rsquo;ll be reporting to the Restaurant Manager and playing a key role in making sure everything runs smoothly in the restaurant keeping both our guests and operations happy.

We&rsquo;re looking for someone with a solid hotel background, who&rsquo;s as passionate about hospitality as they are service.

You should bring experience in F&amp;B Operations, along with strong leadership and people management skills. You&rsquo;ll need the ability to thrive in a fast-paced environment, maintain a keen eye for detail, communicate effectively, solve problems efficiently, and have a solid understanding of health and safety regulations.

If you are this person, we&rsquo;d like to meet you. 


What we offer

Join us and not only can you benefit from the world of variety and opportunity that comes with working for a global organization, you can also look forward to being part of a company that will appreciate you for being you. We&rsquo;ll reward all your hard work with a great salary and benefit package.

What&rsquo;s more, because your career will be as unique as you are, we&rsquo;ll give you all the tailored support you need to make a great start with IHG, be involved and grow. So, whoever you are, whatever you love doing, bring your passion to IHG and we&rsquo;ll make sure you&rsquo;ll have room to be yourself. Find out more about joining us today by going to careers.ihg.com</div></div></div></div></div>

F&B Supervisor @ Hotel Indigo Dubai Downtown

Hotel Indigo

<div>About Us

A little curiosity can take you anywhere. So, at Hotel Indigo &reg;, we do more than satisfy our guests' curiosity, we inspire them. Our passionate colleagues help create memorable and unique experiences for our guests; in a place truly connected to the local neighbourhood, infused with intriguing design and local flavours. Where every day brings new discoveries, fresh experiences, and unexpected ideas.

And just like our hotels, no two colleagues are the same. So, we&rsquo;re curious about YOU. How will you inspire the eclectic rhythm in our hotels? How will you bring the local neighbourhood story to life? At Hotel Indigo&reg; hotels, we&rsquo;re excited to meet spirited characters who can delight the most curious guests.

The hotel boasts 269 tastefully decorated rooms, each thoughtfully designed to reflect the hotels neighbourhood story; the story of Dubai Creek.
Your Day to Day

Do you have a passion for great service and a knack for leading a team?
We&rsquo;re searching for a lively and driven F&amp;B Supervisor to join our vibrant gang!

As our F&amp;B Supervisor, you'll be the mastermind behind the daily buzz at our restaurant! You&rsquo;ll keep everything running smoothly, from supervising and training our awesome team to making sure we never run out of anything essential. Quality control? That&rsquo;s your middle name. You&rsquo;ll also ensure we&rsquo;re always up to health and safety standards, and most importantly, you&rsquo;ll be the go-to person for delivering exceptional guest service, handling any concerns like a pro.

If you're ready to bring your enthusiasm and energy to the table, we&rsquo;d love to have you on board!
What we need from you

This is a great opportunity for talented hospitality F&amp;B professionals to step up in their career and experience a new challenge in a trendy lifestyle brand.
As our F&amp;B Supervisor, you&rsquo;ll be reporting to the Restaurant Manager and playing a key role in making sure everything runs smoothly in the restaurant keeping both our guests and operations happy.

We&rsquo;re looking for someone with a solid hotel background, who&rsquo;s as passionate about hospitality as they are service.
You should bring experience in F&amp;B Operations, along with strong leadership and people management skills. You&rsquo;ll need the ability to thrive in a fast-paced environment, maintain a keen eye for detail, communicate effectively, solve problems efficiently, and have a solid understanding of health and safety regulations.

If you are this person, we&rsquo;d like to meet you.

What we offer

Join us and not only can you benefit from the world of variety and opportunity that comes with working for a global organization, you can also look forward to being part of a company that will appreciate you for being you. We&rsquo;ll reward all your hard work with a great salary and benefit package.

What&rsquo;s more, because your career will be as unique as you are, we&rsquo;ll give you all the tailored support you need to make a great start with IHG, be involved and grow. So, whoever you are, whatever you love doing, bring your passion to IHG and we&rsquo;ll make sure you&rsquo;ll have room to be yourself. Find out more about joining us today by going to careers.ihg.com

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</div>

<div><div>Franchise Hotel - Stewarding Supervisor
<div></div><div><div>Hotel Brand: VOCO Hotels
 
Location: United Arab Emirates, Dubai
Hotel: VX Monaco Hotel &ndash; Dubai World Islands - (DXBCA)
Job number: FRDXBCA4205<div> 
 
 
</div></div><div><div>This job posting is for a position at a Hotel owned and operated by an independent franchisee, not by IHG or its affiliates. IHG has no involvement in the hiring or day-to-day employment policies or practices of franchisees.</div> 

<div>About Us

Join voco&trade; hotels where every hotel has its unique charm, and our thoughtful hosts create a home away from home. Step by step, we're on a journey towards a sustainable future, treating the planet the same way we do our guests. Seeking individuals with as much character as our vibrant hotels. If you thrive on genuine hospitality, your place is with us at voco&trade; hotels 
Your day to day
<ul>
<li>Operations &amp; Hygiene
<ul>
<li>Supervise daily stewarding operations, including cleaning schedules, dishwashing, and equipment sanitation.
</li>
<li>Ensure all kitchen and back-of-house areas meet HACCP, hygiene, and safety standards.
</li>
<li>Oversee the handling, cleaning, and storage of kitchen equipment, utensils, and chinaware.
</li>
<li>Monitor waste management and recycling procedures to maintain sustainability goals.
</li>
</ul>Team Supervision
<ul>
<li>Assign duties and schedules to stewarding colleagues.
</li>
<li>Train and guide team members on hygiene practices, chemical handling, and equipment use.
</li>
<li>Ensure discipline, grooming, and professional conduct of stewarding staff.
</li>
</ul>Support to Culinary &amp; F&amp;B
<ul>
<li>Assist chefs and F&amp;B team with timely supply of clean equipment and utensils.
</li>
<li>Coordinate with banquet and outlet teams for setup and support during events.
</li>
<li>Ensure smooth flow of stewarding services during peak operations.
</li>
</ul>Inventory &amp; Administration
<ul>
<li>Maintain records of breakage, losses, and stewarding supplies.
</li>
<li>Control stock of cleaning materials and chemicals, ensuring cost efficiency.
</li>
<li>Report equipment maintenance issues and follow up with engineering.</li></ul> 
</li>
</ul> 
What we need from you
<ul>
<li>Minimum 2&ndash;3 years&rsquo; experience in stewarding, with at least 1 year in a supervisory role (luxury hotel experience preferred).
</li>
<li>Strong knowledge of kitchen hygiene, safety, and HACCP standards.
</li>
<li>Good leadership, communication, and organizational skills.
</li>
<li>Ability to work under pressure and manage a multicultural team.
</li>
<li>Basic English proficiency (Arabic or other languages an advantage).
</li>
<li>Flexible to work shifts, weekends, and public holidays.</li></ul> 
 
What we offer

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life. 
We welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. We are an equal opportunity employer and offer opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.
 
So, join us and you&rsquo;ll become part of our hotel family.</div></div></div></div></div>

Franchise Hotel - Stewarding Supervisor

Emirates Sports Hotel LLC

Job descriptionPlease DO NOT APPLY if you are not currently based in the UAE!!Key Duties and Responsibilities:<ul><li>Manage day-to-day operations of the front desk, ensuring efficient check-in/out, room allocation, and reservation coordination.</li><li>Conduct daily shift briefings and handover reports to ensure smooth communication between shifts.</li><li>Supervise and guide reception, security, and housekeeping staff on shift.</li><li>Monitor queue management, ensure minimal wait times, and resolve backlogs at the reception.</li><li>Act as the main contact point for inspections (DTCM, DSC, Dubai Municipality), ensuring all reception-related documentation and operations are compliant</li><li>Serve as the Happiness Manager, ensuring emotional and service satisfaction for all guests.</li><li>Personally welcome VIP guests, and manage long-stay, returning, or sensitive guests.</li><li>Monitor guest mood, staff empathy levels, and interpersonal engagement at every touch point.</li><li>Review all guest feedback from Google, Booking.com, WhatsApp, TripAdvisor, and in-person and initiate improvement actions.</li><li>Take immediate ownership of unresolved guest matters until fully resolved and communicated back.</li><li>Lead on-site action in case of medical incidents, fire alarms, safety breaches, or complaints.</li><li>Coordinate with other departments to resolve operational issues without delay.</li><li>Maintain daily quality checks of reception area cleanliness, presentation, and staff uniforms.</li><li>Ensure all signage, furniture, guest amenities, and lighting in the reception area are functioning and presentable.</li><li>Identify maintenance glitches and coordinate immediate resolution with the engineering team.</li><li>Monitor security presence, camera coverage, and report incidents or service gaps.</li><li>Train reception staff on soft skills, hospitality etiquette, conflict resolution, and guest empathy.</li><li>Actively coach team on maintaining calm, professional demeanours during peak hours or stressful situations.</li><li>Lead by example during high-pressure moments, visibly setting the tone of excellence.</li><li>Participate in performance reviews, input staff KPI performance, and recommend reward/penalty suggestions.</li></ul>Qualifications:<ul><li>Bachelor's degree or diploma in Hospitality Management, Hotel Administration, or a related field.</li><li>Minimum 3-4 years&rsquo; experience in hotel reception/front office operations in the UAE</li><li>Strong emotional intelligence, calm under pressure, and a solution-driven attitude</li><li>Fluency in English-Additional languages are an advantage (Arabic or Russian)</li><li>Knowledge of health, safety, and security protocols in a hospitality environment.</li></ul>Technical Skills:<ul><li>Proficient in Microsoft Office Suite (Word, Excel, Outlook)</li><li>Familiarity with booking systems, check-in/check-out procedures, and concierge services.</li><li>Familiar with hospitality platforms (PMS, booking engines, CRM)</li><li>Comfortable with mobile platforms (WhatsApp, review monitoring, internal chat groups)</li></ul>Skills &amp; Competencies:<ul><li>Strong leadership and team management skills.</li><li>Excellent communication and interpersonal abilities.</li><li>Proficient in front office systems (e.g., Opera, PMS systems).</li><li>Solid problem-solving and conflict resolution skills.</li><li>Ability to remain calm and professional under pressure.</li><li>High level of customer service orientation.</li><li>Strong organizational and multitasking abilities.</li></ul>Job Types: Full-time, Permanent, Contract Contract length: 24 monthsPay: AED4,000.00 - AED5,000.00 per monthEducation:<ul><li>Bachelor's (Required)</li></ul>Experience:<ul><li>Hospitality Management: 4 years (Required)</li><li>Hotel Administration: 4 years (Required)</li></ul>Language:<ul><li>English (Required)</li><li>Arabic (Preferred)</li><li>Russian (Preferred)</li></ul>Location:<ul><li>Dubai (Required)</li></ul>

Reception Duty Manager

Banyan Tree

<div>Company Description 
Banyan Group is one of the world&rsquo;s leading independent, multi-branded hospitality groups centered on the purpose-driven mission of stewardship and wellbeing while offering exceptional, design-led experiences. 
The Group&rsquo;s diversified portfolio of hotels, resorts, spas, galleries, golf and residences features an ecosystem of 10 global brands, including the award-winning Banyan Tree, Angsana, Cassia, Dhawa and Laguna, and the highly anticipated new brands of Homm, Garrya, Folio, and two new Banyan Tree brand extensions - Escape and Veya. 
Established in 2008, with the goal of advancing people development and management excellence, Banyan Tree Management Academy has nurtured over 10,000 associates across 23 countries. The Group is recognised for its commitment to environmental protection and community development through its Banyan Tree Global Foundation. Operating over 70 hotels in 17 countries, it has over 50 new properties in the pipeline.
Banyan Tree Dubai is a lively, island escape where stylish stays, incredible dining, warm hospitality, and recreation create lasting memories. Fronted by 500m of a pristine, private beach with uninterrupted views of the Arabian Gulf and backed by the iconic Ain Dubai. With the ambience of a sleek, relaxed, luxe island getaway, Banyan Tree Dubai boasts 3 chilled outdoor pools, fully-serviced beach, award-winning Banyan Tree Spa, a &#64257;tness center and 7 dining options. 
Job Description 
Summary
The Assistant Manager is responsible for overseeing the daily operations of the restaurant to ensure that guests receive exceptional service and the restaurant runs smoothly. The role requires strong leadership skills, a deep understanding of service standards, and the ability to effectively manage the restaurant team. The Assistant Manager ensures that the team meets operational goals, handles guest complaints professionally, and maintains the highest levels of hospitality, in line with the Banyan Tree brand.
Responsibilities
Operational Support:<ul><li>
Assist in overseeing the daily operations of the restaurant, ensuring that service standards are met.</li><li>
Monitor and manage the quality of food and beverage service to ensure consistency and excellence.</li><li>
Ensure smooth coordination between the kitchen, front-of-house staff, and other departments to deliver a seamless guest experience.</li><li>
Manage reservations, waitlists, and table assignments efficiently.</li><li>
Ensure the restaurant is well-stocked and that inventory levels are maintained appropriately.</li></ul>
Team Leadership &amp; Supervision:<ul><li>
Supervise and support the restaurant team, including servers, hosts, and other service staff, ensuring that they adhere to service standards.</li><li>
Assist in the recruitment, training, and development of staff to ensure they deliver exceptional service.</li><li>
Provide ongoing coaching and feedback to staff to enhance performance and ensure high operational standards.</li><li>
Assist in scheduling and ensuring proper staffing levels are maintained, particularly during peak periods.</li></ul>
Guest Service &amp; Relations:<ul><li>
Ensure that guests receive excellent service and that their needs are anticipated and met.</li><li>
Handle guest inquiries, requests, and concerns promptly, with a focus on problem-solving and guest satisfaction.</li><li>
Address guest feedback, whether positive or negative, and take immediate action to resolve any issues.</li><li>
Promote guest loyalty by creating memorable experiences and building relationships with repeat customers.</li></ul>
Financial Management &amp; Reporting:<ul><li>
Assist in managing the restaurant's financial performance, ensuring that revenue targets and budgets are met.</li><li>
Monitor daily revenue and operational expenses to ensure cost control and profitability.</li><li>
Assist in preparing financial reports and analyzing performance metrics to identify areas for improvement.</li><li>
Ensure that cash handling and billing are accurate and compliant with company policies.</li></ul>
Health, Safety &amp; Compliance:<ul><li>
Ensure that the restaurant complies with health and safety regulations, including cleanliness, food handling, and sanitation standards.</li><li>
Conduct regular checks to ensure that all health and safety guidelines are adhered to by the team.</li><li>
Ensure staff is properly trained on emergency procedures and that safety protocols are followed.</li></ul>
Administration &amp; Reporting:<ul><li>
Assist with administrative tasks such as inventory tracking, order management, and maintaining records of guest feedback.</li><li>
Ensure the proper documentation of staff training, incidents, and operational reports.</li><li>
Help prepare and submit weekly or monthly performance reports to the Restaurant Manager, including guest satisfaction scores and financial data.</li></ul>
Additional Responsibilities:<ul><li>
Perform any other duties or responsibilities as assigned by management to support the effective operation of the department and the broader goals of the property.</li></ul>
Employee Engagement and Communications<ul><li>
Strive to increase Heartist engagement by promoting a positive work environment where each Heartist is informed and proactive about the overall business goals. Ensure the consistent delivery of business and associate information with transparency so that each Heartist understands how they contribute to the company&rsquo;s success. This will include working on the Employee Engagement Survey (EES) and People &amp; Culture Audit. Ensure the EES Champions for the hotel/departmental action plans in order to increase Heartist engagement and improve EES scores year on year.</li><li>
Represent the organization as an exemplary ambassador the Accor All Inclusive - Heartist Service Culture.</li><li>
Labour Turnover to be closely monitored and proactive actions taken with regards to trends and suggestions to People &amp; Culture leader as well as Hotel Manager/General Manager.</li></ul> 

Qualifications 
Experience<ul><li>
Experience: Minimum of 1-2 years in a supervisory / leadership role in restaurant operations, preferably in a high-end restaurant or a luxury hospitality environment.</li><li>
Education: Bachelor&rsquo;s degree in Hospitality Management, Business Administration, or a related field.</li><li>
Skills &amp; Attributes:</li></ul><ul><li>
Strong leadership and people management skills.</li><li>
Excellent interpersonal and communication abilities.</li><li>
Attention to detail and strong organizational skills.</li><li>
Proven ability to manage multiple priorities and meet deadlines.</li><li>
Ability to handle confidential and sensitive information.</li><li>
Strong understanding of food and beverage trends, menu development, and service excellence.</li><li>
Proficiency in relevant software and MS Office Suite.</li><li>
Professional and well-presented at all times.</li><li>
Customer-centric approach with a passion for hospitality.</li><li>
Proactive problem-solver with a solutions-oriented mindset.</li><li>
Ability to work in a fast-paced, dynamic environment.</li><li>
Must be able to handle multiple tasks and adapt to changing priorities.</li><li>
Language:
</li></ul><ul><li>Excellent reading, writing and oral proficiency in English language.</li><li>
Ability to speak other languages and basic understanding of local languages will be an advantage.</li></ul>
These qualifications and attributes are crucial for excelling in the role, ensuring effective leadership, operational excellence, and outstanding guest experiences 
Additional Information 
Why Join Us:
We are dedicated to fostering your growth and success every step of the way. We understand the importance of providing you with the support, training, and leadership necessary to excel in your role. That's why we offer comprehensive training and development programs tailored to sharpen your skills and elevate your expertise in the luxury hospitality sector. Your journey with us is not just about achieving your goals but also about continuously refining your capabilities and making meaningful contributions to our shared success</div>

Assistant Restaurant Manager

Explore 720+ Hospitality supervisor in Dubai this September. Find roles across top companies and apply now to boost your career.

720 hospitality supervisor jobs IN Dubai

Hotel Sales Supervisor

Housekeeping and Operations supervisor

F&B Supervisor @ Hotel Indigo Dubai Downtown

F&B Supervisor @ Hotel Indigo Dubai Downtown

Franchise Hotel - Stewarding Supervisor

Reception Duty Manager

Assistant Restaurant Manager