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business development manager Jobs in Dubai

business development manager

restaurant and bar manager

Hilton

<div><p>Bartender Social (Fine Dining/Michelin Star Experience) | Waldorf Astoria Dubai Palm Jumeirah</p><p>
As a Bartender with Waldorf Astoria Hotels and Resorts, you will deliver an elevated beverage experience that complements the artistry of fine dining. You will craft refined cocktails, present premium wines and spirits with confidence, and provide intuitive, discreet service that reflects the sophistication of a world-class luxury hotel.</p><p>
This role requires precision, deep product knowledge, and a passion for Italian culinary culture. You will collaborate closely with the culinary and service teams to ensure seamless guest journeys while maintaining impeccable standards of quality, presentation, and hospitality.</p><p><b>
What will I be doing?</b></p><p>
A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. As well as to prepare beverages for other servers to supply to guests, and act as cashier for the lounge. Additionally, you are responsible for performing the following tasks to the highest standards:</p><ul><li>
Provide refined, attentive, and personalized beverage service in alignment with Michelin-level dining standards.</li><li>
Engage guests with professional warmth, offering expert recommendations on cocktails, aperitive, digestive, and beverage pairings.</li><li>
Anticipate guest preferences and deliver service with elegance, discretion, and efficiency.</li><li>
Prepare and present classic and contemporary cocktails with precision, artistry, and consistency.</li><li><p>
Demonstrate strong knowledge of Italian spirits, liqueurs, wines, and aperitif culture.</p><p>
</p></li><li>Ensure beverages complement menu offerings through thoughtful pairing suggestions.</li><li>
Maintain exceptional presentation standards for all beverages served in the restaurant.</li><li>
Prepare beverages for service team members promptly and accurately to support seamless restaurant operations.</li><li>
Maintain immaculate bar organization, cleanliness, and mise en place at all times.</li><li>
Monitor and manage inventory levels, ensuring proper storage and reporting replenishment needs.</li><li>
Assist in opening and closing procedures following hotel operational standards.</li><li>
Adhere strictly to responsible alcohol service regulations and hotel policies.</li><li>
Ensure full compliance with health, safety, and hygiene standards.</li><li>
Handle billing, cash, and electronic transactions accurately according to hotel procedures.</li><li>
Collaborate closely with culinary and service teams to deliver a seamless fine dining experience.</li><li>
Participate actively in training programs aligned with luxury service excellence standards.</li><li>
Stay informed on global mixology trends, seasonal ingredients, and evolving guest preferences.</li></ul><p><b>
What are we looking for?</b></p><p>
A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:</p><ul><li>
Proven experience as a bartender in a luxury hotel, Italian fine dining venue, Michelin-starred restaurant, or premium cocktail bar.</li><li>
Advanced knowledge of mixology, including classic and contemporary cocktails, spirits, and beverage pairing principles.</li><li>
Demonstrated ability to deliver refined, personalized guest experiences in line with luxury hospitality standards.</li><li>
Professional, well-groomed appearance with confident and engaging service presence.</li><li>
Strong communication and interpersonal skills, with the ability to connect naturally with diverse international guests.</li><li>
Ability to perform efficiently in a fast-paced, high-volume, and outdoor service environment.</li><li>
Excellent multitasking, time management, and organizational skills.</li><li>
Composed and solutions-oriented when working under pressure.</li><li>
Physical capability to stand for extended periods and handle beverage stock or equipment when required.</li><li>
Flexible to work rotating shifts, including evenings, weekends, and public holidays.</li><li>
Adaptable and responsive to changing operational needs and service situations.</li></ul><p><b>
What will it be like to work for Hilton?</b></p><p>
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</p></div>

Bartender Social (Fine Dining/Michelin Star Experience) | Waldorf Astoria Dubai Palm Jumeirah

TALENTMATE

<div>
 <strong>
  Job Description
  <br/>
  <br/>
 </strong>
 As a Bartender with Waldorf Astoria Hotels and Resorts, you will deliver an elevated beverage experience that complements the artistry of fine dining. You will craft refined cocktails, present premium wines and spirits with confidence, and provide intuitive, discreet service that reflects the sophistication of a world-class luxury hotel.
 <br/>
 <br/>
 This role requires precision, deep product knowledge, and a passion for Italian culinary culture. You will collaborate closely with the culinary and service teams to ensure seamless guest journeys while maintaining impeccable standards of quality, presentation, and hospitality.
 <br/>
 <br/>
 <strong>
  What will I be doing?
  <br/>
  <br/>
 </strong>
 <strong>
  Responsibilities
  <br/>
  <br/>
 </strong>
 A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. As well as to prepare beverages for other servers to supply to guests, and act as cashier for the lounge. Additionally, you are responsible for performing the following tasks to the highest standards:
 <br/>
 <br/>
 <ul>
  <li>
   Provide refined, attentive, and personalized beverage service in alignment with Michelin-level dining standards.
  </li>
  <li>
   Engage guests with professional warmth, offering expert recommendations on cocktails, aperitive, digestive, and beverage pairings.
  </li>
  <li>
   Anticipate guest preferences and deliver service with elegance, discretion, and efficiency.
  </li>
  <li>
   Prepare and present classic and contemporary cocktails with precision, artistry, and consistency.
  </li>
  <li>
   Demonstrate strong knowledge of Italian spirits, liqueurs, wines, and aperitif culture.
  </li>
  <li>
   Ensure beverages complement menu offerings through thoughtful pairing suggestions.
  </li>
  <li>
   Maintain exceptional presentation standards for all beverages served in the restaurant.
  </li>
  <li>
   Prepare beverages for service team members promptly and accurately to support seamless restaurant operations.
  </li>
  <li>
   Maintain immaculate bar organization, cleanliness, and mise en place at all times.
  </li>
  <li>
   Monitor and manage inventory levels, ensuring proper storage and reporting replenishment needs.
  </li>
  <li>
   Assist in opening and closing procedures following hotel operational standards.
  </li>
  <li>
   Adhere strictly to responsible alcohol service regulations and hotel policies.
  </li>
  <li>
   Ensure full compliance with health, safety, and hygiene standards.
  </li>
  <li>
   Handle billing, cash, and electronic transactions accurately according to hotel procedures.
  </li>
  <li>
   Collaborate closely with culinary and service teams to deliver a seamless fine dining experience.
  </li>
  <li>
   Participate actively in training programs aligned with luxury service excellence standards.
  </li>
  <li>
   Stay informed on global mixology trends, seasonal ingredients, and evolving guest preferences.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  What are we looking for?
  <br/>
  <br/>
 </strong>
 <strong>
  Skills
  <br/>
  <br/>
 </strong>
 A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:
 <br/>
 <br/>
 <ul>
  <li>
   Proven experience as a bartender in a luxury hotel, Italian fine dining venue, Michelin-starred restaurant, or premium cocktail bar.
  </li>
  <li>
   Advanced knowledge of mixology, including classic and contemporary cocktails, spirits, and beverage pairing principles.
  </li>
  <li>
   Demonstrated ability to deliver refined, personalized guest experiences in line with luxury hospitality standards.
  </li>
  <li>
   Professional, well-groomed appearance with confident and engaging service presence.
  </li>
  <li>
   Strong communication and interpersonal skills, with the ability to connect naturally with diverse international guests.
  </li>
  <li>
   Ability to perform efficiently in a fast-paced, high-volume, and outdoor service environment.
  </li>
  <li>
   Excellent multitasking, time management, and organizational skills.
  </li>
  <li>
   Composed and solutions-oriented when working under pressure.
  </li>
  <li>
   Physical capability to stand for extended periods and handle beverage stock or equipment when required.
  </li>
  <li>
   Flexible to work rotating shifts, including evenings, weekends, and public holidays.
  </li>
  <li>
   Adaptable and responsive to changing operational needs and service situations.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  What will it be like to work for Hilton?
  <br/>
  <br/>
 </strong>
 Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
 <br/>
 <br/>
 <strong>
  Work Locations
  <br/>
  <br/>
 </strong>
 Waldorf Astoria The Palm
 <br/>
 <br/>
 <strong>
  Schedule
  <br/>
  <br/>
 </strong>
 Full-time
 <br/>
 <br/>
 <strong>
  Brand
  <br/>
  <br/>
 </strong>
 Waldorf Astoria Hotels &amp; Resorts
 <br/>
 <br/>
 <strong>
  Job
  <br/>
  <br/>
 </strong>
 Bars and Restaurants
 <br/>
 <br/>
 Job Details
 <br/>
 <br/>
 Role Level: Entry-Level Work Type: Full-Time Country: United Arab Emirates City: Dubai Company Website: http://stories.hilton.com Job Function: Management Company Industry/
 <br/>
 <br/>
 Sector: Hospitality
 <br/>
 <br/>
 What We Offer
 <br/>
 <br/>
 <strong>
  About The Company
  <br/>
  <br/>
 </strong>
 Searching, interviewing and hiring are all part of the professional life. The TALENTMATE Portal idea is to fill and help professionals doing one of them by bringing together the requisites under One Roof. Whether you're hunting for your Next Job Opportunity or Looking for Potential Employers, we're here to lend you a Helping Hand.
 <br/>
 <br/>
 Report
 <br/>
 <br/>
 Disclaimer: talentmate.com is only a platform to bring jobseekers &amp; employers together. Applicants are advised to research the bonafides of the prospective employer independently. We do NOT endorse any requests for money payments and strictly advice against sharing personal or bank related information. We also recommend you visit Security Advice for more information. If you suspect any fraud or malpractice, email us at abuse@talentmate.com.
</div>


Bartender Social Fine Dining Michelin Star Experience Waldorf Astoria Dubai Palm Jumeirah

Atlantis the Royal

<div></div><div><div>Assistant Bar Manager, Ling Ling<br>
(19432)</div><br>
<div></div>
<p>
A part of Kerzner International, a global leader in luxury hospitality, Atlantis The Royal is the most ultra-luxury experiential resort in the world.</p><br>
<p></p>
<p>
Crafted by the world&rsquo;s leading designers, architects, and artists, it is a destination where everything has been designed to challenge the boundaries of imagination. Located on the crescent of the Palm Island, it features 760 Rooms, Suites, and Signature Penthouses with panoramic sea and skyline views. Guests experience impeccable service, Michelin-starred and celebrity chef dining, immersive wellness, and unforgettable moments at every turn.</p><br>
<p></p>
<p>
Behind this extraordinary destination are over 6,000 colleagues from 129 nationalities. Together, we foster a vibrant and inclusive culture where talent is nurtured, wellbeing is prioritized, and careers truly thrive.</p><br>
<div></div>
<div><b>
About the role</b></div><br>
<div></div>
<div>
As an Assistant Bar Manager at Ling Ling, you will be assisting the Bar Manager for overseeing the efficient running and profitability of the bar operation. Your responsibilities include training and developing bar team members, coordinating employees schedule, and ensuring that company standard operating procedures, policies and procedures are being followed and consistently implemented. Finally, you will help minimize operating costs, boost employee&rsquo;s retention, deliver outstanding guest service and overall customer satisfaction.</div><br>
<div></div>
<div><b>
About you</b></div><br>
<div></div>
<div>
The ideal candidate will have experience within a luxury hotel, with a minimum of 3 to 5 years&rsquo; experience in a similar role, previous international experience is also preferred. Team leadership skills and a high level of customer focus and ability to work under pressure, along with a hands-on management style are important aspects of this role. The Royal offers an unbeatable opportunity to grow and develop in your career right in the mix of a continuously developing city and diverse range of cultures.</div><br>
<div></div>
<p>
We offer a competitive, tax-free salary paid in UAE Dirhams (AED), alongside a wealth of benefits. These include generous food and beverage privileges, exclusive discounted rates at all Kerzner properties worldwide, comprehensive health insurance (with dental coverage), annual flights home, life insurance, an incentive program, and a variety of colleague wellness and social initiatives.</p><br>
<p></p>
<p>
With a strong emphasis on learning and development, colleagues at Atlantis enjoy access to world-class training, career mobility, and internal growth opportunities across the Kerzner portfolio - making this an ideal environment for ambitious individuals seeking a long-term, fulfilling career in luxury hospitality. Join the A-Team and discover the extraordinary.</p></div>

Assistant Bar Manager, Ling Ling

Crowne Plaza Hotel

<div><p>Do you see yourself as a Bartender in our Zaytoun here at Crowne Plaza&reg; Hotel Dubai Festival City?
<br>
<br>
There&rsquo;s nothing complicated about dealing with business people.<br>
<br>
They&rsquo;re just people. Doing business.<br>
<br>
By day, international marketing superhero. By night: fluffy bath robe and a box set.<br>
<br>
Like Liz, who&rsquo;s left her laptop cable in the cab. Or Mario, who&rsquo;s secretly missing his cats. The early riser, who&rsquo;s first in the gym. The sales team preparing for the &lsquo;big pitch&rsquo; over a freshly prepared lunch. At Crowne Plaza Hotels and Resorts, we embrace the new world of business and understand that Modern business travellers want a hotel (and a hotel team) that understands and supports them, helping at every turn.<br>
<br>
The InterContinental Hotels Group&reg; at Dubai Festival City consists of four hotels. These include the luxury and lifestyle brand InterContinental, the lavish long-stay InterContinental Residence Suites, the premium Crowne Plaza, and the essentials Holiday Inn &amp; Suites. In addition to over 1,600 rooms, the cluster boasts a selection of 16 restaurants and bars, an impressive 3,800-square-metre Event Centre across two levels, the 5,000-square-metre Festival Arena by InterContinental, the luxurious Spa InterContinental, and state-of-the-art gym and swimming pool facilities. We are looking for people who are friendly, welcoming, and full of life to join over 1,200 colleagues who are always finding ways to make every guest's experience an enjoyable one. We value the passion and enthusiasm of our colleagues and encourage you to share your passion when you work with us.<br>
<br>
A little taste of your day-to-day:</p><ul><li><div>
Ensures seamless operation of bar</div></li><li><div>
Assists to ensure constant updates of creative cocktail / mocktail offerings</div></li><li><div>
Assists to ensure trainings of beverage knowledge to entire team</div></li><li><div>
Ensures consistency in beverage preparation</div></li><li><div>
Ensures profitability of bar operation</div></li><li><div>
Provides customer service in accordance to standard operating procedures</div></li><li><div>
Ensures reordering, stacking, and cleanliness of bar area</div></li><li><div>
Anticipates guests needs by following service behaviour</div></li><li><div>
Endeavour to resolve all complaints during shift and logs all complaints in log book for further follow up</div></li><li><div>
Executes cash handling and banking procedures</div></li><li><div>
Establish and instruct staff in cash security procedures</div></li><li><div>
Assists in the maintenance of service equipment</div></li><li><div>
Monitor standards of guest facilities and services</div></li><li><div>
Control stock and monitor security procedures</div></li></ul><div>
What we need from you:</div><ul><li><div>
Great communication skills</div></li><li><div>
Ability to work in a team and in different functions</div></li><li><div>
Warm and inviting personality</div></li><li><div>
Ability to think calmly under pressure</div></li><li><div>
Willingness to learn open-mindedly</div></li><li><div>
Passion of food and curiosity for something new</div></li><li><div>
Basic organisation skills in restaurant operation</div></li></ul><p>
What you can expect from us:</p><p>
We give our people everything they need to succeed, from a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life &ndash; including impressive room discounts and some of the best training in the business.</p><p>
Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels &amp; Resorts provides equal employment opportunities to all applicants. We promote a culture of trust, support, and acceptance, always welcoming different backgrounds, experiences, and perspectives.</p><p>
IHG gives every member of the team the Room to Belong, Room to Grow, and a Room to Make a Difference in a collaborative environment. We know that to work well, we need to feel well &ndash; both inside and outside of work &ndash; and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.</p><p>
So, join us, and you&rsquo;ll become part of our ever-growing global family.</p><p>
Who we are</p><div><p>
Join Crowne Plaza one of the largest and best loved premium hotel brands in the world. With more than 420 hotels in diverse locations globally Crowne Plaza is the perfect base to connect on business, pleasure or a blend of both. We've thoughtfully designed our spaces to encourage, support and celebrate great connections. We're also big on meetings and events, a trusted and valued partner for connecting both domestic and global groups alike.
</p><div></div><div>Our branded service style 'Dare to Connect' is crafted for connection. Designed for humans not nameless guests or colleagues. Still professional but touches guests on an emotional level. Where colleagues take their initiative and use their personality because they make a crucial difference in the guest's experience. The role of every colleague at Crowne Plaza is to create memorable emotional connections and the job of every leader is to create an environment where that can happen.</div></div><p>
</p><div><p>Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</p></div><p></p>
Join Crowne Plaza one of the largest and best loved premium hotel brands in the world. With more than 420 hotels in diverse locations globally Crowne Plaza is the perfect base to connect on business, pleasure or a blend of both. We've thoughtfully designed our spaces to encourage, support and celebrate great connections. We're also big on meetings and events, a trusted and valued partner for connecting both domestic and global groups alike.<br>
<div></div><br>
<div>Our branded service style 'Dare to Connect' is crafted for connection. Designed for humans not nameless guests or colleagues. Still professional but touches guests on an emotional level. Where colleagues take their initiative and use their personality because they make a crucial difference in the guest's experience. The role of every colleague at Crowne Plaza is to create memorable emotional connections and the job of every leader is to create an environment where that can happen.
</div><p>
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</p></div>

Bartender - Zaytoun - F&B Service - Crowne Plaza® Hotel Dubai Festival City

Donatello Hotel

<p>We are looking for a proactive and experienced <b>HR Executive</b> to support our Restaurant Division in Dubai.</p><p><b>Requirements:</b></p><ul><li>3&ndash;5 years of HR experience in restaurants/hospitality in Dubai (mandatory)</li><li>Valid UAE Driving License (mandatory)</li><li>Strong knowledge of UAE Labour Law</li><li>Experience in recruitment (F&amp;B staff), onboarding, payroll coordination, and employee relations</li><li>Ability to handle high-volume hiring and multiple outlets</li><li>Strong communication and organizational skills</li><li>Fluency in English required</li><li><b>Hindi speaking is an advantage</b></li></ul><p>Only candidates with relevant restaurant experience and available in Dubai will be considered.</p><p>Job Type: Full-time</p><p>Pay: AED5,000.00 per month</p>

HR Executive - Restaurant Division

<div><p>Commis 2 (Yu Asian Restaurant) | Waldorf Astoria Dubai Palm Jumeirah</p><p>
As a Commis 2 (Yu Asian Restaurant), you will play a crucial role in ensuring that the culinary operations in the kitchen are efficient, organized, and in compliance with the highest standards. This position requires you to support the preparation and cooking of dishes, maintain hygiene and cleanliness, and contribute to the smooth operation of the kitchen.
</p><p><b>What will I be doing</b></p><p>
This role is crucial in supporting the Senior Chefs to deliver exceptional dishes that exceed guest expectations, while maintaining the highest standards of food safety, quality, and consistency throughout kitchen operations. Specifically, you will be responsible for performing the following tasks to the highest standards:</p><ul><li>
Prepare and present high-quality dishes that align with the Asian cuisine concept of YU Restaurant and with the hotel&rsquo;s luxury standards.</li><li>
Assist in the preparation and organization of ingredients for cooking, including washing, peeling, chopping vegetables, portioning proteins, and other preparatory tasks as directed by Senior Chefs.</li><li>
Follow established recipes and preparation guidelines to ensure consistency in taste, presentation, and quality of food.</li><li>
Participate in the cooking of basic dishes, such as soups, sauces, salads, and other menu items, under the guidance of the Chef de Partie or Sous Chef.</li><li>
Maintain an organized and clean workspace, ensuring all utensils, tools, and equipment are in proper working condition.</li><li>
Adhere to hygiene, sanitation, and food safety regulations, including proper handling and storage of ingredients and food items.</li><li>
Assist with receiving, checking, and storing deliveries, ensuring the correct products are received and stored properly.</li><li>
Help maintain inventory levels for your designated section and communicate any stock shortages or needs to the Chef de Partie or Sous Chef.</li><li>
Assist in the preparation of mise en place, ensuring that all ingredients and components are ready for service.</li><li>
Participate in minimizing food waste by following proper portion control and stock rotation procedures.</li><li>
Ensure all food items are prepared according to standard recipes, ensuring consistency and quality.</li><li>
Assist with the cleaning and upkeep of kitchen equipment and tools, ensuring they are ready for use at all times.</li><li>
Work closely with other kitchen staff, including Commis 1, Commis 3, and the rest of the team, to ensure timely meal preparation.</li><li>
Attend training sessions and kitchen meetings to improve your culinary skills and knowledge.</li><li>
Demonstrate a proactive approach in taking on additional tasks and responsibilities to support kitchen operations.</li><li>
Monitor and maintain a clean, safe, and hygienic kitchen environment by following all health and safety guidelines.</li><li>
Ensure that perishable items are stored and labeled correctly to prevent spoilage.</li><li>
Prepare requisitions for supplies and food items for your section and assist with the proper handling of food deliveries.</li></ul><p><b>
What are we looking for</b></p><p>
A Commis 2, serving Waldorf Astoria Hotels &amp; Resorts is always working on behalf of our guests and working with other team members. To successfully fill this role, you should maintain the attitude, behaviors, knowledge, skills, and values that follow:</p><ul><li>
Minimum 3-5 years of experience in a high-end or luxury hotel, fine dining restaurant, or an equivalent setting, with a specialization in Asian cuisine.</li><li>
In-depth knowledge of various Asian &amp; Chinese cuisines.</li><li><p>
Basic understanding of food preparation, kitchen operations, and food safety standards.</p><p>
</p></li><li>Previous experience in a kitchen, ideally in a similar role.</li><li>
Strong communication skills to collaborate effectively with kitchen staff and other departments.</li><li>
Ability to work efficiently and stay calm under pressure, particularly during busy service periods.</li><li>
Attention to detail, ensuring consistency in taste, presentation, and quality of all dishes.</li><li>
A passion for learning and a strong desire to improve culinary skills.</li><li>
High school diploma or equivalent preferred; specialized culinary training or qualifications are highly desirable.</li><li>
Physical stamina to stand for extended periods and lift kitchen equipment or supplies as necessary.</li><li>
Excellent knowledge of food hygiene and safety standards, ensuring a clean and safe kitchen environment.</li><li>
Flexibility to work various hours, including weekends, evenings, and public holidays, as required by the operational needs of the hotel.</li><li>
A positive attitude and a willingness to contribute to a dynamic, collaborative team.</li></ul><p>
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:</p><ul><li>
Luxury hospitality experience in a similar role</li><li>
Ability to work a variety of shifts including weekends, days, afternoons and evenings.</li></ul><p><b>
What will it be like to work for Hilton</b></p><p>
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all.</p></div>

Commis 2 (Yu Asian Restaurant) | Waldorf Astoria Dubai Palm Jumeirah

AlphaMind Group

<div>
 <strong>
  Role Overview
  <br/>
  <br/>
 </strong>
 Prepare and serve premium beverages while delivering an elegant guest experience. Maintain high presentation standards, product knowledge, and efficient bar operations
 <strong>
  .
  <br/>
  <br/>
 </strong>
 <strong>
  Key Responsibilities
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Prepare classic and signature cocktails with consistency and precision
  </li>
  <li>
   Recommend beverages and upsell premium spirits and wines
  </li>
  <li>
   Engage guests professionally while maintaining refined etiquette
  </li>
  <li>
   Ensure bar setup, cleanliness, and stock readiness
  </li>
  <li>
   Follow recipes, portion control, and hygiene standards
  </li>
  <li>
   Coordinate drink timing with restaurant service flow
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Requirements
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   2&ndash;4 years experience in upscale bar or restaurant
  </li>
  <li>
   Strong knowledge of cocktails, spirits, and bar equipment
  </li>
  <li>
   Good English communication skills
  </li>
  <li>
   Well-groomed and guest-focused personality
  </li>
 </ul>
</div>


Bartender

Explore 4372+ Restaurant and bar manager in Dubai this March. Find roles across top companies and apply now to boost your career.