Senior Chef De Partie

Job Summary:

We are seeking an experienced and passionate Senior Chef to lead our kitchen operations in Sharjah. The ideal candidate must have strong expertise in international, Lebanese, with a special focus on breakfast offerings such as gourmet sandwiches, toasts, and light bites. You will be responsible for menu development, kitchen leadership, food quality, and staff supervision.

Key Responsibilities:

• Plan, develop, and execute a diverse menu featuring Lebanese, international cuisines.
• Design and prepare high-quality breakfast items including artisanal sandwiches, gourmet toasts, and healthy options.
• Supervise and train kitchen staff, ensuring consistency in food preparation and presentation.
• Monitor kitchen inventory, food costs, and supplier relationships to ensure efficiency and cost-effectiveness.
• Ensure hygiene, cleanliness, and safety standards are strictly maintained in the kitchen.
• Stay updated with food trends and continuously innovate to enhance the dining experience.
• Collaborate with management on seasonal menus, promotional dishes, and customer preferences.

Requirements:

• Minimum 5-7 years of culinary experience, with at least 2 years in a senior or head chef role.
• Proven expertise in Lebanese cuisine; experience in international is essential.
• Strong knowledge of breakfast trends, modern plating, and flavor combinations.
• Leadership skills with the ability to manage a diverse kitchen team.
• Excellent organizational and time management abilities.
• Culinary degree or relevant certification is preferred.
• Must be based in or willing to relocate to Sharjah, UAE.

Preferred Attributes:

• Creative and passionate about food and presentation.
• Strong communication and interpersonal skills.
• Experience in opening new restaurants or café concepts is a plus.
• Ability to work under pressure and maintain high standards.

Benefits:

Free Accommodation, Free Meal, Free Transportation

Job Type: Full-time

Pay: AED2,800.00 - AED3,000.00 per month