oven technician

Smart Value Technical Services

We are looking for an experienced and technically strong professional with deep knowledge of Combi Oven repair, diagnostics, and programming, along with hands-on experience in commercial kitchen equipment.This role is not just supervisory &mdash; it requires strong field expertise, troubleshooting skills, and the ability to lead by example.Key Requirements<ul><li>5&ndash;7+ years of hands-on experience in commercial kitchen equipment servicing</li><li>Strong expertise in Combi Ovens (Rational, Unox, Electrolux, etc.), including:</li><li>Programming &amp; parameter setup</li><li>Fault diagnostics &amp; troubleshooting</li><li>Freezers &amp; Chillers Maintenance</li><li>Cooking equipment (ovens, fryers, grills, dishwashers, etc.)</li><li>Ability to handle complex breakdowns independently</li><li>Experience in guiding technicians and supervising field work</li><li>Good communication skills with clients and team members</li><li>UAE experience preferred</li></ul>Salary &amp; Benefits<ul><li>AED 5,000 &ndash; 7,000 (based on experience &amp; technical skill)</li></ul>Apply NowEmail - manjesh@smartvalueservice.comWhatsapp- +971558833203Job Type: Full-timePay: AED5,000.00 - AED7,000.00 per month

Senior Combi Oven & Commercial Kitchen Service Engineer

Align Staffing Solutions

We are looking for Kitchen Technician responsible for maintaining all kitchen, refrigeration in optimal working condition, performing both corrective repairs and preventive maintenance, and ensuring operational excellence at all times.Key Responsibilities:<ul><li>Maintain and repair kitchen, refrigeration, and laundry equipment</li><li>Perform daily inspections and preventive maintenance</li><li>Handle kitchen and laundry complaints</li><li>Maintain logs, follow safety and hygiene standards</li><li>Support HACCP audits and brand standards</li></ul>Requirements:<ul><li>1-2 years experience in Hotel kitchen/refrigeration</li><li>Strong electrical and mechanical knowledge</li><li>Ability to read technical drawings</li><li>Welding skills (gas &amp; arc) preferred</li></ul>Working hours: 9 hours/day | 6 days/week Benefits: Accommodation, Transportation, Food on DutyInterested candidates can send their updated resume to: hiring@alignmanpower.com or WhatsApp at 0582030330Job Type: Full-timePay: AED2,000.00 - AED2,500.00 per month

Kitchen Technician

Farnek Services LLC

<div><div>Kitchen equipment technician is a skilled professional responsible for maintaining, modifying, troubleshooting, and repairing a large inventory of electric and gas commercial kitchen equipment and appliances. 
 
Responsibilities: 
 
Kitchen equipment technician performs various functions to keep the activities of commercial kitchens running smoothly. 
He performs end-user interactions frequently with dinning-staff requiring advice on equipment operation or status. 
His role also involves assisting in major repairs and upgrades and participating in large-scale maintenance duties as part of the dinning team. 
He is also responsible for performing preventative maintenance as well as scheduled predictive maintenance checks following manufacturers recommendation or/and as assigned. 
The technician also provides on-site support during special events as well as during off hours, holidays, and weekends. 
It also involves installing new equipment, repairing leaks, maintaining settings on wiring controls, and replacing defective or old parts. 
It is also the kitchen technicians duty to maintain inventory, as well as to ensure that tools and equipment are properly maintained. They must but not limited to: 
In-depth knowledge of kitchen equipment. 
Perform repairs and maintenance duties on a wide variety of kitchen and refrigeration equipment such as walk-in freezers, industrial-sized steam cookers, refrigerators, ice machines, washers, ovens, dryers, dishwashers, and water coolers, etc. 
During events, complete buffet electrical set up 
Knowledge in DM / HACCP inspections requirements records 
Strong technical knowledge in Kitchen hood separation, Ansul system operation 
Undergone Basic Food Hygiene training 
23 | P a g e 
Knowledge of fire alarm systems &amp; Firefighting systems, including panel maintenance and reset procedures 
Aware about DM hygiene requirements; like Lux level, chemical usages while equipment servicing time, humidity and temperature inside the kitchen and stores, etc. 
Carry out periodic inspection, cleaning, and equipment servicing 
Carry out installation of new equipment; perform repairs on leaks; ensure settings o wiring controls; change equipment parts that have become old or defective 
Collaborate with other maintenance workers and staff to effectively provide solutions to maintenance problems 
Use hand and power tools 
Attend quickly to emergency call on equipment repair issues 
Outstanding soldering and blazing skills, applying oxygen/propane 
Strong ability to read and comprehend wiring diagrams, and to follow manuals on operation and installation to successful complete tasks 
Strong ability to apply various types of equipment safely and efficiently, and to maintain and service them 
Exceptional ability to work independently without direct supervision and take responsibility for the repair of assigned equipment 
Excellent troubleshooting skills. 
A keen eye for detail. 
Laying electrical and sound cables. 
Setting up and installing microphones, lights, video monitors, projectors, speakers, and video cameras. 
Complete work orders on time 
Create records of materials used. 
 
Requirements:

Previous experience working as a kitchen technician.(Hospitality) 
Profound knowledge of how various types of kitchen and refrigeration equipment work 
Exceptional ability to properly investigate problems with equipment, discover the issue, and resolve 
Repair and maintenance experience in the commercial kitchen or dinning service field 
Strong knowledge of plumbing repair and installation practice and procedure 
Strong knowledge of basic electrical practice, theory, and safety 
Strong knowledge of the fundamental of commercial refrigeration practice and theory. 
High level of physical fitness and the ability to lift heavy equipment. 
Good communication and interpersonal skills.</div>
 <h5 class="jobSectionHeader">Required Skills:
</h5><div>Special Events Diagrams Work Orders BASIC Cables Manuals Emergency Plumbing Video Checks Gas Inspection Interpersonal Skills Records Materials Troubleshooting Maintenance Training Communication</div></div>

Kitchen technician

Smartvalue Technical services LLC

We are looking for an experienced Kitchen Equipment Technician with strong expertise in Combi Ovens &ndash; especially Rational brand &ndash; and other major commercial kitchen equipment.Requirements:<ul><li>Hands-on experience in installation, maintenance &amp; repair of Rational Combi Ovens</li><li>Knowledge of major brands: Convotherm, Electrolux, Hobart, MKN, UNOX, etc.</li><li>Ability to diagnose electrical &amp; mechanical faults</li><li>Experience in hot &amp; cold kitchen equipment service</li><li>UAE experience preferred (not mandatory)</li><li>Valid UAE driving license (added advantage)</li></ul>Responsibilities:<ul><li>Perform routine PPM &amp; breakdown repairs</li><li>Troubleshoot and repair commercial kitchen appliances</li><li>Maintain service reports and communicate with customers professionally</li></ul>Location: DUBAIEmployment Type: Full-Time Salary: Based on experienceJob Type: Full-timePay: From AED4,500.00 per month

Kitchen Equipment Technician

A.A Joyland (Pvt) Ltd

AA Joyland Pvt. Ltd. is looking to hire Electronics Technician for its entity based in Hyderabad.Position: Electronics Technician Experience: At least 2-3 Years&rsquo; Salary: 40k - 50k Qualification: DAE Electronics Location: Super Space Hyderabad Job Duties:Circuit Diagram Understanding:- Read and interpret schematic diagrams and wiring layouts.- Assist in designing and modifying circuit diagrams as per project requirements.- Troubleshooting &amp; Testing:- Diagnose and resolve issues in electronic circuits and systems.- Use diagnostic tools (multi meters, oscilloscopes, etc.) to test components and circuitry.- Document and report faults with clear descriptions and recommendations for repair.- PCB Making &amp; Assembly:- Assist in the layout and fabrication of printed circuit boards (PCBs).- Work with CAD tools to prepare PCB designs.- Perform assembly and soldering of components onto PCBs, ensuring proper placement and connectivity.- Soldering &amp; Tools Handling:- Utilize various soldering tools (e.g., soldering iron, reflow oven) to assemble and repair electronics.- Maintain and troubleshoot soldering equipment and other electronics tools.- Basic Electronic Knowledge:- Apply foundational electronic principles to support circuit design and maintenance.- Keep abreast of new technologies and industry trends- Collaboration:- Work closely with senior engineers and technicians to support ongoing projects.- Communicate effectively with team members to ensure smooth workflow and timely project completion.Interested candidates may share their CV at careers@aajoyland.com with mentioning the position title in the subject lineJob Type: Full-timePay: Rs40,000.00 - Rs50,000.00 per monthWork Location: In person

Electronics Technician

JCC Infra Developers Pvt Ltd

Job Summary:The Civil Lab Technician is responsible for conducting various laboratory and field tests on construction materials such as soil, concrete, aggregates, cement, and bitumen to ensure that all materials and works conform to the required specifications, codes, and project standards.Key Responsibilities:<ul><li>Perform routine tests on soil, concrete, cement, aggregates, sand, and bitumen as per IS codes.</li><li>Conduct slump tests, cube casting, and compressive strength tests for concrete.</li><li>Maintain accurate records of test results and sample details.</li><li>Ensure that all testing equipment is calibrated, clean, and in good working condition.</li><li>Prepare and maintain daily test reports and submit to the Quality Engineer.</li><li>Assist in preparing design mix trials and ensure compliance with approved mix design.</li><li>Collect samples from site as instructed and transport them safely to the lab.</li><li>Monitor the curing and testing schedule for concrete cubes and maintain the cube register.</li><li>Report any non-conformance or material deviation immediately to the concerned engineer.</li><li>Maintain proper documentation of all laboratory test results and calibration certificates.</li><li>Ensure adherence to safety standards and laboratory protocols.</li></ul>Qualifications &amp; Experience:<ul><li>Diploma / ITI in Civil Engineering or equivalent.</li><li>Minimum 5 years of experience in a civil construction materials testing laboratory.</li><li>Sound knowledge of IS codes related to material testing.</li><li>Familiarity with operation of equipment like CTM (Compression Testing Machine), Sieve Shaker, Oven, etc</li></ul>Job Type: Full-timePay: ₹20,000.00 - ₹25,000.00 per monthBenefits:<ul><li>Food provided</li></ul>Experience:<ul><li>Civil Lab Technician: 5 years (Required)</li></ul>Work Location: In person

Lab Technician(Civil)

Quick Group

The Tandoor Chef is responsible for preparing and cooking tandoor-based dishes using a traditional clay oven (tandoor). The role requires expertise in marination, dough preparation, temperature control, food safety, and consistent quality while maintaining cleanliness and efficiency during service.Key ResponsibilitiesTandoor Operations &amp; Cooking<ul><li>Prepare and cook tandoor items such as naan, roti, kulcha, tandoori chicken, kebabs, fish, and vegetables.</li><li>Operate and manage the tandoor oven, including temperature control and fuel handling.</li><li>Ensure proper marination, skewering, and cooking techniques.</li><li>Maintain consistency in taste, texture, and presentation.</li></ul>Preparation &amp; Mise en Place<ul><li>Prepare dough, marinades, and pre-service ingredients as per recipes.</li><li>Ensure all tandoor items are ready before service hours.</li><li>Follow portion control and standard recipes.</li></ul>Quality, Hygiene &amp; Safety<ul><li>Follow food safety, hygiene, and sanitation standards (HACCP or local regulations).</li><li>Maintain cleanliness of the tandoor area, utensils, and storage spaces.</li><li>Ensure safe handling of raw meat, poultry, and seafood.</li><li>Monitor food freshness and discard expired or spoiled items.</li></ul>Equipment &amp; Maintenance<ul><li>Clean and maintain the tandoor oven and related tools daily.</li><li>Ensure safe usage of charcoal, gas, or electric tandoor systems.</li><li>Report equipment damage or safety issues to the supervisor.</li></ul>Inventory &amp; Cost Control<ul><li>Monitor stock levels of tandoor ingredients and supplies.</li><li>Minimize food wastage and follow cost-control guidelines.</li><li>Inform management of low stock or quality issues.</li></ul>Team Coordination<ul><li>Work closely with kitchen staff and service team during peak hours.</li><li>Follow instructions from the Head Chef or Kitchen Manager.</li><li>Assist other kitchen sections when required.</li></ul>Skills &amp; Requirements<ul><li>Proven experience as a Tandoor Chef.</li><li>Strong knowledge of tandoor cooking techniques and temperature management.</li><li>Understanding of food safety and hygiene practices.</li><li>Ability to work under pressure in a fast-paced kitchen.</li><li>Physically fit to work in high-heat conditions.</li><li>Good teamwork and communication skills.</li></ul>Preferred Qualifications<ul><li>Culinary training or certification (preferred but not mandatory).</li><li>Experience in Indian / Pakistani / Arabic tandoor cuisine.</li><li>HACCP or food safety certification.</li></ul>Working Conditions<ul><li>Shift-based role, including weekends and holidays.</li><li>Exposure to high heat, smoke, and standing for long hours.</li></ul>Job Type: Full-timePay: AED1,500.00 - AED2,000.00 per month

Tandoor Chef

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