cdp - fast food Jobs in The Center For Astrophysics And Space Science Jobs In Abu Dhabi United Arab Emirates

cdp - fast food

grill chef (cdp) Jobs in The Center For Astrophysics And Space Science Jobs In Abu Dhabi United Arab Emirates

grill chef (cdp)

senior supply chain executive (f&b) Jobs in The Center For Astrophysics And Space Science Jobs In Abu Dhabi United Arab Emirates

senior supply chain executive (f&b)

cdp fast food

Proper food company

Job Title: Chef de Partie (CDP) &ndash; Fast FoodDepartment: Kitchen Reports to: Head Chef / Sous Chef Location: Abu DhabiJob Summary:The Chef de Partie (CDP) &ndash; Fast Food is responsible for preparing, cooking, and presenting food quickly and efficiently while maintaining high standards of quality, hygiene, and customer satisfaction. The CDP ensures smooth kitchen operations during service and supports junior staff in delivering consistent, high-quality fast-food items.Key Responsibilities:<ul><li>Prepare and cook fast-food menu items such as burgers, sandwiches, fries, wraps, salads, and beverages.</li><li>Ensure all food is prepared according to standardized recipes and portion sizes.</li><li>Maintain food presentation and quality standards at all times.</li><li>Ensure proper stock management, rotation (FIFO), and minimal wastage.</li><li>Maintain cleanliness and organization in the kitchen and workstations.</li><li>Comply with all food hygiene, safety, and sanitation regulations.</li><li>Train and supervise Commis and Kitchen Assistants as required.</li><li>Assist in receiving and storing food supplies and ingredients.</li><li>Coordinate with service staff to ensure timely food delivery during peak hours.</li><li>Report any equipment issues or maintenance needs to the Head Chef.</li><li>Follow all company policies, SOPs, and kitchen operating procedures.</li></ul>Requirements:<ul><li>Proven experience as a CDP or Demi CDP in a fast-food or quick-service restaurant (QSR).</li><li>Strong knowledge of fast-food preparation, portion control, and food safety.</li><li>Ability to work in a high-pressure, fast-paced environment.</li><li>Good communication and teamwork skills.</li><li>Flexibility to work shifts, weekends, and holidays.</li><li>Culinary diploma or equivalent qualification preferred.</li></ul>Skills:<ul><li>Speed and accuracy in food preparation.</li><li>Attention to detail and presentation.</li><li>Strong multitasking and time-management skills.</li><li>Basic understanding of inventory control.</li><li>Commitment to hygiene and quality standards.</li></ul>Job Type: Full-time

CDP - FAST FOOD

Best Choice Recruitment Consultancy

We are in need of an experienced Grill Chef (CDP) with strong expertise in both Arabic grills and Continental grilled dishes, including steaks and mixed grills, along with practical butchery knowledge. The role also requires familiarity with Continental main course preparation and the ability to deliver consistently high-quality dishes.Key Responsibilities:<ul><li>Prepare, season, and cook grilled dishes in line with established recipes and quality standards.</li><li>Manage both Arabic and Continental grill sections efficiently during service.</li><li>Perform butchery tasks including trimming, portioning, and marination.</li><li>Ensure proper storage and handling of meat and seafood products.</li><li>Maintain HACCP, hygiene, and food safety standards at all times.</li><li>Support the Head Chef and Sous Chef in menu planning and daily operations.</li><li>Supervise and train junior kitchen staff in grill and butchery techniques.</li><li>Assist in the preparation of Continental main courses and side dishes as required.</li></ul>Qualifications &amp; Experience &amp; Specifications:<ul><li>Minimum 5-8 years of experience in a similar role within a reputable hotel, restaurant, or catering operation.</li><li>Proficiency in Arabic and Continental grill techniques.</li><li>Strong knowledge of meat cuts, portion control, and butchery skills.</li><li>Good communication, teamwork, and organizational abilities.</li><li>Ability to work in a fast-paced environment while maintaining high quality and consistency.</li><li>Previous experience in large-scale or industrial catering operations.</li><li>Basic knowledge of Continental sauces and accompaniments.</li></ul>Job Type: Full-timePay: AED4,000.00 - AED6,500.00 per monthExperience:<ul><li>Grill Chef: 4 years (Required)</li><li>Arabic Grilled Items Chef: 3 years (Required)</li><li>Continental Food Grilled Chef: 4 years (Required)</li></ul>

Grill Chef (CDP)

Dubai Packing company

Job Purpose:To assist in the preparation, cooking, serving, and maintenance of food items at the food truck, ensuring high-quality standards, hygiene, and excellent customer service.Key Responsibilities:<ul><li>Assist in preparing and cooking menu items (snacks, beverages, fast food, etc.) as per standard recipes and quality guidelines.</li><li>Support in food plating, wrapping, and packaging for take-away orders.</li><li>Handle grill, fryer, and other kitchen equipment safely and hygienically.</li><li>Maintain cleanliness and sanitation of the food truck, kitchen tools, and work area at all times.</li><li>Ensure proper storage and labeling of food ingredients and raw materials.</li><li>Follow FIFO (First In, First Out) method for food stock rotation.</li><li>Assist in inventory control and report low stock items to the supervisor.</li><li>Handle customer orders, billing, and service when required.</li><li>Ensure adherence to food safety standards and local health regulations.</li><li>Support the team in daily opening and closing duties of the food truck.</li></ul>Job Type: Full-timePay: AED2,500.00 - AED3,000.00 per month

Commis Chef

PROMPT Holding

<ul><li>Identify all relevant stakeholders: clients, local communities, councils, contractors, utilities, landowners, government agencies, environmental groups, etc.</li><li>Map stakeholders based on influence, interest, and impact on the project.</li><li>Develop and implement a stakeholder engagement plan aligned with project timelines.</li><li>Align stakeholder engagement with planning approvals, environmental assessments, and legal requirements.</li><li>Act as the key contact for local councils, and regulatory bodies.</li><li>Manage public consultations and attend forums or hearings.</li><li>Address concerns related to traffic, site access, or environmental disruption.</li><li>Collaborate with project managers, engineers, site supervisors, and legal teams to ensure stakeholder concerns are integrated into the project plan.</li><li>Ensure communication is clear, timely, and responsive to stakeholder needs.</li><li>Proactively identify and address potential issues before they escalate.</li><li>Mediate disputes between stakeholders and the project team.</li><li>Ensure compliance with local laws, planning conditions, and environmental regulations.</li><li>Prepare documentation and reports for regulatory bodies as needed.</li><li>Track engagement activities and stakeholder feedback.</li><li>Prepare regular updates for senior management and project stakeholders.</li></ul>Qualifications:<ul><li>Applying for NOCs on the No Objection Certificate Program (eNOC).</li><li>Applying for site inspections &amp; drawings approvals on MEPS, TAMM, Smart Hub, UAE Hub, IPS etc.</li><li>Collection and submission of all authorities required documents for BCC inspections.</li><li>Following up &amp; obtaining of the building completion certificate.</li><li>Aware of authorities&rsquo; requirements (Estidama, ADDC, ADSSC, ADM, ADMCC, Etisalat, Du, ADCD etc.).</li><li>Obtaining constructions NOCs, NOIs, PTW, etc.</li><li>Familiar with authorities&rsquo; utilities platforms like TAQA eServices, TWS eServices, ITC, IPS, CDP, etc.</li><li>Preparation of required CAD drawings (layouts, sections, details, coordination, superimpose, etc.) for utilities relocation, protection, manhole covers adjustment etc. as required by NOC application.</li><li>Aware of IDAS, TPD &amp; IMAS</li></ul>Job Type: Full-time

Stakeholder Coordinator

Gill Smart

Job DescriptionWe are seeking a skilled Cook to join our culinary team in the UAE. The successful candidate will be responsible for preparing authentic and high-quality dishes, maintaining kitchen hygiene, and ensuring smooth kitchen operations.Key Responsibilities<ul><li>Prepare and cook a variety of traditional and contemporary dishes.</li><li>Ensure food quality, taste, and presentation meet company standards.</li><li>Maintain cleanliness, organization, and sanitation of kitchen areas.</li><li>Follow proper food storage and safety procedures.</li><li>Work collaboratively with the kitchen team to ensure timely meal service.</li><li>Comply with all health, safety, and food hygiene regulations.</li></ul>Qualifications and Experience<ul><li>3&ndash;4 years of professional cooking experience in the UAE (preferred).</li><li>Strong knowledge of recipes and cooking methods.</li><li>Ability to work efficiently in a fast-paced environment.</li><li>Team player with good communication and interpersonal skills.</li><li>Willingness to work overtime as needed.</li></ul>Job Type: Full-time

Cook

Brix Cafe

WAITER / WAITRESS &ndash; JOB DESCRIPTIONLocation: Abu Dhabi, UAE Department: Food &amp; Beverage Reports To: Restaurant Supervisor / Floor ManagerPosition Summary:The Waiter/Waitress is responsible for delivering exceptional guest service by providing a warm welcome, accurate order taking, efficient service, and ensuring an outstanding dining experience. The role requires attention to detail, teamwork, and a passion for hospitality.Key Responsibilities:<ul><li>Greet and seat guests in a friendly and professional manner.</li><li>Present menus and provide detailed information when asked (e.g., about portions, ingredients, or potential food allergies).</li><li>Take accurate food and beverage orders and enter them into the POS system.</li><li>Serve food and beverages promptly, following proper service sequence and standards.</li><li>Ensure tables are clean, properly set, and ready for the next guests.</li><li>Handle guest inquiries, requests, and complaints with professionalism and efficiency.</li><li>Communicate effectively with kitchen and bar staff to ensure smooth operations.</li><li>Process payments accurately and maintain cash handling procedures.</li><li>Maintain a clean and organized work area at all times.</li><li>Follow all hygiene, health, and safety regulations.</li><li>Support other team members as needed to maintain service flow.</li></ul>Requirements:<ul><li>Previous experience as a Waiter/Waitress in a casual or fine dining restaurant.</li><li>Strong communication and interpersonal skills.</li><li>Excellent customer service and multitasking abilities.</li><li>Basic knowledge of POS systems and order-taking.</li><li>Team-oriented and able to work in a fast-paced environment.</li><li>Flexible with working hours, including weekends and holidays.</li><li>Positive attitude and professional appearance.</li></ul>Job Type: Full-time

Waiter

Fresh Bite Catering

Job Summary:The Commis Chef is responsible for assisting in the preparation, cooking, and presentation of dishes under the supervision of senior chefs. This role is essential in maintaining high standards of food quality, hygiene, and consistency in the kitchen.Key Responsibilities:<ul><li>Assist in the preparation, cooking, and presentation of menu items as directed by the Chef de Partie or Sous Chef.</li><li>Ensure all ingredients are prepared and stored properly in accordance with food safety standards.</li><li>Maintain cleanliness and order in the kitchen area at all times.</li><li>Follow all recipes, portion controls, and presentation standards.</li><li>Support in receiving, checking, and properly storing deliveries.</li><li>Report any food spoilage or shortages to the supervisor.</li><li>Comply with all hygiene, health, and safety guidelines and HACCP standards.</li><li>Ensure all equipment and utensils are properly cleaned and maintained.</li><li>Assist in setting up stations and ensuring mise en place is ready before service.</li><li>Work collaboratively with the kitchen team to ensure smooth operations during busy service hours.</li></ul>Requirements:<ul><li>Minimum 1&ndash;2 years of experience in a similar role (preferred in catering, hotel, or restaurant industry).</li><li>Basic knowledge of food preparation techniques and kitchen equipment.</li><li>Understanding of hygiene and food safety practices.</li><li>Ability to work under pressure and in a fast-paced environment.</li><li>Positive attitude, team player, and willingness to learn.</li><li>Diploma or certificate in Culinary Arts or equivalent qualification (preferred).</li><li>Who can join immediately with Visit Visa</li></ul>Skills:<ul><li>Basic cooking and knife skills.</li><li>Time management and attention to detail.</li><li>Good communication and teamwork skills.</li><li>Flexibility to work in shifts, weekends, and holidays when required.</li></ul>Job Types: Full-time, PermanentPay: AED1,300.00 - AED2,200.00 per monthApplication Question(s):<ul><li>Can you join immediately? </li><li>Are you in Visit VISA?</li></ul>Experience:<ul><li>Catering: 2 years (Preferred)</li></ul>Location:<ul><li>Abu Dhabi (Preferred)</li></ul>

Explore 376+ Cdp fast food in The Center For Astrophysics And Space Science Jobs In Abu Dhabi United Arab Emirates this November. Find roles across top companies and apply now to boost your career.

376 cdp fast food jobs IN The Center For Astrophysics And Space Science Jobs In Abu Dhabi United Arab Emirates

CDP - FAST FOOD

Grill Chef (CDP)

Commis Chef

Stakeholder Coordinator

Cook

Waiter

Commis Chef