storekeeper

hostess

office manager

chef de partie

housekeeping supervisor

chief steward

Grand Zor Restaurant L.L.C

Stewarding Operations Management<ul><li>Supervise and coordinate daily stewarding activities across all restaurants in the group.</li><li>Oversee cleaning schedules for kitchen equipment, utensils, dishwashing areas, and back-of-house facilities.</li><li>Monitor stewarding staff performance and ensure compliance with SOPs.</li><li>Plan and schedule deep-cleaning activities during off-peak hours.</li></ul>2. Food Safety, Hygiene &amp; Compliance<ul><li>Ensure strict adherence to Dubai Municipality food safety regulations and company hygiene standards.</li><li>Implement and monitor HACCP procedures and cleaning protocols across all locations.</li><li>Conduct regular internal audits and hygiene inspections to identify and resolve non-compliance issues.</li><li>Maintain hygiene logs and documentation for inspections and audits.</li></ul>3. Grease Trap Management<ul><li>Develop and maintain a preventive maintenance schedule for grease traps across all outlets.</li><li>Conduct or oversee regular inspections and cleaning of grease traps in compliance with Dubai Municipality requirements.</li><li>Coordinate with external service providers for grease trap cleaning, waste disposal, and documentation.</li><li>Maintain inspection and cleaning records for all grease traps to present during audits.</li></ul>4. FoodWatch Compliance<ul><li>Ensure all food safety documentation is uploaded and maintained in the FoodWatch system.</li><li>Collaborate with outlet managers and hygiene officers to ensure all restaurants are compliant with FoodWatch standards.</li><li>Prepare for and coordinate FoodWatch audits and Dubai Municipality inspections.</li><li>Stay updated with FoodWatch regulatory changes and ensure timely implementation across outlets.</li></ul>5. Inventory &amp; Cost Control<ul><li>Monitor stock levels of cleaning supplies, tools, and chemicals; prepare purchase requests when required.</li><li>Ensure proper usage of cleaning agents to reduce waste and control costs.</li><li>Track and manage stewarding-related expenditures within approved budgets.</li></ul>6. Leadership &amp; Staff Training<ul><li>Recruit, train, and manage stewarding team members across the restaurant group.</li><li>Conduct regular training on hygiene, sanitation practices, and use of cleaning chemicals and equipment.</li><li>Promote a strong safety and hygiene culture throughout the team.</li></ul>7. Equipment Maintenance &amp; Safety<ul><li>Ensure all stewarding and dishwashing equipment is in good working order.</li><li>Report maintenance issues promptly and follow up with engineering or contractors.</li><li>Monitor the safe handling and storage of cleaning chemicals and supplies.</li></ul>Job Type: Full-timePay: AED6,500.00 - AED10,000.00 per month

Chief Steward

Holiday Inn

<div>This job posting is for a position at a Hotel owned and operated by an independent franchisee, not by IHG or its affiliates. IHG has no involvement in the hiring or day-to-day employment policies or practices of franchisees.

By clicking the apply button, you will be applying for a position with an independently owned and operated franchise hotel, not with IHG or its affiliates, and IHG will not be your employer. 
About Us

At Holiday Inn&reg; Hotels &amp; Resorts, our job is to bring the joy of travel to everyone. Starting with a warm, inviting welcome for all guests, whether traveling on business or for fun, enjoying a quick night, or relaxing for the week. We thrive on making our guests stays brighter, helping them create memories that will last a lifetime. Irresistible smiles are our specialty. We should know, we've been on our journey since 1952. So if you can help us spread the joy of travel to all, we'd love to give you a warm welcome to the Holiday Inn&reg; family.

Holiday Inn Dubai Al Barsha is looking for a detail-oriented and organized Chief Steward to manage cleanliness, hygiene, and back-of-house operations with finesse. Perfectly located along the iconic Sheikh Zayed Road, Holiday Inn Dubai Al Barsha offers guests a seamless blend of modern hospitality and unbeatable access to the best of Dubai. Situated in the heart of Al Barsha, one of the city's most dynamic neighborhoods, the hotel is just minutes from Mall of the Emirates, Jumeirah's Kite Beach, and several of the world's leading attractions and entertainment destinations.

Whether you're here for business or leisure, our hotel offers 310 stylishly appointed rooms, a selection of vibrant food and beverage outlets, and warm, attentive service that makes every stay memorable.

Enjoy effortless travel, enriching experiences, and everything you need to feel at home in the heart of Dubai.<h4 class="jobSectionHeader"> 
Your day to day

Working as a Chief Steward, you will ensure all team members are trained and maintaining Holiday Inn's brand service style and behavior; you will oversee the day-to-day operations of the stewarding department. You'll have ambition, talent, and some essential skills. We're seeking someone passionate about creating great guest experiences for this vital role.

A little taste of your day-to-day:
<ul>
<li>Supervise stewarding operations across all kitchens and back-of-house areas.</li>
<li>Maintain the highest standards of cleanliness, hygiene, and HACCP compliance.</li>
<li>Lead, train, and motivate the stewarding team to deliver excellence.</li>
<li>Monitor and manage kitchen equipment, chemical usage, and inventories.</li>
<li>Collaborate with Culinary and F&amp;B leaders to support seamless operations.</li>
<li>Implement sustainable practices in waste management and resource conservation.</li></ul> 
 
What we need from you

Ideally, you'll have some or all of the following competencies and experience we're looking for:
<ul>
<li>Previous leadership experience in stewarding within an international hotel.</li>
<li>Preferably with IHG brand experience.</li>
<li>Currently based in the UAE with knowledge of HACCP and hygiene standards.</li>
<li>Strong organizational and leadership skills.</li>
<li>Ability to inspire and manage a diverse team.</li></ul> 
 
What we offer

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life including a full uniform, impressive room discounts and some of the best training in the business.
Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels &amp; Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.
IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well - both inside and outside of work - and through our myWellbeing framework, we are committed to supporting well-being in your health, lifestyle, and workplace.
So, join us and you'll become part of our ever-growing global family.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today and let's #GoFurtherTogether.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</h4></div>

Franchise Hotel - Chief Steward

Big Mamma Group

<div>Big Mamma is a French restaurant group specializing in Italian cuisine, born from the idea of Victor Lugger and Tigrane Seydoux. Over the past 10 years, we&rsquo;ve opened the doors of 30 restaurants in France, Monaco, the United Kingdom, Spain, Germany, Belgium, and Italy.
Our mission? To share the unique atmosphere of the most beautiful places in Italian tradition, creating unforgettable moments of connection with our guests.
After expanding across Europe and the UK, Big Mamma is now reaching the United Arab Emirates. 
We are growing in an increasingly international and dynamic environment, and we&rsquo;re ready to open in the heart of Dubai.
We are looking for passionate, motivated Chief Steward, ready to join the new team for this exciting adventure.
Your Goals: 
<ul>
<li>
Supervision &amp; Training:Leads and manages the stewarding team, providing guidance, setting performance standards, and training staff on hygiene, safety, and operational procedures.</li>
<li>Cleanliness &amp; Hygiene:Enforces strict cleanliness and sanitation standards in all kitchen areas, including dishwashing operations, equipment, and food storage areas.</li>
<li>Inventory Management:Orders, monitors, and controls the inventory of supplies such as cleaning chemicals, non-food items, plateware, silverware, and equipment.</li>
<li>Back-of-House Operations:Manages the daily operations of the back-of-house, including cleaning schedules, waste removal, and ensuring all necessary supplies and equipment are available.</li>
<li>Collaboration:Works closely with culinary and the GM to ensure smooth operations, especially during peak periods or special events.</li>
<li>Equipment Maintenance:Inspects all kitchen equipment, work areas, and smallware to ensure they are in good working order and meet health and safety standards.</li>
<li>Cost Control:Manages raw material stocks and supervises the team's adherence to loss prevention policies to control costs effectively.</li></ul> 
 Offer:<ul>
</ul><ul>
<li>Guaranteed tips</li>
<li>A meal prepared with love by our team before each service, plus a 15% discount in all restaurants of the Group</li>
<li>Plenty of opportunities for professional growth, national and international mobility&hellip; and much more!</li>
</ul>
Contract start date:<ul>
<li>
November 2025</li></ul><div></div> 
Further details will be discussed during the interview.<ul>
</ul>
Big Mamma Group is a company that promotes equal opportunities. Qualified candidates will be considered for employment regardless of ethnicity, political or religious beliefs, gender identity, sexual orientation, physical ability, age, or any other characteristic protected by law.
#openingdubai</div>

Chief Stewarding (M/F) - Dubai

DUBAI INTERNATIONAL HOTEL

Manage the daily activities.- Sort-out, stack and put all chinaware, glassware, silverware, and stainless steel in their respective racks.- Wash dishes, glasses, utensil, pots, and pans.- Wash all kitchen equipment, adhere to all sanitation guidelines.- Clean the dishwashing machine as a daily basis.- Clean and wash floor, walls, worktables, walk-in chiller, freezers, and refrigerators. Ensure floors are clean and dry at all the time.- Clean silverware, copper, or any other special type of equipment, including burnishing and polishing.- Dispose of waste as per the hotel and authority standards and adhere to recycling guidelines.- Clean and sanitize the garbage cans. Ensure waste bin area is kept clean and tidy.- Cleans large equipment as assigned, following established procedure.- Clean and sanitize the knives, chopping boards. As well as do Sharp objective endorsements.- Report any maintenance or hazard issues to the Chief steward/ on duty supervisor immediately. Always maintain a clean and safe working environment.Job Type: Full-time

Kitchen Steward

Healthy Nest restaurant

Steward / Kitchen AssistantPosition Overview:We are seeking a reliable and hardworking Steward / Kitchen Assistant to join our team.This role combines kitchen hygiene and maintenance responsibilities with basic foodpreparation support to ensure smooth and efficient kitchen operations.Key Responsibilities:<ul><li>Maintain cleanliness and hygiene in the kitchen, including utensils, equipment,</li></ul>floors, and storage areas.<ul><li>Wash and properly store dishes, tools, and cooking equipment.</li><li>Assist chefs in basic food preparation (washing, chopping, portioning, and storing</li></ul>ingredients).<ul><li>Help in plating and garnishing dishes when required.</li><li>Receive, organize, and store deliveries and supplies.</li><li>Dispose of waste properly and follow recycling and safety practices.</li><li>Monitor stock of cleaning and kitchen supplies, reporting shortages as needed.</li><li>Ensure compliance with food safety, hygiene, and workplace safety standards.</li><li>Provide general support to chefs and kitchen staff as required.</li></ul>Skills &amp; Requirements:<ul><li>Basic knowledge of food preparation and kitchen hygiene.</li><li>Ability to work under pressure in a fast-paced environment.</li><li>Physical stamina for standing long hours and handling lifting tasks.</li><li>Strong teamwork and communication skills.</li><li>Attention to detail and willingness to follow instructions.</li><li>Flexibility to work in shifts, including weekends</li></ul>Job Type: Full-timePay: AED1,000.00 - AED2,500.00 per month

MRT Infotech

<ul><li>Maintain impeccable cleanliness in all kitchen areas, including dishwashing stations, floors, and equipment, ensuring hygiene standards are consistently met.</li><li>Operate and maintain dishwashing machines efficiently, ensuring proper sanitation and handling of all kitchenware, including pots, pans, and utensils.</li><li>Organize and manage the storage of clean kitchenware, ensuring proper stacking and inventory control to minimize breakage and optimize space.</li><li>Ensure all kitchen equipment is properly cleaned and maintained, reporting any maintenance issues promptly to prevent downtime and ensure safety.</li><li>Adhere strictly to all food safety and hygiene regulations, including proper handwashing techniques and cross-contamination prevention protocols.</li></ul>Job Types: Full-time, PermanentPay: AED1,500.00 - AED1,750.00 per monthApplication Question(s):<ul><li>Are you available in UAE for Interview</li><li>Do you have experience as Kitchen Steward</li><li>Are you agree to work with salary of AED 1750 per month (including all and NO Accommodation)</li></ul>

Generative ai trading

Head of Product (Skincare) &mdash; NPD &amp; Formulations (Dubai) | Full&#8209;time or FractionalThe role (80/20): Own the product roadmap&mdash;from formulation to packaging&mdash;that customers love and rebuy.Key outcomes (90&ndash;180 days):<ul><li>Launch 2&ndash;4 high&#8209;impact SKUs (or V2 reformulations) with target repurchase rates.</li><li>COGS &darr; 10&ndash;15% via supplier and packaging optimization.</li><li>Claims &amp; compliance pack; stability/safety documentation tightened.</li><li>Build NPD pipeline &amp; testing (sensory, efficacy, UGC trials).</li><li>AOV &uarr; via bundles/regimens.</li></ul>What you&rsquo;ll do<ul><li>Lead NPD with contract manufacturers; own briefs, benchmarks, QA.</li><li>Partner with Growth on positioning/claims; with Operations on supply/quality.</li><li>Steward brand standards across formula, fragrance, sustainability.</li></ul>Must&#8209;haves<ul><li>Cosmetics/skincare product development and vendor management.</li><li>Understanding of INCI, claims substantiation, stability, basic regulatory.</li><li>Portfolio of launched SKUs with results.</li></ul>Compensation &amp; benefits<ul><li>Full&#8209;time base: AED 14,000&ndash;18,000 (Senior)</li><li>Visa, health insurance, annual leave per UAE law.</li></ul>How to apply (Indeed)<ul><li>CV + portfolio of SKUs (your role, suppliers, outcomes)</li></ul>Job Types: Full-time, Part-timePay: AED12,000.00 - AED15,000.00 per month

Product Specialist

Explore 72+ Chief steward in Dubai this October. Find roles across top companies and apply now to boost your career.

72 chief steward jobs IN Dubai

Chief Steward

Franchise Hotel - Chief Steward

Chief Stewarding (M/F) - Dubai

Kitchen Steward

Kitchen Steward

Kitchen Steward

Product Specialist