operations manager Jobs in Dubai United Arab Emirates

operations manager

restaurant manager Jobs in Dubai United Arab Emirates

restaurant manager

sous chef Jobs in Dubai United Arab Emirates

sous chef

assistant manager Jobs in Dubai United Arab Emirates

assistant manager

commercial manager Jobs in Dubai United Arab Emirates

commercial manager

restaurant kitchen manager

Sunset Hospitality Group

The Restaurant Manager is responsible for providing complete customer satisfaction by ensuring that the restaurant provides all necessary services and anticipating, and meeting guests needs and requests. <ul> <li>Oversee restaurant performance to ensure high-quality service and guest satisfaction.</li> <li>Maintain food quality and consistency while meeting budget and profit targets.</li> <li>Address guest complaints and requests promptly to enhance the dining experience.</li> <li>Lead daily operations to ensure efficiency and adherence to brand standards.</li> <li>Conduct team meetings to communicate updates, feedback, and improvement plans.</li> <li>Ensure staff appearance, hygiene, and adherence to brand dress code.</li> <li>Provide training, coaching, and feedback to support team development.</li> <li>Ensure compliance with health, safety, and environmental regulations.</li> <li>Implement departmental policies and monitor adherence to operational procedures.</li> </ul>

Restaurant Manager

Brunch & Cake

<div>
 
 
 Brunch &amp; Cake
 
 is looking for an experienced
 
 Restaurant Manager
 
 to lead our dedicated team.
 
 
 
 
 
 We believe in creating exceptional dining experiences that linger in the memory long after the last bite.
 
 
 
 
 
 
 
 Requirements:
 
 
 
 <ul>
 <li>
 Proven track record
 </li>
 <li>
 Leadership excellence
 </li>
 <li>
 Operational proficiency
 </li>
 <li>
 Training and development skills
 </li>
 </ul>
 
 
 
 
 
 
 Responsibilities:
 
 
 
 <ul>
 <li>
 Operational Mastery
 </li>
 <li>
 Team Leadership
 </li>
 <li>
 Financial Acumen
 </li>
 <li>
 Customer Engagement
 </li>
 <li>
 Compliance and Safety
 </li>
 </ul>
 
 
 
 
 Are you eager to lead our restaurant to new heights?
 
 
 
 
 
 Please apply with your CV.
 
 
 
 
 
 
</div>

Shamal LLC

<div>Overview:
<div>Shamal Holding is a diversified investment firm that cultivates the extraordinary. Born in Dubai, we curate a unique portfolio of extraordinary investments, experiences and assets to generate meaningful outcomes. The investments we make are strategically chosen and thoughtfully nurtured, mirroring Dubai&rsquo;s ambition, spirit and energy. As a global investor, asset owner and developer we utilise our resources, know-how and connections, to deliver long-term value, wherever we operate.</div><div>
</div><div>
This role comes under our Five Guys umbrella, and we are seeking to hire an Assistant Restaurant Manager for City Walk Dubai Store who will work closely with the Restaurant General Manager, Supervisors and Crew Members to ensure that the store is running at the highest possible level. Directs the daily operations of the restaurant in the absence of the restaurant General Manager, ensuring compliance with the company, local municipality and brand standards in all areas of operation.</div>
Responsibilities:
<ul><li>Leads Crew Members and directs all daily operations of the restaurant in the absence of the Restaurant General Manager including supervising the training employees, opening and closing the store, the safekeeping of all cash and takings, ensuring all food preparation is complete, managing employee breaks and shift changes.</li><li>
Motivates and coaches Crew Members and Supervisors and provides regular feedback.</li><li>
Assists Restaurant General Manager in daily operations with tasks including scheduling, ordering, daily cleaning tasks and team development</li><li>
Ensures that the Health and Safety policies and procedures are followed as well as all local municipality food safety requirements are followed.</li><li>
Supports all employees in completing their tasks</li><li>
Maintains fast, accurate service, ensures an excellent customer experience, and ensure that all products are consistent with the brand standards</li><li>
Excels in performing all Crew Member and Supervisor tasks</li><li><div>
Carry out any other reasonable task as assigned by the management.</div></li></ul>
Qualifications:
<div>Preferred Educational Qualifications and Professional Certifications</div><ul><li>
College Level or a graduate of Bachelor's degree in Hospitality Management</li></ul><div></div><div> 
Experience</div><ul><li>
Minimum of 2 to 3 years' experience food and beverage industry and reporting in a fast paced and dynamic environment</li></ul><div></div><div> 
For more information about Shamal, please visit our LinkedIn page https//www.linkedin.com/company/shamalholding/ 
 
Note 
Due to a high influx of profiles, only shortlisted candidates will be contacted</div></div>

Assistant Restaurant Manager - City Walk

Al Falak Cafe

We Are Hiring | Shisha Lounge &amp; Restaurant ManagerJoin one of Dubai&rsquo;s most atmospheric high-end shisha lounges &amp; restaurants.We are looking for a manager who truly understands shisha, fine dining, and luxury experiences.Your Mission:<ul><li>Create a unique shisha and dining experience that makes every guest feel at home.</li></ul><ul><li>Lead, manage, and inspire the team to ensure consistent quality and service.</li></ul><ul><li>Organize DJ nights, themed events, and exclusive parties to elevate the brand.</li></ul><ul><li>Build and maintain VIP relationships, understanding the needs of high-end clientele.</li></ul>What We&rsquo;re Looking For:<ul><li>3&ndash;5 years of management experience in restaurants or shisha lounges.</li></ul><ul><li>Fluent in English (Arabic or Russian is a plus).</li></ul><ul><li>Strong knowledge of shisha culture and premium lifestyle.</li></ul><ul><li>Leadership, execution skills, and the ability to stay calm under pressure.</li></ul>What We Offer:<ul><li>Competitive salary + performance bonuses.</li></ul><ul><li>A unique opportunity to work with an international, high-end clientele.</li></ul>If you want to be the driving force behind a luxury shisha &amp; dining experience, we&rsquo;d love to hear from you.Apply now and step into the spotlight!Job Type: Full-timePay: From AED7,000.00 per monthExperience:<ul><li>Restaurant Manager: 5 years (Required)</li></ul>

<div>
 
 
 About the Company
 
 
 
 
 
 
 Kapitol marks a bold new chapter for Sunset Hospitality Group, expanding the Group&rsquo;s portfolio with an immersive, game-led venue that merges dynamic food and beverage experiences with state-of-the-art entertainment. Occupying three expansive floors and more than 30,000 sq ft, Kapitol is a colossal entertainment hub, inspired by the Art Deco period.
 
 
 
 
 
 
 About the Role
 
 
 
 
 
 
 We are currently hiring a Restaurant Manager. This is responsible for providing complete customer satisfaction by ensuring that the restaurant provides all necessary services and anticipating and meeting guests&rsquo; needs and requests.
 
 
 
 
 
 
 Responsibilities
 
 
 
 
 
 <ul>
 <li>
 Manage daily restaurant operations to maintain brand standards and deliver exceptional guest experiences.
 </li>
 <li>
 Monitor food quality, presentation, and consistency while controlling costs and achieving targeted profit margins.
 </li>
 <li>
 Address guest complaints and special requests promptly to ensure customer satisfaction and loyalty.
 </li>
 <li>
 Supervise and motivate FOH staff, providing on-the-job training and constructive feedback for professional growth.
 </li>
 <li>
 Conduct regular team meetings to share policies, procedures, event updates, and guest feedback.
 </li>
 <li>
 Enforce hygiene, safety, and uniform standards to uphold a clean and professional dining environment.
 </li>
 <li>
 Organize staff schedules and allocate tasks to ensure efficient service during peak and off-peak hours.
 </li>
 <li>
 Ensure compliance with health, safety, and environmental regulations throughout all restaurant operations.
 </li>
 <li>
 Maintain thorough knowledge of games, equipment, and systems within the gaming center to assist guests accurately.
 </li>
 <li>
 Perform additional duties as required to support smooth operations and continuous service excellence.
 </li>
 </ul>
 
 
 
 
 
 Qualifications
 
 
 
 
 
 <ul>
 <li>
 Bachelor&rsquo;s degree in Hospitality Management or related field from a reputable university.
 </li>
 <li>
 Minimum of 5 years&rsquo; experience in a similar position in leisure and entertainment venues, preferably within social or family entertainment centers.
 </li>
 </ul>
 
 
 
 
 Required Skills
 
 
 
 
 
 <ul>
 <li>
 Excellent communication and interpersonal skills with a strong customer service orientation.
 </li>
 <li>
 Fluency in English; additional languages are an advantage.
 </li>
 <li>
 Strong leadership, management, and problem-solving skills.
 </li>
 <li>
 Ability to multi-task and perform effectively under pressure.
 </li>
 <li>
 Highly cooperative team spirit with a professional and positive attitude.
 </li>
 <li>
 Strong attention to detail and organizational skills.
 </li>
 <li>
 Proficient in computer applications, including MS Office.
 </li>
 <li>
 Experience in managing a diverse team.
 </li>
 <li>
 Knowledge of gaming operations and regulations.
 </li>
 </ul>
 
 
</div>

Western international Group

Purchaser / Buyer(Restaurant )Department: Procurement / Supply ChainLocation: DubaiReporting To: Restaurant Manager / Operations ManagerJob Summary:The Purchaser/Buyer is responsible for sourcing, negotiating, and procuring all food, beverage, and non-food items required for the restaurant&rsquo;s operations. This role ensures the timely availability of quality materials at the best possible cost while maintaining supplier relationships and adhering to company purchasing policies.Key Responsibilities:1. Procurement &amp; Sourcing<ul><li>Identify and source reliable suppliers for food, beverages, kitchen equipment, and consumables.</li><li>Obtain quotations, negotiate prices, and ensure cost-effective purchasing without compromising on quality.</li><li>Evaluate supplier performance and maintain an updated vendor database.</li><li>Ensure all purchases comply with company procurement procedures and food safety standards.</li></ul>2. Inventory &amp; Stock Management<ul><li>Coordinate with the storekeeper and chef to monitor inventory levels and forecast requirements.</li><li>Place timely orders to avoid shortages or overstocking.</li><li>Verify and approve purchase requests from various departments.</li><li>Conduct regular market price comparisons and identify cost-saving opportunities.</li></ul>3. Quality &amp; Compliance<ul><li>Ensure all items purchased meet the restaurant&rsquo;s quality standards.</li><li>Work closely with kitchen and service teams to resolve quality or delivery issues.</li><li>Maintain proper documentation and records of all purchases and supplier agreements.</li></ul>4. Coordination &amp; Reporting<ul><li>Coordinate with finance for purchase order approvals and payment follow-ups.</li><li>Prepare weekly and monthly purchase reports.</li><li>Support management in planning budgets and controlling food cost.</li></ul>Qualifications &amp; Skills:<ul><li>Bachelor&rsquo;s degree in Supply Chain Management, Business Administration, or related field.</li><li>Minimum 2&ndash;4 years of experience in purchasing within the restaurant, catering, or hospitality industry.</li><li>Strong negotiation, analytical, and vendor management skills.</li><li>Good knowledge of F&amp;B products, perishables, and kitchen consumables.</li><li>Proficiency in MS Office and ERP/purchasing software.</li><li>Excellent communication and organizational skills.</li><li>Ability to work under pressure and meet tight deadlines.</li></ul>Job Type: Full-timePay: Up to AED5,000.00 per month

Purchaser / Buyer(Restaurant)

LIFE LINE HUMAN RESOURCE

Job Description: We are hiring an experienced CDP &ndash; Continental for a reputed Italian restaurant in Oman. The candidate will be responsible for preparing and presenting high-quality continental/Italian dishes while maintaining kitchen standards.Key Responsibilities:<ul><li>Prepare and cook Italian &amp; continental dishes as per standard recipes</li><li>Assist in menu execution and daily kitchen operations</li><li>Maintain food quality, hygiene, and safety standards</li><li>Coordinate with Sous Chef and Head Chef</li></ul>Requirements:<ul><li>Minimum 2&ndash;3 years of experience as CDP in a continental/Italian restaurant</li><li>Good knowledge of Italian cuisine and kitchen operations</li><li>Ability to work in a fast-paced environment</li><li>Team player with a positive attitude</li></ul>Location: OmanSalary: OMR 260 per monthBenefits:<ul><li>Company-provided visa</li><li>Medical insurance</li><li>Accommodation provided</li><li>Food provided</li></ul>Job Type: Full-timePay: AED2,500.00 per monthApplication Question(s):<ul><li>Are you willing to relocate? </li></ul>Work Location: In person

CDP - Continental

Explore 2055+ Restaurant kitchen manager in Dubai United Arab Emirates this January. Find roles across top companies and apply now to boost your career.

2055 restaurant kitchen manager jobs IN Dubai United Arab Emirates

Restaurant Manager

Restaurant Manager

Assistant Restaurant Manager - City Walk

Restaurant Manager

Restaurant Manager

Purchaser / Buyer(Restaurant)

CDP - Continental