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  • Greet and seat guests in a friendly and professional manner.
  • Take food and beverage orders accurately.
  • Serve food and drinks promptly.
  • Check on guests to ensure satisfaction during their meal.
  • Present bills and process payments.
  • Maintain cleanliness of tables and dining areas.
  • Follow hygiene and service standards.
  • Strong customer service skills
  • Good communication skills
  • Attention to detail
  • Ability to work in a fast-paced environment
  • Teamwork and cooperation
  • Basic knowledge of food and beverages
  • Time management and multitasking

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