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kitchen steward stewardess

Healthy Nest restaurant

Steward / Kitchen AssistantPosition Overview:We are seeking a reliable and hardworking Steward / Kitchen Assistant to join our team.This role combines kitchen hygiene and maintenance responsibilities with basic foodpreparation support to ensure smooth and efficient kitchen operations.Key Responsibilities:<ul><li>Maintain cleanliness and hygiene in the kitchen, including utensils, equipment,</li></ul>floors, and storage areas.<ul><li>Wash and properly store dishes, tools, and cooking equipment.</li><li>Assist chefs in basic food preparation (washing, chopping, portioning, and storing</li></ul>ingredients).<ul><li>Help in plating and garnishing dishes when required.</li><li>Receive, organize, and store deliveries and supplies.</li><li>Dispose of waste properly and follow recycling and safety practices.</li><li>Monitor stock of cleaning and kitchen supplies, reporting shortages as needed.</li><li>Ensure compliance with food safety, hygiene, and workplace safety standards.</li><li>Provide general support to chefs and kitchen staff as required.</li></ul>Skills &amp; Requirements:<ul><li>Basic knowledge of food preparation and kitchen hygiene.</li><li>Ability to work under pressure in a fast-paced environment.</li><li>Physical stamina for standing long hours and handling lifting tasks.</li><li>Strong teamwork and communication skills.</li><li>Attention to detail and willingness to follow instructions.</li><li>Flexibility to work in shifts, including weekends</li></ul>Job Type: Full-timePay: AED1,000.00 - AED2,500.00 per month

Kitchen Steward

Italian Manufacturing LLC

The Kitchen Steward is responsible for maintaining the cleanliness and organization of the kitchen, dishwashing area, and storage rooms. This role ensures proper sanitation, hygiene, and safe handling of kitchen equipment, utensils, and work areas. The Kitchen Steward supports chefs and kitchen staff by ensuring a clean and safe working environment.Key Responsibilities:<ul><li>Clean and sanitize all kitchen equipment, utensils, and work areas according to hygiene and safety standards.</li><li>Operate dishwashing machines and ensure proper cleaning of dishes, glassware, pots, and pans.</li><li>Collect, sort, and dispose of garbage and kitchen waste safely.</li><li>Maintain cleanliness of floors, walls, and storage areas.</li><li>Assist with receiving, storing, and organizing food supplies and equipment.</li><li>Ensure proper use and storage of cleaning chemicals and supplies.</li><li>Support chefs and kitchen staff in basic food preparation tasks when required.</li><li>Follow company policies, food safety guidelines, and HACCP standards.</li><li>Report any maintenance or safety issues to the supervisor immediately.</li><li>Uphold high standards of cleanliness, hygiene, and teamwork in the kitchen.</li></ul>Requirements:<ul><li>Previous experience in a similar role preferred</li><li>Basic knowledge of hygiene, sanitation, and food safety standards.</li><li>Physical stamina and ability to work in a fast-paced environment.</li><li>Team player with a positive attitude and attention to detail.</li><li>Flexibility to work shifts, weekends, and holidays.</li></ul>Skills:<ul><li>Time management and multitasking ability.</li><li>Knowledge of cleaning procedures and safe chemical handling.</li><li>Good communication and teamwork skills.</li></ul>Job Types: Full-time, PermanentPay: AED1,500.00 - AED1,800.00 per month

MRT Infotech

<ul><li>Maintain impeccable cleanliness in all kitchen areas, including dishwashing stations, floors, and equipment, ensuring hygiene standards are consistently met.</li><li>Operate and maintain dishwashing machines efficiently, ensuring proper sanitation and handling of all kitchenware, including pots, pans, and utensils.</li><li>Organize and manage the storage of clean kitchenware, ensuring proper stacking and inventory control to minimize breakage and optimize space.</li><li>Ensure all kitchen equipment is properly cleaned and maintained, reporting any maintenance issues promptly to prevent downtime and ensure safety.</li><li>Adhere strictly to all food safety and hygiene regulations, including proper handwashing techniques and cross-contamination prevention protocols.</li></ul>Job Types: Full-time, PermanentPay: AED1,500.00 - AED1,750.00 per monthApplication Question(s):<ul><li>Are you available in UAE for Interview</li><li>Do you have experience as Kitchen Steward</li><li>Are you agree to work with salary of AED 1750 per month (including all and NO Accommodation)</li></ul>

THE STABLES- BAR/RESTAURANT

Responsibilities:<ul><li>Clean and sanitize kitchen equipment and utensils</li><li>Maintain cleanliness of kitchen and other food preparation areas</li><li>Assist chefs and kitchen staff in various tasks as needed</li><li>Manage and organize inventory and supplies</li><li>Collaborate with other departments to ensure efficient operation of the restaurant</li></ul>Job Type: Full-timePay: AED1,800.00 - AED2,000.00 per month

Marriott International

<div>Additional Information 
Job Number25151330 
Job CategoryFood and Beverage &amp; Culinary 
LocationSheraton Jumeirah Beach Resort, Al Mamsha Road, Dubai, United Arab Emirates, United Arab Emirates 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
POSITION SUMMARY 
Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock. Ensure clean wares are stored in appropriate areas. Use detergent, rinsing, and sanitizing chemicals in the 3-compartment sink to clean dishes. Inspect, pull, and stack cleaned items, send soiled items back for re-scrubbing and re-washing. Rack and spray all racked items with hot water to loosen and remove food residue. Sort, soak, and wash/re-wash silverware. Breakdown dirty bus tubs. Empty and maintain trashcans and dumpster area. Clean and mop all areas in assigned departments. Dispose of glass in the proper containers. Break down cardboard boxes and place them and other recyclables in the recycle bin. 
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATIONS
Education: No high school diploma or G.E.D. equivalent.
Related Work Experience: No related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
When you join the Sheraton family, you become a member of its global community. We&rsquo;ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you&rsquo;re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be &lsquo;The World&rsquo;s Gathering Place&rsquo;. In joining Sheraton Hotels &amp; Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Millennium Plaza Downtown Dubai

<div>As an Assistant Chief Steward, you will provide support to the Chief Steward in managing the stewarding department. Your role involves assisting in supervising the stewarding team, maintaining cleanliness, and ensuring the efficient operation of kitchen facilities.
Key Job Responsibilities:<ul>
<li>
Support the Chief Steward in supervising the stewarding team.</li>
<li>Assist in ensuring the cleanliness and organization of kitchen equipment, utensils, and workspaces.</li>
<li>Help monitor and maintain inventory of kitchen and dining equipment.</li>
<li>Coordinate the cleaning and polishing of silverware, glassware, and chinaware.</li>
<li>Assist in training the stewarding team on proper cleaning and sanitation procedures.</li>
<li>Help enforce hygiene and sanitation standards in the kitchen and dining areas.</li>
<li>Assist in maintaining safety and cleanliness in food storage areas.</li>
<li>Collaborate with the culinary team to ensure the availability of clean and sanitized equipment.</li>
<li>Conduct regular inspections of kitchen and dining areas for cleanliness and compliance.</li>
<li>Support in managing stewarding schedules, staffing levels, and performance.</li>
<li>Address stewarding-related concerns or issues as needed.</li>
<li>Assist in monitoring and controlling stewarding budgets and expenses.</li>
<li>Participate in the recruitment and training of stewarding team.</li>
<li>Operate in a safe and environmentally friendly manner to safeguard the health and safety of guests and colleagues, as well as contribute to environmental conservation.</li>
<li>Adhere to the company&rsquo;s environmental, health, and safety procedures and policies.</li></ul></div>

Assistant Chief Steward

<div>Company Description 
SLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella.
Boasting 946 units, with 254 uniquely designed hotel rooms, 321 hotel apartments and 371 Branded Residences, spread over 75 floors, SLS Dubai is one of the tallest hotels and residences in the region.
A wondrous and striking landmark in Downtown District, designed by the award- winning architects Aedas and interior designer Paul Bishop, the SLS Dubai is a unique cabinet of curiosities that never ceases to delight. 
Job Description 
&bull; Create and update the wine list in coordination with chefs and the Food and Beverage Manager &bull; Recommend food and wine pairings &bull; Advise guests on wines based on their personal tastes and food choices &bull; Inform guests about different varieties of wines and prices &bull; Ensure wines are served at the right temperature and within the proper glassware &bull; Store open bottles properly to maintain strong taste &bull; Manage wine cellar and ensure it is fully-stocked &bull; Train wait staff on available wines &bull; Negotiate purchase prices with vendors &bull; Organize wine tasting days or &ldquo;wine of the month&rdquo; events &bull; Comply with all health and safety regulations 
Qualifications 
&bull; Previous experience as a Sommelier, Wine Steward/Stewardess or similar role &bull; Ability to create tasteful food and wine pairings &bull; Extensive knowledge of different wines and which regions produce each type &bull; Knowledge of local vineyards and wineries &bull; Understanding of the winemaking process &bull; Good communication skills &bull; Availability to work during opening hours, including weekends and holidays &bull; Flexibility to travel occasionally to meet with wine producers and visit wine-tasting events &bull; Reading, writing and oral proficiency in the English language &bull; Team player with a creative and outgoing personality &bull; Must be well-presented and professionally groomed at all times &bull; Good customer contact skills; good problem resolution skills &bull; Good Food and Beverage product knowledge. A good knowledge of beverage service styles and techniques, beverage preparation and specialized beverage orders of service is required. A good knowledge of all hard liquor, wines, mixes/cocktails</div>

Sommelier

Explore 218+ Kitchen steward stewardess in Dubai this September. Find roles across top companies and apply now to boost your career.

218 kitchen steward stewardess jobs IN Dubai

Kitchen Steward

Kitchen Steward

Kitchen Steward

Kitchen Steward

Kitchen Steward

Assistant Chief Steward

Sommelier