executive assistant

administrative assistant

hr assistant

driver & office assistant

general helper

kitchen helpers prep assistant for a cloud kitchen

Faateh Group

Job Description:We are looking for a hardworking and reliable Kitchen Assistant to support our kitchen team. The ideal candidate should have basic kitchen knowledge and be able to work efficiently in a fast-paced environment while maintaining cleanliness and hygiene standards.Key Responsibilities:<ul><li>Cut, chop, and prepare vegetables and other ingredients.</li><li>Assist cooks during food preparation and service.</li><li>Clean kitchen equipment, utensils, and workstations.</li><li>Maintain proper hygiene and food safety standards in the kitchen.</li><li>Support the kitchen team with general preparation and cleaning tasks</li></ul>Requirements:<ul><li>Basic kitchen experience is preferred.</li><li>Knowledge of vegetable cutting, chopping, cleaning, and preparation work.</li><li>Ability to work in a fast-paced kitchen environment.</li><li>Hardworking, disciplined, and willing to assist cooks during service.</li></ul>Job Type: Full-timePay: AED1,500.00 - AED1,700.00 per month

Kitchen Helpers / Prep Assistant for a Cloud Kitchen

Muzna Food & Beverages LLC

Company Brief:SaladStop! is a leader in providing fresh, healthy salads, wraps, warm protein bowls, and activated smoothies. With over 80 outlets worldwide, SaladStop! is well-positioned for further and sustained growth fueled by the global lifestyle trend towards healthy eating.In 2023, SaladStop! achieved B Corp certification, further showcasing its dedication to ethical business practices.The brand believes that eating well should never be a compromise, ensuring customers always have access to delicious and nutritious options.Role Purpose The Kitchen Helper provides back-of-house support, ensuring ingredients are prepared accurately, safely, and on time to support smooth outlet operations. This role focuses on preparation, cleanliness, and consistency rather than customer-facing service.Key Responsibilities1. Food Preparation &amp; Support<ul><li>Prepare ingredients according to standard recipes and prep guidelines.</li><li>Cut vegetables and proteins safely and accurately.</li><li>Cook grains and reheat soups following SOPs.</li><li>Prepare Grab &amp; Go items such as yoghurt, chia puddings, and cakes.</li><li>Label prepared ingredients correctly.</li></ul>2. Kitchen Hygiene &amp; Organisation<ul><li>Maintain cleanliness of kitchen areas, equipment, and storage spaces.</li><li>Follow food safety and sanitation standards at all times.</li><li>Support regular cleaning routines and closing duties.</li></ul>3. Operational Assistance<ul><li>Assist with topping up the salad bar during service.</li><li>Support packing of food for delivery and takeaway orders.</li><li>Follow instructions from the Outlet Manager or Kitchen Lead.</li></ul>Key Skills &amp; Competencies<ul><li>Comfortable working in a kitchen environment.</li><li>Able to work efficiently in a fast-paced setting.</li><li>Able to follow instructions and standard procedures closely.</li><li>Physically fit and able to handle repetitive prep tasks.</li><li>Reliable, punctual, and consistent in attendance.</li></ul>Job Type: Full-timeExperience:<ul><li>kitchen helper: 2 years (Preferred)</li></ul>Work Location: In person

Kitchen Helper - SaladStop

XENIA CAFE AND RESTAURANT LLC

The Kitchen Designer is responsible for designing functional, efficient, and compliant commercial kitchens for F&amp;B outlets. The role involves space planning, BOH workflow optimization, equipment specification, coordination with consultants, and ensuring compliance with local authority regulations and landlord requirements.Key Responsibilities1. Concept &amp; PlanningDevelop commercial kitchen layouts based on brand concept and menu requirements.Ensure proper workflow planning (receiving &rarr; storage &rarr; prep &rarr; cooking &rarr; pass &rarr; dishwashing).Optimize BOH space utilization while maintaining operational efficiency.Coordinate with operations team to validate functional requirements.2. Technical DesignPrepare:Kitchen layout drawingsEquipment layout &amp; BOQMEP coordination drawingsDetailed shop drawingsSpecify kitchen equipment aligned with budget and performance requirements.Ensure compliance with:Local municipality / food safety regulationsCivil Defense requirementsLandlord design guidelines(In UAE context: DM / DCD / DEWA compliance as applicable)3. CoordinationCoordinate with:MEP consultantsMain contractorsKitchen suppliersOperations teamProject managersReview shop drawings submitted by kitchen suppliers.Attend design coordination meetings when required.4. Budget &amp; Cost ControlPrepare kitchen BOQ and cost estimates.Value-engineer equipment without compromising operational efficiency.Support procurement in supplier evaluation and technical comparison.5. Execution SupportConduct site visits during installation.Review installation compliance with approved drawings.Job Type: Full-timeWork Location: In person

Kitchen Designer

Chinese Palace Restaurant Group

Job OverviewWe are looking for a dedicated Cleaning In-Charge to oversee and coordinate all cleaning and sanitation activities across the DTF shop. This role ensures that the highest standards of cleanliness, hygiene, and organization are maintained for kitchen equipment, utensils, food preparation areas, and all shop spaces.The ideal candidate will ensure compliance with local health regulations, food safety standards, and company policies, while leading the cleaning team to deliver consistent operational excellence.Key ResponsibilitiesCleaning Operations Management<ul><li>Supervise daily cleaning activities across kitchen areas, storage rooms, guest dining areas, and staff areas</li><li>Plan and implement cleaning schedules (daily, weekly, monthly, and deep cleaning)</li><li>Ensure sanitation procedures are consistently followed</li><li>Monitor cleanliness of high-touch and high-risk areas</li><li>Conduct routine inspections and implement corrective actions when needed</li><li>Maintain high cleaning standards before, during, and after operations</li><li>Ensure proper cleaning and storage of kitchen equipment, utensils, and tableware</li></ul>Staff Supervision &amp; Training<ul><li>Lead and support the cleaning team to ensure tasks are completed effectively</li><li>Train staff on proper cleaning procedures, hygiene standards, chemical handling, and equipment use</li><li>Conduct performance evaluations and recommend improvements</li></ul>Hygiene &amp; Safety Compliance<ul><li>Ensure compliance with food safety, health, and sanitation regulations</li><li>Maintain cleaning logs, inspection checklists, and required documentation</li><li>Oversee safe use and storage of cleaning chemicals and supplies</li><li>Ensure proper chemical handling procedures are followed</li><li>Report hazards, maintenance issues, or safety concerns promptly</li></ul>Required Qualifications<ul><li>High school diploma or equivalent (certification in housekeeping, stewarding, or related fields is a plus)</li><li>5&ndash;7 years of experience in cleaning or housekeeping within F&amp;B, hospitality, or facilities management</li><li>2&ndash;3 years in a supervisory or assistant manager role</li></ul>Skills<ul><li>Strong leadership and team management skills</li><li>Knowledge of food safety and sanitation standards</li><li>Ability to plan and organize cleaning operations</li><li>Proficiency in handling cleaning equipment and chemicals safely</li><li>Strong attention to detail and commitment to hygiene excellence</li><li>Good communication and problem-solving skills</li><li>Basic proficiency in Microsoft Outlook and Microsoft Office</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>What is your Salary Expectation?</li></ul>

Cleaning - In - Charge

The Elite Health Club

Job Summary:We are looking for a hardworking and reliable Cook Helper to assist our kitchen team in daily food preparation and operations. The ideal candidate will support chefs, maintain cleanliness, and ensure smooth kitchen workflow.Key Responsibilities:<ul><li>Assist cooks and chefs in food preparation (cutting, washing, peeling ingredients)</li><li>Maintain cleanliness of kitchen, utensils, and work areas</li><li>Support in basic cooking tasks as directed by the chef</li><li>Ensure proper storage of food and ingredients</li><li>Follow hygiene and food safety standards at all times</li><li>Help in receiving and organizing kitchen supplies</li><li>Dispose of waste and maintain sanitation standards</li></ul>Requirements:<ul><li>Previous experience in a kitchen or similar role (preferred)</li><li>Basic knowledge of food preparation and hygiene</li><li>Ability to work in a fast-paced environment</li><li>Physically fit and able to stand for long hours</li><li>Team player with a positive attitude</li><li>Willingness to learn and follow instructions</li></ul>Benefits:<ul><li>Accommodation and transportation</li><li>Visa and medical insurance</li><li>Duty meals</li><li>Annual leave as per UAE labor law</li></ul>Job Type: Full-timePay: AED1,000.00 - AED1,200.00 per monthWork Location: In person

Cook Helper

READY SET GO

Job SummaryWe are looking for a reliable Bike Driver to pick up prepared food from Claud Kitchen and deliver it safely and on time to the Company Kitchen. The ideal candidate should be punctual, responsible, and able to maintain food quality during transport.Key Responsibilities<ul><li>Pick up food orders from Claud Kitchen at scheduled times</li><li>Deliver food promptly to the Company Kitchen / Play Area location</li><li>Ensure food is handled carefully to avoid spills or damage</li><li>Follow delivery schedule and confirm successful drop-off</li><li>Maintain cleanliness of delivery bike and delivery bags</li><li>Communicate any delays or issues promptly</li><li>Follow hygiene and food safety standards</li></ul>Requirements<ul><li>Valid UAE driving license for motorcycle</li><li>Company-provided bike</li><li>Good knowledge of local routes</li><li>Punctual and dependable</li><li>Ability to communicate in basic English or Arabic</li><li>Previous delivery experience is an advantage</li></ul>Working Details<ul><li>Pickup Location: Claud Kitchen</li><li>Drop-off Location: Company Kitchen</li><li>Transport: Motorcycle / Bike</li><li>Work Type: Part-time</li></ul>Job Type: Full-timePay: AED2,300.00 - AED2,500.00 per monthWork Location: In person

Bike Driver (Food Delivery)

City Palace hotel

Job SummaryA Grill Chef is responsible for preparing and cooking grilled foods such as meats, seafood, and vegetables while maintaining high food quality, safety, and cleanliness standards in the kitchen.Key ResponsibilitiesPrepare and cook grilled dishes according to recipes and customer preferences.Season, marinate, and portion meats, poultry, seafood, and vegetables.Control grill temperature and cooking times to ensure food is cooked properly.Set up and stock the grill station with necessary ingredients and supplies.Ensure all food is presented with proper portion size and plating standards.Maintain cleanliness and sanitation of the grill area and kitchen equipment.Monitor food inventory and report shortages to the kitchen supervisor.Follow all food safety, hygiene, and health regulations.Work closely with chefs and kitchen staff to ensure timely food service.Assist with food preparation tasks such as cutting, chopping, and marinating ingredients.Required SkillsKnowledge of grilling techniques and cooking temperatures.Ability to work in a fast-paced kitchen environment.Good teamwork and communication skills.Attention to detail in food preparation and presentation.Understanding of food safety and sanitation standards.QualificationsPrevious experience as a Grill Cook, Line Cook, or Chef preferred.Basic culinary training or food handler certificate is an advantage.Ability to stand for long hours and work under pressure.Job Type: Full-time

Grill Chef / Grill Cook

Explore 1731+ Kitchen helpers prep assistant for a cloud kitchen in Dubai this April. Find roles across top companies and apply now to boost your career.