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bar staff

The First Group Hospitality

<div>
 Be part of an iconic hospitality landmark
 
 
 Ciel Dubai Marina, part of IHG Hotels &amp; Resorts&rsquo; prestigious Vignette Collection, is set to redefine luxury as the world&rsquo;s tallest hotel. The First Group&rsquo;s flagship development featuring 1,004 elegantly designed guestrooms, 8 stunning dining destinations, 3 outdoor swimming pools, breathtaking floor-to-ceiling panoramic views, and an array of world-class amenities, Ciel offers an unparalleled hospitality experience.
 
 
 Designed by the award-winning architectural firm, NORR Group, Ciel has already garnered prestigious industry accolades, including the 2019 International Property Awards for Best International Hotel Architecture and Best Hotel Architecture Arabia. This international recognition establishes Ciel as a landmark development and a symbol of innovation in the hospitality industry.
 
 
 Join our dynamic team committed to delivering exceptional hospitality experiences and unlock endless opportunities for professional growth with Ciel Dubai Marina, Vignette Collection.
 
 
 
 About The First Group Hospitality -
 
 The First Group Hospitality is a leading hospitality management company pioneering a new era of excellence. With a rapidly expanding portfolio of award-winning upscale hotels, signature restaurants, and distinctive leisure destinations, we are committed to creating unforgettable experiences at every touchpoint.
 
 
 Our team of seasoned professionals brings decades of experience from renowned hotel brands, combined with a deep understanding of the Dubai and GCC markets. With a comprehensive infrastructure spanning all key areas of hotel management, we offer tailored solutions to maximise efficiency, drive revenue growth, and enhance guest satisfaction.
 
 
 At The First Group Hospitality, we are dedicated to building long-term partnerships with our clients. By leveraging our global insights, regional expertise, and strong operational foundation, we ensure that every aspect of your hotel is managed with precision and care. Our goal is to optimise performance, boost profitability, and deliver sustainable growth for your property.
 
 
 As a Bartender, you will be the face of our bar experience, combining impeccable product knowledge with personalized service. You&rsquo;ll craft exquisite beverages with creativity and precision while ensuring every guest enjoys a refined and memorable experience.
 
 
 
 Key Responsibilities
 
 
 
 <ul>
 <li>
 Prepare and serve a wide range of beverages, both classic and contemporary, with consistency and flair.
 </li>
 <li>
 Engage with guests to recommend drinks based on preferences and deliver a bespoke service.
 </li>
 <li>
 Maintain cleanliness and organization of the bar, adhering to hygiene and safety standards.
 </li>
 <li>
 Monitor inventory, place orders for bar supplies, and assist with stock rotation and waste control.
 </li>
 <li>
 Support special promotions, bar activations, and beverage pairings for events or dining occasions.
 </li>
 <li>
 Ensure all glassware and equipment are maintained in pristine condition.
 </li>
 <li>
 Diploma in Hospitality or Bartending Certification preferred.
 </li>
 <li>
 2+ years in a luxury hotel or high-end bar setting.
 </li>
 <li>
 In-depth knowledge of spirits, cocktails, and wine; mixology certification is a plus.
 </li>
 <li>
 Strong interpersonal and storytelling skills to enhance the guest experience.
 </li>
 <li>
 Excellent grooming and a warm, confident demeanor.
 </li>
 </ul>
</div>

Bartender

Hilton

<div>
 A Waiter/Waitress is responsible for providing Guests with food and drinks as requested in an efficient manner and according to proper procedure and bar regulations.
 
 
 
 What will I be doing?
 
 
 
 As a Waiter/Waitress, you will be responsible for providing Guests with food and drinks as requested in an efficient manner and according to proper procedure and bar regulations. Specifically, you will be responsible for performing the following tasks to the highest standards:
 
 
 <ul>
 <li>
 Manage an efficiently operated bar shift that is in accordance with the agreed standards and regulations
 </li>
 <li>
 Use every possible opportunity to gain knowledge in all areas of bar supervision
 </li>
 <li>
 Ensure all tables receive their drinks and food as requested
 </li>
 <li>
 Maintain the cleanliness of all equipment used during shifts
 </li>
 <li>
 Maintain cleanliness of the bar and stores to Health, Safety and Hygiene standards at all times
 </li>
 <li>
 Show complete awareness of all the drink and food menus and readiness to explain and recommend food and drink contents
 </li>
 <li>
 Comply with Company Health and Safety, and Fire Regulations and procedures
 </li>
 <li>
 Adhere to the Company disciplinary policy when necessary
 </li>
 <li>
 Maximise revenue and increase average spend per person through upselling, high customer service standards, effective training and motivational techniques
 </li>
 <li>
 Demonstrate a perfect knowledge of all beverages served in the bar, how beverages are prepared (to recipe) and presented, and how Bar personnel are trained to possesss this knowledge and the application of it
 </li>
 <li>
 Meet or exceed the monthly drink profit margin target
 
 
 
 </li>
 </ul>
 
 What are we looking for?
 
 
 
 A Waiter/Waitress serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:
 
 
 <ul>
 <li>
 Customer Service experience in supervisory or above capacity
 </li>
 <li>
 A warm personality, attentive and smartly presentable
 </li>
 <li>
 Ability to listen and respond to demanding Guest needs
 </li>
 <li>
 Excellent leadership, interpersonal and communication skills
 </li>
 <li>
 Accountable and resilient
 </li>
 <li>
 Committed to delivering high levels of customer service
 </li>
 <li>
 Ability to work under pressure
 
 
 
 </li>
 </ul>
 It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
 
 
 <ul>
 <li>
 Previous experience in similar role
 </li>
 <li>
 Passion for delivering exceptional levels of guest service
 
 
 
 </li>
 </ul>
 
 What will it be like to work for Hilton?
 
 
 
 Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
 
 
 
 Work Locations
 
 
 
 Double tree by Hilton Business Bay
 
 
 
 Schedule
 
 
 
 Full-time
 
 
 
 Brand
 
 
 
 Doubletree by Hilton
 
 
 
 Job
 
 
 
 Bars and Restaurants
</div>

Waiter/Waitress

M Management Company

<div>
 
 
 Company Description
 
 
 
 M Management Company, founded in Dubai in 2013 and is a thriving hospitality group recognized for its five award-winning F&amp;B venues. With a solid reputation and strong presence in the UAE&rsquo;s food and beverage industry, the company continually sets higher standards for exceptional hospitality. Our concepts are led by dedicated professionals whose passion and creativity resonate across each brand. Looking ahead, M Management Company is focused on growth and expansion, driven by excellence and a commitment to creating unforgettable experiences.
 
 
 
 
 
 
 
 
 
 Qualifications
 
 
 <ul>
 <li>
 Prepare and serve cocktails, wines, beers, and other beverages according to recipes and guest preferences.
 </li>
 <li>
 Provide recommendations and promote special drinks or menu items.
 </li>
 <li>
 Maintain bar stock, restock supplies, and monitor inventory levels.
 </li>
 <li>
 Ensure cleanliness and organization of the bar area, following hygiene and safety standards.
 </li>
 <li>
 Process orders and payments accurately, following cash handling procedures.
 </li>
 <li>
 Uphold responsible alcohol service and monitor guest consumption.
 </li>
 <li>
 Assist with opening and closing duties, including setup, cleaning, and reporting.
 </li>
 <li>
 Collaborate with team members and support other departments to ensure smooth service.
 </li>
 <li>
 Deliver exceptional guest experiences through friendly, professional, and timely service.t
 </li>
 </ul>
 
 
 
</div>

Al Khayyat Investments (AKI)

<div>
 
 JOB PURPOSE
 
 
 To provide quality food and beverage service that is always consistent with the Brand SOP. Always have a cheerful disposition and a positive attitude to ensure 100% customer satisfaction.
 
 
 
 
 
 KEY ACCOUNTABILITIES
 
 <ol>
 <li>
 To ensure that all colleagues&rsquo; activities adhere to and support the ICDR Quality Standards
 </li>
 <li>
 Provide a link between kitchen and service areas
 </li>
 <li>
 Provide table and/or counter service to customers for all food &amp; beverages.
 </li>
 <li>
 Deliver professional service based on the sequence of service training that has been provided within the outlet.
 </li>
 <li>
 Possess the ability to function and work behind the bar as well on the floor.
 </li>
 <li>
 Possess good knowledge of both food &amp; beverage service as well as Beverage &amp; Food production behind the bar.
 </li>
 <li>
 Remain updated with all knowledge of food and beverages on the menu, thereby providing advice to guests to place their order.
 </li>
 <li>
 Receive and store food and beverage adhering to all food hygiene regulations and
 </li>
 <li>
 procedures.
 </li>
 <li>
 Consistently monitor quality of food and beverages being served and report any discrepancies to the supervisor or outlet manager.
 </li>
 <li>
 Consistently monitor service quality, escalating any major problems/complaints to the Restaurant Manager.
 </li>
 <li>
 Actively promote the use of Up selling techniques within the outlet to exceed guest expectations and increase revenue by adhering to training on upselling procedures and practices.
 </li>
 <li>
 Maintain records in a timely fashion in the outlet as and when required, to support the restaurant supervisors.
 </li>
 </ol>
 
 
 
 
 EXPERIENCE, QUALIFICATION &amp; SKILLS:
 
 <ul>
 <li>
 High school Diploma or a relevant qualification.
 </li>
 <li>
 Minimum 2 years of F&amp;B experience in a similar role.
 </li>
 <li>
 Excellent record of floor supervision.
 </li>
 <li>
 Good interpersonal and problem-solving skills
 </li>
 <li>
 Customer focused and team player
 </li>
 </ul>
 
 
</div>

Food Server / Waiter / Waitress (Back to Roots)

<div>
 As a Bartender with Waldorf Astoria Hotels and Resorts, you will deliver an elevated beverage experience that complements the artistry of fine dining. You will craft refined cocktails, present premium wines and spirits with confidence, and provide intuitive, discreet service that reflects the sophistication of a world-class luxury hotel.
 
 
 This role requires precision, deep product knowledge, and a passion for Italian culinary culture. You will collaborate closely with the culinary and service teams to ensure seamless guest journeys while maintaining impeccable standards of quality, presentation, and hospitality.
 
 
 
 What will I be doing?
 
 
 
 A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. As well as to prepare beverages for other servers to supply to guests, and act as cashier for the lounge. Additionally, you are responsible for performing the following tasks to the highest standards:
 
 
 <ul>
 <li>
 Provide refined, attentive, and personalized beverage service in alignment with Michelin-level dining standards.
 </li>
 <li>
 Engage guests with professional warmth, offering expert recommendations on cocktails, aperitive, digestive, and beverage pairings.
 </li>
 <li>
 Anticipate guest preferences and deliver service with elegance, discretion, and efficiency.
 </li>
 <li>
 Prepare and present classic and contemporary cocktails with precision, artistry, and consistency.
 </li>
 <li>
 Demonstrate strong knowledge of Italian spirits, liqueurs, wines, and aperitif culture.
 </li>
 <li>
 Ensure beverages complement menu offerings through thoughtful pairing suggestions.
 </li>
 <li>
 Maintain exceptional presentation standards for all beverages served in the restaurant.
 </li>
 <li>
 Prepare beverages for service team members promptly and accurately to support seamless restaurant operations.
 </li>
 <li>
 Maintain immaculate bar organization, cleanliness, and mise en place at all times.
 </li>
 <li>
 Monitor and manage inventory levels, ensuring proper storage and reporting replenishment needs.
 </li>
 <li>
 Assist in opening and closing procedures following hotel operational standards.
 </li>
 <li>
 Adhere strictly to responsible alcohol service regulations and hotel policies.
 </li>
 <li>
 Ensure full compliance with health, safety, and hygiene standards.
 </li>
 <li>
 Handle billing, cash, and electronic transactions accurately according to hotel procedures.
 </li>
 <li>
 Collaborate closely with culinary and service teams to deliver a seamless fine dining experience.
 </li>
 <li>
 Participate actively in training programs aligned with luxury service excellence standards.
 </li>
 <li>
 Stay informed on global mixology trends, seasonal ingredients, and evolving guest preferences.
 
 
 
 </li>
 </ul>
 
 What are we looking for?
 
 
 
 A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:
 
 
 <ul>
 <li>
 Proven experience as a bartender in a luxury hotel, Italian fine dining venue, Michelin-starred restaurant, or premium cocktail bar.
 </li>
 <li>
 Advanced knowledge of mixology, including classic and contemporary cocktails, spirits, and beverage pairing principles.
 </li>
 <li>
 Demonstrated ability to deliver refined, personalized guest experiences in line with luxury hospitality standards.
 </li>
 <li>
 Professional, well-groomed appearance with confident and engaging service presence.
 </li>
 <li>
 Strong communication and interpersonal skills, with the ability to connect naturally with diverse international guests.
 </li>
 <li>
 Ability to perform efficiently in a fast-paced, high-volume, and outdoor service environment.
 </li>
 <li>
 Excellent multitasking, time management, and organizational skills.
 </li>
 <li>
 Composed and solutions-oriented when working under pressure.
 </li>
 <li>
 Physical capability to stand for extended periods and handle beverage stock or equipment when required.
 </li>
 <li>
 Flexible to work rotating shifts, including evenings, weekends, and public holidays.
 </li>
 <li>
 Adaptable and responsive to changing operational needs and service situations.
 
 
 
 </li>
 </ul>
 
 What will it be like to work for Hilton?
 
 
 
 Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
 
 
 
 Work Locations
 
 
 
 Waldorf Astoria The Palm
 
 
 
 Schedule
 
 
 
 Full-time
 
 
 
 Brand
 
 
 
 Waldorf Astoria Hotels &amp; Resorts
 
 
 
 Job
 
 
 
 Bars and Restaurants
</div>

Bartender Social (Fine Dining/Michelin Star Experience) | Waldorf Astoria Dubai Palm Jumeirah

TALENTMATE

<div>
 
 Job Description
 
 
 
 As a Bartender with Waldorf Astoria Hotels and Resorts, you will deliver an elevated beverage experience that complements the artistry of fine dining. You will craft refined cocktails, present premium wines and spirits with confidence, and provide intuitive, discreet service that reflects the sophistication of a world-class luxury hotel.
 
 
 This role requires precision, deep product knowledge, and a passion for Italian culinary culture. You will collaborate closely with the culinary and service teams to ensure seamless guest journeys while maintaining impeccable standards of quality, presentation, and hospitality.
 
 
 
 What will I be doing?
 
 
 
 
 Responsibilities
 
 
 
 A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. As well as to prepare beverages for other servers to supply to guests, and act as cashier for the lounge. Additionally, you are responsible for performing the following tasks to the highest standards:
 
 
 <ul>
 <li>
 Provide refined, attentive, and personalized beverage service in alignment with Michelin-level dining standards.
 </li>
 <li>
 Engage guests with professional warmth, offering expert recommendations on cocktails, aperitive, digestive, and beverage pairings.
 </li>
 <li>
 Anticipate guest preferences and deliver service with elegance, discretion, and efficiency.
 </li>
 <li>
 Prepare and present classic and contemporary cocktails with precision, artistry, and consistency.
 </li>
 <li>
 Demonstrate strong knowledge of Italian spirits, liqueurs, wines, and aperitif culture.
 </li>
 <li>
 Ensure beverages complement menu offerings through thoughtful pairing suggestions.
 </li>
 <li>
 Maintain exceptional presentation standards for all beverages served in the restaurant.
 </li>
 <li>
 Prepare beverages for service team members promptly and accurately to support seamless restaurant operations.
 </li>
 <li>
 Maintain immaculate bar organization, cleanliness, and mise en place at all times.
 </li>
 <li>
 Monitor and manage inventory levels, ensuring proper storage and reporting replenishment needs.
 </li>
 <li>
 Assist in opening and closing procedures following hotel operational standards.
 </li>
 <li>
 Adhere strictly to responsible alcohol service regulations and hotel policies.
 </li>
 <li>
 Ensure full compliance with health, safety, and hygiene standards.
 </li>
 <li>
 Handle billing, cash, and electronic transactions accurately according to hotel procedures.
 </li>
 <li>
 Collaborate closely with culinary and service teams to deliver a seamless fine dining experience.
 </li>
 <li>
 Participate actively in training programs aligned with luxury service excellence standards.
 </li>
 <li>
 Stay informed on global mixology trends, seasonal ingredients, and evolving guest preferences.
 
 
 </li>
 </ul>
 
 What are we looking for?
 
 
 
 
 Skills
 
 
 
 A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:
 
 
 <ul>
 <li>
 Proven experience as a bartender in a luxury hotel, Italian fine dining venue, Michelin-starred restaurant, or premium cocktail bar.
 </li>
 <li>
 Advanced knowledge of mixology, including classic and contemporary cocktails, spirits, and beverage pairing principles.
 </li>
 <li>
 Demonstrated ability to deliver refined, personalized guest experiences in line with luxury hospitality standards.
 </li>
 <li>
 Professional, well-groomed appearance with confident and engaging service presence.
 </li>
 <li>
 Strong communication and interpersonal skills, with the ability to connect naturally with diverse international guests.
 </li>
 <li>
 Ability to perform efficiently in a fast-paced, high-volume, and outdoor service environment.
 </li>
 <li>
 Excellent multitasking, time management, and organizational skills.
 </li>
 <li>
 Composed and solutions-oriented when working under pressure.
 </li>
 <li>
 Physical capability to stand for extended periods and handle beverage stock or equipment when required.
 </li>
 <li>
 Flexible to work rotating shifts, including evenings, weekends, and public holidays.
 </li>
 <li>
 Adaptable and responsive to changing operational needs and service situations.
 
 
 </li>
 </ul>
 
 What will it be like to work for Hilton?
 
 
 
 Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
 
 
 
 Work Locations
 
 
 
 Waldorf Astoria The Palm
 
 
 
 Schedule
 
 
 
 Full-time
 
 
 
 Brand
 
 
 
 Waldorf Astoria Hotels &amp; Resorts
 
 
 
 Job
 
 
 
 Bars and Restaurants
 
 
 Job Details
 
 
 Role Level: Entry-Level Work Type: Full-Time Country: United Arab Emirates City: Dubai Company Website: http://stories.hilton.com Job Function: Management Company Industry/
 
 
 Sector: Hospitality
 
 
 What We Offer
 
 
 
 About The Company
 
 
 
 Searching, interviewing and hiring are all part of the professional life. The TALENTMATE Portal idea is to fill and help professionals doing one of them by bringing together the requisites under One Roof. Whether you're hunting for your Next Job Opportunity or Looking for Potential Employers, we're here to lend you a Helping Hand.
 
 
 Report
 
 
 Disclaimer: talentmate.com is only a platform to bring jobseekers &amp; employers together. Applicants are advised to research the bonafides of the prospective employer independently. We do NOT endorse any requests for money payments and strictly advice against sharing personal or bank related information. We also recommend you visit Security Advice for more information. If you suspect any fraud or malpractice, email us at abuse@talentmate.com.
</div>

Bartender Social Fine Dining Michelin Star Experience Waldorf Astoria Dubai Palm Jumeirah

Tiramisu Café

Tiramisu Cafe &ndash; Caf&eacute; Supervisor (Barista Background Preferred)Location: Dubai, UAEJob Type: Full-timeSalary: TBD (based on experience)Availability: Flexible shifts (including weekends &amp; public holidays)About Tiramisu CafeTiramisu Cafe is a vibrant Italian caf&eacute; concept serving specialty coffee, authentic Neapolitan-style pizza, Italian sandwiches, breakfast, pasta, pastries, and desserts. We&rsquo;re looking for a hands-on Supervisor who can lead the floor and support bar operations when needed.Key Responsibilities<ul><li>Supervise daily caf&eacute; operations to ensure smooth service and excellent guest experience</li><li>Lead, train, and motivate the team (service staff, baristas, kitchen coordination)</li><li>Support barista operations during peak hours (coffee quality, workflow, speed of service)</li><li>Ensure consistent product and service standards (coffee, food presentation, cleanliness)</li><li>Manage opening/closing duties, shift planning, and staff allocation</li><li>Handle guest feedback professionally and resolve issues quickly</li><li>Monitor stock levels and coordinate with management for ordering (bar &amp; floor items)</li><li>Ensure hygiene, food safety, and cleanliness standards are followed at all times</li><li>Support sales targets through upselling, promotions, and improving operational efficiency</li><li>Maintain accurate daily reports (sales notes, wastage, incident logs, checklist completion)</li></ul>Requirements<ul><li>Minimum 2+ years experience in a caf&eacute; or restaurant as Supervisor/Shift Leader</li><li>Barista background is preferred (specialty coffee experience is a plus)</li><li>Strong leadership and team management skills</li><li>Excellent customer service and communication skills</li><li>English is mandatory</li><li>Arabic speaker is preferred</li><li>Ability to work under pressure in a fast-paced caf&eacute; environment</li><li>Strong knowledge of caf&eacute; operations, basic inventory, and hygiene standards</li><li>Flexibility to work shifts, weekends, and holidays</li></ul>Preferred Skills (Nice to Have)<ul><li>Experience with POS systems and daily cash-up procedures</li><li>Training experience (barista/service SOPs)</li><li>Knowledge of Italian caf&eacute;/restaurant service is a plus</li></ul>What We Offer<ul><li>Competitive salary + incentives (based on performance)</li><li>Growth opportunities within the brand</li><li>Supportive team environment</li></ul>How to ApplySend your CV with the subject &ldquo;Caf&eacute; Supervisor &ndash; Tiramisu Cafe&rdquo;. send email to &quot;vivek@tiramisu.cafe&quot;(Include your notice period and expected salary.)Job Type: Full-time

Cafe Supervisor

Explore 705+ Bar staff in Dubai this March. Find roles across top companies and apply now to boost your career.

705 bar staff jobs In Dubai

Bartender

Waiter/Waitress

Bartender

Food Server / Waiter / Waitress (Back to Roots)

Bartender Social (Fine Dining/Michelin Star Experience) | Waldorf Astoria Dubai Palm Jumeirah

Bartender Social Fine Dining Michelin Star Experience Waldorf Astoria Dubai Palm Jumeirah

Cafe Supervisor