restaurant manager

store keeper

waitress

restaurant supervisor

bar manager

waitstaff

Rise Holding - Noir Cafe / Sasso Restaurant

<p><b>Full job description</b></p><p><b>&lt;&lt;&lt; PLEASE DO NOT APPLY TO THIS POST IF YOU DID NOT WORK IN A FINE DINING SET UP BEFORE &gt;&gt;&gt;</b></p><p>Job Title: <b>Senior Waitress / Chef de Rang /Captain Waitress (Tagalog Speakers)</b></p><p>Starting Monthly Salary: <b>SAR 2,300++ to SAR 2,500</b></p><p><b>++ FREE Duty Meal, Shared Accommodation and Transportation to and from work</b></p><p><b>***PLEASE DO NOT APPLY, IF YOU REQUIRED ACCOMMODATION &amp; TRANSPORT ALLOWANCE PACKAGES</b></p><p><b>Company Profile</b>: www.rise.qa</p><p><b>Job Summary</b>: We are seeking an experienced and charismatic Chef de Rang and Captain Waiter to lead our fine dining service team. The Chef de Rang and Captain Waiter is a critical leadership role responsible for overseeing the dining room operations, ensuring impeccable service standards, and creating memorable dining experiences for our guests. The ideal candidate will have a proven track record in fine dining, exceptional leadership skills, and a passion for delivering exceptional hospitality.</p><p><b>Responsibilities :</b></p><ul><li>Lead and supervise the waitstaff team, ensuring adherence to service standards, proper etiquette, and timely execution of tasks.</li><li>Engage with guests warmly and professionally, addressing inquiries, offering recommendations, and ensuring their satisfaction throughout their dining experience.</li><li>Oversee table assignments, reservations, and seating arrangements to optimize guest flow and ensure a seamless dining experience.</li><li>Possess in-depth knowledge of the menu, including ingredients, preparation methods, allergens, and wine pairings, to confidently answer guest questions and offer suggestions.</li><li>Handle guest complaints and concerns with diplomacy and tact, ensuring a positive resolution and guest satisfaction.</li><li>Train, mentor, and motivate waitstaff, fostering a positive and collaborative work environment.</li><li>Monitor and maintain the smooth flow of service, coordinating with the kitchen staff to ensure timely delivery of dishes and address any potential issues.</li><li>Proactively identify opportunities for upselling and suggestive selling to enhance the guest experience and maximize revenue.</li><li>Assist with inventory management, scheduling, and other administrative tasks as needed.</li></ul><p><b>Qualifications</b>:</p><ul><li><b>At least 23 years old. Maximum 26 years old </b></li><li>Can speak English well, and Arabic (preferred)</li><li>Minimum of 2 years of experience as a waiter/waitress in a fine dining or upscale restaurant environment, with at least 1 year in a leadership role.</li><li>Strong leadership and communication skills, exceptional interpersonal skills, ability to work under pressure and multitask, excellent problem-solving abilities, and a passion for providing exceptional service.</li><li>In-depth knowledge of fine dining etiquette, wine and beverage pairings, food safety regulations, and restaurant operations.</li></ul><p>Job Type: Full-time</p><p>Application Question(s):</p><ul><li>IMPORTANT: When applying for this role, your CV must have a photo of you. Applicant CVs without photo will not be screened for the next step.</li><li>In which country are you currently located?</li><li>Which country are you from?</li><li>What is your age right now?</li><li>Do you speak and understand basic conversational Arabic? Yes or No?</li><li>Have you read and confirm the job description (and salary) that we mentioned for this role?</li><li>How many years of work experience from a high-end FINE DINING restaurant / hotel (or professional kitchen) do you have?</li><li>If you are selected or hired for this role, are you willing to be assigned to ANY of our restaurant branches in Qatar, Saudi Arabia, (and soon United Kingdom)?</li><li>If you are selected or hired for this role, after how many days can you join our company?</li><li>ANSWER REQUIRED: How much is the MINIMUM salary that you are expecting for this role? Anything lower than this amount, you are not accepting. Non-negotiable. QAR <i>__</i><i>_</i></li></ul>

Captain Waiter and Chef de Rang (Fine Dining Experienced) - Female

United Development Company

<p>The Hostess/Cashier is the first point of contact for guests, responsible for creating a welcoming atmosphere, managing reservations and waitlists, and ensuring smooth flow of guests. As a cashier, they handle billing, process payments, and maintain accurate cash records, ensuring customer satisfaction from entry to exit.</p><p><b>Key Responsibilities:Hostess Duties:</b></p><ul><li>Greet guests warmly and escort them to their tables.</li><li>Maintain reservation and waitlist systems accurately.</li><li>Answer phone calls professionally and assist with inquiries or bookings.</li><li>Manage seating arrangements and table rotations to optimize service flow.</li><li>Provide menus and inform guests about daily specials or promotions.</li><li>Ensure cleanliness and orderliness of the entrance and waiting area.</li><li>Coordinate with waitstaff and kitchen for smooth service.</li></ul><p><b>Cashier Duties:</b></p><ul><li>Present bills, receive payments (cash, credit/debit, digital wallets), and issue receipts.</li><li>Operate POS (Point of Sale) systems accurately.</li><li>Ensure proper cash handling and reconcile cash drawer at the end of shifts.</li><li>Manage refunds, voids, and discounts as per policy.</li><li>Maintain proper records of daily transactions.</li><li>Respond to billing queries or complaints courteously and promptly.</li></ul><p>Job Types: Full-time, Permanent</p><p>Pay: QAR2,200.00 - QAR2,700.00 per month</p><p>Experience:</p><ul><li>Hostess: 2 years (Required)</li></ul>

Hostess/Cashier ( Female )

Rixos

<div><b>Company Description</b><p><b><br>
Rixos Premium Qetaifan Island North</b></p><p>
Rixos Premium Qetaifan Island North comprises a 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, and a waterpark. The resort boasts panoramic views of the Arabian Gulf. Rixos plans to provide a platform for showcasing Qatar as a tourism destination. One of the country&rsquo;s biggest draws will be Qetaifan Island North&rsquo;s Waterpark attraction. The Rig 1938 is the world&rsquo;s highest tower of its kind, reaching 82 metres.</p><b><br>
Job Description</b><p><b><br>
Waiter/Waitress</b></p><p>
This position is responsible for delivering a friendly, fast, accurate, and efficient food &amp; beverage service to our guests, ensuring exceptional service standards are maintained according to our guest&rsquo;s expectations.</p><ul><li>
To welcome, smile, and greet our guests.</li><li>
Suggest and professionally upsell food &amp; beverage products.</li><li>
To serve all our guests &amp; colleagues with fast, efficient, and accurate service.</li><li>
Attend and accommodate guests&rsquo; reasonable requests and ensure all queries are responded to promptly and on time.</li><li>
To be knowledgeable about the menu and information about the food and beverage offerings available to answer guests&rsquo; questions.</li><li>
Take food and beverage orders and ensure that orders are communicated to the kitchen and bar promptly and accurately.</li></ul><br>
<b>
Qualifications</b><br>
<ul><li>
High School Diploma</li><li>
Previous service experience is an asset</li><li>
Knowledge about the Point-of-Sale System is an asset</li><li>
Excellent communication and organizational skills</li><li>
Strong interpersonal and problem-solving abilities</li><li>
Basic Food Safety Certificate</li><li>
Arabic Speaking is an added advantage</li><li>
Ability to work well under pressure in a fast-paced environment</li></ul></div>

Waiter/Waitress

Royal Cup Speciality Coffee

<p><b>Royal Cup Restaurant &amp; Speciality Coffee is Hiring a Food Runner! Join Us and Be Part of the Culinary Excellence! </b></p><p>Are you a proactive and energetic individual who thrives in a fast-paced environment? Royal Cup Restaurant &amp; Speciality Coffee is seeking a dedicated Food Runner to play a crucial role in ensuring our customers receive a seamless and delightful dining experience. If you have a passion for delivering exceptional service and enjoy working in a dynamic team, we want to hear from you!</p><p><b>Position: Food Runner</b><br/><b>Location: [Doha]</b></p><p><b>Responsibilities:</b></p><ul><li><b>Order Accuracy and Timely Delivery:</b></li><li>Ensure accurate and prompt delivery of food orders to the correct tables.</li><li>Collaborate with kitchen staff to coordinate order preparation and delivery.</li><li><b>Customer Interaction:</b></li><li>Interact with customers in a friendly and professional manner.</li><li>Respond promptly to customer requests and ensure their satisfaction.</li><li><b>Communication with the Kitchen:</b></li><li>Communicate effectively with the kitchen team to ensure the timely delivery of orders.</li><li>Relay customer feedback to the kitchen and address any concerns.</li><li><b>Maintaining Cleanliness:</b></li><li>Keep the dining area and service stations clean and organized.</li><li>Assist with clearing tables and resetting them for new guests.</li><li><b>Team Collaboration:</b></li><li>Work closely with waitstaff and kitchen personnel to maintain a smooth flow of service.</li><li>Assist in various tasks to support overall restaurant operations.</li></ul><p><b>Qualifications:</b></p><ul><li>Previous experience as a Food Runner is beneficial but not mandatory.</li><li>Ability to work in a fast-paced environment and remain calm under pressure.</li><li>Strong communication and teamwork skills.</li><li>Positive attitude and a commitment to delivering excellent customer service.</li></ul><p><b>Benefits:</b></p><ul><li>Competitive salary</li><li>Employee discounts on food and beverages</li><li>Opportunities for career growth</li><li>Positive and collaborative work environment</li></ul><p><b>How to Apply:</b><br/>If you're ready to contribute to the success of Royal Cup Restaurant &amp; Speciality Coffee as a Food Runner, please send your resume and a brief cover letter outlining your relevant experience and enthusiasm for working in a restaurant environment to info@royalcup.qa. Share any additional information that highlights your ability to provide exceptional service to our valued customers.</p><p>Join us in creating memorable dining experiences at Royal Cup Restaurant &amp; Speciality Coffee! ☕</p><p>Job Type: Full-time</p><p>Ability to commute/relocate:</p><ul><li>Doha: Reliably commute or planning to relocate before starting work (Required)</li></ul><p>Education:</p><ul><li>Primary (Required)</li></ul><p>Experience:</p><ul><li>Food Runner: 2 years (Required)</li></ul><p>Language:</p><ul><li>English (Required)</li></ul><p>Location:</p><ul><li>Doha (Required)</li></ul><p>Work Location: In person</p>

Food Runner

Azadea Group

<div>
 <p>
  <strong>
   JOB PURPOSE
  </strong>
 </p>
 <p>
  The waiter is responsible for providing prompt, efficient service of food and beverages, taking orders and guiding runners while maintaining quality standards. He/she sets and clears tables, keeps the restaurant tidy and advises guests on menu items and drinks.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   RESPONSIBILITIES
  </strong>
 </p>
 <ul>
  <li>
   Arranges table set-ups before and after each customer according to the brand's established standards.
  </li>
  <li>
   Presents customers with the menu upon their arrival, assists in their item selection, takes orders and serves food in a timely manner.
  </li>
  <li>
   Communicates efficiently with the kitchen staff and barista to guarantee customer satisfaction and collaborates with other departments to ensure the smooth operation of all activities.
  </li>
  <li>
   Ensures the staff consistently delivers friendly, professional and timely service and reports immediately any discrepancies or customer complaints to the Manager on duty.
  </li>
  <li>
   Collects bill payments from customers and hands them over to the cashier.
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   LANGUAGE &amp; TECHNICAL SKILLS
  </strong>
 </p>
 <p>
  <strong>
   Language Proficiency
  </strong>
 </p>
 <ul>
  <li>
   Fluency in English.
  </li>
  <li>
   Arabic is a plus.
  </li>
 </ul>
 <p>
  <strong>
   EDUCATION
  </strong>
 </p>
 <p>
  High school degree.
 </p>
 <p>
  <strong>
   EXPERIENCE
  </strong>
 </p>
 <p>
  One years of experience in customer service in a similar role.
 </p>
</div>


Waiter

Four Seasons

<div><p><b>About Four Seasons:
</b></p><p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
<br>
<br>
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
</p><p></p><p><b>About the location:
</b></p>seaside retreat in the heart of Qatar&rsquo;s capital; experience the completely new Four Seasons Hotel Doha, reimagined with modern grandeur and sparkling with sunlight and sea views. From the elegant lobby to energetic restaurants and lounges, our beachfront urban retreat has been transformed into a vibrant hotspot, while remaining true to our Qatari roots. This stunning urban beachfront retreat opened in April 2005 in the heart of the business district, and has 237 rooms and 20 unbranded townhouses villas, a large Food and Beverage operation with 10 stunning venues including the world&rsquo;s largest Nobu restaurant, significant banquets/outside catering, five pools and a private beach, fitness center, and a spa and wellness center offering guests expansive hydrotherapy facilities including an ice room, colour therapy room, steam room and hydrotherapy pool. The hotel completed a beautiful renovation in 2019 and re-opened in March 2020.
<p></p><div><p>Our Team:<br>
</p></div><p></p><div><p>Our team is our greatest asset and the key to our success. We demonstrate our beliefs in the way we treat each other and by the example , we set for one another. In all our interactions with our guests, customers, business associates and colleagues, we seek to deal with others, as we would have them deal with us. Our team is built on mutual respect, collaboration, excellent service and a passion .<br>
</p></div><p></p><div><div><p>Who We Look For:<br>
</p></div><p></p><div><p>We look for employees who share the Golden Rule; people who, by nature, believe in treating others as we would have them treat us. We look for individuals who share a passion for excellence and who infuse that enthusiasm into everything they do.<br>
</p></div><p></p><div><p>Job Description:
</p></div><div><ul><li><p>The Food &amp; Beverage Server position assists in providing an expertly served dining experience conforming by clearing and resetting tables according to standards.
</p></li></ul></div><div><ul><li><p>The Food &amp; Beverage Server is an essential member of the Food &amp; Beverage team dedicated to providing exceptional quality and service to our guests
</p></li></ul></div><div><ul><li><p>The Food &amp; Beverage Server position assists the Food Server in providing an enjoyable expertly served dining experience conforming to Four Seasons standards of excellence for quality, professionalism, and friendliness
</p></li></ul></div><div><ul><li><p>Food &amp; Beverage Server clear tables and reset them neatly, rapidly, and completely according to specification
</p></li></ul></div><div><ul><li><p>Ability to work, weekend, nights and holidays<br>
</p></li></ul></div><p></p><div><p>Pre ferred Qualifications and Skills:<br>
</p></div><p></p><div><ul><li><p>The ideal candidate will have an outgoing personality and a can-do approach to an assigned task
</p></li></ul></div><div><ul><li><p>Requires reading, writing and oral proficiency in the Englis h language, arabic is an asset
</p></li></ul></div></div><div><div><ul><li><p>Degree or Diploma in Hotel Management are preferred<br>
</p></li></ul></div><p></p><div><p>Our Offering:<br>
</p></div><p></p><div><p>Opportunities to build a successful career with global potential
</p></div><div><p>Unique strong culture - diversity of 50 different nationalities
</p></div><div><p>Living accommodation in high quality, well-resourced apartment
</p></div><div><p>Excellent Training and Development opportunities
</p></div><div><p>Employee Recognition Programs
</p></div><div><p>Complimentary nights at FS Hotels Worldwide
</p></div><div><p>Paid annual home leave tickets
</p></div><div><p>Complimentary meals in employee restaurants
</p></div><div><p>Free transportation to work
</p></div><div><p>Medical coverage<br>
</p></div><p></p><div><p>Work Authorization:<br>
</p></div><p></p><div><p>The h otel will apply for the work authorization for a successful candidate.<br>
</p></div></div><p></p><div><p>Learn more about employment with Four Seasons:<br>
</p></div><p></p><div><p>You could also learn more about employment with Four Seasons via the following channels:
</p></div><div><p>https://www.facebook.com/FourSeasonsJobs
</p></div><div><p>https://www.linkedin.com/company/four-seasons-hotels-and-resorts
</p></div><div><p>http://jobs.fourseasons.com
</p></div><div><p>https://twitter.com/FourSeasonsJobs</p></div></div><p></p>

Server

Rimal Trading Group

<p>Service Crew</p><p>Experience: More than 1-year experience in Caf&eacute;/Hotel industry</p><ul><li>Responsible for the service standards of serving customers.</li><li>Clean and prepare condiments.</li><li>To achieve Budgeted Sales target achievement.</li><li>Does not leave the area of work without notifying the cashier/Outlet in charge.</li><li>Perform all side duties established by the outlet in charge.</li><li>They are responsible for Cleanliness of the Outlet at the times or under the supervision of the Supervisor/Manager.</li><li>To be familiar with food and menu terminology.</li><li>The set service standards to be followed while serving the guest.</li><li>To follow the company policies and procedures and all food and beverage standards.</li><li>To offer quality service at all times.</li><li>To operate according to all account policies and procedures of the outlet.</li><li>To ensure orders are thoroughly checked before serving to the guest.</li><li>To up sell food and beverage products.</li><li>To ensure that all departmental employees follow personal hygiene and grooming standards, fire safety rules and health and safety rules.</li><li>To perform all other related duties as requested.</li></ul><p>Interested candidates please send your CV to info@rimalgroupqa.com</p><p>Job Type: Full-time</p><p>Pay: QAR2,000.00 - QAR2,500.00 per month</p><p>Application Question(s):</p><ul><li>Do you have Barista &amp; Cashiering Knowledge? </li></ul><p>Experience:</p><ul><li>Caf&eacute;, Hotel industry: 1 year (Preferred)</li></ul>

Cafe Service Crew

Explore 10+ Waitstaff in Doha this December. Find roles across top companies and apply now to boost your career.