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bartender & barista

bell attendant

commis iii - pastry

Jana International Trading

<p><b>Job Advertisement: Outdoor Sales Representative</b></p><p>We are looking for a dynamic and experienced <b>Outdoor Sales Representative</b> to join our team.</p><p><b>Requirements:</b></p><ul><li>Proven experience in sales of <b>disposable products</b></li><li>Strong knowledge of the <b>Oman market</b></li><li>Excellent communication and negotiation skills</li><li>Ability to meet sales targets and work independently</li><li>Valid driving license is an advantage</li></ul><p><b>Responsibilities:</b></p><ul><li>Develop and maintain strong relationships with customers</li><li>Identify new business opportunities in the market</li><li>Achieve sales targets and expand customer base</li><li>Provide regular market feedback and reports</li></ul><p>If you meet the above requirements, please apply and be part of our growing team.</p><p>Please send your CV to hrq@janapack.com</p><p>Job Type: Full-time</p>

Outdoor Sales Representative

OQ Chemicals

<div><div><div><div><div><div><b>Job title</b></div></div><div><br>
<div>
Officer HSE</div></div><div></div><div><br>
<div><b>
Grade</b></div></div></div><div></div><div><br>
<div>
<div><b>Stream</b></div></div><div><br>
<div>
Commercial &amp; Downstream - RPI<br>
</div></div><div><div><b>Function</b></div></div><div><br>
<div>
OQL</div></div></div><div><br>
<div>
<div><b>Location</b></div></div><div><br>
<div>
Oman &ndash; Salalah Terminal</div></div><div><br>
<div><b>
Budget control</b></div></div></div><br>
<div></div>
<div>
<div><div><b>Reporting to</b></div></div><div><br>
<div>
VP Logistics</div></div><div><br>
<div><b>
Direct reports</b></div></div><div><br>
<ul><li></li></ul></div></div><div><br>
<div>
<div><b>Job purpose</b></div><br>
<div><b>
</b></div><div>Promote HSE services at SFR scope; through (1) monitoring assigned area SFR for compliance with company practice code and HSE control procedures, (2) Supporting plant operations, maintenance, and other departments on HSE matters accordingly, and (3) providing train OQL staff in HSE by promoting safe practices and safe working environment; in order to contribute with HSE department to meet its objectives.</div><br>
<div></div>
<div>
The position will act in accordance with the Group&rsquo;s Mission, Vision, Values &amp; Strategies, as well as, policies, guidelines, and standards, supported by an IT Technology platform, HSE standards, Omani&rsquo;s government &amp; other legal justifications, and best international practices in consonance with national objectives.</div></div></div><div><br>
<div>
<div><b>Main Accountabilities</b></div>
<ul>
<li>Perform HSE control programs effectively e.g. plant HSE walk-throughs, risk assessments, field Inspections of PTW, PPEs, OMT, Environment, Occupational Health activities, contractor activities, tools, equipment, etc to control hazards.
</li><li>Prepare &amp; execute HSE campaigns, HSE audit/inspection schedules, HSE trainings, and any other training/awareness as per HSE function requirements.</li>
<li>Execute HSE training programs such as HSEMS modules, Induction, Driving authorization, PTW authorization, etc., for all employees and contractors.</li>
<li>Minimize incidents by proper monitoring &amp; implementation of the Company&rsquo;s Health, Safety &amp; Environment measures. Conduct incident investigations (Root Cause Analysis) of all recordable incidents and near misses with high potential.</li>
<li>Monitor contractor's HSE plans and hold regular contractor&rsquo;s HSE meetings &amp; inspections.</li>
<li>Understand &amp; implement emergency response procedures.</li>
<li>Perform and support Occupational Health / Environment activities e.g. Noise monitoring, Lux monitoring surveys, Heat Stress Level monitoring, Fatigue management, Odour monitoring, etc.</li>
<li>Lead and attend departmental HSSE meetings, preparing Minutes of Meeting (MoM) maintaining attendance sheets.to achieve HSE function goals.</li>
<li>Develop weekly/monthly/quarterly reports/presentations with good analytics.</li>
<li>Able to use computer-based software, HSE systems, investigation software and their effective utilization to develop reports / presentations to achieve HSE function goals.</li>
<li>Contributes to the integrity of the organization structure through constructive feedback.</li>
<li>Contributes to improving processes and procedures within the department in conjunction with Team Lead Safety
</li><li>Keeps abreast of advances in relevant technology and HSE practices through discussions with relevant Staff, technical publications, and self-development.</li>
<li>Track applicable laws &amp; regulations with specific emphasis on Soil, Air &amp; Water quality, noise levels and hazardous waste and evaluate the potential impact of these laws on the operations of OQ&rsquo;s facilities.</li>
<li>Monitoring visit of lenders E&amp;S independent Consultants and ensure compliance to Environment and Social Action Plan.</li>
<li>Follow, process the renewal and maintain environmental permits as required.
</li><li>Conduct underground water sampling and monitor environmental critical equipment availability.
</li><li>Monitor AAQMS and CEMS emissions to ensure compliance with environmental regulations.</li>
<li>Create and manage call offs for monthly clinic and SSS payments.
</li><li>Ensure all Intelex reports including incidents, HSE observations and LSR&rsquo;s are reviewed and validated.</li>
<li>Promoting a strong safety culture within OQL</li>
<li>Supporting Permit to Work (PTW) and safe systems of work.</li></ul></div><br>
</div><br>
<div><div><div><b>Key interactions</b></div>
<div><b>
Internal: </b>Within the department and plant personnel up to Head&rsquo;s level and other RPI Departments and Contractors</div>
<div><b>
External: PDO</b>, ROP, Service Providers, Consultants</div></div></div><div><br>
<div>
<div><b>Notable Working Conditions.</b> Field Operations and office environment, Moderate to intensive computer screen use.</div></div></div><div><br>
<div>
<div><b>Education requirements</b></div></div><div><br>
<div>
Minimum Qualifications for this position is a <b>bachelor&rsquo;s degree in engineering</b> / <b>Diploma </b>in Safety.</div></div></div><div><br>
<div>
<div><b>Language requirements<br>
</b></div></div><div><div>Excellent knowledge of written, read, and spoken English (required) Arabic - Native (desirable)</div></div></div><div><br>
<div>
<div><b>Background and experience</b></div></div><div><br>
<div><b>
Competencies and skills</b></div></div></div><div><div><div><div><div><br>
<div>
</div><p></p><div><p>Bachelor&rsquo;s degree</p></div><div><br>
<p>
Diploma</p></div></div><div><br>
<div>
<p>HSE Officer<br>
</p></div><div><p>5-7 years of relevant experience</p></div><div><br>
<p>
&lt;7 years of relevant experience</p></div></div><br>
</div>
</div><p></p><ul><li>Relevant experience in same role within the Oil and Gas industry preferable in Refinery, Petrochemical, and Petroleum processes.</li>
<li>Knowledge of main HSE procedures
</li><li>Experience in the field of managing HSE aspects in Petrochemical, Oil &amp; Gas industries.</li>
<li>Fundamentals of HSSE - Comprehensive knowledge of occupational health, safety &amp; environment. Detailed understanding of general industry standards and the requirements of the more frequently referenced standards. Includes deep knowledge of basic HSE concepts such as hazard and risk assessment, personal protective equipment, behavior-based safety, machine/ equipment safety, confined space entry, etc.</li>
<li>Occupational Health &amp; Safety Management System-
</li><li>Experience in HSE audits.</li>
<li>Knowledge of ISO 45001 and RC14001.</li>
<li>Knowledge of risk management methods and practices.</li>
<li>Knowledge of HAZOP or similar studies.</li></ul><br>
</div>
<div><p><b>Soft:
</b></p><ul><li>People management</li>
<li>Analytical thinking</li>
<li>Persuasive Communication
</li><li>Establishes priorities and works with minimal direction.
</li><li>Self-motivated and uses initiative and judgment to attain the best results.
</li><li>Planning and organizing</li><br>
</ul>
<p></p><p><b>Technical:
</b></p><ul><li>Proficiency in M/S Office &amp; Presentations</li>
<li>Quantitative &amp; Qualitative Risk Assessments (QRA)
</li><li>Ability to prepare, update and draft policies, procedures, and guidelines in HSE discipline</li>
<li>Evidence searches and analysis</li>
<li>Ability to review engineering documents, P&amp;ID.</li>
<li>HAZOP, HAZID.</li>
<li>Root cause analysis</li>
<li>Investigations, Reporting, Documentation</li>
<li>Technical writing, Record keeping</li></ul></div></div></div></div></div><p></p>

HSE Officer - Salalah

Classera

<div>
 <strong>
  Role Overview
  <br/>
  <br/>
 </strong>
 We are seeking a dynamic
 <strong>
  Sr. Business Development
 </strong>
 to lead Classera&rsquo;s growth in the
 <strong>
  training and upskilling sector
 </strong>
 in
 <strong>
  Oman
 </strong>
 .The role focuses on driving adoption of Classera&rsquo;s training platforms and workforce development solutions among companies seeking to upskill their employees and remain competitive in the knowledge economy. You will own customer relationships, ensure successful onboarding and usage, and grow
 <br/>
 <br/>
 account value over time. This role is ideal for someone with a commercial mindset, a strong understanding of the Omani SMB landscape, and a passion for digital learning and talent development.
 <br/>
 <br/>
 <strong>
  Key Responsibilities
  <br/>
  <br/>
 </strong>
 <strong>
  Sr. Business Development &amp; Customer Success
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Manage a portfolio of existing clients in Oman, ensuring high levels of satisfaction, engagement, and retention.
  </li>
  <li>
   Serve as the primary point of contact for day-to-day needs, ensuring a smooth post-sales experience and driving continued platform adoption.
  </li>
  <li>
   Conduct regular business reviews to demonstrate ROI and explore new needs.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Growth &amp; Upsell
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Identify expansion opportunities within accounts, including additional licenses, new departments, or add-on features (e.g., content, certification paths, analytics).
  </li>
  <li>
   Collaborate with the solutions and product teams to design relevant upskilling journeys that align with business goals.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  New Business Development
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Prospect and close new clients by positioning Classera as a strategic partner for workforce training and employee development.
  </li>
  <li>
   Leverage market intelligence to identify high-potential verticals (e.g., retail, healthcare, construction, financial services) and pitch tailored training solutions.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Market Engagement
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Participate in local training, HR, and focused events, expos, and chambers of commerce to promote Classera&rsquo;s corporate offering.
  </li>
  <li>
   Build relationships with Omani HR leaders, learning managers, and business owners to stay ahead of industry trends and training needs.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Reporting &amp; Process Excellence
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Maintain up-to-date client and opportunity records in CRM.
  </li>
  <li>
   Provide regular forecasts, renewal metrics, and account health reports.
  </li>
  <li>
   Ensure timely invoicing, renewals, and customer communications.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Qualifications
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Bachelor&rsquo;s degree in business, Human Resources, Education, or a related field.
  </li>
  <li>
   3&ndash;5 years of experience in B2B account management or sales, preferably in training, EdTech, or HR SaaS.
  </li>
  <li>
   Proven track record of managing and growing customer accounts.
  </li>
  <li>
   Understanding of the Omani sector and workforce development landscape.
  </li>
  <li>
   Strong communication and relationship management skills in English and Arabic.
  </li>
  <li>
   Ability to travel within Oman as needed.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Ideal Candidate Traits
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Commercially driven with a customer-first mindset.
  </li>
  <li>
   Consultative approach with ability to identify client needs and propose solutions.
  </li>
  <li>
   Highly organized, self-motivated, and adaptable to a fast-paced environment .
  </li>
  <li>
   Passionate about learning, skilling, and human capital development.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  What We Offer
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Competitive salary and bonus structure.
  </li>
  <li>
   A key role in shaping the digital skilling journey for Oman&rsquo;s growing sector.
  </li>
  <li>
   Opportunities for career progression in the fast-evolving EdTech space.
  </li>
  <li>
   A mission-driven culture committed to impact and innovation.
  </li>
 </ul>
</div>


Sr. Business Development

Crowne Plaza Hotel

<div><p>Do you picture yourself as a Demi Chef de Partie &ndash; Pastry? At Crowne Plaza Resort Salalah, our goal is to make business travel work &mdash; and that&rsquo;s where YOU come in.</p><p>
</p><p>When you join Crowne Plaza Resort Salalah, you are more than just your job title. We look for energetic, confident, and ambitious individuals who excel in their roles and help our guests succeed.</p><p>
</p><p>Set on 45 acres of beautiful tropical gardens and a long stretch of pristine sandy beach, Crowne Plaza Resort Salalah is perfectly positioned for business, meetings, and leisure travel.</p><p>
</p><p>We are looking for a passionate and skilled Demi Chef de Partie &ndash; Pastry to join our culinary team. In this role, you will support the Pastry Chef in preparing high-quality desserts, pastries, and baked goods while ensuring consistency, quality, and adherence to food safety standards.</p><p>
</p><p>A little taste of your day-to-day</p><p>
</p><p>Assist the Chef de Partie and Pastry Chef in daily pastry kitchen operations.</p><p>
Prepare and present pastries, desserts, cakes, and baked items according to hotel standards and recipes.</p><p>
Supervise and guide junior kitchen staff such as Commis Chefs.</p><p>
Ensure all food preparation meets quality, hygiene, and presentation standards.</p><p>
Maintain cleanliness and organization of the pastry kitchen and equipment.</p><p>
Monitor stock levels and assist with ordering and proper storage of ingredients.</p><p>
Ensure compliance with HACCP and food safety regulations.</p><p>
</p><p>What do we need from you?</p><p>
</p><ul><li><p>Diploma or Certificate in Culinary Arts, Pastry, or Bakery from a recognized culinary institution.</p></li><li><p>
Minimum 2&ndash;3 years of experience in a pastry kitchen, preferably within a hotel or resort environment.</p></li><li><p>
Experience working as Commis I or Commis II &ndash; Pastry or similar role is preferred.</p></li><li><p>
Good knowledge of pastry preparation, baking techniques, and dessert presentation.</p></li><li><p>
Strong attention to detail and ability to work in a fast-paced kitchen.</p></li><li><p>
Good teamwork and communication skills.</p></li></ul><p></p>
Join Crowne Plaza one of the largest and best loved premium hotel brands in the world. With more than 420 hotels in diverse locations globally Crowne Plaza is the perfect base to connect on business, pleasure or a blend of both. We've thoughtfully designed our spaces to encourage, support and celebrate great connections. We're also big on meetings and events, a trusted and valued partner for connecting both domestic and global groups alike.<br>
<div></div><br>
<div>Our branded service style 'Dare to Connect' is crafted for connection. Designed for humans not nameless guests or colleagues. Still professional but touches guests on an emotional level. Where colleagues take their initiative and use their personality because they make a crucial difference in the guest's experience. The role of every colleague at Crowne Plaza is to create memorable emotional connections and the job of every leader is to create an environment where that can happen.
</div><p>
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</p></div>

Demi Chef de Partie - Pastry

<div><p>Do you picture yourself as a Commis III &ndash; Pastry? At Crowne Plaza Resort Salalah, our goal is to make business travel work &mdash; and that&rsquo;s where YOU come in.</p><p>
</p><p>When you join Crowne Plaza Resort Salalah, you are more than just your job title. We look for energetic, confident, and ambitious individuals who excel in their roles and help our guests succeed.</p><p>
</p><p>Set on 45 acres of beautiful tropical gardens and a long stretch of pristine sandy beach, Crowne Plaza Resort Salalah is perfectly positioned for business, meetings, and leisure travel.</p><p>
</p><p>We are looking for a passionate and dedicated Commis III &ndash; Pastry to join our culinary team. In this role, you will support the pastry kitchen in preparing high-quality desserts, pastries, and baked goods while maintaining the highest standards of hygiene, food safety, and presentation.</p><p>
</p><p>A little taste of your day-to-day</p><p>
</p><ul><li><p>Assist in the preparation and production of pastries, desserts, cakes, breads, and other baked items.</p></li><li><p>
Follow recipes, portion controls, and presentation specifications as set by the Pastry Chef.</p></li><li><p>
Ensure all food preparation areas are kept clean and hygienic according to hotel standards.</p></li><li><p>
Support daily mise en place and assist senior chefs during service.</p></li><li><p>
Monitor stock levels and inform supervisors of shortages.</p></li><li><p>
Ensure compliance with food safety standards, including HACCP procedures.</p></li><li><p>
Maintain proper storage, labeling, and rotation of ingredients.</p></li><li><p>
Work collaboratively with the kitchen team to deliver excellent guest dining experiences.</p></li></ul><p>
</p><p>What do we need from you?</p><p>
</p><ul><li><p>Diploma or Certificate in Culinary Arts, Pastry, or Bakery from a recognized institution.</p></li><li><p>
Minimum 1&ndash;2 years of experience in a pastry or bakery kitchen, preferably in a hotel or resort environment.</p></li><li><p>
Basic knowledge of pastry techniques, dessert preparation, and baking methods.</p></li><li><p>
Understanding of food safety, hygiene standards, and HACCP practices.</p></li><li><p>
Ability to work in a fast-paced kitchen environment and as part of a team.</p></li><li><p>
Flexible to work shifts, weekends, and holidays.</p></li></ul><p></p>
Join Crowne Plaza one of the largest and best loved premium hotel brands in the world. With more than 420 hotels in diverse locations globally Crowne Plaza is the perfect base to connect on business, pleasure or a blend of both. We've thoughtfully designed our spaces to encourage, support and celebrate great connections. We're also big on meetings and events, a trusted and valued partner for connecting both domestic and global groups alike.<br>
<div></div><br>
<div>Our branded service style 'Dare to Connect' is crafted for connection. Designed for humans not nameless guests or colleagues. Still professional but touches guests on an emotional level. Where colleagues take their initiative and use their personality because they make a crucial difference in the guest's experience. The role of every colleague at Crowne Plaza is to create memorable emotional connections and the job of every leader is to create an environment where that can happen.
</div><p>
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</p></div>

Commis III - Pastry

Oman Air

<div>
 <p>
  <strong>
   <em>
    Oman Air has built up a reputation as a strong, competitive leader in the airline industry. We are committed to recruiting and nurturing bright and dynamic individuals to meet our manpower needs. In the new millennium, our mission is to seek out new ways to develop and improve our position as a leader in aviation excellence.
   </em>
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   <em>
    We believe our people are the reason behind our success and we offer you a once in a lifetime opportunity to work in a team-based customer-oriented environment. Our emphasis is on continual staff development we achieve through the training we impart to our staff members.
   </em>
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   1. Role Objective
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  To be a brand ambassador by providing exceptional, genuine service to premium passengers in the lounge, proactively
 </p>
 <p>
  welcoming, assisting, and guiding them to meet their needs and expectations, while also ensuring the lounge area is well-maintained and operating smoothly.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   2. Duties and Responsibilities
  </strong>
 </p>
 <p>
  <strong>
   Area of responsibility
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  &bull; Ensure that designated responsibilities are executed in accordance with applicable regulations and standards of Oman Air.
 </p>
 <p>
  &bull; Shall comply with laws, regulations and procedures of the State of work location.
 </p>
 <p>
  &bull; Be familiar with the laws, regulations and procedures pertinent to the performance of the duties.
 </p>
 <p>
  &bull; Greet always receive and bid farewell to passengers in friendly and helpful manner possibly by using guest names.
 </p>
 <p>
  &bull; Personalized service is outmost importance.
 </p>
 <p>
  &bull; Be fully aware to all expecting and in &ndash;House VIP/PRM s/UM guest stayed in the lounge.
 </p>
 <p>
  &bull; Read communication logged book.
 </p>
 <p>
  &bull; Answer telephones inquiries promptly in a politely in a polite and courteous manner.
 </p>
 <p>
  &bull; Must be aware about Sindbad FFP guest members and their benefits.
 </p>
 <p>
  &bull; Collect the invitation card and verify lounge access of the passengers.
 </p>
 <p>
  &bull; Reports and record guest complains and report to the immediate superior / officer, if possible, to resolve the problem.
 </p>
 <p>
  &bull; Provide passenger handling service at the lounge and assist with them for any queries.
 </p>
 <p>
  &bull; Ensure passengers are properly informed regarding their respective flight boarding time through announcements.
 </p>
 <p>
  &bull; Carry out regular round checks within the lounge for proper maintenance and cleanliness.
 </p>
 <p>
  &bull; Have basic computer knowledge in assisting passengers regarding internet/computer programs at the business Centre
 </p>
 <p>
  whenever necessary.
 </p>
 <p>
  &bull; Perform basic function in computer software such as Microsoft Word, Excel and Outlook for sending important reports
 </p>
 <p>
  and other computer programs needed to register customer records in the system.
 </p>
 <p>
  &bull; Operate basic communication tools necessary in the operation, like, telephone, card reader, and computers and ensure they are all serviceable throughout.
 </p>
 <p>
  &bull; As in charge of the shift, must ensure company policies and procedures are strictly followed.
 </p>
 <p>
  &bull; Perform any other related tasks as assigned by the management
 </p>
 <p>
  &bull; Attend duty as per the duty rosters and ensure smart clean uniform is worn all times in a presentable manner. Attend and participates in daily briefings and other meeting as scheduled.
 </p>
 <p>
  &bull; Must maintain good personal grooming.
 </p>
 <p>
  &bull; Complies company health, safety, and hygiene policy.
 </p>
 <p>
  &bull; Identify areas of improvement &amp;participate in the continual improvement activities.
 </p>
 <p>
  &bull; Perform any other related tasks as assigned by the Management.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   MINIMUM EDUCATION, QUALIFICATIONS &amp; SKILLS
  </strong>
 </p>
 <p>
  <strong>
   Education &amp; Experience
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  &bull; Two-year College Diploma in any discipline
 </p>
 <p>
  &bull; or having Secondary School in any discipline with customer service experience
 </p>
 <p>
  &bull; IATA Certificate or equivalent in catering operations / food and beverage service
 </p>
 <p>
  training or allied field with administration will be preferred and advantage.
 </p>
 <p>
  Candidate meeting any of the above qualification with experience in a five-star hotel or
 </p>
 <p>
  restaurant establishment in a similar position in customer service will be preferred and
 </p>
 <p>
  advantage.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Special Skills &amp; Knowledge
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  &bull; Proficiency in English language (Spoken &amp; Written)
 </p>
 <p>
  &bull; Knowledge of Arabic or an international language will be an advantage and desirable
 </p>
 <p>
  but not essential.
 </p>
 <p>
  &bull; Proficient in MS Office
 </p>
 <p>
  &bull; Customer service oriented
 </p>
 <p>
  &bull; Familiar with SABRE system program
 </p>
 <p>
  &bull; Familiar with HACCP system (in-house training will be provided)
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Business Understanding
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <p>
  &bull; Good understanding of the business function is essential
 </p>
 <p>
 </p>
</div>


Agent - Lounge Customer Service SLL

Anantara Hotels & Resorts

<div>
 <strong>
  Company Description
  <br/>
  <br/>
 </strong>
 A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world&rsquo;s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
 <br/>
 <br/>
 <strong>
  Job Description
  <br/>
  <br/>
 </strong>
 As Room Attendant you will have a big influence on guest experience. Your attention to detail in the preparation of their room is essential and will appeal to many of their senses - touch, smell, sight and hear. It will be your responsibility to ensure that the room is cleaned and prepared to highest standard to exceed guest expectation and ensure that their experience starts off on the right note.
 <br/>
 <br/>
 <strong>
  Qualifications
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   New graduate or at least 3 month training in housekeeping
  </li>
  <li>
   Good interpersonal skills
  </li>
  <li>
   Fair English communication skills
  </li>
  <li>
   Eye for detail
  </li>
 </ul>
</div>


Room Attendant

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