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administrative assistant culinary

Marriott International

<div>
 
 Additional Information
 
 
 
 
 Job Number
 
 26019404
 
 
 
 Job Category
 
 Administrative
 
 
 
 Location
 
 The Ritz-Carlton Dubai International Financial Centre, DIFC off Sheikh Zayed Road, Dubai, United Arab Emirates, United Arab Emirates,VIEW ON MAP
 
 
 
 Schedule
 
 Full Time
 
 
 
 Located Remotely?
 
 N
 
 
 
 Position Type
 
 Non-Management
 
 
 
 Position Summary
 
 
 
 Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from guests. Transmit information or documents using a computer, mail, or facsimile machine. Operate standard office equipment other than computers. Prepare letters, memos, and other documents using word processing, spreadsheet, database, or presentation software. Handle incoming and outgoing mail, including date stamping and distributing incoming mail. Create and maintain computer- and paper-based filing and organization systems for records, reports, documents, etc. Compile, copy, sort, and file records of office activities, business transactions, and other activities. Enter and locate work-related information using computers and/or point of sale systems.
 
 
 Follow all company policies and procedures, ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests&rsquo; service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language, prepare and review written documents accurately and completely, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
 
 
 
 At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
 
 
 
 At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world&rsquo;s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
 
 
 Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
 
 
 Your role will be to ensure that the &ldquo;Gold Standards&rdquo; of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
 
 
 In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International.
 
 Be
 
 where you can do your best work,
 
 begin
 
 your purpose,
 
 belong
 
 to an amazing global team, and
 
 become
 
 the best version of you.
</div>

Administrative Assistant (Culinary)

<div>Additional Information 
Job Number26019404 
Job CategoryAdministrative 
LocationThe Ritz-Carlton Dubai International Financial Centre, DIFC off Sheikh Zayed Road, Dubai, United Arab Emirates, United Arab Emirates 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>POSITION SUMMARY 
Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from guests. Transmit information or documents using a computer, mail, or facsimile machine. Operate standard office equipment other than computers. Prepare letters, memos, and other documents using word processing, spreadsheet, database, or presentation software. Handle incoming and outgoing mail, including date stamping and distributing incoming mail. Create and maintain computer- and paper-based filing and organization systems for records, reports, documents, etc. Compile, copy, sort, and file records of office activities, business transactions, and other activities. Enter and locate work-related information using computers and/or point of sale systems. 
Follow all company policies and procedures, ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests&rsquo; service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language, prepare and review written documents accurately and completely, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world&rsquo;s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. 
<div>
 
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.</div><div>
 
Your role will be to ensure that the &ldquo;Gold Standards&rdquo; of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.</div><div>
 
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

RESTAURANT & CAFE ZOUZOU

We Are Hiring: Assistant Head Chef&ndash; Levantine/Turkish Cuisine.ZouZou is looking for a passionate and experienced Assistant Head Chef specializing in Levantine/Turkish cuisine to join our culinary team.We are seeking a dynamic culinary leader who thrives in a high-volume, professional kitchen environment.Key Requirements:Education: * Minimum High School Diploma * Diploma or Degree from a recognized Culinary Institute (highly preferred)Experience: * Minimum 10 years of progressive experience in Levantine/Turkish cuisine * Currently working as a Sous Chef or in a culinary leadership role * Experience in a high-volume, professional kitchen setting is requiredLanguage &amp; Technical Skills: * Native Arabic speaker* Fair to good verbal and written English skills * Basic proficiency in MS Office and other job-related systemsPersonality: * Outgoing, confident, and dynamic * Strong leadership and team management skills * Ability to work under pressure in a fast-paced environmentIf you meet the above criteria and are ready to take the next step in your culinary career, we would love to hear from you.Job Type: Full-timePay: AED8,000.00 - AED10,000.00 per monthApplication Question(s):<ul><li>Do you have any degree or certificate from a recognized Culinary Institute? If yes, please share your certificate as well. </li></ul>Experience:<ul><li>Levantine / Turkish cuisine: 8 years (Required)</li></ul>Language:<ul><li>Arabic (Required)</li></ul>

Assistant Head Chef

RIKAS Hospitality Group

<div>
 
 We are seeking a highly capable and discreet Personal Assistant to join the Executive Office in Dubai.
 
 
 This role supports the CEO (professional and selected personal matters), as well as the COO and Chief Culinary Officer (professional scope only). The position requires strong executive presence, exceptional organization, and the ability to operate confidently within a fast-paced, international hospitality environment.
 
 
 
 
 
 Key Responsibilities
 
 
 &middot; Manage complex, multi-time-zone calendars for senior leadership
 
 
 &middot; Coordinate executive meetings with international owners, partners, and investors
 
 
 &middot; Draft high-level correspondence and ensure brand-aligned communication
 
 
 &middot; Organize global travel itineraries, site visits, and VIP logistics
 
 
 &middot; Prepare briefing notes, presentations, and meeting materials
 
 
 &middot; Track follow-ups, action points, and cross-functional deliverables
 
 
 &middot; Liaise with finance, legal, marketing, and operations teams
 
 
 &middot; Support confidential matters for the CEO with absolute discretion
 
 
 &middot; Coordinate culinary development meetings and operational planning sessions
 
 
 
 
 
 Profile
 
 
 &middot; 4&ndash;6+ years supporting C-level executives
 
 
 &middot; Experience in hospitality, F&amp;B, luxury, or international groups preferred
 
 
 &middot; Highly organized, proactive, and solution-oriented
 
 
 &middot; Strong written communication skills and attention to detail
 
 
 &middot; Comfortable managing multiple priorities across time zones
 
 
 &middot; Fluent English required; French is a plus
 
 
 
 
 
 What We are Looking For
 
 
 A polished, proactive professional who can anticipate needs, protect executive time, and ensure seamless coordination across global stakeholders. This is a high-trust role at the heart of a growing international hospitality platform.
 
 
 
</div>

Personal Assistant

Emirates Flight Catering

<div>
 
 
 Job Purpose -
 
 The Premium Lounge Senior Waiter/Waitress is integral in ensuring that all Premium Lounge clientele (passengers, civil aviation officials, airport authorities, airline representatives, and external consumers) receive the highest-quality culinary services efficiently and effectively. They are highly professional and enjoy promoting a calm and positive attitude in all situations. This is particularly important as they are responsible for maintaining our high standards of exceptional culinary and beverage experiences for our clientele in Dubai International Airport (DXB) and Dubai World Central (DWC) lounges and restaurants.
 
 
 
 
 
 
 Key Accountabilities:
 
 
 <ol>
 <li>
 Ensure that all our customers and guests receive high standards of service to have an exceptional experience.
 </li>
 <li>
 Assist with table service and ensure the dining areas remain clean and organized by promptly clearing dishes to maintain a tidy and inviting dining environment.
 </li>
 <li>
 Follow standard opening and closing procedures to ensure the outlet is properly prepared.
 </li>
 <li>
 Comply to the company&rsquo;s established hygiene policies and procedures to maintain proper food and equipment handling standards.
 </li>
 <li>
 Attend to customer complaints satisfactorily or seek the assistance of the supervisor to ensure customer satisfaction.
 </li>
 <li>
 Report to the Assistant F&amp;B Supervisor about any complain, staff absenteeism or shortage in stocks to ensure timely resolution and smooth operations.
 </li>
 <li>
 Assist in maintaining sufficient stock during the entire shift including checking all the received stock to make sure that the same is in accordance with the order, quality and quantity and display or store them to maintain inventory accuracy.
 </li>
 <li>
 Ensure tasks such as wiping, cleaning, polishing, organizing, collecting, loading, dispatching and others as assigned by the line manager are performed as per Emirates Flight Catering standards.
 </li>
 <li>
 Apply the Quality Policy and Quality System established in accordance with ISO 9001: 2015 international standards and executes all responsibilities according to the department work procedures while reflecting EKFC Quality Policy
 </li>
 </ol>
 
 
 
 
 
 Education Qualification:
 
 
 <ol>
 <li>
 High school certification (must have)
 </li>
 <li>
 Diploma or equivalent qualification (preferred)
 </li>
 </ol>
 
 
 
 
 
 Work Experience:
 
 
 
 Minimum of 3 years of experience in the hospitality industry.
 
 
 
 
 
 
 Skills:
 
 
 <ol>
 <li>
 Good command in spoken and written English
 </li>
 <li>
 Positive and service-oriented attitude
 </li>
 <li>
 Good command of customer service skills
 </li>
 <li>
 Ability to handle a high-volume service environment
 </li>
 <li>
 Strong organizational, multitasking skills and attention to detail.
 </li>
 </ol>
 
 
</div>

Senior Waiter/Waitress Premium Lounge

TALENTMATE

<div>
 
 Job Description
 
 
 
 The Kitchen Helper and Assistant Cook position for Indian Cuisine is a vital role within our culinary team. This position involves assisting the head chef in preparing authentic Indian dishes by performing various kitchen tasks. You will aid in maintaining a clean and organized kitchen, ensuring that all ingredients are properly stored and prepared for cooking. The ideal candidate will have a passion for Indian cuisine, a willingness to learn, and the ability to work efficiently in a fast-paced environment. This role offers an opportunity to develop culinary skills, work with diverse ingredients, and contribute to creating exceptional dining experiences for our customers.
 
 
 
 Responsibilities
 
 
 
 <ul>
 <li>
 Assist the head chef in preparing and cooking Indian cuisine dishes.
 </li>
 <li>
 Maintain cleanliness and organization of the kitchen workspace at all times.
 </li>
 <li>
 Prepare and measure ingredients accurately and efficiently as per recipes.
 </li>
 <li>
 Ensure all kitchen equipment and utensils are cleaned and stored properly.
 </li>
 <li>
 Assist in the plating and presentation of dishes for service.
 </li>
 <li>
 Monitor inventory and report shortages or damaged items promptly.
 </li>
 <li>
 Adhere to food safety and hygiene standards within the kitchen.
 </li>
 <li>
 Assist in the unloading and proper storage of kitchen deliveries.
 </li>
 <li>
 Collaborate with kitchen staff to maintain a harmonious kitchen environment.
 </li>
 <li>
 Assist with the handling and sorting of leftovers, ensuring minimal waste.
 </li>
 <li>
 Provide support during catering events and special kitchen preparations.
 </li>
 <li>
 Follow safety protocols and kitchen guidelines to ensure a safe work environment.
 
 
 </li>
 </ul>
 
 Requirements
 
 
 
 <ul>
 <li>
 Prior experience in a kitchen environment handling Indian cuisine is preferred.
 </li>
 <li>
 Ability to follow instructions and work in a team-oriented setting.
 </li>
 <li>
 Basic knowledge of kitchen equipment and cooking techniques is required.
 </li>
 <li>
 Strong organizational skills with attention to detail and accuracy.
 </li>
 <li>
 Good communication skills to effectively interact with kitchen staff.
 </li>
 <li>
 Ability to work in a fast-paced environment while maintaining composure.
 </li>
 <li>
 Flexibility to work various shifts, including weekends and holidays.
 
 
 </li>
 </ul>
 Job Details
 
 
 Role Level: Mid-Level Work Type: Full-Time Country: United Arab Emirates City: Dubai Company Website: https://www.talentmate.com Job Function: Food &amp; Beverage Services Company Industry/
 
 
 Sector: Recruitment &amp; Staffing
 
 
 What We Offer
 
 
 
 About The Company
 
 
 
 Searching, interviewing and hiring are all part of the professional life. The TALENTMATE Portal idea is to fill and help professionals doing one of them by bringing together the requisites under One Roof. Whether you're hunting for your Next Job Opportunity or Looking for Potential Employers, we're here to lend you a Helping Hand.
 
 
 Report
 
 
 Disclaimer: talentmate.com is only a platform to bring jobseekers &amp; employers together. Applicants are advised to research the bonafides of the prospective employer independently. We do NOT endorse any requests for money payments and strictly advice against sharing personal or bank related information. We also recommend you visit Security Advice for more information. If you suspect any fraud or malpractice, email us at abuse@talentmate.com.
</div>

Kitchen Helper + Assistant Cook (Indian Cuisine) 03M26

Cozymeal

<div></div><div><div><div><div><div>Flexible Schedule</div>
<div>Manage your own calendar and accept bookings that work for your schedule.
</div></div><div></div><div><div>High Earnings</div>
<div>Boost your earnings or replace your full-time job.</div>
</div><div></div><div><div>Full Support</div>
<div>Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
</div></div></div></div><div><h1 class="jobSectionHeader">Chef/Culinary Instructor, Dubai, UAE</h1>
<div>IMPORTANT NOTE: To sign up, please visit: https://www.cozymeal.com/become-a-chef

If you&rsquo;re a Culinary Instructor in Dubai, UAE hoping to grow your business without losing focus on the creative aspects of cuisine, Cozymeal is looking to tap into your talent. Dubai is a playground for foodies and discerning gourmets in search of world-class dining. Your expertise as a chef instructor in Dubai will help eager students explore the bounty in classes you create yourself, centered around the food you love. No matter your specialty, Cozymeal&rsquo;s professional platform will connect you with customers with a zest for exploring the culinary arts with expert guidance. You&rsquo;ll have marketing know-how, tools and resources working for you while you teach cooking classes in Dubai. Helping you grow your business is our specialty! Apply as a culinary instructor in Dubai today.

ABOUT COZYMEAL:

Cozymeal is the #1 platform for culinary experiences &amp; cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences &amp; products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal&rsquo;s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:
<ul>
<li>Income potential of up to $12,000/month (some make even more than that!)</li>
<li>Be your own boss</li>
<li>Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
</li><li>Reach new customers</li>
<li>Create and offer your own menus</li>
</ul>
IMPORTANT NOTE: To sign up, please visit: https://www.cozymeal.com/become-a-chef

REQUIREMENTS:
<ul>
<li>Based in Dubai, UAE</li>
<li>Professional culinary background</li>
<li>Access to a venue from which you can host your cooking classes. This venue can also be your home.</li>
</ul>
SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:
<ul>
<li>A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences</li>
<li>A comprehensive repertoire and ability to offer a variety of cuisines</li>
<li>Experience hosting cooking classes</li>
</ul>
Location: Dubai, UAE</div></div></div>

Chef/Culinary Instructor

Explore 889+ Administrative assistant culinary in Dubai United Arab Emirates this March. Find roles across top companies and apply now to boost your career.

889 administrative assistant culinary jobs In Dubai United Arab Emirates

Administrative Assistant (Culinary)

Administrative Assistant (Culinary)

Assistant Head Chef

Personal Assistant

Senior Waiter/Waitress Premium Lounge

Kitchen Helper + Assistant Cook (Indian Cuisine) 03M26

Chef/Culinary Instructor